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    Pecan Craft Kitchen

    4.4 (108 reviews)
    Open 11:00 am - 9:00 pm
    Updated 2 weeks ago

    Pecan Craft Kitchen Photos

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    PECAN CRAFT KITCHEN ATMOSPHERE

    What's the vibe?
    Trendy
    Upscale

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    Chris O.

    I've wanted to try this place for the longest time, and what better way than with friends!! Their menu features fresh farm to table ingredients, and everything we ordered was excellent. We started with the Southern Pecan Cornbread, which was an easy 5/5, and I paired it with a refreshing half-and-half peach iced tea from their selection of peach, green, and seasonal flavors. For our meal , we ordered the Grilled Mushroom Flatbread with locally sourced mushrooms, roasted sweet peppers, Fontina, Parmesan, roasted garlic, and fresh arugula. It was packed with flavor and another 5/5. We also split the Charleston handheld sandwich with pecan-fried chicken, Brie, roasted pears, citrus-tossed arugula, and Creole peach sauce. The sandwich was fantastic, but I'd recommend asking for the Creole peach sauce on the side so you can add it to your liking. Every dish tasted fresh and showcased the quality of the ingredients. The atmosphere was quaint and inviting, everything was clean, and our waitress and the staff were friendly and attentive. We all left impressed and are already looking forward to coming back to try the dinner menu.

    Bbq flatbread
    Sasha P.

    My favorite thing? No seed oils! I was not sure what to expect at this place, but I met a coworker for dinner and would definitely come back again. There's a cute little shop at the front, then the restaurant and bar itself behind that. They have a whole space for drinks on tap -- you have a card that you use and they tally up the charges for your bill. We didn't use it, but I'd want to try it next time I'm there. Super cute and a lot of options. I had a bbq flatbread that was so light and amazing, simple and fresh and perfectly filling. Our server was a sweetheart and we had a great meal and experience.

    Jalapeño cornbread bites
    Athena B.

    Brought my girlfriend here for her birthday dinner & it was a fantastic first experience at Pecan. Our server, Jax, was so personable and sweet. We started with the jalapeño cornbread bites, which we expected to be small bite sized but they are a generous size almost slices. Listen, we weren't complaining, they were delicious! We then split the Caesar salad, Brie & chicken flatbread, and the shrimp & feta flatbread. Everything was so tasty! All the ingredients were fresh & the house made Caesar was on point. We loved what we chose! We polished off our meal with the bread pudding dessert & the lemon curd with blueberries. Absolutely love the touch of them being served in mini mason jars. Can't wait to come back for more yummy choices! I also have got to mention the super fun drink wall! You get a tap card and each tap which includes custom-made, cocktails, beer, wine, and spirits, each part priced per ounce, and you just use the lever and drink as much as you want... Which means it is a completely deadly and expensive situation but if you have proper self-control as we did, you will be just fine! Highly recommend trying the lavender gin cocktail, and the Sauvignon Blanc wine! Both delicious! Thanks Jax for making my gf birthday dinner so fun! Your attention to detail did not go unnoticed. Keep it up!

    Angel Eggs
    Mike S.

    I had heard a lot about Pecan Craft Kitchen coming to the Fruit Cove/St Johns area and let me tell you they did a great job with the building and the entry when you first come in. They also seem pretty busy still. Almost every table in there was full and this was on a Thursday so good for them. Once seated I noticed they they had a whole self pour beer wall with wine and cocktails. These are one my my favorites so back fan of that even though I wasn't drinking that night. We started off with the Angel Eggs and these were very good. Some of the best in the area for sure. I would eat multiple orders of these and not get sick of them. For my entree there were a few things that looked good but knowing it was my first time here I had to try the Citrus Grilled Florida Shrimp & Marsh Hen Mill Cheesy Grits since Shrimp & Grits are one of my go-tos. I will say at first I was a little disappointed but it had also my shrimp in it then looked like from first glance. They we all just picked under the Okra. I will say the Zesty Creolla Sauce was a little on the bland side. Just figured it would be a little more rich and spicy. The shrimp where fine as well. Are 10 of them and not to small but not too big either for sure just average. I will say I wasn't completely blown away by Pecan but I could for sure seeing my self coming back if I was looking to go out to a healthy option for dinner.

