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    Nutrition Restaurant

    3.1 (456 reviews)
    ModerateChinese
    Closed 10:30 am - 8:30 pm

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    NUTRITION RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Nutrition Restaurant

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    E1. Sizzling Plate Chili Lamb nice
    Joyce T.

    [[HIGHLIGHT]]Another mediocre Chinese restaurant, there was a cockroach crawling out from nowhere to our table, before I took a photo, it was flicked away by a finger of my friend.[[ENDHIGHLIGHT]] Spicy cabbage and lamb in sizzling plate were both delicious but the wonton with chili oil were so bad, the chili oil was too bland and the wonton skin was too thick and the meat was too little.

    Dumplings in red oil - totally tasteless with no other flavoring besides the red oil
    Khim Y.

    Definitely not a good restaurant. The service is not bad (everyone does their job with a frown!) and the food was really meh. We ordered 6 items today and only the savory soy milk was good. The seafood noodles was tasteless, the fried bun was too doughy and a little swiny, and the biggest disappointment was the dumplings in chili oil which tasted like somebody just boiled some dumplings in plain water and threw in some red chili oil.

    I11. Spicy Garlic Pork
    Dana p.

    [[HIGHLIGHT]]The restaurant was busy the day we went.[[ENDHIGHLIGHT]] Food kind of fast but the fried rice was the last thing that comes out. The food was good. The price really good. Compare to the portion. It was 5 of us and we not finished the food.

    Smoked Duck
    Diana X.

    Everything here was pretty good except for the smoked duck. The duck was SO dry and there was hardly any meat on it. You can visibly see how dry it was from the photo. I let the waitress know as we were checking out and she didn't say much, I had to ask for her to take it off our bill, considering we didn't even touch it after the first piece. I have heard the duck is good on other occasions though, just hope that the consistency can be improved.

    South Sea pie, Tofu hua, Xlb, dumplings, dalu noodle
    Kat E.

    Ending Sunday funday with some Chinese food. Best restaurant in Cupertino Village imo. [[HIGHLIGHT]]First time visiting and decor was very pretty and they got a big ass fish tank with arowana by the entrance.[[ENDHIGHLIGHT]] We got seated immediately and wasn't too crowded before closing time. We ordered South Sea pie, Tofu hua, Xlb, dumplings, dalu noodle, and everything was so delicious and definitely authentic Chinese cooking. Looking forward to returning to try other items or the same items cus they're that good

    Fried rice
    Karissa C.

    This restaurant is located in a small plaza area filled with various other Chinese restaurants and shops. They provided the menu on an ipad and we ordered a couple dishes (party of 5). The fried rice was pretty decent and what you would expect. The sautéed garlic pea sprout was the same and pretty much what you would expect. The pork and taro pot were very flavorful and delicious. The chicken was tender and the flavor of the sauce was absorbed well through the taro. The soured/pickled napa cabbage with lamb was the best dish to eat on a cd winter night. It was a super large pot with a lot of soup. It was also full of meat, vermicelli, and pickled cabbage. Its a great place if you are looking to eat some hearty and flavorful Chinese food.

    Sarah C.

    Came here to dine in for dinner Saturday evening. We were not given an iPad but ordered through the QR code. [[HIGHLIGHT]]Seating is comfortable and the tables are spread apart.[[ENDHIGHLIGHT]] The food does take a bit to come out. Otherwise good and tasty with wide variety.

    Steamed flounder
    Aga O.

    Nutrition Restu in Cupertino is a drive for us, BUT for family is all the worth the drive...Celebrating baby bro's bday... Firstly, our hostess w/ the mostess ordered two of everything on the menu. We might've needed two tables but we managed to eat and pack togo's on the go's to make room for the other dishes that kept coming out: clay pots, dumplings, fish, meat dishes, mollusks, soups, and noodles to name a few. We particularly enjoyed the stir-fry veggies and dumplings...nice presentation and visually appealing and good taste to match! It's a lot of food, but the sweet severs did a great job, remaining calm, as we continued to bombard them with requests and drinks and boxes and so forth. They were very accommodating on top of the restaurant being super full and busy. Tons of take-homes of left over dishes and they even accompanied in a bday song for the bday boy. Xièxiè very much!

