Oaxaca offers a delicious introduction to authentic Oaxacan cuisine, though it is definitely on the pricier side. The restaurant is quite small inside with very limited seating, but the outdoor patio is beautiful. Be ready to likely sit outside, but enjoy the atmosphere. We started with the mezcal old fashioned and the cucumber jalapeño margarita. The mezcal old fashioned was a delicious smoky twist on the classic cocktail. The cucumber jalapeño margarita was refreshing, though a little sweeter than I expected and missing the spicy kick I was hoping for. The guacamole was fresh and tasty, but the portion was quite small and barely enough for two people in my opinion. The salsa was also small but it was absolutely phenomenal. The chicken tacos were excellent, with tender chicken that was perfectly seasoned and full of flavor. The enmoladas were also fantastic and are a great way to sample Oaxaca's three unique mole sauces, each with its own distinct character. One thing to note is that the chicken filling is intentionally prepared very simply in traditional Oaxacan cuisine so that the mole remains the star of the dish. If you prefer heavily seasoned meat, this dish may be milder than what you are used to. Overall, everything we tried was delicious and offered a wonderful taste of authentic Oaxacan flavors. Our meal for two included one cocktail each, chips and guacamole, three chicken tacos, and three enmoladas, and came to about $100 with tip. read more

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VEGAN REVIEW Came here for happy hour. Not many vegan options Fun drinks Friendly service. Lovely patio seating. read more

I have very mixed feeling about this place. I wanted to like it more... and if half stars are allowed, I'd give it 3.5 stars instead of 4... but I'll round up. NOT THE FOOD: - no parking lot; only street parking. I went for a very early dinner (a little before 5p) so no problem with parking. Street parking was free as well (not metered). - the decor inside is very nice and in keeping with the type of food that's served. yay. - the inside seating area is fairly small... there's only 4 or so 4-top tables & a bar that seats 8 or so? There seems to be a lot more seating outside though. - Our server was nice and patient as we took some time to look over the menu. SORT OF ABOUT THE FOOD: - They have a happy hour menu Mon-Fri 3p-6p; check out the other Yelp pics bc I didn't snap a pic myself. - The entrees don't come with rice & beans nor anything else. what you see on the menu is what you get. as such, the entrees are not terribly filling. they really should just slop on some rice & beans so they can be sure that you leave feeling full. THE FOOD AND DRINK: - Classic Mezcal Margarita: this was a fine, properly made cocktail. None of that nasty "margarita mix" here. $9 on happy hour. woo! - Guacamole: umm.. disappointing... rather bland; though, not diluted with sour cream or anything like that.. just kinda tasted like mashed up avocados.. there was a sprinkling of some red powder on top that I couldn't taste.. I didn't taste teh mint, basil, nor jalapeno that's described on the menu. It also came out refrigerator-cold, so that kinda muted the flavors as well. But I let it sit out throughout my meal to try it after it had "warmed" up a bit, but alas... still bland.. it was served with some salsa as well, which was quite nice. - Enmoladas: this is a trio of chicken enchiladas with each of their 3 moles: red, yellow, and black. The red and black mole were great; the yellow was kinda bland (at least, in comparison). Unfortunately, the chicken in my enchiladas was super bland. It tasted like there was zero seasoning & that they just poached it? And, the pieces of chicken were pretty thick too, which accentuated the blandness... so, I kinda mashed it up as I went along so I could get that delicious mole flavor mixed in with the chicken. - Tlayuda: this is kinda like tostada. it was okay. not great; not terrible. just fine. it ate kinda dry... like it needed some sauce... and, some spice would've been nice as well. this one will not really fill you up; it's more of an appetizer. - Kid's cheese quesadilla: this thing is pretty small; it uses the same tortillas as the tacos, so it's not very big/filling at all, but at least it comes with beans and rice. so, while I loved the margarita and the mole, there was a fair amount of disappointment along the way. perhaps, I'll stop by again if I'm in the neighborhood & would like a nice mezcal or tequila-based cocktail and a small bite to eat, but I'll think twice about having a full dinner. read more