    Giant connect four game
    Sheila B.

    I enjoy every visit to Pecan! This was my first time sitting outside and I was actually chilly from the breezy afternoon. Plus, fans were spinnin' out there. Yes, I'm 100% Floridian. But it's a different vibe out there and I'm here for it. I've been here a few times. After the first time when my daughter wasn't a fan I just came with my bf because we both like it. I took my daughter this time, tho. She just isn't digging the kids options. She'd rather have beef burger or breaded chicken. She'd even go for a grilled cheese.. in case you guys are looking for a wider variety for the [picky] kiddos ;) but she enjoyed the outside and the giant connect four. The winter mule was pretty good. I came by a couple days before my birthday so they hand wrote a lil card and gave me spiced pecans in a lil baggy. Very sweet. My bf enjoyed those pecans. I think the waitress was friendly tho maybe a lil impatient and a lil less attentive, but not terribly. They weren't packed this time.. My fish sandwich was delicious as it always is. Tho I think the sides were different since our last visit so the potatoes were different than I remembered but still good. Bathroom is cute and clean. Music is good, not too loud. I'll be back again soon, y'all.

    Mahi special
    Rachael O.

    Yum!!!!! Came here for an early weekday dinner with family in town and had a really great experience. I ordered the mahi special and loved it, super fresh and flavorful and the asparagus was so large I couldn't believe it. My husband got one of the sandwiches and said it was really good too, he would get again!! We also tried a few apps and the deviled eggs were a standout. The decor is really cute and gives the place a great vibe. Parking was easy (assuming bc it was a 530pm dinner) which is always a win. Only small downside is I wish they had Diet Coke, but everything else was on point. Would definitely come back!

    Excited to be here!
    Christine P.

    The eggs were bland :/ Service was great. Sweet waitress. Cool place. The food was good. I was told the eggs were bland. My flatbread had more Brie than chicken. If you want to get your money's worth order and actual meal. Overall very cool place. Drink was amazing. I would come back for drinks and appetizers.

    trout
    Danielle B.

    A solid lunch spot with real potential, just a few tweaks away from being exceptional. The space itself is stylish and clean with a trendy vibe, though fair warning: dress in layers, because it was freezing inside on a Saturday afternoon. We shared four dishes between two people (the trout, pimento cheese, cornbread, and mushrooms) and the hits definitely outweighed the misses. The trout was the star of the table, cooked beautifully and full of flavor. The pimento cheese app was equally impressive and we would order both again without hesitation. The cornbread with jalapeño, however, was a swing and a miss for us. The sauce it came with felt out of place and overwhelmed the dish. Next time we'd try the plain. Similarly, the mushrooms leaned too heavily on smokiness and the accompanying sauce felt unnecessary rather than complementary. The restaurant markets itself as a healthier option, no fried foods, clean ingredients, which we appreciated in concept. That said, many dishes arrived heavily sauced, which made the "light" positioning feel a little misleading and caloric, however I did not confirm the calories. At $85 for two people sharing just one entrée, two apps, and a veggie side (tip included), the price felt steep for a casual lunch. You'll want to keep that in mind going in. We'll be back for the trout and pimento cheese, but we'll be more selective with our order.

    Taps in mid dining area.
    Jan B.

    PCK hit it out of the park again. Love the decor, excellent and friendly staff. Seated promptly. Need a reservation, even for lunch. Had the Charleston sandwich - oh so good., the Caesar with angel eggs - very nice if a tad pricey for the portion size, could have used a bit more greens and maybe some more parm. Also tried the angel egg app - they are good, the sauce under them is hot so be careful in spreading it if not used to hot sauce. Friends also had the Charleston and the salmon salad both loved them. Sandwich is big enough to share if you are trying one of the apps. Love this place.

