Happy Hour all day!!!! Crab legs overcooked and hard to…read moreremove the meat. They had no crackers and gave me plastic utensils. It was ridiculous how do you expect me to open the crab legs??? They finally found me some crackers to use. Good flavor but small crab legs and overcooked. The fried popcorn shrimp was good as appetizer. Wait for food was over 20minutes but the music was fire 90's R&B and 2000's was enjoyable. Server was quick fast and all over the place. Don't blame her for the cooks.

I don't know how I have not reviewed this place yet since I have been coming here for years…read more Probably because I scarf all my food down before I can take a picture lol. Not tonight though! Was craving mussels & decided to DoorDash an order. Looked over the menu and went with two different kind - green and black; threw in a 1/2 lb of manila clams too. This spot has a variety of seasonings and heat levels to choose from. I always go with the 88 special because it's darn good but decided to try cajun on the clams. Wow, loved the cajun flavor and would definitely order this seasoning again (Maybe not the clams but probably because I favor mussels above all else). If you want to know about the mussels - the green is my favorite. Nice mild flavor, not too strong. I find the black mussels more robust in flavor and a little smaller in size. Really cant go wrong with either. Now when it comes to heat - you'll get absolutely nothing with a none or mild. A medium will give a little tickle and the hot will start to activate your sweat glands. Extra hot is some kind of will power I wasn't gifted with so I stay the heck away from it. Each 1/2 lb bag comes with one corn and one potato. I plated each bag so you can see the approx quantity you get with 1/2 lb (minus a few, I was so hungry). They have fries and wings on the menu which are yummy too. In my opinion I wouldn't say this is outstanding for seafood; a tasty, casual, run of the mill boiling house for family or friends. I recommend it for take out or dine-in. The employees are super sweet & the restaurant has always been clean when I have visited. Hot tip: bring your own disposable gloves if you want them to fit. They have a crazy big size that tends to make the meal extra messy. I would say decent pickings for a land locked state! ;)

I love Royal Crab! It's great for large groups even on holidays. We went there on Valentine's Day…read morewith a group of 13 and they took our reservation. They let us bring birthday cake. The seafood dumps are always delish. Wine came in cans so you received more than a glass with your order. Service was good.

Family of Six went for dinner last night so immediately seating upon arrival. The dining area was…read morehot like the AC might've been broken. They had a big fan going. It was warm if it was any hotter outside it would've been uncomfortable and I would've got up and left you eating seafood and then you're sweating in the hall no Bueno. We had the seafood boil. Basically you start out with. They had a Wednesday special which was a pound of shrimp and a half pound of snow crab we add a half a pound of snow crab and we added two eggs. They brought that bag to about 53 $57 I believe yeah so a family of 4 boils and the Kids plate came to $300. FYI we had the calamari appetizer which was so good crispy and then some little squids with bodies was up in there as well. We did the crab Rangoon's order of 12 those were so delicious crispy made fresh. I love the little sweet spicy sauce dividend Yum chef's kiss crab Rangoon's are my guilty pleasure. I could've ate every single one of those. They also have different options besides the seafood boil which we went there for the crab legs. They have fried shrimp fried fish, fried chicken nuggies you know those options as well as oysters really beautiful layout. in there is a full bar where you can sit there and have cocktails drink Ladies Night today night really cool Asian decor inside. See my pictures. I posted. Server didn't come over about six or seven minutes that was disturbing I'm sitting there waiting and waiting she is like would you like something to drink? I'm like of course we would like to drink you know there's no AC and we are thirsty, but she was really pleasant once she got there, sweet tea was on point, diabetic Sweet, just enough yes! they bring you utensils to crackers the claws, the bib, the gloves she brought extra gloves out I went with just the butter garlic butter sauce, mild flavor I didn't want heartburn. The kids got the royal crab special, which is like a mixture of all the flavors. They said that they got the medium spicy and that was hot and they like spicy so be careful on the spice levels they're hitting with that. They got the Thai Chili's up in there. Yeah the food came out. Appetizers came out quickly once we got the order going then we got our boils, but my boil came out and she walked out the owner. I believe she was Asian. She was like your bag has extra claw in there and I was like huh and so my daughter was missing a claw basically a half pound and she was like can you open the bag? I was like what like she wanted to reach in the bag and pull the claw and put it on my daughter's bag and I'm like oh my God what anyways they messed up and they actually gave me an extra claw on my daughter was shorter the claw and you know I'm already in my bag digging yes starting to eat and she literally brought the bag out was like can you just give her claw out your bag I did but no ma'am excuse me you need to replenish that claw that is you guys mistake I've already started cracking claws eating on this and then you want me to hand her something out of my bag. I'm already digging in mind you I had one hand with the glove and one hand without a glove yeah my daughter, but if it was anybody else like I don't want their germs and they don't want mine that was a little bit of gross but you're that hard up for one claw nasty nasty. I hate to see the kitchen like for real if you actually dropped the claw on the floor. They're picking that shit right back up. I know you're eating what's inside of it but it's still just a thought of it. Just a thought of it anyways Parking is fine. It was never busy but I said it was hot the food 10 out of 10 Service seven out of 10 the lady asked me to get the claw out of my bag and hand it to my daughter zero out of 10 ma'am, no thank you

