Good tarts. Take out only. Cash preferred but can't break $100 bills. Good snack if you love tarts. read more

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My friend introduced me to this spot and they have so many offerings of egg tarts from sweet to savory to a mix. It provides a very creative twist to the traditional Portuguese egg tarts that I know and love. They have flavors like Nutella banana, taro salted egg yolk, durian, BBQ pork floss, creme brulee, Hokkaido cream. You can buy a single one or a box of 6 or 12 with assorted flavors. They also have samples of their traditional classic tarts to try if you're a bit unsure. The store is quite small and it located a few steps up so maneuvering with larger groups can get tight along with other customers. They have a kiosk at the door you can order from or you can order at the cashier. They also seem to partner with Cotti coffee - which offers various slush, frappe and boba drinks. You can download the app to get some first time user offers. All the drinks sound super good and are super Asian with mango, pandan, coconut, sago flavors along with other more typical boba ones. read more

Egg tarts and coffee drinks at Cotti Coffee. The egg tart (original) was light and tasted of egg white, with a crispy, crunchy outer shell. While felt light, was missing the richness in the egg custard portion. A little over $3 each. read more

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We stumbled upon this place on accident, but we decided to give them a try. It was a little confusing because both names Cotti Coffee AND Na Tart are above the door, but perhaps it's a partnership of sorts. I couldn't really figure out from the store itself, but the first thing you see are egg tarts. Then you see they also serve beverages. The store itself is small with no seats OR tables available. They do have a kiosk you can order at but most just ordered at the cash register, myself included. The lady's English wasn't the best. She seemed to work on key words based on the menu and further questions sort of went over her head, but the man working with her would step in if that happened when he noticed it. They specialize in Portuguese style egg tarts but they also put a spin to it with all sorts of flavors. They use butter so the egg tarts are vegetarian other than one flavor they had at the time that contained pork floss. While there, they had a steady flow of Filipino customers which I thought was interesting. I admit I was lured in by the street sign they had advertising durian egg tarts. Color me intrigued! My husband was more disgusted, but I got him something more "palatable", haha. We ended up getting: DURIAN EGG TART: the description mentioned raspberry but I only got a tiny spot of it. You CAN smell the durian but it's only a dollop on top of the egg tart. The durian is NOT throughout the entire treat. Having said that, you can still taste it and perhaps it makes it less pungent for those who may not be the biggest fans of the controversial fruit. My daughter and I enjoyed this. UBE EGG TART: same story, different paste topping. I only got a bite of this and my husband stuck the entire thing in his mouth and ate it in one bite. Again, good flavors but the added flavor is only in the topping. It is good. My husband got a HOT AMERICANO (pretty standard, he said) and I got their fancy looking PAMPAS CREMA JASMINE LATTE. It comes with a pretty clue color at the bottom and a coffee looking color on top. First off, I couldn't taste one lick of jasmine. The coffee is very milked down. This was a very "okay" drink. I was not very impressed. An important thing to note: the egg tarts are served cold. They were also placed in a single bag, not boxes. Or at least that was the case with our two egg tart purchases. It was somewhat awkward trying to push up one at a time and NOT squish the filling. Though they tasted good, they could have tasted exponentially better if warmed and crispy/flaky. Overall, both sides warred within me but I do like this place despite the downfalls. The drinks? Not so much. There are so many other places to go to for a caffeine fix. read more

Na Tart - Desserts Near Me - New York, New York

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Mouth watering egg tarts, unique flavors, amazing staff, adorable shop, what more do you want? We stopped in twice over the weekend. Each time, the staff were super friendly. Each time, they had a display case of the most yummy egg tarts I have ever seen and they taste even better. I love how they use high quality ingredients like butter instead of lard for their tarts and when you bite into one, the tart shell is perfectly flaky, while the filling is so smooth, delicately sweet, and easy to finish quickly and want more. So far, we have tried the original & the taro & salted egg custard. Both are incredible. We are now fans, happy they opened up in Chinatown, and look forward to trying all of the new flavors they come up with. read more

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The most buttery and delectable egg tarts I've every had. I got the original. Get it warmed up... taste like it came right from the oven. Nice flaky crunch with a cream sweet warm center. A must try! read more

