Always % spot on experience. The staff while extremely friendly are extremely professional in all…read moreways. They are directors of first impressions. Tonight Jimbo took great care to ensure we had a flawless dining experience which we did. We opt'ed for mainly chef specials this evening opening up with a delicious coconut shrimp, butterfly, grilled dusted, and fabulous seasonings, and topped off with a Thai chili sauce for dipping. Nice size or white tenders can be an incredible flavor profile. Next, I had the stuffed shrimp with crab meat and black ink linguine and first off the plating presentation was outstanding and then the flavor profile that followed was incredible and I'm not a pasta person, but this was certainly worth breaking my own self imposed rules about pasta. And my wife had the Villa Marcello, and it was tender and moist, and absolutely memorable. All in all a fun, tasty relaxing evening on a day with crazy storming skies.

Based solely on Yelp reviews, ( and also bc it was a Monday- and it was open!), we drove an hour to…read moreIccara to meet nephew who was awaiting deployment at Maguire AFB. We had an excellent meal with some of the best service that I've received in years! Delicious rolls and focaccia were served as we looked over the menu and debated numerous specials. We split a stuffed clam appetizer and appreciated that our server Kyle let us stagger the appetizer and entree order. He checked in frequently but wasn't rushing us. We had 3 different entrees that came out hot; each was delicious and plentiful. I enjoyed the shells in a white wine ragu, wife said risotto with shrimp and scallops ( even placed scallops on side bc she doesn't like them... but we did!) was great, and nephew had another pasta that he devoured. Overall, an excellent visit bc of great food, nice ambiance, and attentive service by Kyle who allowed us to enjoy an evening of a relaxed dinner like it would happen in Italy.

Serving food lovers since 2006, Toscano is a phenomenal steakhouse in Bordentown where the…read moreexecutive chef combines old-world cooking with new-world flair. A cozy bar area greets customers if you want to grab a drink while waiting to be seated. They also offer upstairs seating, rounding out a welcoming and highly professional atmosphere that has stood the test of time.   THE FOOD * Bread Service: The bread arrived with a tasty honey, chive, thyme, salt, and pepper butter, which was a nice touch. * Kumamoto Oysters: Ice cold and refreshing. They were complemented with cocktail sauce, watermelon mignonette, and fresh grated horseradish. * Crab Salad Special: Served in a martini glass. It featured cold, chilled crab marinated with tequila, triple sec, and lime, carefully laid on a bed of avocado mousse with an Old Bay-lined rim. Delicious and refreshing during a hot summer evening. * Tri-Color Beet Salad: A roasted beet and citrus salad with whipped ricotta and a pistachio honey vinaigrette that provided rich bites. * New York Strip: Sourced from Allen Brothers in Chicago. A showstopper with excellent crust and beef flavor. We ordered the Au Poivre sauce, which was tasty, but the steak was so good on its own that I ended up using the sauce for my sides! * 14 oz Center Cut Filet: Also sourced from Allen Brothers. Tender as expected with a wonderfully executed crust. * French Bordeaux Wines: We ordered the Chateau Loudenne Medoc and the Chateau De Sales Pomerol. Both were tasty, medium-to-full-bodied, and served as excellent accompaniments to the steaks. * Tuna Special: Nicely seared tuna served over vegetables and udon noodles. * Limoncello Pistachio Tiramisu: Very light and a nice end to the meal. * Kentucky Butter Cake: Served in a cast-iron pot with vanilla ice cream. Yummy and rich.   THE SERVICE Our server, Gene, has been with the restaurant for 8 years and provided exceptional service. He was knowledgeable about the menu and offered excellent recommendations, pointing out standout options like the pastrami-dusted bone-in filet and the 45-day aged tomahawk topped with a root beer bourbon bacon compound butter.   OVERALL A great steakhouse experience with a highly professional staff and a kitchen that flawlessly executes high-quality steaks. Excellent for special occasions or an upscale business dinner.

We enjoyed a bunch of appetizers to start! The beat salad is always my favorite refresh and…read moredelicious Our table also enjoyed the Giant or ravioli and the meatballs. Everything is magnificent here and cooked fresh. I also enjoyed my lobster. Ravioli was magnificent and plentiful and I actually had to bring some of it home with me because we had a lot of snacking going on. Very thankful to the hard-working staff to take care of us so well. Everything was delicious and hot and the staff is really magnificent.

My work team and I came here for lunch one day. The restaurant is beautiful on the inside. It…read moredefinitely looks like a nice spot for a date. We ordered some wings and a few pizzas to share, including the Trenton style pie, veggie, and margarita. A few others ordered salads as well, but I didn't get to try any. The pizzas and wings were quite tasty. Our server was great. It made for a nice lunch with my team!

