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    New Mandarin Noodle Deli

    3.8 (295 reviews)
    Closed 11:00 am - 3:00 pm, 4:30 PM - 9:00 PM

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    NEW MANDARIN NOODLE DELI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Cindy H.

    Authentic, appetizing, and affordable! This no-grill Chinese restaurant will meet all your needs when it comes to Chinese noodle dishes and dumplings, but their menu is much more extensive than just that! The experts will know that getting a cold dish appetizer is the way to go, such as a shredded tofu dish or cucumber dish. Then get yourself a bowl of noodles and some dumplings or baos. I love the fish and leek dumplings, but I do think their skin is on the thicker side. We tried the black bean sauce noodles but they are different than most and not as salty. We also tried the Sichuan style spicy fish filet which was a hit, but keep in mind they charge for rice (much needed with this dish). Overall, this is a great place for a quick and easy meal to satisfy your savory, carb needs.

    Menu 5/2026
    Jason L.

    New Mandarin noodle Deli is located on the corner of Primrose and Las Tunas. There is street parking directly in front of the restaurant. We were seated immediately and the servers were very nice. We ordered Dry Noodle with House Special Sauce (zha jiang mien), Boiled Fish and Leek Dumpling, Stirred Bean Curd Sheet with Cold Sauce, Fish Fillet in Hot and Spicy Sauce, and a bowl of White Rice. The bean curds were the appetizer and came out first. It was very tasty and savory and was a nice start to our meal. There were thin bean curds mixed with carrot strips. The dry noodle came out next. We chose the thin cut noodles but there are a variety of other noodle types that you can choose from. I thought the noodles were a bit Bland but my wife enjoyed the texture and the chewiness of the noodles. The fish fillet in hot and spicy sauce came out next and we also added a bowl of white rice for a $2.50. I thought this dish was the best order that we had for today. Don't be frightened by the amount of chili peppers you see in the menu. The actual dish itself comes out with a lot less Chili Peppers and has more fish than what the picture shows. There also bean sprouts mixed in with the salt as well. The fish, bean sprouts, and sauce went very well over the white rice. You can address the spicy level to mild or regular. We went with the regular and the dish tasted just right. I would definitely order this again! Lastly, the wild fish and the dumplings came out. I think these took a while to come out because they make their dumplings in house and they were made fresh. Nevertheless, they were pretty good and we both enjoyed them. Overall, we really enjoyed our meal here. We would definitely return and maybe try the other items on their large menu.

    Simmered noodle soup
    Tiffani C.

    Our go to place when we're feeling some dumplings, noodles and just overall Taiwanese food. All the noodles are made in house and you definitely won't be disappointed. I don't know why we bother to look at the menu anymore cause we always order the same things. Here's our staple menu: Crushed cucumber appetizer. Just Persian cucumbers lightly smashed and marinated in some vinegar, oil and raw garlic. I will admit, it depends on the day cause some days the marinade sets in better than others but overall the cucumbers are always good and fresh. Simmered noodle soup with handle pulled noodles. My daughter's favorite and if we go with a bigger party that our family of four, we have to order two of these or else she gets sad that there's not enough for seconds (and thirds). The soup is simple and has cabbage, spinach, tomatoes, woodear mushrooms and pork but tastes like it's been simmered a while. It's a solid soup. We like the handle pulled noodles for maximum effect. Scallion pancakes are a traditional and must have Taiwanese dish. If it's done right, they're addicting and you won't be able to stop eating them. They're composed of many layers of dough and scallions so they're crispy and delicious. Think savory flat croissant. Pan fried meat dumplings. There's 8 pieces on a plate but I could order one plate just for myself and that would be enough to make me happy. They're fried just enough and they're still juicy inside so be careful of squirting hot liquid. The sauce that it comes with is delish as well, a perfect mix of soy sauce and vinegar. I always eat this over a bowl so that I can slurp up any soup that spilled out at the end. We've also had the knife cut fried noodles which are good but just not our fav. It's still a solid dish though. Come here and you won't be disappointed. It's a small mom and pop shop with no frills but good food.

    Menu
    Hanna Y.

