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    Olin Bar & Kitchen

    4.2 (296 reviews)
    Closed 11:30 am - 2:00 pm, 5:00 PM - 9:00 PM

    Olin Bar & Kitchen Photos

    Business Info

    OLIN BAR & KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for groups
    Dogs allowed

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    Flourless Chocolate Cake
    Maryann S.

    Came back and it was just as good as we remembered. The burger is one of the best burgers you can buy in metro detroit. Service is excellent. The place is very cute and vibey. We love Olin!!

    Joeita M.

    Olin is such a neighborhood staple, one of those spots that just hits every time. The burger was unreal (pictured because it deserved the spotlight), and the oysters were perfectly fresh. I meant to grab pics of the rest of our food but, honestly, it was gone way too fast -- always a good sign! They've got one of the best happy hours downtown, with a wide drink selection and plenty of small plates and apps to choose from. Whether you're coming for cocktails after work or a full dinner with friends, Olin never disappoints.

    Bubbles & Bubbles
    Mj J.

    This review is simply for the Olin burger! I've heard amazing things about this burger and trust me, it did not disappoint! It was absolutely delicious. Smash burger with caramelized onion, Boursin and American cheese, Dijonnaise was over the top flavor poppin'!!!! It was served with perfectly cooked fries! Wowza...is all I can say!

    Carolyn E.

    They're now open for lunch and I'm so glad! The food and service is so good here, and you can sit on the patio while it's still nice out. I had the steak salad which was large and fresh with perfectly cooked steak, the roasted pepper soup, and we split the chicken wings. Everything was top notch and the soup and wings came out super hot, just the way I like. We were in and out in an hour as well - perfect for a workday lunch. Highly recommend.

    Sherry D.

    The food was fantastic. The burger and the steak were cooked perfect and truly delicious. The drinks were well balanced, and very good. Also service was nice.

    Pork belly and gnocchi
    Jess L.

    I've been wanting to try this place for a while and have heard rave reviews about the burgers. Maybe it was too hyped up? But it was a let down. It definitely wasn't bad, it just wasn't great, and was mediocre at best. The meat was not seasoned at all (I added salt which did help) and the overpowering cheese left little other discernible flavor. Instead of fries, I got a side Cesar salad, which was good. The dressing was very tasty. My dining companion got the gnocchi with pork belly. The gnocchi was very tasty, though extremely rich. Unfortunately, after eating her meal that night and leftovers the next day, she felt queasy each time. Service was friendly and prompt. The restaurant itself is beautiful. However, with the price point, I expected more.

    Nooshin P.

    It was a lovely restaurant with a warm, welcoming atmosphere. The bartender was exceptionally friendly and attentive, and my friend and I thoroughly enjoyed our time there.Food was decent.

    Potatoes and artichoke bravas
    Natasha K.

    Imagine that I am clapping between these words. THE. BEST. BURGER. I'VE. EVER. HAD. Period. The food, the drinks, the service, the ambiance. It is all above and beyond any expectation. First of all, the service. My server, Samantha, was patient with my questions in trying to figure out what I wanted to order. She was attentive and friendly throughout the meal. She gave me some recommendations and I ended up really wanting the potatoes appetizer but the burger came with French fries. Concerned that it would be too much potatoes, she was able to make it possible to sub my fries for the potatoes. I also ordered the "Don't Touch Mai Drink" which was extremely tasty as well. So the potatoes bravas. Amazing. They're crispy and buttery, packed with flavor and a generous portion. And the short rib burger... mmm... just thinking about it is making me mouth water. It is so juicy, the only thing I left behind was a plate of leftover juices. It may have been a touch too greasy but that's what a good burger is supposed to be. It most definitely has that smashburger texture and taste. You 100% need to come here and try it yourself. This will forever be the meal I will crave for years to come.

    Lobster agnolotti

    excellent service! the food was delicious, I love the whipped ricotta appetizer and the lobster agnolotti. good portions too. one of my favorite restaurants downtown.

    Shrimp pasta
    Lauren W.