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Came for a weekday happy hour from 3-6pm and enjoyed a discounted hibiscus margarita. The tacos were very filling. The salsa and guac added the perfect flavor and tied the chicken and blue corn tortilla together well. The outdoor seating area was pet friendly and the server even brought out a bowl of water for my friend's dog. It seems like they have an outdoor bar area that wasn't open during the day but I'd like to see what the vibes are like later in the evening. read more

Oaxaca - Hibiscus Margarita and Grilled Chicken Tacos - Mexican Near Me - Sacramento, California

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We walked in on this rainy day and were lucky to get the last table inside. This modern restaurant has only a few tables inside and two outdoor patios with colorful decorations. This would be a fun place to hang out with friends on a beautiful evening. Parking is only street parking but we had no problem finding free parking. This restaurant is part of Ernesto Delgados group and focuses on Oaxacan Mexican dishes. The dishes we tried were tasty. My favorite was the Tlayudas as the meat was so flavorful! I look forward to having the cafe de olla one morning or coming back for happy hour. read more

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Stopped by for lunch on a Sunday morning at Oaxaca and was promptly seated in their outdoor patio. The standout here is their mole sauce--rich, complex, and deeply satisfying. We had the black Mole and you can taste the layers of spice, chocolate, and slow-cooked depth in every bite. It's the kind of sauce that elevates everything it touches, whether it's poured over tender chicken or served alongside fresh tortillas (which by the way they have Blue corn tortillas). Also ordered the tacos de Barbcoa which were delicious with tender juicy beef. I ordered some "elote" which was very disappointing, the corn was bland and mushy..wouldn't recommend the corn on the cob. But if you want delicious Mole, then this is the spot for you! read more

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WHY WE WENT HERE: - brunch THE LOOK (FROM THE OUTSIDE): - located on the triangle corner of Broadway, 34th St, and 3rd Ave - street parking only THE LOOK (FROM THE INSIDE): - pops of color and lots of wood and tile; a mix of modern and traditional notes THE MENU: - antojitos - soups & stews - ensalada - tamaleria - tacos + tacos + tacos - tlayudas & chilaquiles - exhibiting oaxaca entrees - kids - desserts WHAT WE ORDERED: - Cucumber Jalapeño Margarita - Watermelon Raspberry Margarita - Oaxaca Old Fashioned - Grilled Elote - Individual Mole Tasting - Herb Guacamole with Chapulines - Tamal Oaxaqueña de Pollo - Pozole Rojo - Churros de Cajeta THE TASTE: - the drinks were aesthetically pleasing and good - I would pass on the Grilled Elote, it was moreso boiled or steamed and then had toppings - Individual Mole Tasting was the best thing we had - Herb Guacamole with Chapulines was fresh, crunchy, and filling - Tamal Oaxaqueña de Pollo and Pozole Rojo was nothing to write home about; would pass on these - Churros de Cajeta was good CUSTOMER SERVICE: - warm and welcoming, but our friend's order was wrong 2x read more

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Going to Oaxaca this afternoon felt a bit like a mini vacation! The atmosphere is so welcoming, festive and comfortable, and the food and beverages were delicious! My sister and I had the Michelina's, mine was with mezcal and hers with tequila. They were a great size and so tasty! We shared the barbacoa tacos and the guacamole/chips/salsa. The prices were reasonable and I can't wait to go back! read more

Oaxaca - Yum! - Mexican Near Me - Sacramento, California

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The main issue was the service. Our waitress did not get coverage during her break so for 30ish minutes we sat there with nobody taking our order or giving us water. When she did give us water she also upsold us the mole flight and guac. We thought it was complimentary like the chips since she asked us if we'd like to "try" it and it was before she had officially take our order. Also both the mole and guac were mid. The drinks were good but definitely not worth the long wait and to basically be ignored while sitting around with an empty chip basket. read more