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Na Tart is a cute bakery that lured me in with its bright orange sign. I wanted something for dessert. What a treat! Service was friendly and efficient. I ordered a taro salted egg yolk tart that was flaky, buttery, and Oh SO GOOD! The sweet taro filling was not too sweet and the salted egg yolk offset the sweetness. It's a to-go shop so no seating or tables. Loved every crumb! Worth the calories! 5/5 read more

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For the road, you can stop by here and grab egg tarts. Doesn't seem to encourage much dining-in, since there's no seating available. I loved the durian egg tart! Usually for that reason I feel like I'm on an island, but if you like durian, you'll love what they whipped up here. The durian is incredibly fresh and I liked how they torched the top for some smokey flavor. I'll come back to try other tarts! read more

Na Tart - Desserts Near Me - New York, New York

The ube cheese egg tart from Na Tart is delicious. The mango coconut frappe was very very different and I would probably not order it again. Hospitable service and a one of a kind ambiance. read more

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4.3 and rounded up for creativity and service. This ain't your mama's Portuguese pastel de nata! Located in Chinatown on Bayard street, the location is a small shop, basically a room with a pastry display, ordering counter, and kitchen in the back. They offer (surprise) baked custard tarts, though the surprises are the varied Asian-inspired flavors and fillings. As a boutique dessert shop, their array of options showcase some unique takes on this classic baked treat--think ube cheese, durian, espresso, taro with salted egg yoke, mochi, creme brûlée red bean. They also have sunflower tarts, which are larger in size and feature a flaky layered tart shell. I got a soy milk black rice sunflower tart $6.25--creamy filling with sweet black rice in the middle, perfect level of light sweetness, the crispness of the shell impressed me and held up well to the filling inside without getting soggy. Though I ate it at room temp, after reading the other reviews sounds like a proper oven reheating is in the stars! The custard to crust ratio was solid and while this pastel wasn't necessarily the best overall I've ever had, based this experience I'll to be back to try a six-pack of other flavors. The staff member at the counter was very very helpful and friendly! He answered my questions about some of the ingredients, and the difference between the sunflower and regular tart. When I took my tart to go, he gave me an extra paper baggie so that the crumbs didn't fall out into my bag. Planning my next visit! read more

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These were delicious and sooo worth the stop. It was hard to find as our maps kept sending us past the actual location. The door is small and has a few steps up to get inside. We ordered via the kiosk and it was very easy to use. We ordered a 6 pack and paid about $22. Waited about 2 or so minutes and our order was called out when ready. The inside is very small but we managed to grab a spot at one of the counters. Here we ate one each and hung out for a bit. The egg tart was soooooo good. It was warm, spongey, and not dry and I loved the caramelized texture at the top. Totally recommend this spot! I wish I could have some right nowwww :( read more

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Proclaimed as the egg tart lab, Na Tart experiments with unique flavors and succeeds. While their traditional (Portuguese style) egg tarts are tasty, I would mainly come here for the specialties. Many other spots around for basic tarts (I'd recommend Taiwanese Tarts!) I don't care for durian much, but friends and family who do like durian, enjoyed the Classic Durian Tart. I tried the Ube Cheese and while I enjoyed it, I think I would've preferred a full on dessert one as the cheese makes it more savory. There was an excellent cheese pull though. read more

Na Tart - Classic Durian and Ube Cheese Egg Tarts - Desserts Near Me - New York, New York

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These were some yummy some egg tarts! The inside of the egg tart was warm and the outside was flakey and crisp.. The location was clean. They have two small standing tables along the wall where we ate our tarts. read more

Na Tart - Desserts Near Me - New York, New York

A unique Asian spin on Portuguese egg tarts! I had the pleasure of trying one of their Ube Cheese Egg Tarts which were nothing like the egg tarts I've tried at other places. Served so hot and fresh, these melted in your mouth and had a unique yet subtle Ube flavor from the dollop on top. The staff was friendly and excited to share their creations with clients. I'd highly recommend this shop and hope to return. read more

Na Tart - Ube Cheese Egg Tart - Desserts Near Me - New York, New York

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My friends got a dozen na tarts for a gathering, so I finally got to try the Portuguese tarts from here. The Asian flavors were what I was most excited about but they're too subtle. Except for the durian, we couldn't tell which was what. However, the crust is certified flaky - just the way I like it. I think taste wise, it's on the same level as good Portuguese tarts from regular Chinese bakeries. read more