    Came to Olin yesterday for my birthday. The restaurant is open, modern and comfortable. We were sat in a booth which was huge, could have easier sat 6-8 people. We ordered drinks and apps. We got the don't touch mai drink, and the strawberry margarita. Both were very tasty. For apps we ordered the house made foccocia bread, mushroom pate, smoked whitefish dip, grilled bok choy, and the potato / artichoke app. The pate, fish dip, bread and potatoes were great! All had great flavor. The bok choy was bleh, didn't really have any flavor. Wouldn't recommend that, and I love bok choy. For entrees we got the burger and shrimp pasta. Burger was good, and had good flavor. The fries were confusing. They were COVERED in something white. Looked like either salt or Parmesan cheese but when you ate one it tasted like nothing was on it. Very strange, but I think it was parm that had no flavor. The pasta wasn't great, there was barely any sauce on it and the sauce that was in there had little to no flavor. We got creme brûlée for dessert which was amazing. Overall service, drinks, apps and the restaurant itself is great. Entrees we got were kind of lack luster. I would come back for a happy hour, or for drinks and apps.

    Beet salad
    Annie A.

    I loved the focaccia bread as a starter here! I didn't think that the rest of the food was worth the price but the wait staff was very good. The gnocchi was just ok as well as the beet salad. The restaurant has a nice ambiance and was fairly easy to get into on the weekend so that is a plus.

    Prachi B.

    I enjoyed the ambiance of Olin and the service was great. The food was also good but not much different from what is expected from most New American restaurants. I would come back to try more dishes and spend a casual dinner out here.

    Cheese board
    Jason L.

    My group and I have tried most things here. For appetizers the meatballs and the fish dip are the superior winners. For main dishes, you can't go wrong with the swordfish, burger, or shrimp pasta. Swordfish was the best anyone has ever had, but it's needs something with it. It's a very small portion on a huge plate. Service is always great and friendly. Place is always clean. Only down side is the prices and portions of things. The price of their steak is laughable for a strip. Their "cheese board" is 3 little things of cheese. Skip it. There are other things as well. If they upped their plate portions with something, and lowered their prices by about 15-30% on some things, it's an easy 5 star.

    Mushroom Pate

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    5 years ago

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    3 years ago

    Best smash burger everrrr. The restaraunt was too loud though. Parking is a pain. I'd do it again for the burger

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    3 years ago

    Great food - we highly recommend the tuna tartare and the arancini - and wonderful service. And our cocktails were delightful!

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    3 years ago

    The food was delectable. The service ...impeccable (from both Sams). Will definitely return to enjoy more meals in the future.

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    3 years ago

    The food is always great, and the servers are always friendly. Jesse has taken care of our family several times. He's great!

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    5 years ago

    Absolutely love this place. The food is 5/5 and the ambience is 5/5. It's a perfect date night/ friends spot. Flavors are very unique.

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    Page 6 of 8

    Ask the Community - Olin Bar & Kitchen

    Heading to a concert, would shorts and a collared shirt be appropriate?

    Yes.

    Where do u suggest parking? Is there valet?

    There is a parking garage right down the street. I think we ended up with a 5$ bill for the three hours we were there.

    View All 3 Questions

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    Standby

    Standby

    4.4
    (720 reviews)
    0.1 mi
    $$

    Delicious pizza just like I remembered it from 40 years ago!!! The woman who made it was hoping it…read moremet our expectations and it sure did!! Wish the picnic tables were in a better location, but at least there was a place to sit and ENJOY!!

