I think this place is known for their banh canh cua. Comes in a generous big bowl. I like that it's…read morethe thick soup version. I do think it's a little steep for almost $23. Yes it was good but don't think it should be that expensive. However most of the entrees were ranging between $19-21. My partner ordered the com tam with kalbi ribs. It came with 4 big pieces of meat. We were surprised it was a generous amount. The marinate and char made it so good. It came with pickled papaya which I really appreciate you don't see that often. Also ordered a com tam suon bi cha to go. Even tho it was eaten the next day, the char on the meat was. So good. Meat was tender. I would definitely come back again. Pricey for Vietnamese foood but it was delicious. The plaza can get packed. Hard to find parking. Suggest parking on the street or in the next plaza and walk over.

We came here with my Taiwanese in laws who are the epitome of picky. They hate spicy, salty, oily,…read morelamb, beef, etc. THEY LOVED TRUONG THANH!!!! My MIL does not typically eat much when we go out to eat but she inhaled the banh xeo. They sang nothing but praise after we ate here. There was a lone worker whom I felt badly for because he spilled some soup on his hand. So sorry about that. He remained totally professional. I felt so bad. You can tell this job, especially with only one waiter working, is not easy but the service was spectacular nonetheless. I would give 6 stars if I could just for the service. Will definitely come back :)

Why have beef one way when you can have it seven ways? If…read moreyou haven't experienced Bò 7 Món (Vietnamese Seven Courses of Beef), you are missing out! This traditional feast brings you a full culinary journey, starting with a refreshing salad and ending with a comforting bowl of porridge. Here is what's on the menu: 1 House Special Beef Salad (The perfect opening appetizer!) 2 Beef in Wine Vinegar Fondue 3 Steamed Beef Patty 4 Grilled Beef Sausages 5 Beef Wrapped in Lốt Leaf 6 Beef Roll with Onions & Lemongrass 7 Beef Porridge (The ultimate comforting finish) Pro-Tip: Wrap the grilled beef rolls up with fresh veggies and vermicelli noodles in rice paper! If you love giant spring rolls like I do, use 2 to 3 rice sheets together so they don't rip. Anh Hong Restaurant in Milpitas, CA $41 per portion (2 portion minimum) Tag someone you want to smash this feast with! #ChunkyFoodAdventures

I've been coming to Anh Hong Saigon for 3+ years, and it still reigns as one of my absolute…read morefavorite spots for some really consistently delicious Vietnamese food! The most impressive aspect of dining here is the freshness of the produce. A lot of their main entrees are paired with a platter of herbs and lettuce which always taste insanely fresh, as well as a plate of pickled carrots and radish, bean sprouts, and cucumbers. Using the provided rice paper to make your perfect rice rolls with your choice of protein is not only really amusing, but seriously so delicious because you get to make the rice rolls exactly how you like it! My favorite appetizers include the Banh Xeo and the Cha Gio (they have 2 variants and they're both great)! As for entrees, I almost always order from their Banh Hoi options. Banh Hoi is a sheet formed from layered rice noodles and it's always the perfect compliment to their various meat options when placed inside the rice rolls. If you ever come with a big group of friends and family, order a catfish! It comes with the same previously mentioned herbs and vegetables and having a group of friends digging into a whole roasted catfish is such a life altering experience. The catfish varies in market price based on the weight of the fish, and depending on how big your group is, you might just be able to finish the whole thing! The kitchen cooks it to such a delectable tender doneness and they top it with fresh garnishes and fried onions, giving it a delicious aroma. If you're ever in the Milpitas area, I recommend you check out Anh Hong Saigon! The front of house employees are super efficient and the food always comes out so fast and so consistent.