    Came on a weekday night and there weren't too many people. When we walked in the servers told us to sit anywhere. We got menus and ordered when we were ready. We got the beef rolls and beef noodle soup. Beef rolls were very flavorful and I liked it. The only thing is it's pretty oily. If you don't mind the oil it's yummy. The beef noodle soup was great as well. Very flavorful with a hint of spice.

    Palate Artist S.

    Tried the beef noodles, and was pretty disappointed. Not much meat and flavor was just okay. Gave the pan fried buns as well, which weren't as flavorful and juicy as I hoped:(

    Isaac C.

    New Mandarin Noodle Deli is one of my favorite Chinese restaurants in LA. I think about this place probably more frequently than I should. I always order the combination fried noodles with knife-cut noodles. It's extremely filling, basically two full meals for well under $20. The toppings are loaded on, with everything from shrimp to beef, cabbage, and wood ear mushrooms. Whatever my family orders here is usually really good too, so you can't go wrong. Definitely give this spot a try if you like Chinese food.

    Lamb noodles
    Curtis L.

    Good service but doesn't make up for the lackluster food. Seafood dumplings were a bit soggy with barely any seafood in them. Lamb noodle soup had rations of lamb, very hard to see with the naked eye. Flavor was missing. Knife cut noodles were a good 7.5/10.

    Cold chicken dish with pickles. Pretty good.
    Drew Q.

    Been here a few times. Food here is great especially for the price. One of my favorite eateries in the area. Love their dumplings and noodles. I believe it's all hand made. Their beef roll is really good. Service is up and down. There's a small parking lot behind building a larger parking lot across the street behind the Bank of America.

    House special noodle (za-jiang mien)

    I've been trying to gatekeep this place for so long but alas... I've grown up eating here since 2014. It's my family's go-to spot when we are craving authentic comfort chinese food that tastes homemade. Their taste hasn't changed since we first visited, which I think says a lot. You can tell they put care into their quality. I highly recommend ordering the pork pan fried buns, pork and leek fried pancakes, beef noodle soup, and scallion chili oil dry noodles! The buns are always crispy and juicy and the braised beef tender. I've learned that they hand-make all their noodles and buns to order! Pro tip eat the buns and pancakes with vinegar and their chili oil, which is made in-house. This place is always reliable and a crowd pleaser. Writing this is making me crave it again lol. Definitely worth checking out :)

    andy w.

    Consistent quality, flavor, and service. Service is fast and food tastes wonderful. Price is very reasonable. My local go to spot. I usually get the mouth watering chicken, the meat pie and and beef noodle soup. Not the cream of the crop but top 5 for sure, more importantly without long wait and blow a hole in my wallet. Mostly locals only for this spot, but try it out. I'm sure you will like it.

    Inside
    Brian V.

    Small mom and pop type standalone restaurant on a small corner in SGV. I came here a few times when I was working in the area specially to try their noodles and their pork pan buns. I would say the service is solid. I think there's just a little bit of timidness due to cultural or language barriers, but I thought the service was fine. I wasn't able to order the pork buns the first night (they need a certain amount of time and I arrived too late before closing time) so I came back a second night right after and they actually recognized me and laughed. On one visit I ordered the Shanxi house special noodle soup - w/ knife cut noodles. On another visit, I made sure to come in a little bit earlier to order their leek with pork pan cake (buns). They need a little more time to prepare those buns so I couldn't order them within the last half hour of closing on my previous visit. I think both dishes was a very good representation of what they are. Super delicious and I crave them from time to time even now. Delicious comfort food at its best. I also had their pork fried noodles (with mushrooms and bamboo shoots). Also very delicious and well prepared. This place came on my radar because I saw it on a post from an IG food account. I'm so glad I checked it out! I came in the middle of the week and the parking around the area was really easy to find on the street

    Beef roll
    Ann C.

