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    Moss Beach Distillery

    3.8 (2k reviews)
    Closed 12:00 pm - 7:30 PM
    Updated 3 months ago

    Services - Moss Beach Distillery

    Venue rental

    Moss Beach Distillery Photos

    Business Info

    MOSS BEACH DISTILLERY ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Outdoor seating

    Recommended Reviews - Moss Beach Distillery

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    Reviews With Photos

    Chloe M.

    Driving down the coast and was looking for a place to eat and found this hidden gem which has tons of history and is even haunted. Although I didn't feel any spirits during my time here, I believe the ghost stories. Makes the experience more interesting. What used to be a speakeasy during the prohibition period is now a cozy restaurant right on the cliff overlooking the Pacific Ocean. The view was spectacular, no matter where you sit in the restaurant. You order and pay at the bar, and then they bring you your food and drinks. At first, I sat outside on the patio, but I had no reception so I needed to go back upstairs and decided to sit in the room left of the bar. It was cozy. The weather was moody and I was still able to experience those ocean views. Make sure to connect to the Wi-Fi for the best reception. For a quick bite, I ordered the French onion soup (which they are known for) and I also ordered the Caesar salad. Probably one of the best French onion soups I've ever had, and knowing that the kitchen it was made in is probably haunted made it taste a little bit better. I would definitely come back.

    Kaelin N.

    Super cute place, but the food is just ok. I think you're here more for the vibes/experience. We did have a 30 minute wait, but it was reasonable as outside dining is limited. Nothing great about the food, in fact it is rather pricey for the quality. The experience is fun though; we enjoyed the views, and for the area I don't think there are too many options.

    Use the side entry if you're furry friend is with you.
    Douglas Y.

    Great location with a beautiful view Moss Beach Distillery is a great choice for a bite or drink. We had an early dinner sharing french onion soup, mandarin and beet salad and the seafood platter. The French Onion soup was one of the best I have ever had. The beet salad was good with plenty of everything. The seafood platter was also tasty. The calamari was super fresh and tender. Lucie had scrambled eggs from the doggie menu for $2. We had to order and pay at the bar not sure if this was the normal procedure or they didn't have much staff working.

    Chicken Marsala
    Yuliya Y.

    I expected a lot until I walked in. It's not bad it's just old, which makes sense. After we got the tuna appetizer I expected the same but the chicken Marsala was disappointing. I couldn't finish it. The tuna was SPECTACULAR. The wasabi cream blew me away. The crunchy veggies were amazing. It was super fresh. And bread was amazing. The service was good! The seafood platter was enormous and my partner could not finish it. Overall good experience, but I wouldn't return. I do feel like it's a tourist spot.

    Sliders
    Tiffany H.

    Came here on a cool Saturday afternoon for an early dinner. They weren't crowded, luckily, and we were able to get a table for 10 within 10 minutes. My friend who has tried to eat here a few times said in the middle of the summer, they get quite busy with hour plus long waits. Lots of history to this place and enjoyed the views. They messed up the order for a few of the people in our group but fixed it after some time. We all enjoyed the flavor of our foods and the portions are decent for the price. I got the sole which was on special served with lemon and capers piccata style with seasonal veggies and rice. My bf got the sliders. Multiple people in our group got the ahi sandwich which was a good portion and looked fresh.

    Apple blossoms
    Julia B.

    I came here for lunch on a Sunday. We waited 20mins for a table, but it went by quickly because you can stand/sit outside and enjoy the view of the ocean. I came in super hungry and ordered a handful of dishes. The food wasn't spectacular, but it was delicious: this restaurant serves classic American dishes, focusing on seafood. The service was quick though, and each server was very friendly. What really stood out were the desserts: the brownie with ice cream was great, not too rich in chocolate which was tasty and balanced. The caramel apple blossoms were my favorite: not too sweet, with a perfect balance of crust to apple.

    Inside
    Allie G.