    Ira B.

    A really interesting restaurant with an energetic vibe, plenty of different experiences, great food and wonderful service. We made a reservation on a Saturday night which was a good idea, since the restaurant fills up quickly. The valet parking hinted that it might be a high-end restaurant, but once inside it was much more casual. There's a market for takeout orders when you first walk in, then a dining area, a separate bar, and a covered outdoor patio area. We stayed in the main dining room and had some excellent food - I'd definitely recommend the flatbread, the Charleston chicken sandwich, and the sweet potato mini side dish. We were drinking soft drinks, so I never did figure out exactly how things work with the drink taps on the wall.. I assume there's a card system that allows patrons to pour their own beer. We didn't save enough room on this visit to try dessert, but it looked like they had some interesting desserts as well. With reasonable pricing and such a positive experience, we'll certainly be back.

    Shopping area
    Terry A.

    We started with the pimento cheese appetizer. I'm sort of picky about pimento cheese as my southern roots expect great texture, flavor and a little bit of spice. It was a little thick and a little too chunky for spreading on a cracker or for dipping. Personal preference, so I'm not sure I would order it again. We also ordered the cornbread, and it was ok, a little dry. Been twice and ordered the chicken sandwich. It has a great flavor. For the side I ordered the roasted potatoes. The server was friendly and the food came out quickly. The restaurant has awesome curb appeal and I'm tempted to go back for lunch after glancing at the lunch menu.

    Side of mushrooms and broccolini
    Trang V.

    I came back the second time to try out their other dishes on Friday evening. We came right at 5 PM and we didn't need to wait for a table for four which is awesome compared to our last Experience. We started out with baked potatoes and chicken - lollies for our appetizers which were delicious, the chicken drums are full of flavor and very well seasoned. My drink of the night was the bikini martini, I really enjoyed the citrus freshness, and the amount of alcohol added to it, pair with fillet steak cooked, medium rare. It was a great evening.

    Kelly T.

    My husband was nice enough to make us a dinner reservation at this fairly new place in Julington Creek and I am really glad he did because it was a good experience. They have indoor, porch, outdoor and bar seating. We got a table in the indoor section of the restaurant. The decor is new and modern rustic. The menu offers plenty of appetizers, Flatbreads, handhelds, entrees and desserts. We started with a BBQ chicken Flatbread and it was very tasty. We also had the sweet potato dippers and they came with a roasted garlic sauce that was great. We also split the Charleston chicken sandwich and it was absolutely delicious. Before we left I used the bathroom and it was the best smelling bathroom I have ever been in. I noticed they were burning a candle and had a sign in there that they sold the candles in the farmer's market area. It was a grapefruit and basil candle so I made sure to get one before we left.

    Moscow Mule & IPA

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    Great food! Sandwiches are great and the salmon is excellent! Wine and beer options with self serve taps are a good concept.

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    The Muse Bourbon Bar and Grill - Bar area

    The Muse Bourbon Bar and Grill

    3.6(81 reviews)
    2.8 miSouthside
    $$

    Went on a Tuesday and they had trivia, first time playing and it was a lot of fun. The vibe is…read moretrendy without being pretentious, with great music, cool decor, and pool tables for a laid-back adult night out. Food was decent. My fried chicken sandwich was well-cooked but a little salty. My husband's mango habanero wings weren't spicy, but he still liked them. Drinks were hit or miss. The spicy margarita had heat but no sweetness (not my favorite), and the espresso martini leaned more bitter than balanced. I also got a chocolate martini that was good. My hubby ordered a Elijah Craig whisky flight for $24. He liked the opportunity to explore different whiskeys. The service was good considering homeboy was tending the bar AND running around being the waiter for every table (he was the only waiter/bartender). He held it down! Bathrooms were clean, automatic points there. Overall, a solid spot for a fun night out.