    Had such an amazing experience at Standby!! The food and especially the drinks were outstanding…read more The cocktail menu was organized into three parts: Opening, Principals, and Finish. The theme was "Yes, Chef: An exploration of culinary icons through a cocktail lens." Each drink was inspired by or dedicated to a famous culinary icon, and you can read about each one in the index. We each ordered one drink from each section. From the Opening, I chose the Diaspora Club, which was so refreshing and delicious. Then from the Principals, I chose the Chingona, which was a little bit spicy and savory but still so refreshing. To Finish, I chose the Chocolatier Cosmo, which came with a tiny house-made salted dark chocolate. I loved all three cocktails I ordered, especially the chocolatier cosmo because it was perfectly sweet and went so well with the small piece of chocolate. For food, we started off with the crispy pork belly milk bread. For my entree, I ordered the miso butter gnocchi. It was kind of on the salty side but I still really liked it. The apple sofrito added a bit of sweetness to it. For dessert, we had to get the rhubarb coffee cake, which came with strawberry ice cream. Omg one of the best desserts I've ever had!! I never thought of combining cinnamon coffee cake with rhubarb or strawberry but it's perfect, and I might have to make something like that soon. Service was great and we were seated right away at 8pm on a Saturday despite not having a reservation. Food and drinks came out promptly and timed perfectly. We spent about 1.5 hours here and we never felt rushed.

    Photos
    Seating area
    Seating area
    Smashed Cucumber Salad
    Smashed Cucumber Salad
    Coconut Shrimp

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    Coconut Shrimp
    Selden Standard

    Selden Standard

    4.3
    (1.5k reviews)
    1.3 mi
    $$

    Love and will be back!!!! We sat at the Bar due to a 2 hour wait for a Table!!…read more Andrew's Customer service was Attentive, Personable and Friendly and if he's working the next time we go we'll definitely sit at the bar!!! Whole place has a "Cool Vibe", as I observed the Servers, Chefs etc....... In the kitchen you can tell it's good Management, everyone is smiling and Friendly!!! Now for the food: Oysters on half shell: From Rhode Island, fresh, delish and very tasty and the Mignonette sauce is Divine!!! Beef Tartare-YUMMY!!!! Roasted potatoes-Cooked perfectly, didn't care for flavors-although I Love Curry, taste was off for me!!! We thoroughly enjoyed our meal and looking forward to returning!! Lastly I would like to give a HUGE THANKS TO THE PERSON WHO FOUND MY PHONE AND CALLED IT TO LET ME KNOW!!! I didn't know it had fallen out the back of my purse in front of restaurant as we were leaving!!!! GOD BLESS YOU AND I WISH YOU GOOD HEALTH, ALL THE HAPPINESS YOUR HEART CAN HOLD, PEACE AND PROSPERITY!!!!! If not for your kindness!!! I would've woken up to a nightmare today!!! We're leaving for a trip to Europe on Sunday and it would've been a nightmare trying to replace my phone!!! THANKS AGAIN

    i had high expectations for selden standard and they exceeded them! the service was great and the…read morebroccoli salad was best we have ever had! definitely a MUST ORDER i wish it was a little better lit but we had a great time and enjoyed the ambiance overall. a cute little neighborhood too

    Photos
    Main space
    Main space
    Smoked Potato
    Smoked Potato
    Cauliflower

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    Cauliflower
    Parc

    Parc

    4.0
    (1.3k reviews)
    0.2 mi
    $$$

    We were roaming around Detroit for breakfast before the baseball game and by luck, came by Parc…read morejust before they opened! This was an amazing find and we had SUCH a good time here - amazing food, service and vibes all around (especially with a cool fountain out front!). We sat on their patio as it was such a nice day and our server, Paris, was SO attentive throughout our meal. Being on vacation, we started off with a mimosa bubbly bar and shortly after ordered our meals including: - Proper Breakfast (my order - was just the right amount and delicious bacon/chicken sausage!) - Chicken Sausage + Swiss Omelette - Cast Iron Steak + Eggs - Biscuits & Gravy - Peach Cobbler Baked Pancake (MASSIVE) - Eggs Benedict Everyone really enjoyed the meal and it is such a nice spot with indoor & outdoor seating! Would definitely recommend a visit, this was an easy spot to walk to and close to all the sport stadiums.

