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    Oregano's

    3.7 (525 reviews)
    ModeratePizza, Italian, Salad
    Open 11:00 am - 10:00 pm
    Updated 2 months ago

    Order Oregano's Takeout or Delivery

    Oregano's Photos

    OREGANO'S ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for groups
    Good for kids

    Recommended Reviews - Oregano's

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    Pizza
    Jim A.

    Rock star service and perfect custom pizza execution! Great way to treat a #Cocodona250 #runner (lunatic) after an epic run.

    I ordered some sweet potato fries and they were so skimpy. Especially for the price
    Jazmin M.

    Skimpy sweet potato fries. They were like $5-6 dollars and can't even fill them up. The fact that it's the size of a side and not the appetizer I think is ridiculous

    Door dash price of 4 menu items
    Brittney S.

    The time for door dash was reasonable, stated it could take up for 30 minutes. The dasher did great. The pizza containers were odd, they are so big for "a slice". The kids said the cheese had a weird taste and the consistency was odd. The fries were decent. Soft but I'm okay with it while others I know prefer crispy. The salad was not worth $10 in my opinion. Just lettuce and a handful of sliced veggies. I asked for no onions or crotons so I guess that could add to it. The kids did not finish their pizza because they didn't like the cheese. First time ever they haven't ate pizza. While quick, I think they could improve. The inperson wait was over 30 minutes. It's by hotels. It has a good market. I just wouldn't go back personally.

    Toni H.

    This place was awesome!!! The pizza was amazing! The service was so good. And the ambiance was so fun!! I love how they bring out dough for the kids to play with! It kept my kids so so busy

    Chicago Dog
    Johnathan H.

    Rolled in here with a 26ft U-Haul (they have parking that fits) as a halfway stop from Bakersfield to Albuquerque. The service and moral from the staff was legit. Real friendly and accommodating. The food hit the spot and if I come through here again I would definitely stop by

    Erica R.

    My husband and I were driving through Flagstaff and decided to stop here for a late lunch. Best decision ever. Alex was our waiter and he was amazing, best customer service and food was delicious the fried zucchini was crispy and not over battered, we also had the Diablo shrimp Alfredo super delicious, definitely coming back. Thank you Alex for the great experience.

    Alfredo the dark
    Melani S.

    We can't say anything about the staff or what the restaurant looks like, as we ordered this from DoorDash to our hotel. It had great reviews online, and we always try local places when we are traveling, so we had to try it. We ordered the Alfredo the Dark, The Diablo Pasta, Mac and cheese, meatballs and the ravioli (fried). Everything was amazing. So much flavor, fresh and wonderfully seasoned and cooked. We were bummed because we didn't get the ravioli and have never had fried ravioli so we were really looking forward to it, but we won't even take off a star for that- we know mistakes happen, and overall the food was delicious. If you like Italian with flare, this is a must try. We would definitely go back.

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    2 years ago

    Food was so good and the staff was super nice. They have large portions so you can easily share.

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    Taylor B.

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    5 years ago

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    3 years ago

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    2 years ago

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    Taylor B.

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    3 years ago

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    3 years ago

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    2 years ago

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    3 years ago

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    5 years ago

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    5 years ago

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    2 years ago

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    3 years ago

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    2 years ago

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    Taylor B.

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    7 years ago

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    4 years ago

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    4 years ago

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    3 years ago

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    3 years ago

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    2 years ago

    Pizza was a cheese overload and felt like I'm gonna go into cardiac arrest the next morning nasty food

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    Taylor B.

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    2 years ago

    It's good! Love the ice tea and our favorite are the salads. The staff is usually pretty darn good too!

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    Taylor B.

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    6 years ago

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    6 years ago

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    4 years ago

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    4 years ago

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    2 years ago

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    6 years ago

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    4 years ago

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    6 years ago

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    8 years ago

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    4 years ago

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    6 years ago

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    2 years ago

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    3 years ago

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    2 years ago

    Great Pizza!! If I lived in the area this place would definitely be on my weekly restaurant list. Great service, too!!

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    3 years ago

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    3 years ago

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    3 years ago

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    4 years ago

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    3 years ago

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    Page 3 of 14

    Ask the Community - Oregano's

    Do you guys take reservations?

    Hi Mary Ellen, thank you for reaching out! Unfortunately, our service is on a first come, first serve basis. However, we have recently partnered with Yelp and their No Wait application which allows potential guests a look inside the business as well… 

    Don’t See Your Question? Ask Away!

