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    Over Easy Al's

    4.1 (48 reviews)
    Closed 8:00 am - 2:00 pm

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    Shrimp and grits

    Amazing food!! Doesn't break the bank either. I had the shrimp and grits which were spot on!! My wife had the pork belly tacos which were just as amazing. Definitely recommend Over Easy Al's.

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    Chanelle T.

    A great new breakfast spot in the area! There was no wait around 9am and the staff was friendly. Our waiter, Will, was very attentive and kind. I like that they serve alcoholic beverages and my mimosa was delicious! The South of The Border omelette was huge and tasty! My husband enjoyed that they serve lunch for breakfast too and he enjoyed his smash burger and fries. Definitely the place to go for great portions, no wait time, & quick service!

    Pork Skillet
    Charles C.

    Great place casual fun environment with great drinks and food. Service is fast and the experience was great. I would recommend the pork skillet.

    Bennette I.

    We visited Great Smoky National Park and wanted to grab a bite after. We settled on Over Easy Al's - very large interior, lots of seating, a bar and kitchy egg farm decor. The staff was right on top of things with fast service. The table ordered: corned beef hash - large chunks of bold corned beef was amazing (meat was a 4) but hard as a rock poached eggs, The server provided another poached egg but the yellow part must have fallen out because all I had was the white part. I wasn't going to ask for another. The breakfast sandwich with grits - a solid 4. The chicken salad croissant was ok and the Eggs Benedict was good but also had one poached egg that was absolutely over done. Asked for another one for the eggs Benedict and the second came out better. I think the cooks were in a hurry and didn't take the time to provide the proper way to poach an egg! The interior was clean and open.

    Biscuits and gravy plate with home fries, scrambled eggs, potatoes and an added side of ham.
    Tommy K.

    Love this place. The service was excellent. The menu really does have something for everyone and it's mighty creative as well for those who like things like funnel cake nachos.

    Avocado toast with a sprinkle of hair
    Julisa H.

    This is our first time coming to Tennessee and wanted to try a good breakfast spot. We were enjoying our food until realizing there's like lent and hair in our food. Then observing the atmosphere it seems segregated as if the waiters are sitting all of the black people on the opening area and the white people in house.

    Chicken and waffles

    Our first visit to Over Easy. The restaurant itself was clean and bright. No sticky nasty menus you would expect at a travel location. Service was prompt and courteous. We ordered the chicken and waffles and the stuff French toast with cream cheese pumpkin filling with a side of bacon. Bacon was fairly standard and good. The French toast was a good hefty portion with lots of filling. Chicken and waffles also a good portion. The waffle itself probably couldn't stand on its own as it didn't quite have the vanilla sweetness I would expect. The chicken by itself was crispy and had a good flavor but the hot honey was nearly undetectable. The French toast was extremely sweet and tasted wonderful but I'm a morning sweets person and that's what I expect. Overall I'd give this a solid "will visit again" and a good alternative to its sister restaurant next door Crocketts. We also had a shareable fried deviled eggs that were pretty good.

    Jesse B.

    Food and service was excellent. For a new breakfast place in Gatlinburg, I highly recommend it, our server Tania was the absolute best.

    Buttermilk Pancakes

    Food was great! So was the service it was a great experience we got the funky monkey waffles and the regular pancakes

    My Shrimp Bisquet after I demolished it

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    9 months ago

    Good food and good service! The place was very busy but the service was still efficient. Teri was great!

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    7 months ago

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    10 months ago

    I had the shrimp biscuit breakfast and it was by far the best biscuits and gravy I had in Gatlinburg!!! So good I forgot to take a pic

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    8 months ago

    Terry was an awesome sever. Food was great, service was quick. Wish they would seal up some of the windows though.

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    9 months ago

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    New Orleans Sandwich

    New Orleans Sandwich

    4.6
    (270 reviews)
    0.5 mi
    $

    New Orleans Sandwich cafe was recommended to us by our trolley driver. The cafe is tucked in a…read morequiet side ally in Gatlinburg. We love Cajun food so this was a "must try for us. When we entered the tiny dining room, we were greeted by walls covered with hand colored dollar bills. A warm fire was welcome on the chilly morning. The owners quickly seated us and took drink orders. The owner explained that they moved from New Orleans after Hurricane Katrina. All the food is prepared fresh by hand and authentic. I shared a Crab Cake Po'Boy with hubs. The sandwich was a daily feature and huge. Really huge. And delicious. My brother had the Oyster Po'Boy that I highly recommend. I tasted the large succulent, hand breaded oysters. This is the sandwich that makes you want to make the trip to Gatlinburg. My daughter and SIL had a half Muffalatta sandwich, which was huge and fresh packed with olives, meats, cheese and other good stuff. The kids shared a fish platter which came with a huge fried white fish and home fries. They actually ate their whole plate. The kid's meals are awesome. This is possibly the best cafe in Gatlinburg. The owners make you feel like family, the food is awesome and the dining room is interesting and cozy. We took the trolly into town so we didn't have to deal with parking. Parking is a bear downtown.

