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    Old Xi'an

    4.1 (314 reviews)
    ModerateChinese
    Open 11:30 am - 8:30 pm

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    OLD XI'AN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Beef noodle soup | IG & TikTok @territheplatypus.eatz
    Theresa L.

    Cute neighborhood spot! I had the beef noodle soup with wide noodles, and the noodles were nice and chewy. The broth was also flavorful yet light! You order on a kiosk and they bring out the food to you-- service is quick. Well decorated interior, and plenty of seating!

    Stewed Pork Hand-Ripped Noodle
    Nate L.

    TLDR: great lunch spot for a cold chilly day in Manhattan. Noodles will definitely warm you up from the spice and soup is very hearty. Decided to try this place on a cold winter day and it was extremely worth. The stewed pork with hand ripped noodles were amazing. The pork had a perfect combination of lean meat and fattiness. The noodles had a very nice bounce and the soup was EXTREMELY fragrant. I came in around 1PM at peak lunch hours and ordered at one of their kiosks. I got my food extremely quick so I was pleasantly surprised. All in all, an expensive but very worthy meal.

    Spicy Cumin Lamb Hand Ripped Noodle In Soup
    Jenny H.

    I came here Sunday afternoon after Thanksgiving and it was quiet as usual downtown weekend. It looks traditional but clean with old style tables and benches. The place was pretty empty so we just self select a table. We are to order at station if pay by card or from the staff/owner at the counter top. Since it was very cold, we had to order the noodle soup. Bro went with lamb & I went with beef noodle with soup. Free appetizer or drink if order $25 or more. Nice bonus. Each bowl runs about $15+. We asked for dumplings. The food came quickly. Meat & broth were both delicious... Totally got the spot and got the warm fuzzy feelings. Noodles and skin off the dumpling were inconsistent in chew & some doughy. I enjoyed the food and like to see the consistency of the make & cook of noodle that would really elevate the whole bowl. I would try another appetizer when have a choice.

    Spicy cumin lamb and beef burger
    Lily T.

    This place was a huge disappointment. We were in the area and saw this place and was very excited to give it a shot. I am a big fan of Xian Famous Food and was hoping for something similar. First of all the noodle was not even chewy. It was big, flat, soft and just boring. Did not taste the hand pulled noddles at all. We ordered the spicy beef noodle soup and the vegetarian noodle soup and both were extremely disappointing. The vegetable one was especially bad. It lacked in flavor and just bland and boring. We also ordered the spicy cumin lamb burger and the beef burger. And both were way too salty and lack flavor again. Really a shame...the place is cute and we really had high hopes. But a complete copy cat of Xian Famous food that failed. I'm sorry but people who liked this place really don't know Chinese food..there I said it.

    It's extremely delicious. Now, two burger cost only 11 yuan. It's very cost-effective and the taste is authentic.

    The real vegetables brought to me only after complaining
    Rich S.

    I ordered chicken hand-ripped noodle soup for $14. The photo clearly shows bock choy, mushrooms and lots of vegetables. What I got, was a soup with dark meat chicken, 2 pieces of broccoli, noodles and chopped iceberg lettuce. I got the impression they were saving money by leaving out the best ingredients and replacing with cheap broccoli and iceberg lettuce. I did complain and they tried to convince me that what I wanted was vegetable soup, not chicken soup. They then brought me a bowl of the missing vegetables. Total bait and switch. Not going back there again.

    Spicy Cumin Lamb Hand-Ripped Noodles.
    Emma G.