Oaxaca - Receipt - Mexican Near Me - Sacramento, California

Came in on a Saturday afternoon. I initially wanted to go somewhere else, but that other place was busy. Luckily, Oaxaca was a nice cute restaurant in Oak Park! Not that many seating inside so we were seated outside. The Mole Tasting was pretty cool. Between the three different ones, it really confused me in a good way how one was sweet but another was more savory. I did have to ask for more chips as it felt like it wasn't nearly enough. I also ordered Tacos de Barbacoa, which was just okay. Overall, this is a nice place, but I don't see anything too special about it! Cute spot to hang out with friends.. it just wasn't for me. Even their drinks meny was sub-par read more

Oaxaca - Mexican Near Me - Sacramento, California

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Delicious moles, and bright, cheery atmosphere at this new, more upscale Mexican restaurant. A creative menu with craft cocktails make this a unique eatery. Small indoor seating area but an expansive outdoor dining patio (though closed when we were there due to the cold and rainy weather). Was a bit disappointed that the kitchen ran out of chicken, but the carne asada made a nice substitute in the Enmoladas. Chips and salsa not included but can be purchased. Busy, but hard working, friendly wait staff. A bit pricier than typical Mexican fare, but the moles were well prepared and delicious. read more

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Foods is very delicious and authentic. If you want to have a great experience training authentic Oaxaca flavors; This is the place. The decoration is really colorful. Service is really good, people are very friendly. If you like mezcal or want to try it for the first time, I recommend your hai place. They have a big variety of mezcals. The only inconvenience of this place, they have only 4 tables inside, when the weather is cold outside you have to wait a lot to get a table inside. Besides that the places is perfect. read more

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This is a cool spot in Oak Park in Sac. Easy to drive by as it doesn't look like much from the street. We came on a drizzly evening and sat inside. Not a lot of tables. Large outside patio which looked awfully inviting had the weather been nice. Small inside bar. Colorful decor. They are known for their mole which we ordered. Unfortunately, they were out of chicken which was disappointing so we had beef. Still very tasty. Chicken next time! Tequila Cocktails are quite popular. Nice to see more & more eateries popping up in Oak Park read more

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So far, we've been here twice. Once just for cocktails during their soft opening, and the second time was last month (October) to check out the 2025 Sacramento Vegan Chef Challenge menu. That first visit was really fun as the cocktails were delicious and staff were friendly, welcoming, and talkative. The second visit was a little less inviting, but the food and drinks were still quality. Furthermore, I very much appreciate their participation in this year's Vegan Chef Challenge and the variety of vegan options offered. I had wanted to order the appetizer that showcased the three vegan moles, but our server must have misheard me I thought at first, because she asked which mole I wanted. I don't know why I didn't just repeat myself, but I said amarillo, thinking maybe I was the one who misread and you could pick one in appetizer size instead of all three? Turns out no, I should have repeated myself. No matter. I ended up with the entree for the amarillo mole with plantains, which was so tasty, and plenty to share with DO. No disappointment there, though our server was all business. Also ordered was the jackfruit and red mole vegan tamale that comes with a sample of the mole negro, so I did get to try them all! The tamale was a little dry, but Dave says it's very hard to make a tamale without lard. It tasted great regardless, honestly. Additionally, we ordered the guacamole to share, along with a meat eater entree for mi amor, I forget which. Everything was very good, we agreed. The mole negro was my favorite of the three moles. Nothing will ever beat Dave O.'s Auntie Coco's mole, but the chefs here were doing amazing work. I also loved my watermelon raspberry marg. Don't skip ordering drinks here, even if you don't drink alcohol (if you're a fresh fruit juice person I mean, by all means do what you want). They have such fresh ingredients and pull out all the stops. We also like the atmosphere and decor, though the last visit had us sitting close to a med student talking mess about blessedly mostly other staff and not patients. They were kind of loud, but at the same time it was interesting to listen to lol. We would definitely come back if in the area. Thank you Oaxaca for participating in the 2025 Sacramento Vegan Chef Challenge! Parking: street, unmetered, no attached lot Bathroom Report: available, but did not visit Vegan Corner: they have had vegan options both times I have visited, but I am unsure how many they have at any given time read more