Everything was lovely. My friend & I were celebrating our mutual birthdays!…read more Told waitress we were full to the brim after our meals so would not need their desserts. She offered to fix a lite whipped cream with fresh fruit topping. That was just perfect & above what we see in most restaurants. Nice choice of restaurant/food/dessert

Love the view and the live music on occasion , but the last time we went the catfish was really…read morereally bad. And was all because who ever cleaned it didn't do it right, and I got sick and had to take some activated charcoal so I didn't have to go to the ER. And the time before that they messed up our order and we waited for over an hour for drinks and waiting for our guests to get food, so we could eat! No I don't recommend Hefner grill.

Arrived here at noon for lunch and not a car in sight, looked closed, but tried the door, and it…read moreopened! Ordered the 2 piece fish lunch special at the counter, took about 5 to 10 minutes, and it was brought out to me. Decent size of food for the $9.99 price. The fries were ok, the hush puppies were good, but small, and the 2 decent sized catfish were good too. They were playing cool music to go along with the Louisiana theme and it was enjoyable. 2 more groups of people walked in while I was there, so they were very slow for lunch. I don't know if it's locally owned, but I try to eat local in Edmond as much as possible, go give them a try!

Hole in the wall Cajun/seafood spot in Edmond. I've probably driven by here hundreds of times and…read morenever noticed it. The building entrance is kinda weird if you're not entering directly from the side of the street it's on, but it's definitely something you can figure out. My husband and I got the Monday special- 2 for $32 and it was a perfect serving of food for us. We got the bayou mix butter/seasoning which had a little bit of a kick- good for me but on the spicier side for my husband. One thing I would recommend is watching a video on how to open the crab legs up prior to coming. We figured it out eventually with the tools they have but it took some practice. We also asked the staff there and she said she didn't know how to either which was pretty strange for that being a big item on their menu. Overall we enjoyed the food.

Always great food and service. Sunset celebration and the view of the lake is top notch.read more

Redrock Canyon Grill - Lake Hefner…read more First visit--and I can confidently say this place just earned a spot in our regular date night rotation. We walked in to a packed house, which is always a good sign, but were seated immediately. From there, the experience never missed a beat. Beverly took care of us and was outstanding--friendly, attentive, and genuinely engaged. You can tell when someone enjoys what they do, and it shows. We started with margaritas, and when Beverly said they were "perfect," she wasn't overselling it. Smooth, well-balanced, and served ice cold. We're both olive fans, so of course we asked for extras--and they delivered without hesitation. Going in, we made a deal: appetizers or dessert--not both. After hearing about the pineapple upside-down cake with vanilla ice cream, that decision was made pretty quickly. For the main course, Beverly walked us through the menu and the weekly specials: * Rainbow trout with roasted peppers and cucumber salad * 14 oz peppercorn crusted steak with mashed potatoes, broccoli & parmesan I know my wife--steak was the obvious choice for her. I went with the trout. Both dishes were excellent. The trout was cooked perfectly with a light, flavorful sauce that didn't overpower the fish, and the vegetables were fresh and well-prepared. The steak was cooked just right, full of flavor, and paired perfectly with creamy mashed potatoes and broccoli finished with parmesan. What really elevated the night was the hospitality. Kirsten, the manager, stopped by to check on us and took the time to have a genuine conversation. She shared details about patio seating and upcoming live music nights, which we're already planning to come back for. Then came a surprise--she graciously covered our dessert. A classy move that didn't go unnoticed. And that pineapple upside-down cake? Warm, soft, topped with melting vanilla ice cream... absolutely worth skipping the appetizers for. The Bottom Line: Great food, exceptional service, and a relaxed but polished atmosphere right on Lake Hefner. Whether it's your first visit or your tenth, this is the kind of place that makes you want to come back. Highly recommend for a date night or a nice evening out.