    ***2 1/2 stars*** This just wasn't my cup of tea. After enduring yet another dreary Friday morning with no sunlight (almost every Friday has been like that for the past month or two), I decided the appropriate lunch to have was dumplings. After pondering and seeing a few nearby options, my Skipper and I decided this was the best of the bunch. She was already a fan from prior experience, and I had a vague memory of stopping here for a to-go order months ago. As soon as I saw the Irish bar outdoor seating next door (it involves a refitted dark green bus I think), I remembered that I wasn't crazy about the dumplings here because they had something crunchy in them - possibly chives - so I reversed course at the 11th hour and got something else. These days/lunches happen. They can't all be gems, even when you do the prep work. It's a cute interior with exposed, dark brick and a lot of big screens separating the tables. Definitely feels like some leftover COVID infrastructure in here (though it doesn't affect the experience). The dining situation here is pretty interesting. It's a hybrid of a takeout establishment and a sit-down restaurant; regardless of whether you intend to stay or not, you order on a giant iPadish device and don't really have any interaction with the staff beyond receiving the food from someone. When we were done, we just got up to leave since we'd already paid at the kiosk. I decided to get one of the more popular dishes here, the spicy cumin lamb entree with hand-ripped noodles (about $15). It arrived insanely quickly - within probably a minute or so. Huge points for that, and it made the lunch hour much more manageable. Aside from a Thai dish or two, this was one of my first times dealing with these types of noodles, and I'm just not a fan - they're heavy, cumbersome and for me impossible to eat with the provided chopsticks. They did have some plastic forks available for poor souls like me though. Also as a palate preference, there were chunks of peppers, etc. that I just wasn't into - I focused exclusively on the lamb meat and the noodles (which probably tells you I'm not the target demo for this type of food). It may be unfair to compare it to the aforementioned Thai food, but I just didn't think it tasted as zesty as that - it was more soy sauce-ish, which I don't find as flavorful (it comes with pretty much every sushi roll I've ever gotten and I ignore it). I'm certainly not going to claim this is a bad restaurant; I could easily envision someone who likes this type of food more than me having a solid meal here. And the price point/service (intangibles for sure) were very good. But I'm more likely to wander into the neighboring Irish bar than coming back here to battle the hand-ripped noodles.

    Spicy beef hand-ripped noodles, steamed pork dumplings, shredded potato
    Matthew H.

    I stopped by for lunch since I was in the neighbourhood and looking for something Chinese to eat - it's a pretty lowkey, hole-in-the-wall-esque place, and when I came by around 2pm, there was only one other person eating inside. Their ordering system is totally automated now, via two kiosks, and after ordering, I got my food (in takeout containers) quickly. I ordered the spicy beef hand-ripped noodles - noodles were nicely cut and cooked, and the sauce was unexpectedly spicy, which was definitely a plus. Beef pieces were really tasty, too - tender and juicy in every bite, with quite a generous helping. The steamed dumplings, on the other hand, were not great - definitely overpriced, and the fillings were just dry and bland. Shredded potato was fine-ish (I really do adore most potato dishes in all shapes and sizes), but for the price I'm also not sure I'd order it again next time. Generally, not a bad experience albeit a bit expensive, and I think it would be nice to come again to try some of the other many noodle dishes - but I'd probably steer clear of most of the smaller side options.

    M1. Steamed Pork Dumping (4 Pc)
    Sophia S.

    I've been craving this since I got to ny. This was close enough to my destination. You order on a machine. You can custom the spice level of the soup and what vegetables you want or if you want to add more of anything. The dumplings..I was surprised that it was kind of sweet. I'm not used to having a more sweet pork dumpling. Either way I think if you are in the area it's worth trying. Plus they have plugs lol charge things while you eat. The soup was very filling.

    Steam Mini Pork Buns - $7.95 as of 7/2022
    Bob L.

    Came here for lunch on a Sunday. The place is self order (ordering done at one of two kiosk screens) and self seating as far as we could tell. Items we ordered as of 7/2022: - Beef burger - $6.95 - Very tender beef and the buns itself was also nice and fluffy. Definitely wouldn't call this a "burger" though. - Chicken Hand-Ripped Noodle in Soup - $13.95 - Missus loved this one. She chose the "Spicy" level and says it was just perfect. Noodles are tender BUT there is a lot of it and due to the thickness it can be quite heavy carb wise. Loved the soup however! - Steam mini pork buns - $7.95 - Not bad but nothing mind blowing. Buns itself had a slight sweetness to it which paired well with the soy dipping sauce it came with. Probably wouldn't get this again. - Beef Hand-Ripped Noodle - $13.95 - Same beef as the beef burger above and same hand pulled noodles. The beef again has great flavor and tenderness. Noodles are good but will get quite filling quite fast due to the thickness to them. Can't compare this to the Xi'an Famous Foods locations since they were closed but overall we were satisfied with our meal here.

