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    Munch-A-Sub

    4.6 (299 reviews)
    Closed 8:00 am - 3:00 pm
    Updated 2 months ago

    Order Munch-A-Sub Takeout or Delivery

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    Business Info

    MUNCH-A-SUB ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Munch-A-Sub

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    Tamper Safe seal
    Alicia N.

    This little restaurant/café was amazing. Walking in you felt like home. Everyone was so kind and when I mentioned it was my first time there they gave me and my coworker a free cookie. My sandwich was probably one of the best sandwiches Ive ever had here in Vegas. Turkey and Swiss with extra mayo, lettuce, and tomato. I ordered on site and it was ready literally within five minutes. I loved how they have the seal on the sandwiches and I cannot rave enough about this place. It's in a little industrial area off Cameron. Definitely a must try. I will be back next week. Thanks for a great experience.

    Roast Beef Special
    Tanya P.

    Was looking for a good sandwich so I thought I would try this place for lunch. The service was quick and friendly. The place was clean and quiet with a few customers enjoying their lunch break. I ordered the special that was sliced roast beef, melted provolone, plus toppings. The sandwich had great flavor and the bread had amazing chew. This might become a "go-to" spot for lunch.

    No Ham Italian with some add-ons
    Sarah R.

    I love this place! The staff is so friendly and attentive. I'm partial to a cold Italian sub and I love that you can customize it! The seating area is very clean and quaint. They even sell the Hot Cheetos without red dye 40! No notes.

    #19 with a little mayo and extra onion  19. Imported Ham, Genoa Salami, Capicola, Provolone

    Well, I thought I was home in Baltimore in the late '60's!! #19 with a bit of mayo, dressing and extra onion. Had jalepenos instead of hots, but it worked!! My daughter didn't grow up there so she wanted mustard and arugula! Loooved it!!! Yum.

    Brandon J.

    Pros: Food, service, size Cons: The hours, parking lot Details: I dont get here often because of the limited hours. But it's honestly the best sandwhich shop in Las Vegas. The inside isn't that fancy you order and picjup at the counter. The parking lot can be a little tough. But it's all worth it for the food. The portions are massive and make other sub places in town look pathetic. But again, limited weekday hours.

    The Italian six inch
    KevinCindy M.

    Found this all woman owed sub shop on Tic-Toc and ma so glad I did. I had the Italian and the wife had the tuna. So delicious and fresh. I was a little sad I let a person go ahead of me to get the last roast beef sandwich special. Man that thing looks so delicious. Give your self a treat an try out the place you will not regret it

    #60
    Lisa P.

    Local Love Letter: Munch-A-Sub, Las Vegas Some places are worth the drive. And this one? Worth every wild freeway merge and red-light detour from Green Valley Ranch to Cameron Street. After weeks of seeing viral clips and craving the flavor, my husband and I finally made the trek -- nearly 30 minutes across town to uncover what so many locals already know: Munch-A-Sub is a hidden legend in the heart of Vegas. Founded in 1996 and fiercely run by an all-woman crew, this Italian-style New York deli is more than a sandwich shop. It's a story steeped in flavor, care, and that old-school hospitality you just don't find anymore. From the moment we stepped inside, the vibe was cozy, the line was lively, and the scent? Irresistible. We arrived around 12:50PM on a Thursday -- just past peak lunch hour, or so we thought. The line was 10 guests deep but moved with rhythm and ease. In minutes, we were placing our order, eager to taste what the TikToks had promised. I chose the #11 -- a 12-inch masterpiece of turkey, ham, ripe tomato, crisp lettuce, onion, and that perfect drizzle of mustard, mayo, oil, and vinegar. The bread tasted like it was baked that morning -- soft, fresh, and sturdy enough to cradle every overflowing bite. Honestly, I only managed half. The portion was epic. Paired with a bowl of Italian wedding soup -- the daily special -- the meal became a memory. That soup tasted homemade, delicate and full of love. It reminded me of my mom's, and I found myself wishing for a hunk of crusty buttered bread to seal the moment. For our kiddo, we brought home a 6-inch turkey, and my husband grabbed the #60 sub club with a bowl of gumbo. He didn't speak much while eating -- a silent tribute to how good it was. Later, he said the gumbo was fresh and bold, and the sandwich was so generous he couldn't finish the second half either (and he's not a petite eater!). Our total? Just $58 -- for two towering 12-inch subs, two soul-warming soups, and one kid-sized sandwich. For the quality, size, and handmade care, it's one of the best values you'll find in Vegas. And don't skip dessert -- their homemade cookies are everything. Soft, sweet, and just the right kind of melt-in-your-mouth magic. If you're anywhere near the area, stop in and give them a try. I guarantee you won't regret it -- promise. This isn't just lunch... it's legacy.