Na Tart - Desserts Near Me - New York, New York

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5 star for the durian egg tart that I think about almost everyday! I can't recommend enough!! They also have other interesting flavors and seems like they were different everyday but my parents were only interested in the durian egg tart... read more

Na Tart - Desserts Near Me - New York, New York

I love this place!! So many unique and delicious egg tarts and cheese tarts. It's pricey compared to other spots in the area, but so worth it for the creative and yummy options. I usually eat it there; they don't have any seats, but they do have a small counter where you can stand and eat. read more

Na Tart - Desserts Near Me - New York, New York

The egg tart was amazing. I just ate it and it was very crispy on the edges with a slight flakiness to it. Since it's been sitting out for a while, it wasn't as flaky. If you eat this fresh out of the oven, it would be absolutely fire. The actual filling was very soft and creamy and had the perfect balance of egg flavor with a slightly sweet cream filling. It wasn't too sweet at all. Overall, I enjoyed it and I would come again if I wanted a solid egg tart. read more

Na Tart - original egg tart - Desserts Near Me - New York, New York

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If you love egg tarts then you'll love this spot! The interior of the shop is pretty small and there aren't any tables (just a bar for you to enjoy your egg tarts at). They have a variety of egg tarts when I went, and they were all so different from one another. I got their 6-pack and tried their: chocolate tart, durian tart, creme brulee and red bean tart, espresso tart, original tart, and pork floss tart. Each one of them was absolutely delicious. They reheat the egg tarts for you to enjoy them and they are PHENOMENAL. The flaky, buttery shell of the tart compliments the creaminess of the egg so well. And, each of the flavors is so unique and strong that it's very worth trying different flavors out. Absolutely loved this spot and I will definitely be coming back! read more

Na Tart - Chocolate tart, durian tart, creme brulee and red bean tart, espresso tart, original tart, and pork floss tart. - Desserts Near Me - New York, New York

its kinda funny seeing the huge egg tart on the wall. i like it. There's a kiosk to self-order or you can go up to the cashier to order. I chose to use the kiosk. The cafe is small and i dont think theres anywhere to really sit but its clean and you can see all the egg tarts on display. they ran out of taro when we came but i was here for the original anyways. original - great buttery flavor and flakey but not too flakey tart! Its the perfect ratio of tart to filling for me so that the custard is more of the star but the tart is made super well too that it really brings it all together. The egg custard is sweet, creamy, not too eggy and has the perfect amount of bounce to creaminess ratio! 4.5/5 read more

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Portuguese tarts are my weakness so I had to go in to check this place out when I happened to walk by. I walked in at 4:30pm on a Sunday and am glad to see they were still well stocked with their tarts. They offer many unique flavors and I ordered their original Portuguese tarts, ube cheese, corn and cheese and soy milk and black rice sunflower tart. The original Portuguese tarts were made just right. The custard was creamy but not too sweet. The crust was flaky yet soft with some chewiness to it. It literally just hits the spot. The ube cheese unfortunately fell flat for me. There were hardly any ube flavor. In fact I would say this is more taro than ube. The taro paste was very dense and filling so I would pass on this next time. The crust of their sunflower tarts was like their original tarts but on steroids. It was super flaky, crunchy, and buttery. The cheese and corn tart can be a meal on its own. It was creamy and garlicky with just the right amount of cheese so you won't feel too heavy after eating it. I was quite surprised with how flavorful it was and it's one of my favorite. I also really enjoyed the soy milk and black rice tart. The soy milk was subtle yet it was paired well with the black rice which also gave it another level of texture. It's a very small shop so it's mostly take outs although they do have a small bar top for you to enjoy the tarts. I took my tarts home and they all heated up well on the oven in which they do provide the heating instructions on the box. The only down side of I think it's quite expensive for a tart. Basically Portuguese tarts are $3.25 each and the sunflower tarts are as much as $5.50 each. It's nice to enjoy them once in a while but it's not gonna be often. read more

Na Tart - Top left to right: ube cheese, original Portuguese tarts x 2, Bottom: cheese and corn, soy milk and black rice - Desserts Near Me - New York, New York