    Hoai-Huong N.

    Came here with my mom to try some local Chinese food. We ordered a few things to try from their menu. Overall I would get most things again EXCEPT the duck. The duck came last and we were very disappointed. The duck came very dry, and honestly looked old and reheated. My mom was super disappointed as my family frequently orders duck and this was the first time we had something of low quality. So I highly recommend passing on this if you come here. But try some of the other dishes. The veggies we got were cooked nicely and tasted very homey. The pork dish we got was very yummy and a good mix of sweet and savory. The pan fried dumplings were HUGEEEE and very soft. But it wasn't the best pan fried dumplings I ever had - would pass on this and get one of their other dishes next time.

    Sammy T.

    Had this for takeout and the portions are generous and the flavors delightful. Honestly I'm confused why this place doesn't have more stars! We had: 1. Honey walnut shrimp 2. Salted fish and chicken fried rice 3. Lufa with bamboo I would definitely get all orders again. We had 3 people share this order and had leftovers for 1 person to eat for lunch. Flavors hit the spot and would definitely revisit again. Definitely feels authentic too!

    打滷麵 thick sauced noodles
    Sin-Yaw W.

    I remembered why I did not come for 4 years. The soft tofu 豆腐腦 was right in texture, but not the sauce which is heavily starched and soy-sauced, not much else flavored. The thick sauced noodles 打滷麵 was basically the same sauce with more veggies. The noodles were a bit overcooked. The steamed corn-floured veggie dumplings were good. The star of the meal was 3-meat dumpling 三鮮水餃. Guess I don't mind coming to sate a hunger, but that's about it.

    egg yolk pumpkin
    Lilly G.

    The first time I came to this restaurant, I felt entitled to an all-American level of service and felt offended that the servers were not polite, and in fact chastised us for not giving them the signal to start certain dishes (in China it is more expected that this is the customer's job, not the server's job). But at the same time, I was very ignorant to the cultural differences since I was raised in America. The first time I swore I would never come back because I didn't like the service. And yet, I have been coming back religiously every chance I've gotten over the last 10 years, every holiday, every family dinner, every birthday. Why? Because the food is fucking good bro. That's what keeps everyone coming back every time. This place has stayed the same in terms of the excellent food quality over the years. There was no doubt in my mind that they would make it through the pandemic and continue to thrive. I don't know what authentic tastes like because I haven't stepped foot in the Motherland since I left 20+ years ago but I don't want it if it doesn't taste like this. If you want a well balanced meal for 2-3, here's my recommendation: * Tomato Egg Soup * Chongqing Chili Chicken * A Choy * your choice of fried rice If you're in a fun breakfast mood, I recommend: * Soy Bean Milk (unsalted) * Deep-Fried Dough Sticks * Pork and Preserved Egg Porridge If you want something to feel guilty about later, add: * Baked Pumpkin Salted Egg Yolk * Banana with Sugar If you want a discount, pay in cash and make sure your order is over $35. If you want something done just tell the waiters and they'll do it for you and don't take their "attitude" personally, they're just busy getting shit done.

    Samantha G.

    The space is quite large, but the tables are positioned a little bit too closely together, which can make for a cramped dining experience, we can clearly hear the conversation from the next table. Ha. The ambiance here is kinda like those chain Chinese restaurants. I was pleasantly surprised by the service here. Our server, who seemed like a friendly northern auntie, provided excellent service with a touch of warmth. It added a sense of welcomed to the overall dining experience. We decided to indulge in some dumplings. The sauce accompanying the sweet and sour pork looks quite red but had a decent flavor. However, the outer layer of the pork lacked the desired crispness. On the other hand, the boiled fish was a standout dish, delightfully combining sweet and spicy flavors. And I must say, the steamed buns were absolutely fantastic, leaving me craving for more.

