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    Pappadeaux Seafood Kitchen

    3.6 (714 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 1 month ago

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    PAPPADEAUX SEAFOOD KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Pappadeaux Seafood Kitchen

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    Crab fingers
    Elisa M.

    Came to celebrate a friends birthday. When we were being seated, the hostess took us to a table right in front of the door. As it was 5:30 on a Saturday, there were plenty of seating available so I wasn't sure why she would seat us here. I explained I would like to be seated elsewhere, she looked frustrated and took us to another table. She had two sets of silverware, although we told her three in the party, she responded our server would bring it. Our server, bless her heart, was either new, having a hard day or just overwhelmed. I told her we were celebrating my friends birthday. She acknowledged her, told her happy birthday and told her how pretty she looked (I say all this for what came later). I asked her if they had crab fingers, she said she knew they had them earlier in the day but wasn't sure if they were available but would go check. She was gone for a good 15 minutes and came back asking if we were ready to order. Orders were placed and when she got to me, she looked at me like we didn't have a conversation about the crab fingers which she never let me know if they had them or not. She came back to ask if we would like to order dessert. Brought the dessert tray over, we ordered something off of it and then she brought the check. Had to ask her if they do anything for birthdays and she looks like a deer caught in the headlights. I once again mention we are celebrating my friends birthday. She orders a dessert to go and once again it's a waiting game. When she finally brought the dessert she mentioned that the person making them was making them out of order from the way they were placed. The food was good, so if you got patience and time to spare, stop on in and give em a try.

    Rocelle F.

    The food was delicious. The service was quick. We ate here before our flight. This location is close by the airport. The ambience was classy.

    Benz J.

    A perfect Friday night featuring their famous breads and butters. We love the fresh, warm bread served as a welcome to the table. The shrimp and crawfish fondue is always a must-have for us. The service is excellent, and we truly enjoy the classic, traditional atmosphere.

    Crispy Salmon* & Jumbo Crab
    Maripao S.

    Ambiance is always good, service outstanding, food is usually delicious but last night was okay. Keep in mind an entree is around $49 so I'm going to be picky. Salmon was very salty and mashed potatoes were too wet, like a soup, the dish was pretty tasty but it could have been better, seafood pasta was okay, a little dry and only 2 shrimps and one piece of octopus, the crab got lost in the sauce. Bread and butter yummy and the crème brûlée was a 5/10 Their desserts are not good at all. Our server was extremely nice and attentive! Her name was Raina, she was a 10/10. We love this place for special occasions so we will be back. I hope they bring back the lobster bisque.

    Jasmine T.

    I had a work lunch at this location on a busy Thursday. I order catfish, chicken strips, fries, a side salad, and cheesy garlic bread. Everything was great! The food was fresh, seasoned, and flavorful. Customer service was also top tier. Good experience!

    Amazing cheese fondue!! 10 out of 10
    Temina C.

    Pappadeaux is a wonderful restaurant for lunch or a nice dinner. If you like seafood, this is the place to go! There is plenty of parking and I recommend you make a reservation. I came for a late lunch and it wasn't busy. The restaurant is nice, you can dress up if you'd like but not necessary. The lobster, pasta, children's menu and fondue were so good!! The fondue appetizer is incredible! It has crayfish, shrimp, lots of mushrooms, spinach in a fantastic wine cheese sauce with the garlic bread, 10 out of 10!! The 3# live lobster that was cooked for us was a little over $100, definitely wasn't worth it, skip this although it was good.

    Crawfish Combination (split plate)
    Marianne C.

    I really love Cajun food. However, I don't go to Pappadeaux that often because the prices are noticeably higher than other places. To help make it work, consider splitting a dinner entree depending on the degree to which you are hungry. They give you free bread, so you'll feel full and happy before your food even gets to you! I'm here for a complimentary dinner and my birthday treat. Because the Crawfish Platter had a generous amount of fried crawfish plus crawfish étouffée, both quite well-seasoned and delicious, it was certainly enough for two. I savored each bite of the smooth, wealthy crème brûlée, a late lunch/early dinner completed perfectly with a cold beer and a certain harmony of creamy and caramelized taste. The service was really friendly; the atmosphere was energetic, too. This is a good choice if you want seafood and Cajun food. Strategize your order. This is especially important.

    Shontina K.

    I absolutely LOVE this place! I missed it so much since my move to Los Angeles. This location is one of the best in the Dallas area! The ambiance is always cool vibes!! The food is always delicious! The customer service is impeccable and ADRIAN took care of us! He was so accommodating!! He made this an amazing experience and I was celebrating my birthday with my sister. Please thank him for us!

    Crawfish Combination (split plate, no up charge)
    Vu N.

    Pappadeaux is a seafood chain I definitely really love. The somewhat elevated price is justified by the quality, flavor and portion sizes. Splitting a dinner plate is a particularly ideal way to thoroughly enjoy a meal here without overordering or overspending. The portions are really huge! Splitting the Crawfish Platter is our go-to. It lets us enjoy lots of crispy fried crawfish and savory crawfish étouffée without feeling stuffed or wasting food. With their complimentary warm bread included, it is an adequate quantity of food for a pair. It's a sufficient way to relish seafood, along with not spending an excessive amount. If you love fresh flavorful seafood go to Pappadeaux. It is the place for it. The bold Cajun flavors will be found there. Reliably delicious food, a consistently great level of service and an energetic atmosphere make it a go-to spot for a fully satisfying seafood feast!