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Great atmosphere, awesome service, and yummy food! If not sure what mole to try, don't worry, they have mole tasting and from there you can decide which one is your fave, and believe me, it won't be easy! One of my favorite dishes is the barbacoa tacos. Delicious! read more

Oaxaca - Beautiful patio seating. - Mexican Near Me - Sacramento, California

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This review is more about the service than the food. There were multiple entrances to Oaxaca, and we entered from the side door. It looked like we walked in the wrong door, so we walked through the restaurant and out the front door. The waitress did not acknowledge us until her third passing as we waited by the front door. She told us to sit anywhere and she'll bring the menu. We asked for a high chair and she said she'll bring one out. We had to ask for a high chair three different times by two different servers until our waiter brought it out after our food came out. The food was good. We all finished our meals. When we asked for check, we waited longer than usual. I had to go in and pay. I paid by card so it was just a tap and when I asked for a printed receipt, I found that there was a "kitchen retention" fee of 3.5%. It was too late for me to question as I already paid, but future diners, please be aware. read more

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Part of a chain of good Mexican restaurants in Sacramento. Been here twice this month, and each time ordered something savory and delicious. With the help of the wait staff, I was able to order a variety of Oaxacan/Mexican dishes. Our favorite was the Chile Rellenos, but the Enmalades with three chicken enchiladas was a close second, each had its own sauce topping it. The Posole was good but had to much hominy for me. The Happy Hour menu offered a nice variety of "smaller dishes" We were able to taste some items on the regular menu without paying the higher price of regular menu. A tradicional Tlayuda ( a large tosada) for $10 dollars vs $19, Enchilada queso (cheese) $5, Pastor taco #4, Black negro tamal $13. They have perfected the sauces - each very different and tasty. Overall the food was very good but a little pricy for Mexican/Oaxacan food. I will be back for the happy hour menu and the vegan menu - both worthy of their name. read more

Our server Josephina was amazing! She made sure we had the best experience considering it was our first time. My husband had the mole enchiladas( comes in 3 different mole sauces) you can try the sauces before hand with tortilla chips before hand to see what you'd like. My husband loved everyone one and choose chicken. 10/10 I had the Barbacoa tacos(kinda like birria tacos) it comes with consome and salsa verde. I loved mine and the grilled jalepeno/onions. 10/10! So much flavor and consistency. The meat was tender and juicy. I also had the raspberry/watermelon margarita! Really good and I asked if I could have tajin on the side. The tequila is paired very well and it's smooth. Fresh watermelon was used for the drink as well. We loved the food, the aesthetics, the music. Everyone was so friendly and checked on us to see if we needed anything else. Very attentive even to top off your waters. I really look forward to coming back here. read more

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Wow! Not often I go speechless but every item was a unique first that left me amazed. You can taste the homemade quality in every dish. Extremely friendly staff. Jorge is the BOSS of mixing drinks and explaining the various mezcals. Mile-each unique, silky and delish! Small in size with limited indoor seating but beautiful additional outdoor areas and worth any wait you might have in getting a table. Wanna feel like you're vacationing in Mexico? You have to give this place a try! read more

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Big fan of Oaxaca! I visited twice within the same week and if that isn't saying anything... I don't know what is. I've seen their restaurant on my for you page on TikTok, and had to come try it. If anything, I thought I was going to be disappointed because it was going to be one of those restaurants where it's definitely picture worthy, but the food wasn't authentic. That wasn't the case here!! I loved everything I've tried so far. The al pastor tacos were a hit for me, and my friend ordered the pozole rojo and she claimed it might taste better than her mom's (she speaks very highly of her mom's homemade pozole). I also got the watermelon raspberry margarita and my friend had one of their beers. On a separate occasion, I came here to grab drinks with a friend before we headed out to a concert at the Golden 1 Center because I KNEW she would love the watermelon raspberry margarita. It's the perfect mix of sweet and tangy, I love the tajin on the rim, and it's dangerously good. This time, we ordered herb guacamole (chips and guac, essentially) and DEVOURED it. The main hitter wasn't even the guac, it's the side molcajete salsa they add to the order that's so good! I would buy a container of it just to take home. The restaurant is airy with tons of natural light. Both times I came during the evening while the sun was setting. The outdoor space is gorgeous! There are two patios: one out front and one on the side of the restaurant. Both were beautiful and if you sit where the side patio is, you'll be able to see a mural on the wall that adds to the vibe of the place. The second time I visited, I sat at the bar which sits about 6 people comfortably. There's not that much indoor seating, so if it's a busier time, outdoors would be the way to go. The service is a hit or miss with this place. All the employees are very nice both times I've visited, but the first time around, it took a while for anyone to bring us our check. It was near closing time and a couple tables had just arrived so we just figured they were busy working in the kitchen and at the bar. read more