    Jina B.

    Came in on a Monday around 1 and I was able to order right away. They inside was bigger than I expected with a lot of tables. I've heard it gets very busy at lunch time so I think I got lucky and just came after the rush. Ordered a meatball sub to eat there and a Philly cheesesteak to go. I double checked and they make the meatballs in house and they tasted great. I really enjoyed the flavor. My only issue was that the bread did not hold up well. The meatballs soaked through and kept falling out. Bread texture was also not my favorite. I think I would have preferred it if it had been more toasted. Not sure if they toasted it at all. Tried the Philly a few hours later after reheating it in the oven. It was very good even a few hours later. The seasoning on it was perfect!

    Reuben
    John M.

    Overall, Munch-A-Sub was a great option for lunch. I had the Reuben (but swapped out the corned beef for pastrami) and a pasta salad and it was very filling and good. The staff here were extremely friendly and the ambiance, while nothing fancy, was pleasant and comfortable. I would definitely recommend.

    Chris H.

    I still have more foodie feasts to write about from my 4 weeks in Europe but I have to scream about the awesome sauce that's Munch a Sub ( @munchasub1 ). I post in 8 foodie groups and when I was recommended this spot by multiple folks, I had to try it. I ordered an Italian sub with extra dressing, a side of chips, and of course a macaroni salad. Everything was delicious, a hearty amount of meat, and a perfectly balanced salad. I'd definitely go back if in the area. What I was more stoked to learn was it's run by three sisters who took it over after their father passed away. That made me want to scream about it even more. Running a small business like this is never easy. There's always politicians trying to screw you over, unsatisfied entitled customers you'll never make happy, and the sweat and tears it takes to push through all of this. Cheers to the chefs, the legends like this, that work tirelessly to craft our favorite feasts. You're the real legends! Now I need to go back for the roast beef! #hough2025 #rubyist #aienthusiast #aspiringtriathlete #rewriteyourstory #loveyourlife

    Baisley B.

    This was the best sandwich we've had in Vegas hands down. Everyone is so nice you can definitely tell they take care of their customers and it's a family vibe. It's cute and small in there. The sandwiches are absolutely amazing and giant.

    Jasmine U.

    Haven't had a sub in a while, so I was craving one for lunch. This definitely hit the spot. It was delicious and packed with meat. The two ladies in the front were very sweet and gave me a great rundown of the menu.

    19-Imported Ham, Genoa Salami and Capicola Sub
    Donny M.