    We visited Moss Beach Distillery on a Sunday around 5PM, and got seated right away with no reservation. It got super busy later though and there was a line out the door when we were leaving! I loved the bootlegger/speakeasy history of the restaurant, which was outlined on a plaque outside. The interior also had an old-timey vibe, with beautiful tiffany-style lamps hanging over the bar. We sat on the dog-friendly patio, which has a nice view of the ocean. The only thing I didn't like about it was how uncomfortable the bench seating was. The patio was sloped and the coffee table was so low, so we literally had to hunch over in order to eat. I had some back pain by the end of the meal! We skipped drinks and ordered food right away. My partner and I chose the Crispy Buttermilk Calamari and Linguine di Mare to share. Both of these were solid! The Calamari was nicely prepared with larger pieces of squid. The Linguine di Mare was more substantial and I liked the white wine sauce. I'd be curious to try the famous Clam Chowder or Seafood Quesadilla next time! Service was friendly but not the quickest. Overall, would return to Moss Beach Distillery for the ambiance and views!

    Delicious shrimp cocktail!
    Aida G.

    Stunning views; great history, amazing customer service, and delicious food! Ask for Mel, she will accommodate your requests and serve with a delightful smile!

    Cioppino
    Yang Q.

    We visited after an afternoon at Maverick's Beach. Located just a short drive away, it was the perfect place to continue enjoying scenic coastal views while warming up from a blustery adventure (with or without the help of some alcoholic beverages). Multiple dining rooms offer large windows with ocean views. The cioppino was fire. The seafood portions were generous and well-cooked, and the broth was delicious with the garlic bread. Definitely did its job of making me feel toasty from the inside out. We also enjoyed the slider trio and the garlic fries we subbed for were nicely crispy and loaded with garlic. The calamari appetizer was pretty standard and did not stand out. I would definitely go back after another day at the beach. It looked like they also have a patio area, which wasn't open when we visited, but looks like a nice place to dine al fresco in warmer weather.

    Beautiful sunset
    Gaylynn N.

    Absolutely gorgeous place! It's tucked away in the neighborhood and has amazing views. We sat on the patio with so many other dog!. We sat by the fireplace at sunset and it did not disappoint. The food selection was also delicious, and the service was excellent. We will definitely be back

    Mushroom steak Alfredo
    Andy S.

    This restaurant is located right next to the ocean which must have beautiful sunsets. We unfortunately arrived after sunset and it was just pitch black. It would have been nice if there was lighting along the cliff side or by the beach. Food was pretty good. Husband got the steak and mushroom Alfredo pasta which was good when I took a few bites. I got the slider trio with garlic fries. Omg the garlic fries were not good. They were good fried with a bunch of raw garlic dumped on top. When I took it home and put it in air fryer it was perfect .

    Skirt Steak
    Kayley C.

    I was pleasantly surprised by this place! It was a first time for myself but the people I came with have been here multiple times. The location and view is absolutely gorgeous. The service is fantastic despite having large crowds and everything we ordered was delicious. This is a great place to take friends/family when they're visiting.

    Onion rings the best in the West!!!!!
    Glenn M.

    What a wonderful place to have delicious food and drink, First off the service was wonderful and spot on. Our server was Tam or Tan, my hearing is terrible so please forgive me for not being sure of his name. Very attentive server and very helpful in navigating the menu. He made sure our lunches were served hot and the drinks served cold. Real good guy! One buddy had the coast sliders, for lunch, one seared tuna, one seared salmon and bacon and one crab cake slider served with delicious fries. He loved his lunch! Another buddy who is, shall we say a bit selective on his food choices (euphemism for picky) was gonna have the fish and chips. I told him to expand his horizons and try the panko petrale sole. Plus I told him if it wasn't good he could order something else. He tried it and loved it! He's a big fan of panko petrale sole now! Another buddy had the seafood combo. Fried calamari, fried fish and shrimp, served with yummy fries. He liked the fish and chips and shrimp. He considers himself a connoisseur of fried fish, shrimp and chips and though it was,one of the best he has had. He doesn't like calamari so the rest of us ate it for him. The calamari was delicious! Tender juicy squid in a lovely batter! We thought it was yummy! For my lunch I had the beet salad and it was yummy. Lots of beets, with spring mix greens and candied walnuts, mandarin oranges and blue cheese. Super yummy!!, Some of us had the clam chowder and it's super yummy, one guy had the French onion soup and said it was delicious! Onion rings are to die for! You gotta try them! Sweet red onion slices covered in a heavenly Devine batter! So unbelievably delicious! I'll be back for these soon! The desserts were wonderful. The cheese cake and the chocolate brownie with ice cream! Very delicious! Please look at the pictures below and let your eyes do the feasting! , ,