    Tilapia (blackened) with crab lump with broccolini
    Billy J.

    We feel like things are back to the usual great service here! The prices seem high, but the quality is excellent, and there's always more food than one person can really consume! We love the Chilean Seabass, as well as the Grouper. We frequently also order the Salmon or the fried shrimp. You really can't go wrong with whatever is your order here, as it always is excellent! They have an outdoor patio seating area, as well as a very large interior seating area. The feel is upscale, however you can wear whatever you want. They also have an excellent bar with literally anything you could possibly want! Highly recommend coming here if you have not. If you have stay away when things weren't so good, come back as they have really improved! We will certainly be back, probably in two weeks.

    Atlantic Salmon & Shrimp*
    Cynthia L.

    Great food and service. Was a little empty for lunch hour. But the bread and butter was really good. I definitely recommend my plate - it was 100% good!!!

    Seafood Tagliatelle Pasta
    Victoria B.

    Pappadeaux is always my family's go to for a nice dinner. This time, we showed up on a Friday night without a reservation and were lucky enough to be seated right away around 7pm. We must have gotten one of the last open tables because shortly after we saw many parties waiting for a table. I got the naked salmon and my husband got the seafood pasta. Both were delicious! My salmon was cooked perfectly to medium rare. And the potato puree was creamy and luxurious. Others at our table ordered oysters and they raved about them. The restaurant was packed and lively! Unfortunately, the kitchen seemed to struggle as we had to wait way longer than usual for our food. The manager came by and apologized for the wait though, which was very kind. The food was worth the wait but just something to keep in mind if you come on a busy night. Overall we will definitely come back for years to come!

    Rafael S.

    Excellent service by Ms. Ivette; a true hospitality Pro! The Gumbo was magnificent. The Redfish Special was good as well. Oysters ok. In our group of 6 everyone liked their appetizers and entrees. The Front Outside Hostess, Amelia was welcoming. In summary a great experience for our 3 generations family.

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    1 year ago

    We've been going to Pappadeaux for many years(about 20 years)Tonight is the worse dinner we ever had. BAD SERVER and AWFUL MANAGER.

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    2 years ago

    The food was awesome. It is little pricey but itvis all worth for the taste. Would love to visit again.

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    1 year ago

    Great service the food was amazing. The waitress are so nice. Come here. It is almost the best you can get.

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    2 years ago

    The food is amazing and the service is excellent! Has been go to place for a date night for years

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    1 year ago

    All the Food has the same favor. Shrimp, Redfish most of the dishes. I don't enjoy it any more. Prices has increased.

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    Page 3 of 18

    Ask the Community - Pappadeaux Seafood Kitchen

    Did they do away with the king crab legs on the menu?

    No why would they.

    Is there patio dining?

    Yes

    Don’t See Your Question? Ask Away!

    Big Fish Seafood Grill & Bar

    Big Fish Seafood Grill & Bar

    3.8
    (715 reviews)
    0.9 mi
    $$

    This is one of our 'go to' places in the area...except for one issue-…read moreWe have always loved the food, surroundings & service. Recently we have noticed a 'gnat' issue that really needs to be addressed. During our meal we killed a couple of the little buggers, but several more were there to take their place immediately. An occasional gnat is one thing, but when they interrupt the entire meal, that is excessive and needs to be addressed. We will be back, but we hope this gets addressed- ***Update 2.06.2026 The Tilapia sandwich has been my go to for years but STILL, the issue with this restaurant is the gnat problem! I would think that ANY creditable pest control company could make this issue go away. It just doesn't seem healthy-

    The food was okay overall. According to my sister the fried oysters were great. I ordered a simple…read moreshrimp basket and the shrimp were good but nothing special. The drinks were just okay as well. My sister's espresso martini was strong while my drink the coconut meltdown wasn't. The service was okay. The staff was friendly but not very attentive. I had to ask twice for tartar sauce. My nephew's kids drink spilled and no one was around to bring him another. When they came to clean it up they didn't even offer to replace his drink. I'm not sure I would go back but it's fine for a quick bite or possibly takeout.

    Photos
    Big Fish Seafood Grill & Bar
    Catfish and Fried Oysters Combination Seafood Dinner
    Catfish and Fried Oysters Combination Seafood Dinner
    Crawfish - 04.15.25

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    Crawfish - 04.15.25
    Truluck's Ocean's Finest Seafood & Crab

    Truluck's Ocean's Finest Seafood & Crab

    4.2
    (654 reviews)
    3.0 mi
    $$$$
    Fine dining
    Takes reservations

    We came to celebrate a birthday and it was a lovely experience. We were sat in a booth with equal…read moreprivacy and openness to the restaurants calm vibe. Lylay was our server. He was patient, attentive, and courteous throughout the evening. The menu is vast so we had many questions and he took his time to answer all of them. We decided to go with the three course menu. I went with burrata appetizer, 9oz filet mignon, and carrot cake for dessert. My medium rare steak was cooked perfectly and paired with creamed spinach and mashed potatoes. My friend got the scallop and shrimp sauté. The chefs did a fabulous job searing and cooking steak and seafood tenderly. Our dessert was the baked Alaska, carrot cake, and key lime pie. All were super generous portions enough to share. And the right sweet tooth to finish dinner. I would say Trulucks nailed the high end dining experience. And the food and service sold me to come back again. Thank you!