    The BF wanted to try this place tonight. We went with the House Pan Fried Dumpling, Beef roll, Pan Fried Buns with pork and leeks, and sauté green beans. Our favorites were definitely the house pan, fried dumplings, and the beef rolls. The House Pan fried dumpling had really thin skin and the pork was juicy and had great flavor. The beef rolls had a really nice crispy scallion pancake wrapped around lots of beef slices. It was definitely one of the best ones around the San Gabriel Valley. The pan fried bun had nice flavor, but the skin was way too thick. My least favorite was the green beans, they looked really sad and the flavor was just OK. Some pieces were salty, and others were bland. We will definitely be back to try more of their dishes, especially their pan fried dumplings. I can see why there were a lot of people inside the restaurant when we picked up our food.

    Shanxi Lamb Noodle Soup
    Andrew L.

    The food here is pretty good. The portions are great for the price and you definitely leave feeling full and getting your money's worth. The soups do tend to be a bit salty so just be mindful. The service is quick and prompt- exactly of what I'd expect of this place too. I've come here multiple times previously and have never left feeling disappointed nor sad so overall that's pretty good for me. One thing that was disappointing though was how there were pests that kept bugging me- like flies and whatnot. Other than that the place was pretty kept up with and clean and satisfactory.

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    7 months ago

    Very good service, very fast and professional. I also great food! I highly recommend checking it out.

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    The food was great and reasonably priced, the service was nice, fast, and kind, and the environment was calming and pleasant to be in.

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    Bistro Na's

    Bistro Na's

    4.1
    (2.1k reviews)
    0.6 mi
    $$
    Free parking
    Free WiFi

    This was my very first Michelin-starred restaurant experience, and it definitely lived up to the…read moreoccasion! We came here to celebrate my sister-in-law's birthday. For special occasions, you can reserve a private banquet room, which comes with your own dedicated server. Just be sure to book well in advance, as these rooms are in high demand. Keep in mind that there's also a minimum food and beverage spend for our party, it was $800. Every single dish we ordered was beautifully presented and absolutely delicious. Our meal included: The Chili Tofu Skin Crispy Shrimp - highly recommend Na's Prime Angus Ribs - highly recommend Braised Abalone & Pork Belly with Chinese Puffy Pie - highly recommend Shrimp Fried Rice with Bonito - my fav! Beijing Zhajiang Noodles - my fav! Shredded Pork with Sweet Bean Sauce served with handmade steamed Chinese pancakes - skip Boiled Matsutake Mushrooms - skip Fried mixed Mushrooms- skip Braised Abalone with Sea Cucumber - my fav! Every dish was expertly prepared, beautifully garnished, and showcased the attention to detail you'd expect from a Michelin-starred restaurant. If you're celebrating a special occasion or looking to treat yourself to a fine dining experience, this restaurant is well worth the visit. P.s. order the Hot Pear Juice! it was warm, comforting.

    I feel like this restaurant is a bit overhyped Parking is…read moreterrible in this plaza esp during dinner rush even with thr underground parking garage Nothing really blew my mind We came on a saturday night - easy to make reservations No lazy susan on the table which is weird since its family style dining. This made it awkward passing thr dishes around to everyone. No family set menu on weekends only on weekdays We didnt get to try thr peking duck cause it has to be reserved one week ahead of time To be honest i dont know why they got a michelin star in thr past - all thr dishes werejust typical chinese dishes you can get at any chinese banquet type of restaurants It was definitely expensive and the portions way too small for the price - spent like 450 for the 6 of us and left a bit hungry

    Photos
    Bistro Na's
    Bistro Na's
    Bistro Na's

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    Mr Dragon Noodle House

    Mr Dragon Noodle House

    4.5
    (2.1k reviews)
    2.2 mi
    $$

    I've been here with my coworkers so many times now that I've lost count. It's one of those…read morerestaurants where we've never had a bad experience and the food and service are consistent. It's one of the default lunch spots for us when we can't decide where else to go and everyone likes their food. The one negative I can point out is the parking situation. It does fill up and sometimes difficult to find a parking spot during busy times. We just have to plan to have our lunches a little earlier and carpool from our office. And yes, the glass the teas come in are humongous.