We've been coming to Pho Kim Long for a while and recently came back for lunch during the week. The…read morefood is still very good and the prices are quite reasonable, especially for the portion sizes. The restaurant was crowded when we visited, but I was pleasantly surprised by the service. Even with how busy it was, the staff remained attentive and we didn't feel overlooked. The restaurant also has a nice, updated feel and the decor makes the space more pleasant and comfortable than your typical busy pho spot. One thing I noticed compared with our previous visits is that the menu seems much more simplified now, with fewer choices than before, making ordering easier. Plus their new Vietnamese coffee is a must try!! Overall, still a solid Vietnamese restaurant with good food, attentive service even when busy, nice decor, and reasonable prices. We'll definitely keep it in our rotation.

Pretty long line on a Saturday evening. My table of 5 waited about 30 minutes to be seated…read more We shared the grilled fish with vermicelli, clear noodle soup with seafood & meat, filet mignon rice plate, and bbq chicken and egg roll with vermicelli. I only tried the filet mignon rice plate and grilled fish. Both were fantastic. Filet mignon was very tender and flavorful. Grilled fish was piping hot, crispy, and had lots of flavor. Overall solid spot for Vietnamese food.

The first sip of broth cured something inside of me... The…read morechicken breast pho was a 9/10, the meat was soft and juicy, and the broth was phenomenal. The beef pho 8.5/10, I really enjoyed the flat meat and the flavorful broth. Not pictured: imperial egg rolls, soursop smoothie, and egg coffee. The imperial egg rolls were a good crunch, but felt like it was missing some good crab flavor. It was mixed with pork and I couldn't taste the crab. Soursop smoothie was refreshing, had pieces of fruit, and I enjoy that it was a little sour and not too sweet. Egg coffee was delicious! No notes. Quick service because it's a busy place. Loud and energetic. Took about 15 minutes to get seated. A great place for a good meal with the family.

Whoever's in charge of restocking ingredients needs a wake up call. The last few times we've come,…read morethey were out of chicken pho completely. We went on Labor day and they were out of chicken pho, rare meat pho, fresh pho noodles, beansprouts, and more. They even closed the restaurant early due to running out of ingredients. If it was a one time occurrence, I'd be okay but this is the third instance of running out of chicken pho. Also, how does a PHO RESTAURANT run out of FRESH PHO NOODLES?

got the combination pho, wow it is amazing, no need to add anything as the broth is so flavorful,…read moreand can i tell you about the rib, ate the entire thing, everything was amazing, thank you !!!

Pho Thin Ha Noi is located in a strip mall with decent amount of parking. As you enter the…read morerestaurant, it's recently been updated and remodeled. The service was nice, friendly, and attentive. I ordered #14 Pho Tai Gau Bo Vien: Combination Steak Soup. Choice of thin or wide noodles (3.5/5). The clean broth was decent and filled with green onions. Also it was piping hot which unfortunately cooked the raw steak into clumps. The portion-size was fairly good.

Best pho in area hands down. Skip pho mai. skip pho Saigon. Head to the "New" Pho Saigon to get…read morethat New New and you won't be dissappointed. This is the shizznit and the only place I go for that plug and it always hella slaps! Big ups to Stephanie and team always keeping me well fed and happy. Local approved! YEE YEE - Neil (Local)

Solid pho place--nothing wrong with it, but nothing that really stands out either. The broth and…read morenoodles are decent, and the portions are okay. Good for a quick meal if you're nearby, but not a spot I'd go out of my way for.

We ordered a noodle and shrimp fried rice, and the shrimp fried rice with yolk is very delicious:…read morerich in flavor and fulfilling. Service is on point and ambience is very chill.

