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    Outback Steakhouse

    3.0 (244 reviews)
    ModerateSteakhouses
    Closed 3:00 pm - 9:30 PM
    Updated 1 month ago

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    OUTBACK STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Happy hour specials

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    Bloomin' Onion
    Sean H.

    This place was ehh. We had a large party and had reservations. Service was decent. Nothing too exceptional worth noting. Food wasn't the greatest tbh. The blooming onion was very oily and not really crispy as expected or flavorful. The steak we ordered was very chewy and tough. They also got our temps for our steaks messed up - some people got medium to medium well when they ordered medium rare, and vise versa. Sides were decent. Wouldn't recommend.

    NEW Wedge and Sirloin Salad*
    Ana P.

    We were very satisfied. Viv took good care of us; Steak & wedge salad was what the doctor ordered and my drink was well made (some darned wallaby?)

    Bloomin' Onion
    Isabella H.

    Good time at Outback! Typical food chain ambiance. Restaurant seemed understaffed but I can tell they tried their best. Our server provided great service given the circumstances but didn't bring or offer any water. Chimichurri sauce was good and shrimp was cooked well. Blooming Onion satisfied my craving For what it is, I enjoyed my meal and left satisfied

    Sirloin and Gold Coast Coconut Shrimp
    Alaina F.

    I got the sirloin and coconut shrimp, medium rare. Steak was superrr rare so I had to have them put it back on for a second which is no big deal at all. Coconut shrimp were fire like always. It was FREEZING inside was the only thing so make sure to bring a jacket here lol Staff were super nice and helpful. I come here a lot sinxe it's my mom's favorite!

    Blooming onion... oily and tasteless

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    10 days ago

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    5 months ago

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    10 days ago

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    26 days ago

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    7 months ago

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    10 months ago

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    1 year ago

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    2 years ago

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    11 months ago

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    7 months ago

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    1 year ago

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    9 months ago

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    2 years ago

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    2 years ago

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    1 year ago

    Good for when you're starving service is ok and steaks are good the smell is amazing haha I love steaks and the beard is delicious

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    6 months ago

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    8 months ago

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    11 months ago

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    2 years ago

    Great food, wonderful stuff, amazing owner who cares for his customers and employees. Highly recommended place.

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    1 year ago

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    1 year ago

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    3 years ago

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    7 years ago

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    1 year ago

    The service here is amazing. They treated our family so wonderful. The food was also delicious!

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    1 year ago

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    Page 1 of 7

    Outback Steakhouse Reviews in Other Languages

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    Tendon Kohaku

    Tendon Kohaku

    4.6
    (1.8k reviews)
    3.9 mi
    $$

    Perfect food. Nicely presented and good serving size. As I would expect in Japan. Ambience is…read moregorgeous. Would come again.

    I love love love Tendon, to the point where as soon as we finished our meal here I just went ahead…read moreand booked a meal for our next visit, yes its that good and if you leaning towards well it wasn't anything special... comes closer... did you get the Katsu Curry? So, here's the deal guys, this is visit number two and if the first time was exceptional then visit number 2 cemented it. The service is friendly, efficient, welcoming, everything you could hope for (thank you Hector!), but we were really here for the food so lets get to what we ordered Chicken Katsu Curry (upgraded with Omurice) 6/5 this comes with the Hokkaido chocolate manufacturers Royce adding a little extra depth to their curry, and oh wow when I first saw this I was so so SOOO intrigued and I'm so glad we tried it, it now a must on every visit. The chicken was cooked perfectly (a little dry on the thinner edge but that's expected with frying chicken breast) the rice is utter perfection on each dish and here there was no exception. The one thing I truly loved was that they absolutely packed it with curry, there is no spoonful or rice that won't get enough curry. This is a monster of a dish I would say if you ordering this alone for yourself, you'll have plenty of leftovers but absolutely recommend sharing between two with another dish or one for a table of 4 with other items     Chicken Karaage 5/5 I love how lemony this is, pieces are a little larger than when I've had karaage elsewhere and you cannot beat the flavor Kohaku Tendon Set/Signature Set 5/5 comes with the following tempuras, prawn, pumpkin, chicken, shitake. crab leg. French beans, lotus root and squid. This, is a great way to sample all of what they have without over doing it since we wanted to try other items, we also ordered one with the upgraded tencha set, I will say its easy to eat without the dashi, but it got much harder to use chopsticks with rice that wasn't sticky anymore lol but everything did taste yummy with or without the dashi. My favorite would have to be the prawn, French bean and chicken. Other things to note, they absolutely have parking right in front of the restaurants entrance but if it's dinner (7ish) you might have a hard time finding a spot, lunch you'll 100% find a spot You're better off reserving then walking in but we absolutely missed our reservation and not even 10min into waiting they gave as a table. Also price wise these guys are pretty decent especially for the quality of food you're getting

    Photos
    Beautiful inside
    Beautiful inside
    Sweet Potato Crème Brûlée ($11.80).
    Sweet Potato Crème Brûlée ($11.80).
    Premium Tendon Set

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    Premium Tendon Set
    Ascend Prime Steak & Sushi