    We called ahead to place a pickup order hoping to try their dumplings. Once we arrived, the service…read morewas extremely good for just coming to pick up food. They opened and closed the door for us which was a nice touch because it was busy inside. We ordered the pork ramen, pork buns, and pork soup dumplings. On to the food! Pork Ramen: 3/5 They give you a hefty amount of noodles and pork. They use a thin noodle here which pairs well with the broth. I truly do believe this was around average for ramen as the flavor in the broth was not as strong or savory. The highlight of the entire entree was definitely the pork, which was tender and flavorful. I probably would not order this again. Pork bun: 5/5 The pork buns were soft and fluffy, almost too good looking to eat. There was the right amount of soup and meat inside that made for a wonderful bite full of flavor. Not dry at all. Would recommend ordering this if you visit. Pork Dumplings: 5/5 The star of the show, the dumplings. They were soft and just like the buns, they had the right amount of soup + meat which made for a delicious bite every time. My toddler even ate some and she's usually super picky about meat. Overall, I'd definitely recommend coming here for the other noodles, the dumplings, and buns. You can skip on the ramen. I would 100% come back here to dine in. Quick note that parking gets full pretty quick here.

    Photos
    Interior
    Interior
    Beef pepper udon
    Beef pepper udon
    D1. House Special Beef Noodle Soup

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    D1. House Special Beef Noodle Soup
    Boston Lobster

    Boston Lobster

    4.3
    (1.9k reviews)
    1.5 mi
    $$

    Came to Boston Lobster as my friends had set up a lunch here. Haven't been to a place like this in…read morea while! We ordered quite a bit. Obviously, you can't come to a place that has lobster in the menu without ordering lobster, and we got the House Special Lobster (Large) with Garlic Noodle. Other items we ordered were the French Style Beef Cube, Braided Crab Meat & Fish Maw Soup, Beef Mongolian, Crispy Fried Sole Fish, BBQ Fried Rice, Clams with Spicy Sauce, Crispy Fried Squid with Salt and Pepper, and Clams with Black Bean Sauce. The portions are actually quite massive for each dish. All of it was very solid and tasty Chinese food. We were definitely very stuffed after this lunch was over! Service here is solid enough for a Chinese place. They were pretty quick with getting us extra plates to change out our dirty plates and more bowls as needed. And they were quick with the water. But yeah, you do have to flag them down to get their attention. They do have a parking lot here, and we got here early enough on a Sunday where parking wasn't an issue. However, I can see it being a problem on busier days. Boston Lobster is definitely worth a visit if you want solid Chinese food at a fair affordable price. Really good!

    Boston Lobster is the best Chinese restaurant in the SGV! This restaurant has delicious food,…read morewonderful service, and the ambiance is good. Here are the dishes we ordered: House special lobster with noodles: 5/5 ( the star of this place) Pan fried beef noodles: 5/5 Kung pao chicken: 5/5 Tofu with brown sauce: 5/5 Chow fun noodles: 4/5 Vegetable dishes: 4/5 Fish fillet: 3/5 Pork chop spicy salt: 5/5 Mapo tofu: 4/5 Shrimp with eggs: 4/5 My favorite dish was the house lobster with noodles. It's really why I came here. There was so much meat from the lobster and the noodles were a great addition to the dish. So flavorful and delicious! If you come between 11:30-4:45pm, you can get the lunch special items. The portions were actually huge for the price you're paying. It's available 7 days a week. It's so worth it! I would definitely come back here especially for the delicious food, reasonable prices and exceptional service.

    Photos
    Dining area with pretty cherry blossoms  tree painted on wall...
    Dining area with pretty cherry blossoms tree painted on wall...
    Clam with basil
    Clam with basil
    Stir-fried Clam with Thai basil

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    Stir-fried Clam with Thai basil
    Red 99 Grill Bistro

    Red 99 Grill Bistro

    4.2
    (422 reviews)
    0.8 mi
    $$

    We came for the dinner special, which is an incredible value at $13.99 and comes with generous…read moreportions. We ordered the Shanghai-style Sweet and Sour Pork, Kung Pao Chicken, Sliced Beef with Onions, Steamed Greenland Halibut, Braised Pork Belly in Brown Sauce, and Stir-Fried Clams with Black Bean Sauce. The portions were large, making it easy to share family-style. The Shanghai-style sweet and sour pork had a nice balance of sweet and tangy flavors. The Kung Pao chicken offered just the right amount of spice. The sliced beef with onions was tender and flavorful. The steamed Greenland halibut was fresh and delicately seasoned, the braised pork belly was rich and melt-in-your-mouth. The clams paired perfectly with the savory black bean sauce. The restaurant has a spacious dining room with beautiful décor and a modern, elegant interior, creating a comfortable atmosphere for family dinners or gatherings. Combined with the generous portions and reasonable prices, it's a great spot for classic Chinese comfort food.