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This is a nice spot to have lunch! We celebrated our birthday lunches here and they sat us outside and it was all shaded luckily! The place is well decorated and looks really neat! The staff were super friendly and the service was good! The food was tasty and filling! I got 3 al pastor tacos, which were on purple tortillas! Pretty cool, I believe they said it was made from purple corn? My gf got the chicken mole which came with tortillas. she loved it! She just wished it came with a side of rice haha At the end, the celebrated our birthday with us with complimentary yummy churros and sparklers! Definitely recommend to check this place out read more

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Visited this place with a friend for a girls brunch date! It's super cute inside but very small! Has like 5 tables and then about 8 seats at their bar but it's a really small inside. They do have seating outside and heaters but we didn't want to be outside, way too cold. We sat at the bar which was fine for the two of us. Our drinks were sooo cute but the flavor was just okay. They don't serve chips and salsa but you can order chips and guac which is served with a little side of salsa. The guac was really good but the chips were are super hard and just not it for us. the al pastor tacos which were lacking flavor, the pineapple chunks saved it. The grilled chicken tacos were good and a safe choice. The Barbacoa tacos were by far the best ones, super flavorful and delicious. The staff was super friendly so that was nice. We are glad we tried it but probably won't be back read more

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Tried this place on a whim on a random Monday night and was pleasantly surprised. Menu is concise but offers a lot of interesting food/drink options and there's inside/outside seating options. Everything we ordered was delicious but we especially enjoyed the Tacos de Barbacoa, Guacamole and the Tamarind Margarita. The margarita was delicious: spicy, salty, and sweet with a smoky mezcal undertone. The serving sizes did leave a bit to be desired, inside seating can be a bit "cozy" and parking is limited. But overall, would definitely come back, especially to try their coffee drinks and other menu items. read more

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Good location but the place is a little small. We came here for the Sacramento vegan chef challenge. The Tlayuda was nice and crunchy. The vegan cheese was pretty good. The service was quick and the staff was welcoming. The Mezcalina was strong and had great flavor. read more

Oaxaca - Tlayuda - Mexican Near Me - Sacramento, California

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Oak Park's got a new spot and it smells like roasted chiles, warm tortillas, and mezcal. Oaxaca is a great addition to the area and Sacramento in general. It's one of those spots where you walk in and instantly feel like the things just leveled up. I started with the guacamole which bright, citrusy, a little earthy. They honestly had some of the best chips for the guac I've had in Sacramento. My server recommended the lengua tacos and it was some of the most tender lengua I've had, great recommendation. The al pastor was just as good, they were smoky-sweet with pineapple. I finished it off with the churros. Hot, crisp and sugary. Prices are a little high (this isn't your $2 taco truck), but the quality makes up for it. Places like this don't just feed you, they shift the neighborhood. Hopefully Oaxaca is just the start of more flavor, more culture, more reason to hang out here. read more

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Cute spot to soak up some sunshine. Went here for happy hour but wasn't impressed with what we got, which was happy hour tacos & chips and salsa (we weren't hungry enough for dinner unfortunately). The portions are very small. The service was good. read more

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Stopped in after a Yelp elite event to grab a night cap, really cool spot to hangout. We just got a couple beers, chips and guacamole but everything was really good. I love their outdoor patio, perfect for summer nights. I can't wait to come back and try their main dishes. Also loved that we had multiple servers come by to check on us, thats always a plus. Food: 4/5 Service: 5/5 Ambiance: 4/5 Marcels foodie score: 4.3 read more