A comfortable Italiano joint that you accidentally fall into that immediately seems like…read morepremeditated brilliance. Pizza, sandwiches and every incarnation of Parmigiana you could conjure. More then decent service and casualness in spades. Unfortunately, losing one star for pricing that is decidedly not casual.

Stopped in here on a whim as drove up to NYC. This place is GREAT and worth the 10 min drive off…read morethe highway. Warm, friendly atmosphere. The food was delicious. My chicken Marsala was delicious and HOT. My son's rigatoni al Ragu was also sooo good and again HOT. My wife had a tomato pie (pizza). Amazing. The crust was perfectly cooked, crispy and chewy. Perfectly seasoned and with bright tomatoes, burrata and hot honey. We will be back!

Came today, New Years Day, 1/1/2026…read more.. South Philly Cutlet Sandwich...HUGE!!! Definitely enough for 2 people. Crinkle Coney Island Style French Fries were great. Neither cutlets or French fry were greasy and both seasoned just right! Not pictured was the Roasted Beet and Arugula salad topped with Pistachios, Ricotta Salata, and White Balsamic Vinaigrette. Also Spicy Mussles Marinara. Delicious. All opened and all shells filled. The Desserts were both amazing.

Food is Great. The waitresses were awesome and the ambience is great. I recommend this place to…read moreanybody. They're very pleasant place to eat inside and out. Joe crow

La Galleria Pizzeria -- first time here and I was impressed from start to finish. I was looking for…read morea good pizza spot and this place was recommended to me. It's a small hidden gem next to the high school. As soon as I walked in, I saw a great selection of slices and desserts, and was greeted right away and seated. The staff was very friendly. They brought over a glass vase of water and fresh bread, and our waitress provided nonstop, attentive customer service. The atmosphere was welcoming and comfortable, and the food was really good -- and not overpriced. Overall, a great experience. I'll definitely be back!

I decided I wanted to have my birthday dinner at Ristorante LUCCA so we made the reservation…read more It was a really rainy night so we were thrilled when we saw they had complimentary valet parking. Walking in the hostesses greeted us and asked to take our coats and umbrellas. They were very complimentary of us and also gave me a single stem rose when they heard it was my birthday. Walking to our table we were able to take in the overall beauty and romantic ambiance in every room which was exactly what I hoped for. Our waiter and the staff were very attentive throughout the night and wanted to ensure we wanted for nothing. The food from the complimentary bread, olive, olive oil and prosciutto to the cocktails to the entrees and cannoli for dessert were a 10/10! We had not a single recommendation for improvement. After dinner we popped into the piano lounge for a night cap and to listen to the band. The lounge itself is sooo chic and plush!!! And the wait staff and bartenders are all top tier...they truly know how to create and overall start to finish fine dining experience. Oh and the band was fun! They asked for (& got) crowd participation which was fun to watch. This was 100% an overall romantic and fun fine dining experience and we already said we're coming back!

My boyfriend brought me here for my birthday/out anniversary. We both loved it. Service was amazing…read moreand food was delicious. When we walked in, they started by taking my coat and handing me a rose. This is forever be our anniversary restaurant now. P.S. The cacio e pepe is to die for!

Man listen this place is serving up some of the best pies I've ever had. Last time we had the…read moregrandma pizza, sheesh!! Perfectly cooked, crust just right, sauce or should I say gravy was not too sweet and not too tart it was just right. This is my new go to place for pizza since Bella Maria closed. If you haven't tried this place, run and try it now. Fresh ingredients! Good people and great service.

Eaten here many times over the years, both "dine in" and take out. Food is always very consistent…read moreand delicious. Recently decided to grab lunch with my wife on a weekday afternoon. Greeted warmly, seated quickly in the dining room area which has a nice cozy ambiance. Wife ordered Eggplant Parmigiana Stromboli. I ordered the roast beef panini and hot wings appetizer. Wings were enormous, and perfectly prepared. Decently sauced and crispy. Roast beef sandwich was thinly sliced and excellent. The bread was also lightly toasted/grilled which was a big plus. Stromboli was done very well with eggplant cooked to perfection and not chewy. Definitely recommend for lunch or dinner!

We had chicken parmigiana, vodka rigatoni, eggplant parmigiana & a Frutta pi mare seafood tray and…read moreit was absolutely amazing.

the restaurant is pretty big and spacious. the food was mostly good, especially the vodka rigatoni,…read moreand portions are pretty large and shareable. the service took quite a while to come out but the staff is attentive.