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    Morrison's Restaurant and Bar

    4.0 (415 reviews)
    Closed 5:00 pm - 9:00 PM

    Morrison's Restaurant and Bar Photos

    MORRISON'S RESTAURANT AND BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for groups

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    Recommended Reviews - Morrison's Restaurant and Bar

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    Pan-seared Chinook salmon
    Julie B.

    Made reservations on Open Table to celebrate our friend's birthday here. I also called to let the host know that we were celebrating a birthday and if that can be noted. We arrived and were greeted warmly by our host and seated at a table in front of the fireplace. The restaurant is very small and cozy. Our server took our drink orders and brought out a bread basket. We all ordered the following: - Soup of the day (loaded baked potato) - short rib fries - oven roasted Frenched chicken breast - chicken Parmesan - pan seared chinook salmon - shrimp scampi There was a small hiccup when my 10-year-old son noticed another table had been served chicken tenders and fries. We weren't offered a kids' menu, so he had ordered chicken Parmesan from the regular menu. Not a huge issue, but it would have been nice to know kid-friendly options were available. Unfortunately, service timing became more of a problem toward the end of the meal. After we had mostly finished eating, our server asked if we wanted to see the dessert menu. We said yes, and I gently reminded her we were celebrating a birthday. When she returned, she brought a complimentary birthday dessert with a candle (very thoughtful gesture!) but our dinner plates, empty glasses, and general table clutter were still in front of us. We also still hadn't seen the dessert menu we'd asked for, which made the moment feel rushed and a bit awkward. Needless to say, our server seemed to catch on that I was disappointed in the service towards the end of our meal. It seemed like she was the only server on the floor, too, which probably explained the lack of attentiveness and timing issues. Overall, the food was alright and everyone enjoyed their meals. It was an okay dining experience but the service could definitely use some improvement. For a restaurant with higher menu prices and a more upscale presentation (linen napkins, cozy ambiance, etc.), the level of service didn't quite match my expectations. I would still return as it could've just been an "off" night and their martinis were great!

    Ribeye steak
    Karen H.

    Came here with a reservation after a full day of snowboarding and were seated immediately, which was a great start. Alonso was our waiter and honestly made the whole experience. Super friendly, attentive, and took the time to walk us through the beer options while we already had our food picked out. Service like that makes a difference. We started with the mushroom soup (soup of the day). It was fully blended and smooth -- no big chunks -- and while it wasn't the most memorable soup ever, it definitely hit the spot after being out in the cold all day. The Oyster Rockefeller was the highlight. Perfectly done. The oysters tasted fresh, the spinach flavor came through nicely, and the crispy topping added the perfect crunch. I planned to have just one... ended up eating two. For the main, we ordered the steak medium well. It came out more charred on the outside than expected, so it wasn't amazing, but still solid. The fries were great though -- especially paired with beer. Overall, the food was good but not extraordinary. However, the service -- especially from Alonso -- really elevated the experience. Because of that, and the cozy post-snowboard vibe, this earns 5 stars.

    Ribeye
    Danny V.

    We were staying at Convict Lake Resort and were hoping to eat at the CL Restaurant but it was closed for the past 2 weeks. I found out they have a sister-restaurant so I figured if it were anything like the CL Restaurant, it would be demand Morrison's did not disappoint. We made reservations and were lucky as it appears they only take a couple tables a night. There appears to be one waiter serving all the tables, however, he did a good job. Food was good and the Maple Old Fashioned was made just right. 5 stars

    Bar area

    The main reason for a 3 rather than a 4 is the interior design/ambience: it's lovely inside, but the bar is part of the smallish dining room, separated only by a waist-high wall. That means an anticipated quiet dinner was, instead, subjected to sports TV, too loud music, and the high-pitched cackle of a girls' night out (as a woman, I will freely admit that some women have obnoxiously high-pitched voices). The noise was even worse when the male patrons appeared for an after-work drink and flirting ensued (I may have taken a video or two to share with my friends, maybe). The service was good, although the waiter misunderstood our order, he quickly fixed his error. My husband thoroughly enjoyed his salmon, although my beef stroganoff was more average. Having said all this, we would still go back for another meal.

    Indoors
    Holly M.