    Grilled Cumin Chicken Hand-Ripped Noodles Tray
    Adhrit S.

    The ambiance and decor was nicer. Casual place with quick service and a good amount of seating. You can order at the kiosks and get your food quite quickly. The noodles didn't hold flavor well, but that's also the nature of the dish. The chicken was nicely seasoned and tasty. Overall, my meal felt average, and with the noodles, I had to really fight to make them taste like anything.

    Spicy Cumin Lamb Hand-Ripped Noodles
    Dasle K.

    Wow, Old Xi'an. 5/5. I'm still salivating looking at my photo. I braved the cold/rain/snow/sleet for this pick up lunch meal and it was WORTH IT. I ordered the spicy cumin lamb noodles and I devoured the entire thing. It was chewy, flavorful, and everything I needed in a noodle dish. It was perfect. I am grateful that this place is near my office. I'll be back again soon for sure!

    Spicy Cumin Lamb Hand-Ripped Noodles Tray Pork noodle soup Pork sandwich
    Smeeth W.

    The flavor of the foods is good. The portion isn't too large and they serve super fast. I think everything is premade there. The thing is really the service. They still expect you to tip them, but you order foods yourself and you clean and put away dirty dishes yourself. The only service they offered was bring you the food. That just shows the tipping culture in the US is crazy. Oh, did I mention two of the three dishes we ordered they brought the wrong food?

    Spicy Beef Hand-Ripped Noodles Tray

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    2 years ago

    Spicy wontons and cold cucumber salad. For lunch. The cucumbers were fine; the wontons were meh - not enough flavor/spice.

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    1 year ago

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    11 months ago

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    2 years ago

    This my place I dont want to miss whenever I visit NYC. Spicy Cumin Lamb Hand Ripped Noodles is my favorite.

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    4 years ago

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    1 year ago

    Delicious Chinese traditional noodles, rich broth, and friendly service. A true hidden gem!

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    Page 1 of 8

    Old Xi'an Reviews in Other Languages

    Ask the Community - Old Xi'an

    Are the vegetable dishes vegetarian or do they contain animal products such as broth? Thanks!

    I asked at the counter and the restaurant staff told me that it's vegetarian broth with no meat or seafood

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    Chi Restaurant & Bar - We now open for late night hours. Every Tues - Sat until 1 am

    Chi Restaurant & Bar

    4.6(691 reviews)
    3.5 miMidtown West, Hell's Kitchen
    $$
    Private events
    Takes reservations

    Chi Restaurant offers an extensive, authentic menu that's divided out by type of food - chicken,…read morebeef, pork, vegetable, etc. Everything is also labeled for dietary restrictions. Service is very fast and they kept the water flowing (spicy dishes really are spicy!), and the portions are huge. Though you have to pay extra for white rice ($3 a bowl), the overall value was reasonable for the main dishes. The restaurant is dark and elegant inside, with a large tv over the bar that was showing sports when we were there. It had a nice ambience.

    We got grilled pork spare ribs, scallion pancake, half of a Peking duck, pork xiao long bao, mapo…read moretofu, la zi ji (spicy crispy chicken), and general tsos chicken. The grilled pork spare ribs was good, but it was too little meat for the price. The scallion pancake was bland. The Peking duck was ok. The pork xiao long bao was bad. The skin broke easily with the included forceps and with chopsticks. It was hard even transferring it to my plate. The mapo tofu was bland. The la zi ji (spicy crispy chicken) was too spicy to eat. I have good spice tolerance, and I always eat la zi ji, but it was just too spicy. This was the only meat dish that was barely touched at the end of the dinner. The best dish was the cumin lamb. It was seasoned well and the lamb was tender. I wish they gave us more lamb though. The meat pieces were small. I've had much better Chinese food in dallas. I would not recommend this Chinese restaurant to anyone.

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