    Urban Pine Eatery - Salads pizza and more

    Urban Pine Eatery

    4.6(125 reviews)
    4.0 mi
    $$
    Locally owned & operated
    Outdoor seating

    Twice we have been to this eatery, months apart and at different times of the day, and it is…read morephenomenal! The food is delicious, the staff are so chill, super clean, and the vibe is immaculate. Has this become a favorite spot in Flagstaff? Absolutely! Are we already thinking of what to have the next time we are in town? Hell yeah we are! So far we have tried the Dude Ranch, garlic knots, signature meatball sub (with fries), and the hot hammy and cheese sub (with side salad). We recommend all of it! I only wish I had gotten pics of our food, but it was just too damn good to resist digging into.

    We came to Urban Pine Eatery because we were starving and luckily got a table for four right away…read more Just a heads up, they don't take reservations. It's a small place, but really cute with an earthy, modern, trendy vibe. We ordered the Sweet Heat flatbread, chicken tenders, Parmesan taters with ranch, and the Superfood Bowl salad. With tip, we spent around $52, which I thought was very reasonable. Everything was really good, but I especially loved the Superfood Bowl. It was packed with avocado, corn, tomatoes, and lots of fresh, healthy goodness. The Sweet Heat flatbread was delicious too--the pepperoni and flavors were just so good. The Parmesan taters were a hit as well. I would definitely recommend Urban Pine Eatery. Just don't be surprised if it's busy or there's a wait. It's a small spot, but worth it!

    Photos
    Urban Pine Eatery - Cheesecake in a Cup.  Walk around downtown Flagstaff and enjoy.

    Cheesecake in a Cup. Walk around downtown Flagstaff and enjoy.

    Urban Pine Eatery - One of the best views downtown

    One of the best views downtown

    Urban Pine Eatery

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    Fat Olives

    Fat Olives

    4.4(2.8k reviews)
    2.1 mi
    $$

    On a road trip with my son up to his university in Washington...first stop...Fat Olives! We…read morearrived about 10mins after they opened for lunch on a Tuesday and we were promptly seated and served. It was a good thing, as the place was packed 15min later! This is our 2nd time at Fat Olives. I love their wooden floors, wooden tables and chairs and the brick walls...simple yet stylish! We decided on two pizzas- the 12" Shrimp Fra Diavolo (pesto sauce, spicy shrimp, basil, and the wonderful Calabrian chiles and chili oil) and a 10" Pepperoni. The shrimp pizza was amazing and will have me stopping in here on future Flagstaff trips! The crust was perfectly cooked- a little char from the wood smoke oven and a little chewiness like a good crust should have. Despite the place getting crazy before we left, our waiter was very attentive and got us a box for our last 3 slices (all from the pep) and to-go drinks. Being hot and sunny, we placed the pizza box on our dash and had the last few slices hours later on the road. The only problem with Fat Olives is it being in Flagstaff and not in metro-Phoenix. Okay...2nd problem is I want to try every pizza they have. If the first problem gets fixed, the 2nd problem may go away! Final note- they do have several pizzas with nuts on them, so those with nut allergies should speak to their server to understand any risk.

    We ordered two pizzas, one for the shrimp fra diavolo and one for their famous Belgio dolce pizza…read more The shrimp one was pesto base, I liked the pesto flavor. The amount of was generous, it's spicy, but I think it's a little bit oily and too salty for me. The belgio dolce was sweet and salty, it's better than the shrimp one. Their fat olives salad was good, it was refreshing and I liked the chicken breast they grilled, very tender. The caprese was good too. Don't forget to order tiramisu as dessert, it's not too sweet. The Italian soda was definitely on the sweeter side, but interesting to drink. The vibe was also good, and the staff was friendly. Be sure to make a reservation so you don't wait too long.

    Photos
    Fat Olives - Interior

    Interior

    Fat Olives - Cherry basil mocktail

    Cherry basil mocktail

    Fat Olives - We sat in the bar area

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    We sat in the bar area

    Wildflower

    Wildflower

    4.2(538 reviews)
    4.0 mi
    $$

    **July 2026: Sunday Night**…read more My friend and I wanted something healthy and nutritious, but still fast and easy to enjoy at home, so I found Wildflower and was immediately interested in their menu. The potato cream cheese soup was so comforting and delicious, and I loved how creamy and smooth it was. We ended up sharing a few items, and everything came out quickly once we ordered at the counter. We tried the Citrus Beet salad, which had pretty much all of my favorite ingredients: beets, arugula, candied walnuts, and more, along with a bowl of potato cream cheese soup and a tri tip sandwich. The sandwich was good, but the soup and salad were definitely my favorites. Everything felt fresh and satisfying, and it was exactly the kind of meal we were looking for. Wildflower is kind of like Stonefire Grill in Southern California in that it feels like a reliable casual local chain with a lot of good options, and I LOVED that there are several locations around Arizona. If Wildflower were to ever branch out to southern California I'd probably visit monthly and I'd happily return to try more of their refreshing items.