    Ascend Prime Steak & Sushi

    4.0
    (1.8k reviews)
    4.0 mi
    $$$$
    Fine dining
    Happy hour specials

    Ascend Steakhouse is on of the premier places for some fine dining in Bellevue…read more First off, I recommend you do the reservation with a guaranteed view. The option I indulged in last night was open seating in the lounge/bar area next to the fire place. Even then, on a clear June evening, you get lots of natural views and light. The whole lounge area is definitely a vibe. The customer service is fantastic. The only name you need to know is Tina's name. Tina will give you the experience of a lifetime. All her recommendations were fantastic (see photos). She took great care of making sure that not only my food experience was great but the entire experience was great. Highly recommend asking for her by name. Speaking of the food.... quite possibly the most delicious food I have had in a long time. The cocktails were great ( I went with bourbon based cocktails) and the food was fantastic (again- see photos). I totally recommend Ascend and if you can get Tina as your server, I recommend you do so. I can't wait to come back! I already have reservation lined up.

    Server was attentive in the beginning and the service got late towards the end.. they got busy.. we…read morehad to chase down to make the payment and head back. Spent around $150 per person + Wine bottle My lamb chops were blonde. My colleagues said steak was good,big portions. Both the desserts were good

    Photos
    Ascend Prime Steak & Sushi
    Washingtonian
    Washingtonian
    Seared Sonoma foie gras

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    Seared Sonoma foie gras
    Itadaki

    Itadaki

    4.0
    (131 reviews)
    3.9 mi

    WOW! Not often do I get blown away by a restaurant and immediately text friends and family about…read moreit, but Itadaki IS that place. From the moment I stepped inside to the decor and service to the taste and quality of food, I was impressed the entire night. Most bbq places are laid back and loud, but this place is refined, sophisticated, and everything you'd want for a date night or celebration. Starting off with service, everyone we spoke with was lovely and inviting. We felt welcomed and our server kept checking on us, but wasn't too invasive, so we were able to catch up. We were greeted with hand towels and 3 options for water. Cutlery and tableware were nicely set up and I'm obsessed with their plates! I was blown away by all of the dishes we ordered but my favorites were definitely the Uni Toast, Wagyu Volcano, and honestly all the meats we ordered to grill. They grill your meats for you, so it is a bit awkward because the person stands there until everything is done, but it's cooked to perfection! Highly recommend for a nice date night or celebration dinner.

    Three of us did the Omakase (chef's choice). You choose the price and then they add items based on…read morethe tier. Everything we had was excellent. We started with a wagyu toast and the meat just melted in your mouth. We also had alaska king crab with A5. Kind of a surf and turf nigiri. The uni toast was a little too much toast but it was a generous amount of uni. The Rubik's cube was a literal cube of meat. They cook it to perfection in front of you. Lots of sauces and sides to try. Everything was very good. It's amazing how different each cut of meat tastes. I loved the silky egg yolk in the volcano. They offer bottle service as well as drinks and their drinks were excellent. Would definitely go back!

    Photos
    Itadaki
    Itadaki
    Itadaki

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    John Howie Steak Restaurant

    John Howie Steak Restaurant

    4.1
    (1.8k reviews)
    3.8 mi
    $$$$

    It's been a few weeks and my husband and I are still talking about this place…read more This is easily the best service we have ever had at a restaurant. Wow. The entire team works so flawlessly together. The food. We started with the bread service which was $12. Honestly, Id pass on this. Its nothing special. Second was the roasted bone marrow - Again, pass. At $28 there wasn't much marrow. I mean, it was good, don't get me wrong! But I wouldn't order it again. Ahi Tartare - Very good dish with a lot of flavor! My Ribeye was incredible! My husband got the same thing and he too was over the moon. We ended with the Bananas Foster. Any time a place makes Bananas Foster tableside, you know its going to be amazing, and this was! It's fun to watch them prepare it, and even more fun to enjoy it. We will definitely be back. We are eyeing a few different apps and that Wagyu Beef "Long bone" Rib Eye for two for next time! Also, this is a great spot to use your Amex Resy Credit. Parking is in the garage below the restaurant, and they will validate.

    Hmm what can I say. I've been a fan of John Howie since the longest time. We always take out of…read moretown guests and family to John Howie. This last dinner we had was very disappointing and surprisingly so unlike John Howie it used to be. We went for our anniversary/birthday and we brought an out of town guest with us. We ordered: Ceasar salad A bottle of Big Farm Wine Tartare Brussel sprouts Lobster mashed potato 2 order ribeye cap Long bone ribeye 2 filet mignon Few things: Our server didn't even ask oh, are we celebrating anything today, like any other restaurant Secondly, we asked for medium rare to close to medium. Our Long bone came out well done. The manager was about to serve that to us. Until we said, um...that's not medium rare or medium. You worked at steakhouse, and you should know what medium rare look like. The rest of the steaks were more medium than medium rare, but we were hungry already. With the leftover, the server put in on the floor?? It's food, the carpet is dirty and they've stepped on by many ppl from wherever they came from. We moved it to the table, and they moved it again to the floor. That drove all of us crazy. Other side notes: We noticed, they don't clean up the crumbs etc in between from the table anymore. And we saw when they cleaned up other tables, they just sweeped them to the floor, we saw old napkins on the floor when new guests arrived. We do not expect these from John Howie Steakhouse, and especially when you paid $1000 in one sitting. Btw, we told the manager about not putting leftover food on the floor. Our server chased us on the way out and asked if she did something wrong. She was surprised that the leftover food is not supposed to be on the ground. Ps: got no complimentary bday or anniversary deserts. They said no. But i saw 2 other tables got things not from desserts menu with candle on it. Interesting.