This ain't your grandma's egg tarts. It's fancy, fresh, and priced for gentrification. They've got all sorts of innovative new flavors, some which were incredible (espresso), and some which I was too skeptical to try (durian). Staff are super nice, didn't try the coffee but it smells good, the shop is brightly lit and clean. They charge you $0.25 for a plastic bag to take home the goodies though. On top of like $4 each for the actual pastries. read more

Na Tart - Desserts Near Me - New York, New York

This place has amazing classic egg tarts, the crust is so buttery and every bite is flavorful! I also tried the Salty Boi, with salted pork floss. It was definitely a funky experience but fun to try. Staff was friendly, and there is a space with a counter and some napkins where you can eat your goodies. read more

Na Tart - Classic Egg tart and Salty Boi tart - Desserts Near Me - New York, New York

Amazing little treat after a busy day of walking. I nice sweet scoop of vanilla icecream topped with some crunchy caramel and toasted flakes, plus the bite of egg tart at the end was superb. read more

Na Tart - E - Desserts Near Me - New York, New York

Was walking around Chinatown when I passed this place and immediately knew I had to try it. I love Portuguese egg tarts and been a while since I've had one. There was no one when I got there on a Sunday afternoon. I ordered via the kiosk. Cashier was friendly and mentioned to top off the egg tarts with cinnamon for my last bite. Glad I tried it. The egg tart was delicious; just the right amount of flakiness and just the right amount of sweetness to my liking. There's no seating available but there's a table for standing only and perfect for when it isn't crowded inside. read more

Na Tart - Kiosk to order - Desserts Near Me - New York, New York

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The original egg tarts are so damn good. These are Portuguese style so they're much sweeter than the Chinese ones, but I love them for dessert. I skip the powdered sugar and cinnamon but my friends topped off with some. The cashier was super nice and explained all the flavors they offered, although we weren't in the adventurous mood and went with the classic. We bought six and got one for free. Since we were going to eat some there, he offered to grab the ones fresh out of the even. They're like liquid lava when they come out so you've been warned - let them cool a bit before biting in. Storefront is very small so there's not a lot of space to hang around. read more

Na Tart - Egg tart - Desserts Near Me - New York, New York

Small shop serving up some yummy egg tarts. Kiosk located near the corner enables easy ordering; Display has some really eclectic egg tart flavors from Durian to Matcha, and my personal favorite Ube cheese egg tart. One small tart cost around $4. Got my order piping hot from the counter. Staff were cordial, though busy with prepping for online orders as well. Tart is small, so I tried to savor every bite, filling was a delicious cream cheese Ube egg tart with a dense buttery crust. Overall, this small egg tart packs a big flavor punch read more

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It's pretty good! Bought a dozen to try... and there are 2 excellent standouts! For sure the OG and Ube flavor. Some of the experimental ones were a hit-or-miss... like the creme brûlée red bean one - would have rather it be custard... the salted egg yolk was not what I expected. Was looking for the "lava" melty style BUT it was literally a salted egg yolk dead in the center... Bruh... what? The chocolate one - good for chocolate fans... and that really weird one with pork floss is a flop for me. Truly this spot makes the OG one most similar to the ones we had in Portugal! We loved the Natas in Lisbon... so I was excited to see a shop in Chinatown making similar Natas! There are other bake shops trying to make the Natas but yea, it ain't it. Small shop, order via machine or just go up to the register and order. If you want yours heated - be sure to add a good 10 mins wait. read more

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Small egg tart shop without much seating (just a small standing bar to the side). There's one small counter to order from or you can order from a machine. They have some unique flavors/twists on the original Portuguese egg tart, which was interesting to try. We did an original and the taro salty egg yolk and had them heated up (they say ideal temp is 145 F). The crust was flaky but a little dry for me. Otherwise, not bad! Fun to try but not sure I'd come out of my way for it. Call me a purist but I think I prefer the originals. read more

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Stopped by to try their durian tart because I've never tried it before. Not much seating in Na Tart; it looks like a grab-and-go location. The durian was cold compared to the rest of the tart. I do want to stop by again and try their other selections. read more

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Love the durian tart! its located in tangram and you can see all the flavors at once. Came at a non crowded time and boy was it worth it as this place gets packed. All the parts that make the tart good is what this place has. I have been here a couple of time and tried almost all their favors. Although their seasonal flavors are the reason I keep coming back. You wont be disappointed and you will be leaving with tart to bring home, I guarantee it lol read more