Oaxaca - Mexican Near Me - Sacramento, California

They were packed when we visited the Thursday before 4th of July. The service was good but maybe a little disorganized. We had one host say they were getting a table ready for us and then another said it would be a 30-40 minute wait. Thankfully, it was only about 10 minutes. Oaxaca has a very small indoor space but a lot of outdoor seating across two patios. The menu has some good options but there's no flexibility for mixing and matching tacos. We tried their squash blossom soup which was a little sweet and a little earthy. We ordered the chips and guacamole (not complimentary), and we got the tacos al pastor and enchiladas emoldadas. The flavors were all on point and very rich and interesting. I think overall I was expecting more? Especially for the price! The food also could have been a bit hotter. It cooled off pretty quickly. No sides were included with the entrees either, so I'm glad we ordered a couple of the appetizers as well, otherwise it may not have been enough food. There was enough that went well that I think we would go back, but we'll know what to expect next time! read more

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Cute small restaurant with nice outdoor patio seating with amazing food! I ordered the pork with green chile & nopales dish and my boyfriend ordered the 3 mole enchiladas. My dish also came with homemade corn tortillas! Every bite was delicious that ended the evening on a good note. Will be back & definitely recommend to family & friends. read more

We had a little situation where miscommunication caused us to take a seat outside, it was cold, but the manager pulled out a heater that made it better. Sandra, our waitress was on her job bigtime! She was Johnny on the spot with drinks and rushed our food out. The food was phenomenal, but the best plate was the enmoladas... 3 different moles... all three were amazing! The patio is set up beautifully decorated and the inside is kinda small but cozy. Ernesto Delgado did it again. Like his other restaurants, they're not just a place e for food, they are an experience! read more

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The decor immediately caught my eye--it truly transports you and makes you feel like you've stepped right into Mexico. Tucked into a corner of the shops off Broadway, this colorful and vibrant spot offers all the classic Oaxacan flavors in a fun setting. I stopped by during happy hour with a friend and tried the chips and salsa, an Al Pastor taco, churros for dessert, and a hibiscus margarita. The chips were perfectly crispy and not overly salty, which I appreciated, and the salsa had a mild kick that was just right. The Al Pastor taco was decent, but the standouts were definitely the churros and the hibiscus margarita. I'm not a big mezcal fan, so they kindly swapped in blanco tequila instead--it made for a super refreshing drink, especially in this heat. The churros came filled with a creamy sauce that was a lovely surprise. Service was quick and friendly, even with a steady crowd rolling in on a Monday afternoon. Our server was attentive and gave us some great recommendations. While the prices felt a bit high for happy hour, the quality and creativity of the food made it understandable. I'll definitely be back to explore more of their regular menu! read more

Oaxaca - Mexican Near Me - Sacramento, California

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Unfortunately, the food lacked the flavor and depth I was expecting. The al pastor, in particular, leaned heavily on a charred flavor profile rather than the bold, well seasoned taste traditionally associated with authentic al pastor. The mole was also disappointing. It was overly sweet, watery in consistency, and missing the rich complexity and balance of flavors that make mole such a standout dish. Service was equally underwhelming. The server was not rude, but the overall interaction felt dry and lacked warmth or hospitality. Given the restaurant's name, I came in with high expectations. Oaxaca is widely respected as one of the great culinary regions of Mexico, so I expected food that reflected that level of tradition and flavor. Unfortunately, the experience did not live up to that reputation. Honestly, you can find better quality tacos with more authentic flavor from many of the street vendors along Stockton Blvd or Franklin Blvd, often at a much better price. Hopefully, the restaurant takes steps to improve both the food and the customer experience moving forward. read more