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    6 months ago

    Very good food and very nice staff ,will return. Nice view and was a nice drive to get there

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    5 months ago

    Go for the views!! Good food and service, but pricy as you're paying for the ocean view.

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    2 years ago

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    1 year ago

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    1 year ago

    Food's great, service is nice, view of the ocean is spectacular. Good cocktails too! Lovely fish soup and sliders.

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    3 months ago

    dont bother..... crab and shrimp quesadilla NO doubt came out of a can .....really bad $30 + too bad used to be good

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    1 year ago

    Outstanding. Well worth trip to Moss Beach from Saratoga. Good seafood menu. Outdoor seating also very comfortable

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    7 months ago

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    7 months ago

    Delicious food, excellent service (thank you, Laura), beautiful atmosphere. Kind hostess, too.

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    1 year ago

    Food was to die for! Almost every dish was perfect! Halibut special was bland and watery but not comp was offered for the unsavory dish.

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    4 years ago

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    Business owner information

    Photo of Beverly A.

    Beverly A.

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    7 months ago

    Tan was Really Outstanding Service! My Friend, Linda and myself were Very Impressed! He went over and above!

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    2 years ago

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    7 months ago

    We eat here at least once a week. This time Than was our server. He is attentive and remembers our orders and makes the best caipirinha!

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    7 months ago

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    7 months ago

    Beautiful views and food was very good! Our server Laura was excellent, very friendly and attentive.

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    7 months ago

    Amazing food and great location. Mel was fantastic and was a very attentive server. We plan on coming back when in town.

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    Page 4 of 50

    Moss Beach Distillery Reviews in Other Languages

    Ask the Community - Moss Beach Distillery

    Can you cater for someone who is gluten free?

    We have a Gluten Sensitive Menu that can be viewed on our website www.mossbeachdistillery.com Thank… Read more

    Is dog menu no longer available?

    It is still available!

    Are there tables for a large family of 12?

    Make a reservation! So yes!

    Are dogs allowed?

    There were dogs there at my last visit but that was the parking lot dining. Not sure about patio dining. Give them a call.

    Has anyone ever seen or heard the famous Blue Lady?

    Not a physical being since the 1930's. However, the restaurant lore is that "she" visits often. We were there today and the power went out for about 20 minutes.… Read more

    Why is it called a distillery?

    Hi P. K.- Great question. So the Distillery was originally built in 1927 as a "speakeasy" during… Read more

    View All 7 Questions

    Sam's Chowder House - Chili-Garlic Prawns

    Sam's Chowder House

    3.6(6.1k reviews)
    2.3 mi
    $$

    I visited with my pup, and since the restaurant doesn't take reservations for outdoor seating, I…read moredecided to take my chances after my friend suggested meeting here for lunch. The parking situation was absolutely wild for a Wednesday afternoon. I ended up parking down the hwy and walking over. To my surprise, they had an outdoor table available for the two of us and my dog right away. I also appreciated that they seated me immediately even though I mentioned my friend wouldn't arrive for another 15 minutes. Despite the cool temperatures and wind, the outdoor patio has a beautiful view and made for a very pleasant lunch setting. My friend is gluten-free, and we were happy to see that many menu items were clearly labeled as GF, making ordering much easier. We shared a bowl of Manhattan clam chowder, which was enormous, we couldn't even finish it! We also ordered the roasted petrale sole along with a side of creamy roasted mushrooms. Both dishes were delicious, generously portioned, and perfect for sharing. Our waitress was friendly and attentive, we both enjoyed our lunch and would happily return.