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    Food is good but ordering in English is kind of hard if you want the weird menu items

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    Page 1 of 12

    Nutrition Restaurant Reviews in Other Languages

    Ask the Community - Nutrition Restaurant

    Anyone know if they have indoor or out door dining now?

    Indoor dining is available

    So they take credit card? What's the minimum if so.

    $30

    Is this related to Nutrition House?

    No, the business name in Chinese is different. I have never been to Nutrition House in Milpitas.

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    BZZ Clay Pot

    BZZ Clay Pot

    3.9
    (103 reviews)
    0.0 mi

    Came on a weekend for lunch and ordered the chicken with cordyceps clay pot rice and also the pig…read moreears appetizer. Pig ears came quickly. Large portion (especially for $7 when many other restaurants charge $10+ for this dish) and flavored well. A little bit spicy but mostly savory. My one nit was they were actually a bit too salty, so we waited until our rice arrived to eat them. The chicken with cordyceps clay pot rice was delicious. The chicken was well-seasoned and very tender and juicy. The cordyceps paired really well. They have their "secret claypot sauce" on the table so you can season to your preference. Food came quickly despite it being a clay pot spot. You order off a QR code, so there wasn't much service. Interior is bright and clean with lots of tables.

    Came here with friends looking for comfort food. We ordered 4 clay pots and a veggie dish cuz we…read morewere skeptical it would be enough since the pots looked so tiny but we actually had leftovers! The place was a bit noisy but it was nice and bright. When we walked in it was empty but soon filled up before we left. My friend had it doordashed to them and they were surprised the food came in a clay pot (I think it costs $3 more when you get it to go or delivered but I could be wrong). The rice in the clay pot was nice and crispy and the soy sauce was perfect. For some reason I can't find the pics (will post if I find them later) but it was all good! I was especially impressed with the way they did their chinese broccoli with oyster sauce. Would come by again if we were in the area!

    Photos
    BZZ Clay Pot
    招牌蒸凤爪 | Signature Steamed Chicken Feet ($7)
    招牌蒸凤爪 | Signature Steamed Chicken Feet ($7)
    虫草花鸡煲仔饭(外)|Cordyceps Flower Chicken Rice Clay Pot ($17)

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    虫草花鸡煲仔饭(外)|Cordyceps Flower Chicken Rice Clay Pot ($17)
    Red Hot Wok

    Red Hot Wok

    4.1
    (1.5k reviews)
    1.0 mi
    $$

    Ordered a bottle of Biru 101 Rice Lager from Sugoi to go with our food and honestly it was such a…read moregood combo The stir-fried pork and steamed fish here are super flavorful and the beer's light clean finish pairs perfectly without killing the taste of the food. Plus it's brewed with Taiwanese rice and oolong tea Definitely order a bottle next time you come!

    The food was amazing, my favorite was the sizzling beef with black pepper sauce. The fried…read morecombination was a little bit dry but was still yummy. Had a great experience prior to this with a friend so I wanted to bring my mom to try. My experience from the service however was a little uncomfortable. When I went with my mom there was no customers. The server seated us at the bench closest to the wall (the table was pushed into the bench against the wall so we had to move it.) Apparently a lot of the legs on some of the tables and benches are wobbly so they put things under to balance it. The servers told us to move it back under the table since we pushed the table out to sit into the bench. My mom is older and she has a hard time walking, she asked to switch to another table where the benches and tables were already spaced out properly because it is hard for her to bend down and move the things under the table legs. The server gave my mom an attitude and asked why two people couldn't fit into our current table.