10/10, this place is definitely a hidden gem in Fremont!…read more We only went because we were looking for a good, formal-ish Thai restaurant, and when we came across this place, the space definitely gave us that vibe. But don't be fooled by the aesthetics, the food is actually REALLY good. You'll see a lot of appetizers on the menu, so you should be good with ordering just 1 to 2 per person. The portions are pretty big, even when they say an item serves 1 to 2 people. So definitely keep that in mind when ordering because you might end up with way more food than expected! Definitely a spot I'd come back to.

rahh i love yunnan cuisine. i've had quite a few dishes here but feel there's still always…read moresomething new to try. my #1 favorite that i always get is the stir-fry assorted wild mushrooms mmm. btw did u know that yunnan has 800+ varieties?! i'm also a big fan of the herbs and spices they use in their dishes, especially in the signature herbal roasted steak w/ rice. the stir-fry cheung fun was also a fun surprise! it was my first time having noodles of this kind in a fried format. enjoyed the change in texture. !! jun is definitely one of those spots where i feel like i can keep coming back and still have something new to try. :)

Jun Bistro has become part of the rotating restaurants that we suggest when we eat out…read more We first noticed it about two years ago when it popped up in the Milpitas Square. It is next to the Hui Lau Shan, which is great when we want dessert after This restaurant is very unique, as most of the dishes main component is mushrooms, which provide a different umami taste than regular dishes. We have tried the crispy silkworms, tom yum fried chicken, beef noodle soup, mushroom hot pot, chicken liver pate and yao tiao, laksa fried rice, stir fry cheung fun, wild mushroom conserva. Out of everything, I definitely recommend the tom yum fried chicken, mushroom hot pot and the laksa fried rice! Although the fried chicken doesn't have tom yum flavor, they fry the chicken very well, and the tom yum dipping sauce is on pointtt. The mushroom hot pot is definitely a favorite of mine. They give a lot of food -- it is warm, comforting. The broth also has a lot of flavor as well. The fried rice is definitely a top fave. They do a wonderful job incorporating the wok hei, which not a lot of restaurants can do. It is very present throughout the rice, and elevates the rice past the laksa flavor. The pineapple was a great touch and give it a hint of sweetness. I would pass on the wild mushroom conservative. It feels like they just stirfry it in butter, and that was it. I like the silkworm, but I know it's not for everyone. It is crunchy and it tastes kind of like peanut butter LOL. it is a great appetizer. I'm glad this place offers it. I think I've gotten a couple drinks -- alcoholic, and non-alcoholic. Also one of their ice creams. They didn't really leave a standout impression on me but still good to try!

Typical Vietnamese cuisine. I usually order to-go. They have your standard rice plates with grilled…read moremeat or seafood. They offer egg rolls, spring rolls, and pho of course. Their grilled items are flavorful. I enjoyed my vermicelli with grilled shrimp. Simple interior. Located in a plaza with other businesses and restaurants. Parking lot is available.

The food was average--nothing particularly memorable and definitely overrated. What bothered us…read moremost was a staff member walking around and putting a camera in customers' faces while they were eating, without asking for permission or whether they wanted to be recorded. It felt disrespectful and unprofessional. Had we known we would be filmed during our meal, we would have walked out. Ambiance was poor.

Had such a great experience here! The food was delicious and beautifully presented. Everything we…read moreordered looked so appetizing and tasted even better. The restaurant itself is also really beautiful, clean, and cozy, making it a great place to enjoy a meal with friends or family. What really stood out was the staff they were incredibly friendly, welcoming, and attentive. Definitely a place I'd come back to

Fast service. I thought we were going to have to wait, we were sat almost as soon as we got in…read more Don't freak out if you see a long, there were a lot of people ordering take out. Staff offered to take order or we could use the QR, next time I'll order with the host. Ambiance was nice. I was freezing inside even though I was wearing a hoodie. I think the fans cooled our food really fast which was a little sucky because I was hoping for a hot meal. Drinks were super strong. I had asked to tone down the Vietnamese coffee and put more ube base. I wouldn't say that it was their fault- viet coffee is super strong I was hoping the ube flavors would really jump at me but it didn't. The bone marrow was good. I wish we were given a tiny spoon to get the marrow out. I added it to my delicious pork belly bahn mi. Delicious. Did not skimp on the ingredients! Bravo! My husband was really hungry. He said it was seasoned well but unfortunately incredibly chewy and maybe under done. Would come back for the bahn mi