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    Murals On 54

    2.9 (42 reviews)
    Closed 7:00 am - 11:00 AM

    Murals On 54 Photos

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    MURALS ON 54 ATMOSPHERE

    What's the vibe?
    Upscale
    Quiet
    Good for kids
    Good for groups

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    Recommended Reviews - Murals On 54

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    Reviews With Photos

    Classic 54th St Burger
    Elizabeth B.

    Hands down one of the best burgers I've had in New York, the scallion aioli sent me to heaven and back! Also absolutely loved our cocktails, very well made. The most important: amazing staff that made us feel welcomed and made the experience so lovely. Brought friends visiting from out of town and will definitely be coming back.

    Yuzu Shrimp & Scallops
    Jay C.

    Murals on 54 is an excellent spot that can satisfy both western and Asian food cravings at the same time. On the one hand, their Shaken Steak was true to its name and had an even and thorough sear that enveloped a delicious and tender medium rare interior. The Thit Bo Steak Frites also didn't take a back seat when dressed beautifully with the bone marrow butter. On the other hand, Murals on 54 offered more "traditional" dishes like their Saigon House Pho, Chicken Satay Skewers, and Spring Rolls. This culinary package, served in the historic Warwick Hotel, surrounded by beautiful murals is definitely an experience we would love to try again Photo credit: @nyc_piggie (Instagram)

    Jazz night
    Carolina R.

    Great atmosphere and food, Murals are amazing and the jazz music on fridays really create something very special. I will def coming back this winter.

    Card reproduction of the beautiful mural on the front wall
    B. C.

    I just had one of the best vietnamese meals for dinner here. The place is beautiful, the murals (hence the name) were made in 1926 by American artist and illustrator Dean Cornwell and they are breathtaking. Service is flawless. I am amazed!!

    Scallops and mixed vegetable entree

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    12 years ago

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    21 years ago

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    Page 2 of 2

    Ask the Community - Murals On 54

    How late does Murals stay open?

    Murals is open until 11pm and on Saturdays we have live music until 9pm!

    Don’t See Your Question? Ask Away!

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    Marseille

    Marseille

    3.9
    (1.3k reviews)
    0.7 mi
    $$$

    Oh, what a delight to stumble upon Marseille on a rainy day!…read more We stumbled into Marseille completely by chance. We were actually going to a different restaurant but the rain came down so hard, we needed to go somewhere closer. I want to come back and have a true meal here! (Apparently they do a discounted steak frites and that is my love language.) The staff very kindly accommodated us even thought we didn't have a reservation (we were only two). Everything in Marseille is done with a purpose. The waiters are all dressed in the same charming uniform. The cocktails are crafted with certain flavor profiles in mind. The menu is there to whisk you away to a little, remote village in France - except, you're on 9th Avenue in New York City and the street is littered with pushy walkers and....well, you get the drill. Anyway. Marseille begins the meal with the most excellent bread service. A fresh, hot sourdough roll is placed upon your table, along with herbed butter and oil. I could make a meal out of that bread alone. My cousin and I split the mushroom ravioli as an appetizer - a little salty, but excellent. The flavors were very well balanced and six was a good number for a dinner portion. We actually opted for the French onion soup as out main, and it was probably the best French onion soup we've ever had. There was also so much, we could not finish it. My Francais G&T was unbelievably good and came with a cornichon. Actually, shout out to our busser (I wish I got his name!) who accidentally took my drink-pickle away and had the waiter bring over more to make up for it. It was such a kind gesture and he deserves to be awarded for his attention to detail. (The wait staff overall was excellent. Kudos to the tall waiter with the snake ring and the shorter waitress with the great eyebrows. Again, I wish I got their names!) Oh, and as a bonus - they gave us some incredible truffles as a parting gift because we didn't stay for dessert. Like I said - the attention to detail here is on point! Overall, this is a fabulous spot. I would love to try brunch here!