    Photos
    Red Hot Wok
    Sizzling Tofu w/Black Pepper Sauce
    Sizzling Tofu w/Black Pepper Sauce
    Clam with black bean sauce

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    Clam with black bean sauce
    Liang's Village

    Liang's Village

    3.7
    (1.5k reviews)
    1.4 mi
    $$

    The pancake wrap here was STUFFED with beef and the pancake part of it was more fluffy and…read morebread-like and chewy, but still pretty crispy on the outside, which is sooo addicting. Service was fast and the staff were friendly! There's a good number of tables inside and ample parking outside.

    When Liang's Village first came to the states they were one of the first Taiwanese Chinese…read morerestaurants in the Bay Area. Note that I said Taiwanese Chinese not Taiwanese because they were the type of food that when Chinese soldiers would cook/eat when they first retreated to Taiwan so they don't have the same ingredients they had. The new location is now next to Starbucks instead of the other end of the plaza. The place is clean but slightly smaller. They also changed their menu slightly and they are definitely competing with Duan Chun Zhen across the street. They both offer beef noodle soup so I'll mostly commenting on the difference. Liang definitely gives you more beef (meat, tendon, tripe) but it's also about 50% more expensive. They also added Chinese sauerkraut which makes the soup base very different. I personally prefer the 13 spices used in Duan. The noodles are also different. The texture of Duan is more consistent but Liang feels more handmade. Overall I'd prefer Duan over Liang but Liang has more choices such as beef pancake. In other words if you just want noodles Duan is a better choice but if you want more types of food this is an ok choice. There are also more choices for tea here. Service is alright and it's weird that you cannot order directly using the QR code which only offers the menu. The location is clean and bright which

    Photos
    Cold Noodles + Cold Apps
    Cold Noodles + Cold Apps
    Liang's Village
    Beef Pancake Wrap

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    Beef Pancake Wrap
    Grandma's Kitchen

    Grandma's Kitchen

    4.0
    (234 reviews)
    1.0 mi
    $$

    came here on a thursday evening around 6:30pm and was able to get a table with no wait! the parking…read morelot is a bit small, but we were able to find a spot and there seems to be extra street parking around! ~the food~ love that they give complimentary seaweed/pork soup + rice! - smashed eggplant with chili: good flavor, but just a tad too oily for me! love the strong chili flavor and this dish paired rlly nice with rice! - dandan noodle: had a rlly nice mala spice to it which I rlly liked! the noodles also had a nice chew to it, but again i think the dish was very oily. overall, staff were friendly, restaurant was pretty clean, and food was pretty good in terms of flavor, but was definitely too oily for me.

    We have been curious about this restaurant since we moved to the neighborhood. Finally got a chance…read moreto check it out. It is a bit of a dumpy place right next to a gas station, across from an empty strip mall shop area! We weren't even sure the restaurant was open when we got here. We were asked to pick any table - mostly booths. There's a QR code to scan and place your order. After peruse quite an array of items we picked the ma po tofu and the beef with onions. Service was minimal- we weren't even sure presented with 2 cups and a carafe of water to start. Our order arrived and we got a complimentary seaweed miso soup. Soup was quite good with real seaweed - not the dehydrated stuff in some Japanese restaurants. Surprisingly the food was delicious! The ma po tofu was very authentic. There's schezwan peppers or Mala in it but it was not overpowering that it numbs your tastebuds! The tofu was soft and silky. The beef had good flavor and balanced the meal out. Beef was tender. Overall we enjoyed our meal. Will definitely come back to try other dishes on the menu If you're not familiar with traditional Chinese entrees the menu can be quite daunting and a turn off. They definitely utilize all animal parts!

    Photos
    Robot delivers rice
    Robot delivers rice
    Steamed Eggs, Tofu with Ground Pork and Sprouts
    Steamed Eggs, Tofu with Ground Pork and Sprouts
    Grandma's Kitchen

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    Nutrition Restaurant - chinese - Updated August 2026

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