My wife and I were there Thursday and were delighted with the quality of the food…read more My wife had trout from the Specials board while I had salmon from the main menu. Both were delicious.

I'm a bit torn on how to rate the overall experience. We sat at the bar but after looking around, I…read morenoticed when people were seated, they were directly under fans. We sat under a vent but it honestly felt like the heat was blowing. With how hot it was outside, I assume the AC has a difficult time keeping up. It was very uncomfortable. Service was quick and friendly. I had the $2 happy hour oysters and the $5 happy hour golden margarita. Both items were good. For my main entree, I had the tuna tostadas. These were good and at a decent price. My husband had the double bacon cheeseburger. He said it was worth the $10 happy hour price but would never pay full price. The menu overall seems pretty pricey. I would return but only during happy hour and when it's not so hot outside.

Amazing meal at our last visit for brunch. If you are unsure get all of the apps... because how can…read moreyou just choose one?! You can't visit Rococo without getting the Rococo crab cake. Absolutely the best anywhere hands down.

Sunday Brunch at Rococo. We thought we would break out of our normal Sunday brunch routine and try…read moresomething new. That took us to Rococo on Western. It's a lovely venue with a nice bar. In fact, they have a wood burning, free standing fireplace in the front of the restaurant facing Western, which is out of site from the majority of the restaurant. Seating in that area can be reserved. I ordered A Bloody Marry. It was OK, but not one of my favorites. The price was right. Jan ordered a momossa, and it was good, more bubbly than orange juice, which is normally not the case. We both had the Chicken Fried pork Chop. It comes with black beans, pan fried diced potatoes and a fruit cup. The pork chop, covered in brown gravey, was very good. The black beans were dry and lifeless. The diced potatoes were OK, but nothing to write home about. The fruit cup was enjoyable. Really liked the venue. It's nicely appointed and confortable. It has a nice vibe. The prices are moderate, the noise low.

Checking in once again. It's been a while since we were here so it was def time to return and grab…read moresome Cajun! Food is always great and the atmosphere never disappoints. Staff is still on point and ready to make sure your meal is hot when it arrives. We did try the Shrimp Yaya this time around and that was fantastic! Just the right amount of sweet and heat. Recommended if you like that type of thing. For me it was the crawfish étouffée because, I haven't had it in what seems like forever. Probably way too long. Anyway, I have enough for tomorrow's lunch!

Brent's is a favorite of ours. They have a great non alcoholic drink selection from your sodas and…read moreteas to flavored lemonades and flavored teas. You can definitely find something you will like. We started off with Shrimp YaYa. I'm not even sure an explanation could do it justice. The sweet and bold flavors, the size of the shrimp and the fact they give you so many pieces make this a great appetizer. It has also been a full meal for one before. My meal was Charbroiled Oysters - Half Dozen. The flavor was amazing and the size of the oysters was plenty big. It came with 4 buttered pieces of toast and a light creamy dipping sauce that was a perfect pairing. My husband got the Fried Seafood Platter. It started with Ana amazing Crab Cake (usually not a fan but theirs is great). You get some regular fried shrimp and some double stuffed fried shrimp. Fried oysters and frog legs. The tartar sauce was a great pairing and not overly tart. The customer service was excellent, atmosphere was great for a couples date night or a large family meal. It's a little on the pricing side but the food is worth every bit of it.