    It was our first time dining at Morrison's in Mammoth Lakes. We dined on March 1st with a dinner reservation. At first glance Morrison's reminded me of a ski town chalet type restaurant. Lots of wood and super cozy. When we arrived, there were only 2 tables seated in the entire restaurant. Yet, they chose to sit us in the back by the restrooms and an open door to the kitchen. First, what restaurant these days sit patrons by a restroom and a kitchen unless it is an open concept kitchen where you can watch the chefs prepare meals, etc.? There was nothing dividing the dining tables from the doors to the restrooms or kitchen. We were one table away staring directly at the bathroom doors. I felt terrible for the two people immediately sat after us next to the restrooms. I could see the disappointment in their face. We decided not to make a fuss as our waitress, Gabby, immediately greeted us and she was very pleasant, had a big smile and seamed very friendly. We sat down and ordered two dirty martinis, blue cheese olives, very cold. When they arrived, they were just as asked, very cold, delicious. However, when we received the bill, we noticed we were charged $2 for the olives? What? First who charges extra for olives? At least tell us we would be charged $2 for olives. We ordered the wedge salad which the kindly split for us. The blue cheese dressing was good and not overpowering. I ordered the beef stroganoff as Gabby said the pasta is made in house. It was good. The stroganoff sauce was also good but a little under salted. My husband ordered the special. Rack of lamb. He is very particular about lamb and only orders it occasionally but since it was their special, he was excited. Unfortunately it was not a good choice. Very underwhelming. It just didn't taste good. I will say we thought our server Gabby was wonderful although she could have warned us about the extra charge for the olives. Unfortunately we will not be returning to Morrison's.

    Matt L.

    Really great experience and food. Our server was terrific. It's small, hole in the wall but nice. Homemade pastas are legit.

    Bar

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    4 months ago

    Their Branzino is delicious! Also our server Ali is the best and took great care of us.

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    Morrison's Restaurant and Bar Reviews in Other Languages

    Ask the Community - Morrison's Restaurant and Bar

    Can you message a phone number to contact the manger as well? Regarding my experience at your restaurant on Tuesday.

    The best way of contact is via the email address I provided

    Hello Lisa, can you please provide me the best email address for the owner of this restaurant or so? I do not want to just post my question directly on yelp. I try to write an email to your higher level managers or owner regarding my experiences.

    The best email address to use is manager@morrsionsdining.com. Someone in management will respond to you in the next day or two.

    Does Morrison's take reservations?

    If you go directly to the website, you can use OpenTable to book a reservation.… 

    Are you open for dining?

    Hello. We are open for take-out only for the time being. We will re-open for dine-in service as soon as indoor dining is permitted in Mono County

    View All 7 Questions

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    Our group came here for a traditional breakfast and this place looked great online! We had our two…read morepups with us and they had a nice outdoor seating. Our server was awesome and fun to chat it up with, he brought out or food right away. We had a pancake, the veggie hash, scrambled eggs and cappuccino's. All were great. We liked how they had a section just for sides so if you wanted to make up your own breakfast you could or just want something light. Something for everyone!

    I was recommended the burger here and it was pretty good! Definitely nothing crazy and it was a…read morelittle pricey but overall it was a solid burger. You get a a choice of side fries, soup or salad and I was craving tomato soup due to the chilly weather, but I don't recommend this at all. I expected a creamy tomato soup, but this tomato soup just had a strange flavor and left a bad taste in my mouth. My boyfriend got the chicken pesto sandwich with a side of sweet potato fries. The fries were AMAZING and my favorite thing there, but the sandwich was okay. The bread they used was kinda stale and it was falling apart as you eat it. As for the sandwich itself, it was decent. It was quite pricey for what it was and everything was a little dry. I do appreciate the cucumbers being added for veggies tho. Overall, this place has some items that were good and some that were just alright. The service is very kind and welcoming however!

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    Toomey's - Carrot cake.

    Toomey's

    4.0(1.4k reviews)
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    Our server, Dan, was incredible. We sat outside as we had a couple of dogs. Upon arrival, Dan…read moreimmediately brought two water bowls for the pups. The service was impeccable. The vibe is casual and inside is a pretty nice collection of Kansas City Royals baseball memorabilia. You don't have to love KC to enjoy this - if baseball is your thing, you will appreciate this. Dan even gave us the back ground on the owners history with KC. I highly recommend the baked brie as an appetizer - it was crazy amazing! I ordered the meatloaf and trust me, this isn't your ordinary meatloaf. It was recommended by a friend and you cannot go wrong with this choice. 5 stars! My husband had the salmon, and although it was very good, he wished he had gotten the meatloaf, so I graciously gave him half as the portion is huge! The only reason I didn't give it five stars is the dessert. Dan had recommended the carrot cake and said the portion was larger than other selections so, when we got home, we were disappointed in both the size and the taste. Although good, both my husband and I were expecting an amazing carrot cake and it tasted just normal. Admittedly, both my husband and I are carrot cake snobs so maybe our standards were a bit too high. But I would try another dessert. Plus, the cake was in a large container so by the time we got home, the frosting was all over the side of the container instead of the cake. If you get dessert to go, ask for a smaller container. Although this must sound picky, after such a delightful dining experience, it just felt like a little let down when we got home. Other than that, the experience was top-notch and I will definitely visit again the next time we are in Mammoth. Thanks for a great experience, Dan! By the way, a local highly recommended both the fish tacos and the lobster taquitos. I trust his recommendation completely! Just something else to consider on this amazing menu.