    Friendliest and nicest hosts and staff I've encountered recently!! We arrived right at our…read morereservation time and were promptly seated for a rare date night. Although I would've preferred to have been seated away from a family with 3 loud, ill-behaved kids, it was still a nice cozy table. On our table we found a nice Happy Anniversary card, which was very sweet! Our server Selma L. greeted us warmly and with a smile. Selma L. was very knowledgeable and helpful with the menu and remained very available and checked in on us often throughout our meal. I knew I wanted the Escargots en Persillade(my favorites!), and we paired them with Mushroom&Ricotta ravioli, and the Branzino. Every dish was perfectly paired with sauces and flavors blended well together. The Branzino skin was perfectly crispy, the potatoes were a little softer than I'd personally like but were still tasty. We made sure to save room for dessert and I'm so glad we did. We tried the chocolate lava cake and the cheesecake and were gifted two glasses of dessert wine and truffles. Everything is made from scratch, in-house. The New York cheesecake stood out ahead of the lava cake but I would order both again. This restaurant is perfectly situated to accommodate you for a pre-show dinner, and offer discounted meals starting at 8pm-close. We'd definitely return to try other menu items, and enjoy another date night, albeit not surrounded by kids!!!

    Photos
    Corner booths often used for group dining
    Corner booths often used for group dining
    Fresh Berries - yogurt & granola
    Fresh Berries - yogurt & granola
    Croque Madame - griddled bistro ham & gruyere on brioche topped with mornay and a sunnyside up egg, chips

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    Croque Madame - griddled bistro ham & gruyere on brioche topped with mornay and a sunnyside up egg, chips
    Brasserie 1605

    Brasserie 1605

    2.6
    (30 reviews)
    0.4 mi
    $$

    We went here for pre-theater dinner w/ a restaurant.com certificate. We were pleasantly surprised…read more The view of Times Sq was nice. The service was quick and courteous. It was a large and comfortable space. Just surprising that it was somewhat empty for a Friday theater night. A bit of a touristy feel at first, has to do w/ the fact it's in Time Sq and in a hotel, but the food was definitely not touristy. I had the 1605 signature salad and the crab cake entree. The salad was tasty and well constructed, but small on portion size. The crab cake was the best crab cake I ever had, even better than Obrycki's in Baltimore, chock full of crab, not much filler at all, and good blend of spices. My friend had the onion soup, the grilled watermelon salad, and the mac/cheese. The onion soup was decent, good amount of cheese and the bread had still a crunchy edge, but soup base a tiny bit on the salty side. The watermelon salad was pretty on the plate, tasty, but again, small portioned for its price. The mac/cheese was ok; the cheese they used was overly pungent. If they just stuck w/ a nice cheddar, it would have been better. The neighboring table ordered the chicken pot pie and the skirt steak; both looked delicious. I would definitely go back for the crab cake and maybe try the pot pie. The prices are affordable for each item, btwn $14-32. If you just want to order one thing, avoid the salads; they won't be filling. But if you're going to order more than one thing, then it can easily be over $30/person. The restaurant.com certificate definitely helps. They also have a pre-theater prix-fix 3 courses for $25 that seems like a good deal.