    A friend and I were in Half Moon Bay on 6/11/2026, and were a bit hungry…read more A restaurant that I assumed must be really good is Sam's as the parking lot is always packed, every day that it's open. I arrived a little later than my friend. Once I arrived, he suggested take out as there was a waiting line. I ordered fish & chips. He as well, and also a large white clam chowder. Chicken tenders for his son. We went to the back of the restaurant, outside, where there was seating on bar stools. As always, with all my reviews, I can only speak of my own experiences. With my fish & chips, for $21.95, came 2 pieces of battered fish, and French fries. I was in shock when I tried the fish. No taste. I added the sliced lemon that was provided, and that helped a tiny bit. The French fries were cold. My friend's French fries were cold as well. I didn't want to complain, as my friend paid the $95 for all 3 meals. We both ate about 1/4 of the fries and tossed out the remaining. I'm guessing the other meals must taste better, being the restaurant is packed every day. Just guessing! Neither of us will patronize the restaurant again. Out in the back of the restaurant is a beautiful beach that's definitely worth a visit to.

    Photos
    Sam's Chowder House - Beach at Sam's

    Beach at Sam's

    Sam's Chowder House - Fresh Maine Lobster

    Fresh Maine Lobster

    Sam's Chowder House - New England Clam Chowder

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    New England Clam Chowder

    Ketch Harbor Pub - Not the best pic of outside area which was a good size. Jim

    Ketch Harbor Pub

    4.0(311 reviews)
    1.9 mi
    $$

    We are locals, love breakfast and brunch and are fans of the original Ketch Joanne's. We're also…read morefans of the current owners of Jetty Wave, who are presenting a new incarnation of Joanne's under the name Ketch Harbor Pub. Curious about what the new/old place is like, our three-person family went there for a late breakfast today. Walking up to the front doors, the original inset stained glass remains. Walking in, the cool wood paneling and nautical decor remains in place with a couple of new touches. The fully appointed bar also remains, now with a more streamlined look with subtle lighting changes. We were greeted pleasantly and seated inside the dining room immediately; it was moderately busy and buzzing, not too loud. Our server was quick to our table, menu-knowledgeable and consistent in his attention to us. We had a Denver omelette, a couple of bennies and lemon ricotta pancakes to share. My omelette had particularly fresh and al fresca peppers and onions - wonderful. The lemon ricotta pancakes were sufficiently saturated and fluffy(hard to pull off)and came with fresh cream. The prices were at about the same level as the local competition, which pleasantly surprised us. It appears that the folks who did this breakfast/lunch reboot were shrewd in pricing their dishes. Jetty Wave, a drinks and appetizers adventure(which I heartily recommend as well for different reasons)in the northwestern part of Princeton, is not for the fiscally faint hearted. The only element that makes our experience short of a 5 is that we were not given a farewell when we left, though I was able to find our friendly server and thanked him. In all, the Joanne's legacy is intact - the old carved wood Ketch Joanne sign still hangs inside - literally and figuratively a homage to its legacy while bringing a new energy to this space. Recommended.

    Ketch Harbor Pub (often just called Ketch) is a fantastic spot right on Pillar Point Harbor in Half…read moreMoon Bay. We stopped by for lunch on a crisp day, and it completely captured that perfect coastal vibe--think fresh seafood, laid-back atmosphere, and killer views of the boats and water. We started with the calamari, which was hands-down some of the best I've ever had: tender, not rubbery at all, perfectly seasoned and fried, melting in your mouth. The New England-style clam chowder was rich, creamy, with just the right subtle smokiness and balanced seasoning--definitely lives up to Half Moon Bay's chowder reputation. For mains, the Dungeness crab sandwich was the star: generous lumps of sweet local crab, minimal sauce (just how I like it), on toasted sourdough with fries on the side. My partner went with the fish and chips, and the cod was crispy, flaky, and not greasy at all--classic done right. The outdoor patio with fire pits was cozy even in cooler weather, and our server was super friendly, attentive, and full of local recommendations. The place feels welcoming, whether you're a regular from the Coastside or just passing through after a beach walk or harbor stroll. Prices are fair for the fresh, quality ingredients and location--definitely worth it. We've already added it to our list for the next trip to Half Moon Bay. Highly recommend if you're craving solid seafood in a charming harborside setting! 5/5 stars.