    In town for 1 night saw this place near the hotel and stopped in for breakfast…read more Conveniently located with friendly staff, fresh ingredients and a clean facilty. Ordered a matcha chai with breakfast burrito. Matcha was delightfully creamy with a good balance of sweet. The burrito had great flavor and the salsa served with it had a nice spice to it. Quaint place with decent menu options and a nice array of baked good on display.

    Photos
    Wildflower
    Wildflower
    Wildflower

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    Shift Kitchen & Bar

    Shift Kitchen & Bar

    4.5(744 reviews)
    4.0 mi
    $$

    This restaurant was absolutely amazing. The service was exceptional--attentive without being…read moreoverbearing, with consistent check-ins, friendly staff, and a team that was genuinely knowledgeable about the menu and dishes. The restaurant itself was clean and had a stylish modern-meets-vintage vibe that made the atmosphere feel both cozy and upscale. Their cocktail menu was especially unique. I ordered the Vendetta Ride, and it was easily one of my favorite drinks of the night: light, slightly sweet, and finished with just the right kick. I absolutely loved it. The menu features creative contemporary American cuisine with an emphasis on sharing plates, which made the experience even more fun. We ordered two appetizers, two mains, and a dessert, and overall everything was excellent. My only critique would be the Duck Taquitos. The duck flavor was not there, and the mesquite mole sauce leaned too sweet for my taste. Aside from that, every dish impressed us. Overall, it was a fantastic meal and a great dining experience. I would highly recommend this spot if you're in Flagstaff!

    I've spent years seeking out restaurants worth traveling for. I don't just eat to eat--I plan…read moreentire trips around food. Hospitality matters to me just as much as what's on the plate because great restaurants don't just serve meals; they create memories. Unfortunately, Shift became one I'll never forget for the wrong reasons. Our day couldn't have been further from what the staff assumed. We spent the morning hiking, went back to rest, explored a local bookstore, grabbed ice cream, and walked to our dinner reservation. Not one alcoholic drink had been consumed by anyone in our group the entire day. Not one. We also had a child with us. The only conversation we had with the host before being seated was asking whether it was okay that we had arrived about twenty minutes early for our reservation. We were polite, excited, and looking forward to dinner. Then my husband ordered a beer. The waitress immediately refused because she claimed the hostess believed my husbands speech and mannerisms meant he was intoxicated. Read that again. A guest who had consumed zero alcohol all day was judged to be intoxicated. I understand the responsibility restaurants have. If someone is genuinely impaired, absolutely don't serve them. Every responsible restaurant should protect its guests and its liquor license. But there is an equally important responsibility that seems to have been forgotten: making sure your judgment is actually right before labeling someone. There was no bar crawl. No cocktails beforehand. No wine tasting. No brewery stop. No hidden drinks. There wasn't even one drink. We left feeling embarrassed, confused, and honestly caught off guard. Not because a beer was refused, but because a person was reduced to an assumption based solely on how they naturally presented themselves. Here's what makes the experience even harder to understand. After leaving Shift, we walked to Atria, where we remained for approximately two hours. We talked, enjoyed ourselves, and spent the evening there without issue. If someone in our party had truly been intoxicated wouldn't that have been obvious there as well? It wasn't. Food can be good. Cocktails can be creative. Service can be polished. None of that matters if hospitality disappears the moment someone doesn't fit your expectation of what a guest "should" look or sound like. Maybe perhaps because we weren't locals we seemed off ? To anyone considering Shift, especially if you're traveling with someone whose speech, mannerisms, or disability could be misunderstood, know that this was our experience. I hope the restaurant reflects on what happened and asks itself a difficult question: How many guests have we mistaken for being intoxicated when, in reality, they simply communicated differently? Because that's not just a missed beer. That's a missed opportunity to treat someone with dignity. I came to Flagstaff excited to discover one of its most " creative" restaurants. Instead, I left wondering how quickly a restaurant built on hospitality could make a guest feel so unwelcome. Simply , because my husband is a restaurant manager in Las Vegas, who has managed restaurants like Yellowtail, Herbs&Rye, Gjelina, and Edo we left out of respect for the industry. However, we should have got our deposit automatically refunded. Next time, take the time. Take the time to care. If a staff member is under this assumption, management intervene not to just follow said assumption and repeat what she said, but to hold an actual conversation with your guest, to evaluate , to observe, to understand. I promise you, that would change so many things for you.

    Photos
    Shift Kitchen & Bar
    Shift Kitchen & Bar
    Shift Kitchen & Bar

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    Oregano's - pizza - Updated September 2026

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