    5 stars for atmospher. Clean modern fancy restuarant with great views of NY Time Square…read more 5 Stars for customer service. Waiter was attentive and there were 3 people who attended you. The first person filled your drinking glass and brought over some bread. I especially like the foccocia bread with the tomato and olive. The second person was the waiter took your order and recommended dishes. The third person was the restaurant manager who welcomed you to the restaurant. My friend and I were treated like VIP and we enjoyed all the attention but some times it got a bit annoying because just about every 5 minutes, they'd come and ask how everything was. My friend laughed and said we can eat our meal in peace. Haha! 3 stars for the food. We ordered the theater menu special which was 3 course meal for $25. We ordered a House Salad, Skirted Steak with Asparagus and rice, and Gelato. I had better salads at fast food restaurant. It was Mediterranean Mix salad bag you find at super market, throw in some chopped pears. What made this salad special was roasted hazel nuts. The dressing was lemony which really didn't go well. I would recommend a Raspberry dressing to make a bit sweet and tangy. As for the Skirted steak, it was a thin piece of rough beef. It wasn't the best cut and it had a lot of tendons running through the small piece of meat. The sauce that was on top of it tasted like ketchup with onions. It tasted good but I expected more from this fancy restaurant. As for the Gelato, it was Delicious! I got the Mango and my friend got the Lemon. The lemon was way too sour and bitter so we shared mines instead. I had a Restaurant.com gift certificate and on the cert. it requires the server to add on gratuity tip 18.5%. Furthermore, NYC has a SERVICE CHARGE of 18.5% mandatory. Basically, I got a double whammy. The waiter got a 37% tip!! No wonder he was so extra nice! The food is average at best. Friendly service but I wonder if I got screwed at the end. :)

    Photos
    Cp angus burger
    Cp angus burger
    Bar at Broadway Lounge
    Bar at Broadway Lounge
    Grab & Go Cafe in Brasserie has fresh bakery.

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    Grab & Go Cafe in Brasserie has fresh bakery.
    Grand Brasserie

    Grand Brasserie

    4.0
    (278 reviews)
    0.7 mi
    $$$
    Casual dining
    Kitchen open late

    This place deserves ALL the accolades it gets. One of the few sit-down places open for dinner after…read more11 pm in the midtown Grand Central Station area. Though it's been here for years last night was my first time. I was alone but the atmosphere makes the single diner totally at ease. A simple salad nicoise and two small pieces of bread were the perfect late night dinner. Perfectly cooked tuna- and the eggs! Just on the edge of runny- medium light like I love them. The service was excellent, not less than one would receive at prime time. A waiter and second waiter. The menu is varied and has something for everyone. Worth the effort and the price. I'll be back!

    REVIEW UPDATE: As a result of my feedback, GB has changed…read moretheir policy and is now less rigid about menu alignments and dessert offerings. I was not impressed with the response posted here, but about a day later, I got a personal response via email from a their Director of Guest Relations and they resolved my grievance in a way that was more than satisfactory to me. So I have boosted the review to 4 stars, as the food was really excellent, and some of the best we had during French Restaurant Week. In the opinion of my friend and I, it was second only to La Tete D'Or, and we enjoyed Grand Brasserie far more than we did Cafe Boulud. Cafe Boulud left us hungry and poor. Grand Brasserie left us filled and with some money to spare. Given how management reached out via email to resolve the issue I did have, I would whole-heartedly recommend Grand Brasserie to anyone who wants great food in a rather unique setting. ORIGINAL REVIEW (PLEASE NOTE: GB has since changed their policy and desserts are now available a la carte, even if they are featured on a prix fixe menu): Grand Brasserie provides a one of a kind historic setting as a backdrop for outstanding cuisine. Our food was outstanding. However the crux of my problem was around the fact that we attended for French Restaurant Week, which featured it's on separate menu. While the choices were outstanding, you had to choose two courses between appetizer, entrée and dessert. There was a dessert I had wanted to try, the Paris Brest, but ordered an appetizer and entrée figuring we could pay for the dessert separately. However the dessert was not on the regular dessert menu, so our request was refused. Moreover, I had ordered as an appetizer the Veloutè de Champignons which was listed verbatim as: Truffle Mushrooms, Chive Cream, Toasted Brioche. However it failed to mention the soup was served cold. Not being familiar with French cuisine and it being FRW, which should be assumed to attract folks unfamiliar with French cuisine, and introduce them to it, the menu should have indicated that it was served cold. I never would have ordered it had it been listed as served cold. I'd have shared an app with my dining companion and then shared the Paris Brest. Moreover, an idiosyncrasy of a promotional menu and a rigidly programmed POS (Point of Sale... quell your foul mind ) system should not interfere with customer satisfaction at a restaurant that is otherwise outstanding quality.