    Truluck's is good but pricey. Although they do have some decent Happy Hour deals…read more I ordered their famous Jumbo Stone Crab Claw. It's really good but it was NOT worth $40/claw... that's outrageous. I also enjoyed the Miso-Glazed Seabass. The asian vegetables that came with it, not so much. Everyone at my table had nothing bad to say about their food, a mixture of steak and seafood dishes. The Baked Alaska had a cool presentation at the table with the flames but the taste was nothing special. The Carrot Cake on the other hand was awesome. The service at Truluck's was VERY good. The staff was attentive and the manager even came by to introduce himself. I do like the small touch of illuminating the menu so it's easier to read.

    Photos
    Truluck's Ocean's Finest Seafood & Crab
    Truluck's Ocean's Finest Seafood & Crab
    Truluck's Ocean's Finest Seafood & Crab

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    Perry's Steakhouse & Grille - Grapevine

    Perry's Steakhouse & Grille - Grapevine

    4.1
    (833 reviews)
    1.5 mi
    $$$$

    Came in for a grad party. We had a member of our party who was hard of hearing, and we were kindly…read moreadvised to reserve the patio so she could enjoy her experience. So happy we did! Our server, Ashlie was very prompt and friendly, especially catering to the elderly members of our table (and our grad, of course!). Her recommendations of the thyme lemon drop and a wine pairing for my porkchop were wonderful! Also, if you're teetering on grabbing the smorgasbord -- DO IT! It was AWESOME! We also got a lovely visit from a manager, Reigan. She spoiled us with a free dessert for our celebration! But what she really did that was above and beyond was after we left the restaurant. We got home and realized one of our boxed items was left on the table. We called to see if we could still grab it and Reigan not only gave us a fresh side of brussel sprouts but even a free corn brûlée because we were raving about it so much! We will absolutely be visiting again!!

    I reviewed this place in 2022 and I said that I don't think I'd be back. Well I guess I lied. I…read morecame here for lunch on a Friday to get their pork chop deal. I believe you can get the pork chop deal before 5:00 p.m. for $22. The pork chop is also available for takeouts but they tack on 15% gratuity. Honestly this is a very good deal and when I was there on a Friday I think everybody was getting it. It's a lot of food. The pork drop was a little bit sweet on the outside and crispy and the inside was juicy. It also comes with the small side of applesauce and mashed potatoes. We also got beef carpaccio to share which was a nice light appetizer to start the meal. We ended the meal with bread pudding and it was amazing. Service was good and fairly quick even though it was packed for Friday lunch. If anything come here on Friday before 5:00 to get the pork chop deal.

    Photos
    Perry's Portfolio of Wine
    Perry's Portfolio of Wine
    Perry's pays tribute our butcher shop beginnings.
    Perry's pays tribute our butcher shop beginnings.
    Perry's Pork Chop Bites

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    Perry's Pork Chop Bites
    1845 Taste Texas

    1845 Taste Texas

    4.5
    (706 reviews)
    4.9 mi
    $$$

    It's been a while since we've been able to stop by 1845, but tonight we made it a point to be at…read morethe bar for happy hour and then dinner. We started off with the smoked wings appetizer which was as close to the old JR's Grill (IYKYK) as we've ever found. Fantastic. We moved on to the smoked prime rib and blackened redfish for dinner. Both were amazing. The smoked prime rib might be the best smoked steak I've ever had, and I've won awards for my smoking talent. The potatoes au gratin were from another universe. So fantastic! Do not sleep on this place, it's one of the best in DFW.

    We were near the area and decide to come here for their steak dinner. We enjoyed our dining…read moreexperience here very much! Matt our excellent server has a great sense of humor and welcoming personality. So much that we had to chat with the Manager, Bobby about him. The rib eyed steak - medium rare was scrumptious and the sides: mushrooms, baked potatoes & green beans cooked perfectly. Compliments to their chef/s! With what's happening in the world, the steaks are a little bit on the *ozempic thinner side but we still highly recommend because of the quality. Can't wait to bring our good friends from Arlington, down this way again. We drove over 30 minutes. We came to celebrate life! We left with a happy tummy, an awesome night full of smiles and laughter. Thanks y'all Elsie & Dr Johnson Thequeenofscalp The Floater Doctor

    Photos
    Ambience, Inside
    Ambience, Inside
    1845 Taste Texas
    1845 Taste Texas

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    Pappadeaux Seafood Kitchen - cajun - Updated June 2026

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