    I've been here once before, but this visit was truly disappointing. The lack of service made the…read moreexperience extremely frustrating. When we first arrived, the hostess stayed on her phone for quite a while before acknowledging us and simply told us to sit wherever. After being seated, one of the waitresses stopped by only once to ask where the rest of our party was. Once they arrived, we were not served at all during the entire hour we sat at the table. We eventually had to go to the bar just to get drinks, and the bartender was the only friendly and attentive person we encountered the whole night. We also tried to play pool. We got dollars from the bartender and went to a table, but a very intoxicated woman claimed the table was "hers," even though she had not paid and was waiting for someone else to give her money for it. No staff stepped in to manage the situation. After one drink, we decided it was best to leave. Unfortunately, the lack of service and overall atmosphere made this a very poor experience.

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    The Muse Bourbon Bar and Grill - Pool & darts

    Pool & darts

    The Muse Bourbon Bar and Grill
    The Muse Bourbon Bar and Grill

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    Ember & Iron - Crispy Chicken Thigh Sandwich

    Ember & Iron

    4.1(458 reviews)
    7.1 mi
    $$$

    I decided to give this place a shot while free for lunch one day and was pleasantly surprised. This…read morehas been my favorite restaurant of 2026 so far from the quality ingredients making up the food to the superb service offered by the staff. I got here as they opened on Sunday, and it got packed relatively quickly. I'd recommend having a reservation if you're planning to visit during busier timeframes like this. I was seated promptly by attentive staff, and quickly had both food and drink menus to begin ordering. I was looking for something tasty without being too heavy, and settled on the Little Hans Vienna Lager along with the 8 oz steak burger and fries. The beer had amazing flavor similar to Devil's Backbone Vienna Lager with a good, crisp finish. The burger meal, described with "Tillamook cheddar cheese, caramelized onion & bacon jam, beef fat aioli, grilled potato roll, truffle fries", was arguablely the best burger and fries I've ever had in my life. Everything tasted fresh, and the flavor of the wood-fired grill certainly complemented the meat. The house-made pickles were a great touch to add another layer of complexity to the burger. I could tell the fries were fresh cut and never frozen. The truffle oil made these even more amazing. The manager offered and brought a special sauce to try that they normally serve with their chicken chicken sandwich that was superbly tasty and tangy. More than impressed with my entree, I elected to try a desert and was recommended the S'mores pie by my waitress. The deliciously buttery crust was my favorite part of the ensemble and blended well with the savory chocolate filling topped with a toasted marshmallow. While a bit pricey for lunch compared to most places, I was more than satisfied with the offerings provided here and would love to visit Ember and Iron again. Give my number one choice of 2026 thus far some love!

    Great ambiance and service. The cocktails were very good as well. My partner ordered the Filet…read morewhich was a very good piece of meat. She ordered medium rare but it came out medium well. I ordered the rib eye medium. The rib eye was mostly fat. I expect some with this cut but it was too much. The side for both dishes were very good. We ordered the corn bread in cast iron and it was excellent. I hate giving bad reviews but I have to this time. We won't complain during the meal either. I apologize for this review but going out a meal is special and we expected more.

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    Ember & Iron
    Ember & Iron - Cast Iron French Toast