    Photos
    John Howie Steak Restaurant
    Dungeness crab cakes
    Dungeness crab cakes
    Deviled Eggs

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    Deviled Eggs
    Fogo De Chao

    Fogo De Chao

    3.9
    (2k reviews)
    4.0 mi
    $$$

    I was very excited to come here with my family, and overall experience was very good, and the…read morewaiters/ waitress were very friendly. The restaurant looked very modern and elevated, with great mood lighting, as well as a very fresh-smelling bathroom. We came for the full churrasco experience, and it was not as good as I expected, since the meat, except for the filet mignon, was a bit chewy and not very tender. The market table was phenomenal, and it had great variety, with a delicious tomato mozzarella bisque as the soup of the day, and a variety of fresh fruits to choose from, ranging from papayas to oranges. Additionally, the sides, especially the cheese bread, were scrumptious. Overall, the experience was unique and the food was decent, but if you have a low sodium tolerance like me, everything would be really, really salty. PS: it was $72 per person, and not really worth the price unless if you can really eat a lot (it only took a few pieces for me to feel full). I recommend fasting before coming.

    FOGO DE CHÃO is brilliant and absolutely phenomenal if you're looking for a Brazilian steakhouse!!!…read moreThat's about all that needs to be said... period. But that's not my style so here I go... First off, the ambiance and atmosphere of the restaurant as you immediately step inside is spectacular. It's elegant but with a casual feel. Or maybe it was its casual with an elegant vibe... either way, you cannot go wrong. Depending on the time of day, if the wait is long, I'd suggest grabbing a drink from the full bar. Once seated, we ordered our drinks and headed over to the salad bar/cold cuts and grabbed some select items. I'm always careful to not overload on the trimmings as I'm here for the various cuts of meats. Pretty simple process. You flip your marker (green) over for cuts of meat being offered and over again (red) if you want to enjoy your meal. Then on and off again. The skewers of meat are divine, ranging from bacon wrapped chicken, to sausages, to a variety cuts and cooked beef, pork, or lamb. I opted for a 6oz. Lobster tail dripping in succulent butter, as well! Such an amazing experience! Thank you to the staff of Fogo and all of the chefs... hats off to you! As always, enjoy and Happy Sampling!

    Photos
    Fogo De Chao
    Fogo De Chao
    Fogo De Chao

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    Seastar Restaurant & Raw Bar

    Seastar Restaurant & Raw Bar

    4.0
    (1.3k reviews)
    3.8 mi
    $$$

    Coming here at a young age and being so impressed by the food and service, this place became a core…read morememory of mine. Almost 20 years later and now married, I wanted to bring my husband here and share this experience. Of course, we both had a great time. The atmosphere, the service, the food. Again, all wonderful! Parking is in the garage, and they validate. We got the Torched Salmon Belly (be sure to eat the leaf it comes on! it's part of the experience). Delicious! 10/10 would get again, mostly because the Shiso leaf was something I've never had before. The Grilled Octopus was wonderful and not chewy at all. Loved the Greek lemon caper pepperoncini vinaigrette that came with it. I read that a lot of others were recommending the Deviled Eggs, which we also got and enjoyed. I think one set was salmon and the other was tuna. You honestly cant go wrong with either. I feel like getting the Coconut Creme Pie is a must here. I love coconut, and oddly enough really dislike pies, so this wouldn't be something I would normally get. But with a presentation like this, how can you pass it up? I do remember getting this back in 2008 and loving it, and it seems my tastebuds haven't changed. 10/10! Get this! But only if you love coconut.

    Very fancy seafood restaurant with a nice ambiance as expected for a place like this. We were…read morespecifically looking for some seafood to round out our first night in the Seattle area, and Seastar was both the most convenient and the one with reservations available. For two, we got a few appetizers (ahi tuna poke, crab cakes, raw oysters) and an entree to split (Jambalaya). Service was very attentive, checking in after each meal and even pre-splitting the entree which was great. Overall though, the appetizers failed to impress. The highlights of this meal were probably the raw oysters followed by the Jambalaya, which meant the rest of the meal left something to be desired. 3/5 stars for the average meal but +1 star for service.

    Photos
    Appetizers the tower and sushi( not so special but ok) and the amazing salad
    Appetizers the tower and sushi( not so special but ok) and the amazing salad
    Halibut with Bacon and Corn Succotash
    Halibut with Bacon and Corn Succotash
    Excellent wine

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    Excellent wine

    Outback Steakhouse - steak - Updated August 2026

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