    I went with a small group of three, and I gave the restaurant a call when they opened at 11:30 to…read moresee if we could join the waitlist. The lady mentioned that the wait is around 30 minutes, but if we're comfortable sharing tables, there's no wait at all. I wanted to be on the waitlist because I wasn't too keen on sharing tables. She agreed and took my name and number. I received a text shortly after, so I kept my phone and notifications on. I spent nearly an hour outside, keeping an eye on my phone to see the status of our table in my phone. Then, I headed inside to find out how long it would take to get seated. Turns out, I needed to check in first so they could add me to the waitlist. I spoke to the lady who took my information down over the phone, know that they hadn't mentioned I needed to check in to be on the waitlist. She explained that they usually don't take our information over the phone and put us on the waitlist. So, I need to check in to be on their waitlist. She didn't apologize, but she kept saying that they don't know if customers will show up, so they can't put us on the waitlist. However, she did say she'd seat us next. I only got to taste a little of each dish, and they were good. But I lost my appetite because I drove 55 minutes just to try their food, and I had some really bad customer service right away in the morning. My friends also enjoyed the food, but did not have big of an appetite by the time we got seated. They were swamped, so no one followed up with us after they served our dishes. The group of eight ladies next to us seemed to get more attention. I know they're super busy, though. I'd suggest checking out the food there! Just a heads-up, if you're with a small group, you might not get the best customer service.

    Photos
    Always long line
    Always long line
    Stirred fried Rice cake with shredded pork
    Stirred fried Rice cake with shredded pork
    Steamed halibut

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    Steamed halibut
    Newport Seafood Restaurant

    Newport Seafood Restaurant

    4.1
    (3.7k reviews)
    2.6 mi
    $$

    Food is very good. Service is fast and the ambiance is wonderful…read more I love the house special lobster and the kung pao chicken. Delicious!!!

    Definitely a spot you come to on special occasions as it is pricey. We came with a reservation for…read more9 people, and they had everything ready for us when we arrived. We ended up getting a set for $168 this time, which came with 6 dishes. It's also $35 per lb for lobster, and I asked for the smallest one. Apparently, the smallest one was 4.8 lbs, which was another $168, so I'm not sure if they upsold me. Anyways, the food was fantastic and everyone enjoyed it. This is what I thought about the food we got. House Seafood Soup - Simple and clean soup. Good portion, and it was soothing to eat. Lots of squid. (4/5) Clams with Spicy Sauce - Large clams with tons of meat, and the sauce was fire. Always a good choice. (5/5) Crab with Salt & Pepper - Loved the seasoning, and the flavors were solid. (4.5/5) Thai Style Beef Stew - First time trying this, and it was good. A bit different, but the meat chunks were tasty and the overall flavors were good. (4/5) Sautéed Pea Sprouts - Nicely done vegetable dish. It's simple but refreshing with good flavors. (4/5) Fried Whole Fish - This dish was gone so fast because it was delicious. Nicely fried and not overly seasoned. (5/5) Signature Lobster - I feel like you have to get this here since it's their specialty. It's pricey, but in my opinion, it's the best and freshest lobster in town. Tons of green onions, seasoned well, fresh meat, and lots of lobster roe. (5/5) Service was good, and they didn't automatically add a mandatory tip for a large party. The total came out to around $364, which is pricey, but the food was phenomenal. Parking - Valet only, but they have street parking in front. I parked on the street since there were plenty of spots on a Wednesday, but I assume it gets busy on weekends.

    Photos
    Newport Seafood Restaurant
    Newport special crab on egg noodles
    Newport special crab on egg noodles
    Beef loc lac

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    Beef loc lac

    New Mandarin Noodle Deli - chinese - Updated August 2026

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