    Photos
    Vanderbilt Hall has been transformed into the Grand Brasserie, a New York City meeting place with Parisian flair.
    Vanderbilt Hall has been transformed into the Grand Brasserie, a New York City meeting place with Parisian flair.
    Lobster omelet
    Lobster omelet
    The timeless elegance of the historic train terminal with the energy of a classic French brasserie.

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    The timeless elegance of the historic train terminal with the energy of a classic French brasserie.
    Cognac French Brasserie Central Park South

    Cognac French Brasserie Central Park South

    4.1
    (53 reviews)
    0.3 mi

    We're going to a show nearby at New York City Center and decided on an early dinner here…read more Reservations recommended and obtained. Were warmly greeted by staff and promptly seated at our reservation time. Although the initial table they presented near the bar wasn't ideal, they gladly accommodated us at a table of our choosing, further into the restaurant. Samuel R. our server was very friendly and helpful. I came here looking to have both escargot and a burger and I hit the jackpot!!!! The escargot were served without the shell in herbs&oil, with perfect slices of French bread, the Dry Aged burger was great!!! We started with the French onion soup and the cheese puffs, which were so light and airy, just delightful. Samuel R. checked in with us often which is always a PLUS!!!!! We chose the Chocolate mousse cake with strawberries on top and it was the perfect end to a wonderful meal. I'd highly recommend coming here before a show at nearby Carnegie Hall, New York City Center, or after a great walk in nearby Central Park.

    Brasserie Cognac has this effortlessly charming vibe. It is cozy but polished, like what I think a…read moreParisian bistro should be. I came here looking for lunch and the aesthetics of this place caught my attention. Service was top-notch. As for menu, I would say the prices are a tad higher than your average spot, but I did love the food. They offer plenty of French fare, but I ordered the Turkey Club Sandwich. It consisted of bacon, avocado, lettuce, tomato and some sort of savory and delicious mayo sauce. Plus it also had a warm crispy side of fries, which did not disappoint. 4 stars.

    Photos
    Cognac French Brasserie Central Park South
    Mussels
    Mussels
    Escargot

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    Escargot
    Le Pain Quotidien

    Le Pain Quotidien

    3.7
    (78 reviews)
    0.1 mi

    We came in again today and we got a cream, puffed pastry and 2 cups of coffee…read more We put in our own cream in lil' Fixin's counter. You can add your own sugar as well. The staff behind the counter really worked hard to take care of everybody in line. There's so many meetings and conventions in this area of Midtown that the times I visited this café they're pretty busy. But they still have well stocked shelves. The almond croissants were absolutely amazing. My best friend really enjoyed the cream, puff pastry. It had an extraordinary amount of fluffy cream. And our coffee was absolutely so delicious and we walked to Central Park and sat down and enjoyed it the beautiful view by Gapstow Bridge

    It's a cute spot and the pastries weren't bad. Definitely worth a quick stop if you don't want to…read morewalk out of your way. Right by the subway stop, too. It wasn't busy at all and I was fairly empty but they don't have anywhere to sit if you get cafe items. The seating (which was all empty) is only for the "restaurant" so I guess if you're having a full meal. Totally understand except there wasn't anyone in there lol. The staff was kind about it, though! Not their fault, I know it's policy. The chocolate mousse cake was very good!! That one was worth it and I would get it again. The Belgian chocolate brownie was fine but the paper was hard to peel off and the flavor was a little lacking. Just didn't have a lot. There was also a giant air bubble at the bottom :( I would've stick to a cake!

    Photos
    Variety of pastries
    Variety of pastries
    Le Pain Quotidien
    Le Pain Quotidien

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    Murals On 54 - newamerican - Updated August 2026

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