This little shop caught my eye the other day as I was walking through the Chinatown area. It's clean, bright, and welcoming. Ordering was easy- via the kiosk near the entrance. We got the classic and the ube cheese. Highly recommend both! I did not have them heated up, but will definitely try them warm next time. At $3.75 each they aren't cheap, but not the priciest pastry either. They're small, light, fluffy, and not too sweet (the best compliment when it comes to Asian treats LOL) read more

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Dropped by to pick up a set of 4. Tarts were great and service was fast and super friendly! Also it's super clean and bright inside! My ranking of the egg tarts below: Ube cheese tart - so delish! The ube was so soft, so it was a nice thick texture. was surprised by how much I enjoyed it! Original - really good, maybe the store needs to heat it a little more Red bean Creme brûlée - good, but nothing outstanding. Red bean distribution unevenly Pineapple tart - both the egg tart and the pineapple are good, but don't mesh that great together. It's also a bit unevenly distributed read more

Na Tart - Regular egg tart - Desserts Near Me - New York, New York

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I love all things custard so egg tart is one of my favorite desserts! We accidentally found this spot walking through Chinatown. Stopped in and purchased 3 different kinds of egg tarts. The ube was really good, you can really taste the ube and it compliments the egg custard. I thought I would like the cappuccino since I like coffee but that one was just ok. Of course, the traditional always hits the spot! If I lived in NY, I'd be there often! read more

Na Tart - Ube, cappuccino & traditional - Desserts Near Me - New York, New York

Got a few flavors to try like their original, red bean and coffee? The original was great, very custardy, and a unique croissant-like crust. The red bean creme brulee was interesting, with a huge dollop of red bean dropped into the batter. Not sure I would get this again, because the texture was odd. The coffee one was terrible. It was so bitter like they forgot to add any sugar. I took one bite, and couldn't eat anymore. The tarts are better fresh. The reheating instructions should depend on your microwave. I only microwaved it for like 15 seconds, and it was way too hot, almost cooking the batter. read more

Na Tart - Desserts Near Me - New York, New York

Gourmet egg tarts with different flavors. I am eyeing the ube egg tart because I am slightly obsessed with everything ube. From the look of it, ube flavoring dust on the top. The lady described it as custard with ube mash inside. Indeed, not just ube flavoring...but ube mash inside, perfectly heated, melt-in-your-mouth custard. I was pleasantly surprised. Priced at $3.75 isn't that bad for gourmet, could be better. May be back again for the chocolate. read more

Na Tart - Ube egg tart - Desserts Near Me - New York, New York

Stumbled upon this dessert place while searching for boba and couldn't say no to trying their advertised Durian egg tart. I also selected their ube tart. The durian tart was delicious! with a warm soft creamy inner filling that is a must-try for all durian lovers! The ube tart was also very good, crispy flaky outside pastry encasing a creamy filling. Would recommend trying this place out if you're a fan of egg tarts! Would love to try all the flavors available eventually. read more

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Stopped by Tuesday night for a snack. I was impressed by the variety of sweet and savory options! The kiosk was down so I ordered at the counter and requested the egg tarts to be heated up. There is no seating inside but there is a counter where you can stand to enjoy your egg tarts. The Taro Salted Egg Yolk tasted like a regular egg tart with taro chunks. There was actual taro chunks in it but it didn't heat up well. The Ube Cheese had strong ube flavor and was very tasty. It is pricey but I do want to come back and try other flavors like espresso and durian. read more

Na Tart - Ube Cheese, Taro Salted Egg Yolk - Desserts Near Me - New York, New York

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I think this's the best egg tart place in manhattan because they have a really good variety of sweet and savory egg tarts options. I'm a big fan of the original egg tart flavor, but the more I try, the more I'm drawn to the crème brûlée flavor as well! It was such a wonderful experience. The staff members are super friendly as well. read more

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Ordered through the kiosk in the front. The lady prepped the tarts and torched some of them on the spot. I asked her instructions on how to serve if refrigerated and she seemed like she couldn't explain well (maybe because she didn't speak much English?). I was recommended to bake it. Had it the next day and it was only OK. I think Pablo tarts are better. read more