For a girls night out, my friends and I came to Oaxaca. We were promptly seated and started with an order of guacamole and chips as well as salsa and chips. Both the salsa and guacamole were so fresh and absolutely delicious. When a restaurant does the basic fundamentals well, you know the rest of the meal is going to be enjoyable. For my entrée, I ordered the three different chicken enchiladas while both of my friends ordered various street tacos. The enchiladas were phenomenal with each sauce being so fresh and full of flavor. I think my favorite was definitely the mole sauce. My friends enjoyed their street tacos and said the meat was tender. Definitely a nice new addition to the Oak Park area and another great Mexican food option in Sacramento. read more

The black mole enchiladas tasted great. Was craving good black mole and this place did not disappoint! Tasted very traditional, I requested all my enchiladas be black mole instead of the 3 different kinds. Reminded me of grandma's cooking :) read more

Oaxaca - Mole Enchiladas, requested all black - Mexican Near Me - Sacramento, California

We went for dinner- I had chile relleno and my husband some chicken tacos. So flavorful! It's a cozy little spot, and staff are warm and friendly. W also had their herbed guac and a mezcalina and a Oaxaca old fashioned. I've already recommended this place to three people. read more

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We went here the first time today for a late lunch. My husband read about it recently so we wanted to try it out. It did not disappoint. So cute on the inside, only has four tables and a bar area. We got a table straight away, I guess New Year's Day is a good time to go. We wanted to try the mole so we ordered the sampler. Our favorite was the rojo although we enjoyed all three. The best mole I have ever had, so flavorful, can't wait to go back! Nice friendly staff. 100% recommend!! read more

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I was excited to try this restaurant out . The staff was all so nice and attentive. The inside was very colorful and beautiful they have a very cute outside area. Sadly the food I got was pretty bland with no flavor. I got the three mole sampler , chile relleno , butternut soup and a kids meal . I was expecting more flavor. I love the idea of it and it's located in a great location next to so many shops . I know they are fairly new maybe they are still figuring it out . I wish them the best of luck . read more

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My first time at Oaxaca was overall enjoyable, and that's because of the outstanding dishes my family and I tried. Although our service was a bit slow and challenging at times, the outdoor patio created a nice environment for our meal. The outdoor heaters helped on this particularly cold December mid-afternoon. The 'Traditional Tlayuda' was size-able and great to share amongst four people. It had complex flavor layerings, and the meat was tender and delicious. The 'Individual Mole Tasting' allowed us to try three distinct and delicious moles. However, I'd recommend providing a much larger container for tortilla chips, as it is barely enough for one person, and we wanted to share amongst our family of four. We asked for additional chips, and our waiter seemed to have forgotten about the request and we had to ask multiple times to finally receive another very small bowl of chips. My main lunch dish--'Enmoladas'--was absolutely delicious. The mole prepared at Oaxaca are flavorful, and substantial. My enchiladas were filled with chicken, and by the time I got though 2/3 enchiladas, I was feeling full. Each mole had an either spicy, chocolately, or dark smoky rich flavor which really enhanced my dining experience. Some of our service was challenging because when we asked for certain additional chips or tortillas, our waiter would say "Of Course!" and seemed to forget. They would then come out to check on us, realize they forgot our item at the bar or didn't have it, and would have to go back to fulfill our request. This made for a slightly trying experience when it came to attentive service. Overall, I would come back again for the delicious food and continue to see how service improves upon next visit. read more

Oaxaca - Traditional Tlayuda and Individual Mole Tasting - Mexican Near Me - Sacramento, California

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Came here for Mexican Independence Day and couldn't be happier to support a local business. Great chill date spot or spot to hang with friends. The food was very flavorful and they have great happy hour deals. The service was great and the server made sure to continuously check on our table to ensure well throughout the evening. read more

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I have been here a couple of times with friends. My absolute favorite dish is the Oaxaca mole with the choice of the negro mole. Most restaurants that have mole on their menu is often bland. The negro mole at Oaxaca has great flavor! My biggest issue is the service is inconsistent. The first time I came, the gentleman was difficult to flag down and ask for a water refill or anything at all. The restaurant wasn't even busy when I came the first time. The second time, the young woman we had was amazing! She was attentive to us and we didn't have to track her down. read more