    I was in Las Vegas visiting my cousin, and we were both craving a good sandwich. Munch-A-Sub came up while searching online, and looked good from what I saw. We went there on a Friday around noon, and they were a bit busy. Plenty of parking here, so that wasn't a problem, and plenty of tables inside as well. The place is clean and spacious. The staff were friendly and welcoming, and the service was very quick. Although this is an Italian deli, I would consider this a very Americanized Italian deli. I didn't see any prosciutto, soppressata, or fresh mozzarella on their menu. No basil leaves, arugula, or olive oil either. We ordered a large #19 (Italian) and a large #2b (Munch Italian Beef). Both sandwiches came moderately loaded. The meats in the Italian were good but not noteworthy. I found myself wishing it could be modified with something other than lettuce. The meat in the Italian beef was tasty. Note that the Italian Beef does not automatically come with giardiniera like traditional Chicago style Italian beef sandwiches, although it looks like it is available on their menu. I feel like the star of the show, for both sandwiches, was the bread. Their bread was definitely high quality, and had a great texture and consistency. If I was scoring this place strictly on the food, I feel like a 4-star rating would be too high, and a 3-star rating would be too low. Because I'm unable to give a 3.5 star rating, I will also consider the excellent service we received, and give this place 4 stars. I will definitely (try to) visit this place again, but their limited business hours might make it difficult to do.

    Italian sub

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    Photo of Mari H.
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    2 years ago

    This family own deli is fantastic food was great and everything is fresh love the inside it's great place

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    1 year ago

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    1 year ago

    Employees super friendly and sandwich came out super quick. One of best best sandwiches I ever had.

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    6 years ago

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    Christine B.

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    3 years ago

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    2 years ago

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    3 years ago

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    Christine B.

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    1 year ago

    Just ok the Italian sandwich ... people that works very nice but it's just average sandwiches Won't go back

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    3 years ago

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    2 years ago

    Great sub place. Hidden. Would've never found it if I wasn't so hungry in that area. I'm sorry they don't have more location.

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    3 years ago

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    Christine B.

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    2 years ago

    Super friendly, never skimpy with the meat, good size subs and tons of options. They will customize however you want!

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    Christine B.

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    2 years ago

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    Christine B.

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    4 years ago

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    6 years ago

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    Christine B.

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    4 years ago

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    Christine B.

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    5 years ago

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    3 years ago

    The sandwiches are delicious asf! Love the #19 and the atmosphere shout out to the female staff there!!!

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    4 years ago

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    Christine B.

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    2 years ago

    Outstanding service and the Sandwiches are amazing you have to come here ! Christine and staff are awesome

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    Christine B.

    Thank you Carlos!! Have a really great day & see you soon!!

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    3 years ago

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    Christine B.

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    3 years ago

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    Christine B.

    Thank you Jim! Greatly appreciate your review. Hope to see you soon!

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    2 years ago

    Their pizza sub was amazing!! Great service too! Followed them on social media and they did not disappoint!

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    3 years ago

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    Christine B.

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    3 years ago

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    Christine B.

    Hey Andrew! We greatly appreciate your review. Hope to see you soon!

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    7 years ago

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    Page 3 of 8

    Ask the Community - Munch-A-Sub

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    Shawarma Paradise - Black Angus Steak Shawarma Laffa Wrap ($24.50)

    Shawarma Paradise

    4.5(249 reviews)
    1.6 mi

    I discovered this place because I was driving and saw a billboard that said best shawarma in the…read morecity! I looked it up on google and it had thousands of reviews so I had to give it a try. the steak shawarma plate was out of this world. and I don't say that lightly! first of all, LOOK at the amount of sides. fresh pita, hummus with the toppings on it, yellow rice, cucumber salad, slaw, olives, pico, and crispy fried onions?? it felt like a whole feast for one plate. every single side was fresh, and it was a fun experience eating everything. the shawarma itself was seasoned perfectly. but the thing that really sent me was the garlic aioli. I would genuinely buy a bottle of it if they sold it. and the rice was so good as well! 10/10 spot- I can't wait to take my parents here as they only eat halal! will definitely come back