    Cast Iron French Toast

    Ember & Iron - Lunch Burger and Fries

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    Lunch Burger and Fries

    ChopHouse Thirteen - Steak Trio

    ChopHouse Thirteen

    4.1(249 reviews)
    3.0 miSouthside

    I celebrated my birthday yesterday, and we capped it off with dinner at Chophouse 13. What a GREAT…read moreexperience!!! It had been a few years since our last visit, and boy, did Chophouse 13 exceed our expectations! From the prompt greeting by the hostess and being seated quickly, to the great service from Franco, everything was perfectly timed. He never rushed us, which was especially appreciated as we caught up with our kids, whom we hadn't seen in a while. And the meal...WOW! It was outstanding. Oysters Rockefeller and deviled eggs to start, perfectly cooked steaks and scallops, and sides that were every bit as good as the steaks! And, of course, a great chocolate cake to cap off a fantastic dining experience. Even as we were leaving, the experience continued. The hostess was so gracious and happy to take a few pictures of our party. It was such a nice touch and another example of how welcoming and attentive the entire staff was. My wife and I both agreed that this was one of the best dining experiences we've had in several years!

    I cant believe it took me this long to visit Chophouse Thirteen! This restaurant has been a staple…read morein Jacksonville for decades and I can see why! I had the 6 Oz. filet, parmesan risotto, mashed potatoes and the chop chop shrimp. Everything from start to finish was incredible! My boyfriend and I went for our anniversary dinner and we even got a complimentary cheesecake to end our night! Service was impeccable. I can't wait to go back to Chophouse Thirteen

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    ChopHouse Thirteen
    ChopHouse Thirteen - Lamb Chops

    Lamb Chops

    ChopHouse Thirteen - Crab Cakes

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    Crab Cakes

    Blue Bamboo - Red Curry Shrimp and Grits

    Blue Bamboo

    3.9(344 reviews)
    4.8 miSouthside
    $$

    Blue Bamboo has been on our radar for years but somehow with all our time in Jacksonville we still…read morehadn't been.. That was till last weekend went we made a reservation a week out and locked in. We came in for dinner and were quickly seated. We started off with checking out the drink menu and I had to try the Asian Whiskey Smash which sounded very refreshing. Once ordered I have never seen a drink come out faster which made me think it might have been premade but it was still good. Of course course also had to get an appetizer and when with a classic for us that being the Crab Rangoon's which are made with actual Lump-Crab and not Krab....I was also a big fan of the sauce it came with since I'm not a huge fan of the radioactive Sweet & Sour Sauce that many come with. I ordered another drink and this time went with Sake. I got the Sakari Demon Slayer which came in a "Juice Box" which was fun. Not the best Sake for sure but fun and cheap. For my entree I went with the Red Curry Shrimp & Grits. Being such a Curry and Shrimp & Grits fan it's just the best of both worlds. Ashley got the General's Chicken and we also ordered the Chow Fun with Beef for a noodle dish to share. The Red Curry Shrimp & Grits was very good and for sure a must try. It was rich and loaded with shrimp, veggies, and those tasty grit cakes. I have only had a Curried Shrimp & Grits once before and this one was for sure better and that one was good too. Now as if I couldn't speak more on thr Red Curry Shrimp & Grits that wasn't even the best dish of the night. That has to go to the Chow Fun with Beef! This was the best Chow Fun I have ever had by far. This is a must get every time you visit Blue Bamboo. The beef was so tender and the Chow Fun was cooked perfectly and so flavorful. We will for sure be coming to Blue Bamboo again!

    Trying to be fair here..... we lived in the far east and NYC Montreal San Fran China towns…read more Ambience? Very nice. A five Star. Service? Same. We had curry noodles off the regular menu a four star. However when it came to the dim sum? Does not compare to other Jacksonville dim sum restaurants.....Not many choices. Ribs were terrible we ordered four different dim sums. The sauces with them were blah as were the dim sums A lot more work needed here

    Photos
    Blue Bamboo - Brisket sliders

    Brisket sliders

    Blue Bamboo - Classic Soy Lo Mein

    Classic Soy Lo Mein

    Blue Bamboo - BJS Prom Night that was enjoyed by all.  They received prompt and courtesy service by the staff at Blue Bamboo Bistro.

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    BJS Prom Night that was enjoyed by all. They received prompt and courtesy service by the staff at Blue Bamboo Bistro.

    Pecan Craft Kitchen - southern - Updated September 2026

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