    I found this place online and it feels like such a hidden gem. We did come in the slower season so…read moreit was rather dead and we were the only customers but they were sure to make us feel welcome and cared for. The food here is outstanding. So much so, I was trying to figure out how to come back here before my trip ended. The gumbo and catfish nuggets are some of the best food I've had since New Orleans. If you're in the area, do yourself a favor and skip the corn dogs for something way better and come here.

    Photos
    Booth
    Booth
    Jambalaya, seafood gumbo, mufelatta, shrimp po boy
    Jambalaya, seafood gumbo, mufelatta, shrimp po boy
    Eclectic and fun place to eat.

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    Eclectic and fun place to eat.
    Cherokee Grill

    Cherokee Grill

    4.1
    (1.8k reviews)
    0.1 mi
    $$$

    Thank you first and foremost to David our server who introduced us to the restaurant ...information…read moreabout the food ..and gave us a wonderful booth and a personal touch. We took his recommendations as we are foodies and enjoy basically everything ...We had the best steak we've ever had. A bone in ribeye Pittsburgh medium rare thank you to Rodney the grill master at the Cherokee Grill. Their seafood is flown in fresh and we had a wonderful lobster tail as a sidekick to our steak, along with the macaroni and cheese and Navas potatoes!!! absolutely amazing! The herb bread they serve you before your meal is fresh baked warm and delicious!! We tried the crab chowder and also some heirloom tomatoes with basil and fresh mozzarella and a balsamic drizzle. Cheesecake and a brownie dessert baked fresh daily... this establishment is like something we went to years ago that still has the personal touch the freshness and the passion for not only serving, but taking care of the people they are serving!! This was a wonderful experience in dining and getting to know our server and the food was absolutely five star each and everything! The service is wonderful. The atmosphere is wonderful. The food is wonderful. The prices are mid range and this will be a place that will be our go to. We had other establishments that had been favs .. in the past and don't compare to Cherokee Grill... thank you David, Rodney.. and a must try for those of you visiting Gatlinburg!

    In Gatlinburg for the night? Definitely give the Cherokee Grill a shot as it offers a warm and…read moreinviting atmosphere with incredibly friendly service! We were quickly seated and meant by Sergio, our waiter, who went exceeded all of our expectations. Friendly, knowledgeable, and wanting to make our visit matter, he went above and beyond to accommodate us. He recommended the Bleu Cheese Grits with my Bleu Cheese Sirloin. FOLKS...simply stated: I had never had something so good with a steak. I know it sounds crazy, but they call it "Bleu on Bleu" and it was INCREDIBLE!! I want to learn how to make it at home! Try this place out and ask for Sergio!

    Photos
    Inside
    Inside
    Caesar side salad
    Caesar side salad
    Manhattan

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    Manhattan
    The Park Grill

    The Park Grill

    3.9
    (726 reviews)
    0.1 mi
    $$

    Great salad bar ! Quite atmosphere! Excellent service. Thank you Daisy! Good value. Plenty of…read moreparking . Seated immediately.

    My wife and I were in the Smokies for a long weekend and decided to try The Park Grill after…read morereading multiple reviews and YouTube videos. The first thing that you notice is all of the national park decor with fishing rods and deer antlers, etc. Very rustic. They have multiple projectors hanging from the ceiling that show scenes from the mountains and a cute little bear that moves from picture to picture. Very nice. Our server was very attentive and took good care of us. He seemed quite knowledgeable about the menu when I asked multiple questions. Very nice guy. We started out with fried green tomatoes and then hit the very interesting salad bar. That alone was worth the trip. My wife had the soup and salad combo with crab bisque being the soup. She said the soup was quite good. I ordered the New York Strip steak and added a skewer of shrimp. Here is where things go slightly sideways. The food runner brought my steak and it was a ribeye instead of a strip. I sent it back since it was not what I ordered. He came back with the same steak and said that the cook said it was a strip steak. I had already sent it back once, so I stopped arguing and ate it anyway. It was a good ribeye, but it was not what I ordered. I have eaten enough steaks in 60 years to know the difference. I have deducted a star over this issue. I did enjoy the experience despite the hiccup and would be willing to go back. Just pay attention, folks.

    Photos
    Bear carving
    Bear carving
    Shrimp bisque
    Shrimp bisque
    The Park Grill

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    Over Easy Al's - breakfast_brunch - Updated August 2026

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