    I went from sha-hot-a paradise outside to this inside…read more Shawarma Paradise is a nondescript shop in Little Ethiopia. For those who might get lost trying to find it, they're pretty much right across the street from Burger King. After I finally located them and walked in, it looked odd since it felt like almost behind the counter, but you can just walk around to the dining room and the front of the counter. I was recommended a couple of choices and went with the Black Angus Steak Shawarma as a Laffa wrap ($24.50). The employee had me walk over to the Chipotle-esque assembly area after and then walked me through the choices. I recall getting hummus, a mild green sauce of some kind, raw sumac onions, fried onions, fried eggplant, cucumber, pico de gallo, and purple slaw. Then the cool stuff happened when he offered to let me sample some sauce and then get multiple sauces on the side. The curry mango amba is some really challenging stuff that resembled something I've tried at some Indian lunch buffet ages ago, so I'm glad I didn't get it on the wrap. The creamy BBQ aioli (kinda like a sweeter fry sauce, I felt), dill & roasted garlic mayo, and tahini were all better options, the former going especially well with my included side of fries while the dill plays a great supporting role and the tahini just does its thing. I sat down and got to the actual wrap, and it was delicious. The laffa is fluffy and thicker than I thought it might be; it ain't a lavash, that's for sure. The steak is pretty tender, often has that char from the vertical rotisserie it was carved from, and free from chewy bits. It has a nice warming spice rub which you can get more easily before starting to experiment with sauces. All three aforementioned choices worked. Overall, it isn't cheap (especially if you don't have cash on-hand to avoid the surcharge), but I enjoyed it. I also got a bottled lemonade ($4.95) of some sort which they've imported from Israel. It had a little more actual lemon character than American brands, and I kinda plowed through that thing pretty quickly. I'm kinda curious whether the mango, peach, or grape options would have also worked. Shawarma Paradise is a very good, albeit pricey option for steak shawarma and likely for other protein needs. Check them out if you get the craving, as I'm not confident that there are many if any better spots around.

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    Capriotti's Sandwich Shop

    Capriotti's Sandwich Shop

    3.8(204 reviews)
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    We went with a thanksgiving specialty sandwich . The Bobbie," a cold sub that features slow-roasted…read moreturkey, cranberry sauce, handmade stuffing, and mayonnaise on a sub roll. They also had gravy to pour on the side to top it off. Overall it was pretty good and a good combination of everything. It was a good balance of sweet, salty, and hearty. This sandwich spot I don't go to often because I'm not too familiar with the menu, but I know it's pretty popular in the LV area.

    Store Complaint - Flamingo & Decatur Location…read more I very rarely visit this location at Flamingo and Decatur because historically it has had issues, but I stopped by this evening after visiting a friend to pick up two sandwiches before heading home. I arrived at approximately 10 minutes before closing, and there were no signs posted anywhere in the store stating that the last orders are taken 30 minutes before closing or that the grill would already be shut down. The store hours posted indicate they are open until 8:00 PM. When I requested two cheesesteaks with fried onions, sweet peppers, and mushrooms, the female employee immediately began yelling that the last orders go in at 7:30 PM and that she had already cleaned the grill. Her behavior was extremely unprofessional--she was slamming items around, muttering under her breath, rolling her eyes, and eventually went to sit down while visibly upset about the request. What made the situation more concerning is that she was not in the proper uniform and was wearing a large nose ring, which raises potential health code concerns regarding food service standards. Thankfully, another employee--a heavyset gentleman with a beard--stepped in and handled the situation professionally. He politely asked what I would like and made the sandwiches without any issue. He was respectful, calm, and clearly understood how to treat customers properly. He deserves recognition for his professionalism. For context, I work in the EMS medical field, and I was still in uniform at the time. In our profession we cannot simply refuse service to someone because we are close to the end of our shift. If the business is open and customers arrive within posted hours, they should be treated respectfully. This type of behavior from an employee reflects poorly on the entire store and the brand. I have already informed the area manager and shared the video of the interaction because this is not the level of professionalism customers should experience. I will also be following up with corporate and store management. My goal is not to attack the business itself--because the food was good and the other employee handled things properly--but situations like this drive customers away and damage the reputation of the store. I hope management addresses this issue so the location can improve and provide the level of service customers expect.

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    Munch-A-Sub - sandwiches - Updated September 2026

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