    A group of fellow REALTORS® and I had just wrapped up a real estate conference and had a few hours…read moreto explore Detroit before catching our evening flight. We ended the day at PARC -- and honestly, we couldn't have chosen better. The location on Woodward Avenue overlooking Campus Martius is stunning, and we arrived right at the start of spring with fresh tulips outside that made the whole scene feel even more special. I went straight for the Cracker Jack Old Fashioned -- caramel-infused bourbon with actual Cracker Jacks. Sounds fun, tastes incredible. One of the more creative cocktails I've had in a long time. The drink selection here is extensive and the bartenders clearly know what they're doing. For dinner I had a medium rare steak cooked to perfection with potatoes -- classic done right. We were a sharing kind of table and took bites of several other dishes. Everything was fresh, well-executed, and satisfying. San Pellegrino flowing, great conversation, great food. The service was the cherry on top -- knowledgeable, attentive, and genuinely warm. Our waiter knew the menu cold and made the whole evening feel effortless. If you're visiting Detroit even for just a few hours, make time for PARC. It delivers across the board.

    Photos
    Interior
    Interior
    Parc
    Parc

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    SavannahBlue

    SavannahBlue

    4.1
    (690 reviews)
    0.2 mi
    $$

    Spectacular! I had a large party and they accommodated us at the last minute. Shout out to Miss…read moreLisa for making it happen. The real star was the food!!!! The hot sauce was ridic. The fried catfish, yams, greens, fried chicken, dark maple hot wings and anything that hit the table was exceptionally tasty. With classic tastes like grandma used to make, but with that extra touch of love. Inside the dining area was super clean and upbeat. Gorgeous artwork and a speakeasy type vibe. Met chef Aisha and she was wonderfully sweet. So were Miss Lisa and Brandy. Huge shout out to brandy as she was the mixologist. That Mr Bowie was the best!

    OMG- I lived in the metro- Detroit area for 15 years and never turned on this street ever. I wanted…read moreto try a restaurant that I had not been to and saw this one on FB and decided to do something different. I have never been so disappointed in a restaurant before. First, the restaurant is up two flights of steps and there is no elevator. I injured my knee and walked up the stairs. Second, when I was seated and shown the menu, I was shocked at the very limited options. They only offer white- meat chicken, no rice or plain sides. I was going to try the greens but the server said they put vinegar on them which I don't care for. The Brussels sprouts with corn is a hard pass. I had no other choice but ordered something that I would never put together as a meal: fried catfish, sweet potatoes and Brussels sprouts with corn. The fish was fried hard and needed seasoning and the sprouts were forgettable. They brought out hot sauce on the side assuming all people want hot/ spicy food. I wanted tartar sauce and they didn't have a traditional sauce- they had a " Cajun- style sauce." My friend had a crab cake for $25. When I called about parking, the hostess mentioned the cash lot behind the restaurant and.a parking structure across the street. She didn't mention that it was extremely expensive, I paid $24.49 for 1 hour and 6 minutes in the structure. Oh, I almost forgot that they added a 20% gratuity automatically for a party of 2! So, overall, my catfish dinner, 1 crab cake appetizer, and $2 up charge for the Brussels brought my bill to $74. Plus, the $24.49 for parking was a $100 night with no liquor only to have to leave and go eat elsewhere as what I wasted money on left me hungry and unsatisfied for sure.

    Photos
    SavannahBlue
    Catfish Plate
    Catfish Plate
    Catfish &  Collard Greens

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    Catfish & Collard Greens
    Besa

    Besa

    4.3
    (308 reviews)
    0.3 mi
    $$$

    Exceptional restaurant with 5 star service. We made reservations and were seated at a nice table…read morenext to the huge windows letting in lots of natural light. Decor is modern and classy with the white tablecloths. To start, I decided on the Garden of Amalfi cocktail, which was very enjoyable - nice balance of flavors and very refreshing. Complimentary focaccia bread service was offered and absolutely delicious. For food, we tried a bunch of appetizers: the mini gyros were 10/10 as was the pulled lamb shoulder (phenomenal!). While the carrot salad was good, I would skip next time in favor of trying something else. Similarly, for my main, I ordered the crab and saffron risotto but did not really like it. Our waiter noticed and asked me about it, so I was honest and said it was probably my personal taste so no worries but he insisted on taking it off our bill. Like I said before, service was 5 stars - Carter was very attentive without being intrusive, water glasses were never empty, plates switched out between courses, crumbs brushed from table, etc. They do a really good job here!