    Photos
    Ketch Harbor Pub - The sundae. Yum.

    The sundae. Yum.

    Ketch Harbor Pub - Sorry took pics after we started eating. Meatloaf. A little dry.

    Sorry took pics after we started eating. Meatloaf. A little dry.

    Ketch Harbor Pub - Would order again.

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    Would order again.

    Old Princeton Landing - warm backyard for family breakfast

    Old Princeton Landing

    3.9(400 reviews)
    1.7 mi
    $$
    Locally sourced ingredients
    Grab-and-go

    Picture this- you leave Moss Beach hungry for lunch. The distillery? 45 minute wait. The brewery?…read more60 minute wait. And then, you stumble upon this unassuming spot. Zero wait. Super friendly and fast service. Great menu. Hearty plates. Plenty of indoor and outdoor seating. Kid friendly. TV's and separate bar. Are you dreaming? My kid and I shared the Hawaiian pork plate with sticky rice and flavorful mac salad. Spouse had their delicious and near perfect burger. We share the thick and crispy fries. We couldn't have imagined such a stellar lunch with family friendly vibes. If you find yourself dreading all the tourist spots, just walk 25 feet here! I hope this review doesn't blow up this place!

    After over two decades on the coast, I finally tested the cashier's cocky claim that they have the…read morebest chowder around. He wasn't lying. It's creamy, loaded with clams, and has a great jalapeno kick. And, I fully intend to go back for it. On a follow-up visit, the fish tacos (fresh, flaky cod) were a win (although a bit of guacamole would have made them really shine), but unfortunately, the Crab and Shrimp Louie lacked the same personality (it was bland and underwhelming). If you've been avoiding this place because, like me, you aren't a fan of the bar next door, you're missing out. Try the clam chowder-it's not cocky to claim you have the best chowder in town when you actually do!

    Photos
    Old Princeton Landing - Yummy acai bowl in the backyard

    Yummy acai bowl in the backyard

    Old Princeton Landing - Authentic chilaquiles

    Authentic chilaquiles

    Old Princeton Landing - Breakfast burrito

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    Breakfast burrito

    Mezza Luna Restaurant - Homemade seafood ravioli

    Mezza Luna Restaurant

    4.0(1.1k reviews)
    1.7 mi
    $$

    Mezza Luna has been around for many years. It has always had such a warm, cozy, and romantic place…read more Overall, the food is great quality, and I absolutely love all of their pastas! The service is generally good, though it can depend a bit on who your server is. I highly recommend checking it out if you happen to be around the area. For a perfect date night, I definitely recommend a weekday foggy evening. Just saying....

    The food looked excellent, which is the only reason this is not a one-star review…read more We arrived before opening and were first in line. When the restaurant opened, there was no greeting or welcome. The door was simply unlocked, and we had to figure out ourselves that it was time to come in. We were seated first and given menus right away. After that, we were basically ignored. Other tables that came in after us had their orders taken, received bread, and were brought drinks while we still had not even been acknowledged for an order. We even told staff we were ready to order, but when our server came near our area, he went straight to a larger party seated after us and began taking their drink orders instead. He then walked right past us without saying anything. At that point, we left. I wanted to try the food because it genuinely looked good, but the service experience was frustrating and unacceptable, especially after being the first customers seated. Two stars because the food may be good, but the service made it impossible to stay.

    Photos
    Mezza Luna Restaurant - Interior

    Interior

    Mezza Luna Restaurant - Gamberi alla Roberto. Sauteed prawns in garlic, white wine, capers and tomato

    Gamberi alla Roberto. Sauteed prawns in garlic, white wine, capers and tomato

    Mezza Luna Restaurant - IPA and cocktail

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    IPA and cocktail

    Moss Beach Distillery - seafood - Updated July 2026

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