    Decided to stop by mammoth for a quick bite before heading back to LA and since we hadn't been here…read morebefore, decided to give it a try. Unfortunately the food fell short. The place was empty and we were told we could choose any available spot. We sat outside which was the best part of our experience. The weather was perfect! I opted for the chicken wings and my husband got the burger. Omg these wings were massive!! It was like the chickens were on steroids. The sauce was good but the wings themselves were not. They were also cold. I barely got through eating one. It wasn't tender or flavorful. My husband said the burger was just average.

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    Toomey's - Lobster taquitos (minus one) delicious!

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    The EATery - Pork Belly Tacos - went back next day for this again! It's really THAT GOOD! (07/2025)

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    Loved this spot! I'm already craving their onion rings again. I came across this place because it…read morelooked like it was in a pretty social part of town, and honestly, I wasn't expecting much, but I'm glad I was wrong. Parking was plentiful, even on a packed weekend, which was a huge plus. When we arrived, I chose outdoor seating because the whole setup had a nice aesthetic and was perfect for the vibe. Ordering through the QR code was super easy and straightforward. I ordered the BBQ pizza, onion rings, pretzel bites, and chicken tenders. Everything was really good! The onion rings were definitely the highlight for me. They had this super crisp texture that I honestly haven't experienced with onion rings before. The pizza was also good, and the cheese sauce was so yummy and added a lot of flavor. The pretzel bites were a little too salty for my liking because of the thick layer of salt, but once I brushed some of it off, they were actually really good. The chicken tenders were solid too and came out crispy and tasty. I also really appreciated that the service was more hands off. Sometimes you just want to sit down, eat, and enjoy your time without someone constantly checking on you, and this was exactly that. Everything was easy, relaxed, and enjoyable. Anywho, definitely a spot I'd recommend checking out! I'd come back just for those onion rings.

    I have been to this taproom and eatery a few times now, it is a great dog-friendly, big group…read morefriendly casual dining spot in the heart of Mammoth. The food is decent, it's never going to absolutely wow you but it will be sufficient and well priced. This time I tried their mac and cheese, it was cheesy and I liked the type of pasta noodle they used that allowed it to get extra crispy and crunchy with the spiral texture, however it was a little dry and on the blander side for mac! The ordering system is great and straightforward, you order and pay on your phone and then food appears straight to your table! Genius, convenient and perfect for groups as there's no splitting the bill awkwardly at the end. And the dog friendliness is so clutch, our pups always enjoy the sunshine and rest. Really great spot I would recommend in a sea of terrible touristy Mammoth dining establishments.

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    Ursa - My fav, spring fried halal chicken!

    Ursa

    4.5(76 reviews)
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    4.5/5 stars. What a gem of a restaurant! So glad my husband found this spot and made a reservation…read morefor us. It was so cool that the owners Tracie and Steve personally takes care of their customers - serving and explaining each dish with passion and kindness. My husband and I shared 3 dishes: 1) Lobster, watermelon, and basil salad 2) Blue maize wagyu corn dog 3) Short ribs with gochujang sauce. My fave was the lobster! The lobster tasted fresh, and was so good with the basil oil. It was a small dish, but had a good amount of lobster. The corn dog was surprisingly good! I don't typically like corn dogs, but these were juicy, and the batter was light. It was fun to try the 3 different sauces (roasted tomato jam, wasabi crème fraiche, and wildflower honey mustard). The short rib was tender and fatty. The sauce was a little too salty for my preference, but was still enjoyable. Tracie recommended the bread to dip with the sauce, and my husband really enjoyed the bread - especially with the butter. For dessert, we got the chocolate mayonnaise cake, which was perfection! The cake was so moist! The frosting added a great balance of sweetness with the chocolate. Highly recommend checking out Ursa for dinner!

    My boyfriend and I made a reservation here for our one-year anniversary dinner while visiting…read moreMammoth. Unfortunately, we left extremely disappointed by the lack of hospitality and professionalism. We were seated at the first table by the entrance, where bright sunlight was pouring directly onto my face. There were only two other groups in the restaurant and at least 10 other tables unoccupied, so we politely asked if we could move back one table to another two-person table. Tracie told us they couldn't move us because other guests had gone online and selected the exact tables they wanted. We knew from making the reservation ourselves that there was no option to select a specific table. When my boyfriend questioned her, she backtracked and said something along the lines of, "Well, I mean, no... we just have all the seats accounted for." If the tables were already assigned or there was a seating policy, just tell us that. We would have understood. Instead, we were given an explanation that simply wasn't true. It took about 10 minutes to address the sunlight, and rather than moving us one table back, they eventually brought over boxes to block the light. What made the experience worse was overhearing Tracie, just a few feet away, tell another waiter to take our table. We felt like we were being passed off rather than welcomed as guests. We ultimately didn't order any food or drinks and before we left, we told them how disappointing this experience was for us. We came to Ursa simply expecting basic hospitality, professionalism, and honesty. If you couldn't move us, just say that. We would have respected it. But don't give us a reason that isn't true and then make us feel unwelcome.

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