    The staff is so fun and talkative. Not just our server but everyone would pass by and ask how we…read morewere doing and chat with us. The place is so nice, clean and very modern. I like that the booths are kind of private with the party you are with. For starters we had the pulled lamb shoulder hummus. The lamb was well seasoned and so tender the hummus was great but the combination was amazing. The mini gyros were really good too. They should make them as an entree with a bigger portion. They were so much flavor in the two bites I had since we split them in half. The branzino was good I have had better and the sides that it came with were a little on the small side it was Swiss chard and there was suppose to be romesco in it but I didn't see any and just a few pieces of fingerling potatoes. The ribeye was cooked to perfection and came sliced already the sides were plentiful and flavorful. The lamb chops were very small and not a lot of pieces and didn't really come with any sides. For dessert we split the Citrus Cheesecake and Trilece Cake. The cheesecake was very creamy and light the citrus taste was very pronounced and so fresh there wasn't any kind of artificial taste to it at all. The cake was delicious the cream on top was light and fluffy, cake was soft and moist, the sauce at the bottom gave it that extra touch that made it one of the best things I ate that night.

    Photos
    Besa
    Raw oysters
    Raw oysters
    Close up of the steak, along with a vodka martini with stuffed olives and vegetables

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    Close up of the steak, along with a vodka martini with stuffed olives and vegetables
    Green Dot Stables

    Green Dot Stables

    4.2
    (2.3k reviews)
    1.5 mi
    $$

    Green Dot Stables, located in the Corktown neighborhood of Detroit, was previously a dive bar from…read morethe 70's until 2011. After being closed a year the new owners opened it back up as a craft slider "bar". There is nothing fancy about this restaurant. Its decor is basic wood tables and chairs in the center with booths lining one side of the space and a bar on the other. The staff are casual about you being there - there is no fanfare. When we arrived, we checked in at the host stand to get our names on the wait list. They text you when your table is ready. The place was full when we got there but the turnover was quick. We didn't wait more than 10 minutes and were seated in a booth. The menu is all sliders on one side and fries, salads, and sweets on the other. Fairly simple and the prices are beyond reasonable. The server told us most people get 3 sliders and fries. I did that plus I got a Moscow Mule to drink - it was only $5! I chose the Double Cheeseburger, Spicy Crispy Chicken (with a slice of provolone added), Olive Burger, and the Truffle Fries. Everything is served as soon as it's made so your items arrive at different times, which was fine by me. Each slider was served in its own cardboard "dish". Again, nothing fancy. The Olive Burger was really good - served with green olives and cheese on top of a beef burger. I liked the saltiness of the olives - it added to the total taste in a positive way. The Double Cheeseburger was actually pretty big so I would just get the single next time. And the Spicy Crispy Chicken was recommended by our server. He suggested adding the provolone slice, which I did. That was basically a buffalo chicken sandwich. And it was good! The truffle fries were excellent - you could really taste the truffle seasoning/oil. I also liked that they were the skinny type of fries. This is the type of independent restaurant I'm always looking for - one that sticks to its theme and does an excellent job of it. I'll definitely be back!

    Had a great dinner last night with my family. My kids had a great time selecting their sliders and…read morebeing creative. The fried chicken was a favorite at our table since it also had a drizzle of maple syrup (ala chicken and waffles.) I heard the guys behind me order a PB&J with bacon so I ordered one as well. That was a fun flavor profile, too. The Cajun fries weren't my favorite. I know there are a lot of reviews raving about them so I decided to try them. But, it's just a really heavy dusting of Cajun seasoning on top of them. No subtlety to the seasoning at all. The ambience hasn't changed over the years. It's an ode to horse stables and horse racing. A fun experience for our family to eat here before heading to the Tigers game.

    Photos
    Green Dot Stables
    Green Dot Stables
    Seasonal caramel apple.

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    Seasonal caramel apple.

    Olin Bar & Kitchen - newamerican - Updated August 2026

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