Shangri-La Restaurant is one of the best dim sum spots in Metro Detroit, in my opinion. Service is…read moregood, food is always hot, and is consistently good, definitely a reliable choice. Inside feels very nostalgic with decorations, especially being inside of a mall. It's one of my favorite Sunday morning go-tos after a night out. I usually order the har gow, siu mai, spare ribs, and the Chinese donut wrapped in rice noodle (so delicious). And of course, their BBQ buns and pastries are a must. Overall, a great option for dim sum in the area! 4/5

On 6/15/26 I called in a pickup order. I asked for a dish with only bok choy and chicken due to…read morefood allergies. I was told that it would be made that way. I got home and opened the food and it was filled with vegetables I was allergic to. I called and spoke with the person I ordered from they confirmed that it should've been made with only bok choy and was told to come back and get the correct food. I asked on this phone call if I would need to bring the food that was made incorrectly back they assured me I didn't. Then less than 10 minutes later called me back and said that the kitchen didn't think they made a mistake and to bring back the food to prove they were wrong. I came back with the receipt and incorrectly made item and inquired as to why they switched up in less than 10 minutes no response was given. Then a woman who I believe to be an owner opened up the food and started sifting through it with a spoon telling me what the vegetables were. Once I again reminded them that, that still isn't what I ordered she finally remade the food and made me wait again as they didn't have the correctly made meal ready as they promised me on both phone calls. This incident also violates Rule 3-306.14 of the Michigan Food Safety Code as well. I have been a loyal customer of Shang-ri La's Midtown and West Bloomfield location even during COVID and to be treated this way was pretty devastating.

Loved the simplicity of the food served to us today...in between bland and salty. Fresh and…read morecrunchy vegetables, large size shrimps. Ordered shrimp in lobster sauce, beef with broccoli, seafood chowmien and yan chow fried rice ...total bill $80 including tip. Very reasonable spending for a group of 3 plus take out box...we bring home extra food because they serve big portions. Many Asian aunties and uncles dining ... it means authentic Chinese food here ;-)

I've been there several times eat in as well as take out including party trays. All very good and…read morebeing from Toronto the prices (on my relative scale) are excellent. Cantonese dishes are authentic and generally pretty good. We had a veggie pot 4* and eggplant with salt fish and chicken pot 3* but others liked it more, steamed chicken which I will give it 4* on the streamed chicken meter but I prefer my chicken prepped other ways. And 5* for a rice dish which is fried and then steamed inside a leaf wrap with about 10 giant shrimp. The place is small and on a Saturday evening was packed with 4 or 5 large tables by 630. Very loud as all Chinese restos are. But if it was empty and quiet that's a sign of bigger problems.

This is the place for authentic Chinese food, not the deep fried American stuff. Yibin flame…read morenoodles are excellent, though I expected more spice from something with the word "flame" in it. My friend and I shared the eggplant with ginger and garlic and the squirrel fish with 2 sauces. The eggplant was definitely the star of the show for us. The squirrel fish was good but very saucy which made the breading a bit soggy. Overall a great place with very generous portions and authenticity.

Went on a week day for dinner! Got seated immediately. Know that the place and ambiance here gives…read morehole in the wall vibes but the food slaps! We got the Cumin Lamb Mapo Tofu a bowl of hot and sour soup. The entrees came with steamed rice. I have eaten quite a lot of Szechwan food and I would say the food here is authentic. The portions and flavors and quality are great. Loved the touch of celery sticks and its crunch in the cumin lamb dish. But the only downside for me was the amount of oil they used and the steamed rice was sort of cold and dry. Like it had been sitting for a while and it was not piping hot. I guess that's my personal preference being an Asian. Plus the entrees were little bit oily to our liking. But that may work for you. The place could be a little more clean, I meant the floor especially, the service was slow. The server took some time to take our order.

Went here after recommendations from my coworkers. The service was excellent. The food was…read moredelicious. Highly recommend the egg plant in spicy sauce and the salt and pepper fried pork. We will come back for the duck!

I went there for a couple of times and also made multiple pick up orders. It was just that one time…read morei ordered s&p fried tofu and I could definitely tell whoever made it that person didn't mean to make it like it should. Disappointing and gave me doubts to come back. The togu was not fried long enough, and literally the sauce was poured to the bed of chips instead on the tofu itself.

it was a first time real Chinese food experience for our family…read more we had the orange chicken for kids and a hot pot of spicy lamb bone soup for ourselves. needless to say, we had a lot leftover and took much of it home for another day. the soup was spicy and savory, don't have a reference to compare it to, however, we enjoyed the spice levels especially as it is deep winter. we liked it, glad we gave it a try.

I originally came here for a Yelp event and enjoyed all of the food. My child wanted to dim sum,…read moreand for some reason all of the places closer to me were all closed on a Tuesday. Good news, we ended up here and she thoroughly enjoyed her experience here. The staff was so kind and helpful. This place also had a surprising amount of people coming in for lunch on a random Tuesday, but that is good for this place. We started with the Cantonese shrimp noodles. They are so delicious and nostalgic of places I would go to in Toronto in my childhood. The portion was so huge I now have noodles for days, which we are super happy about. We had the BBQ buns and pineapple buns, both really sweet, sticky and delicious. We had the rice noodles with shrimp and either beef or pork (not sure which one I actually ordered), I crave those, especially the shrimp ones. We tried the fried, crispy shrimp bean curd rolls with plum sauce and a favorite of mine, sticky rice. As always, we had tons of leftovers and look forward to having our meal for lunches and dinners this week. Plus, now that I know they have a great selection and have better hours than some of the other places, we will be back. My child wants to try the sesame chicken and some other dishes on their general menu.

Some of the best Cantonese food I've had in the area…read more No frills place. Some tables inside for groups, takeout seems to be popular here. Staff is swift. Definitely recommend giving this place a try. Favorites include Wide Rice Noodles with Beef, Peking Pork Chops, String Beans with Garlic, Salt and Pepper Squid or Shrimp. So many good options! They do not take AMEX but Visa is totally fine.

Great selections of Chinese dishes from noodle soup to fish and hotpot. Really like the thick Kwee…read moretiau noodles and fried rice.

I believe that it is the finest Thai establishment I could locate to date. Food was of fresh high…read morequality and quite tasty! I was a bit excessive when I ordered since I could not pass on a bubble tea! This was my first time having strawberry balls that I was not even aware of. It made the drink delicious. Their seaweed salad was not bad either. This was sufficient as a side dish to two people. The sushi was also delicious.

Another Long time Favorite. They are Consistent We normally do a Carry Out. Actually this visit…read morewas a Carry out, however we were to hungry and asked to have our meal as a Dine-In. Staff was pleased to accommodate. Friendly Staff good Hot food and we just were ahead of the lunch crowd. Restaurant filled Up. This restaurant is in Midtown and also within the Wayne State group of eateries Side note. The restroom women's restroom is Super Clean and spacious and totally away from the men's restroom We had so much good food, we ended boxing and doing a take away anyhow

Where to begin ... I came here with my fam for a dip into some delicious asian cuisine as to…read morecelebrate the culture and learn more about the delicious flavors. Kung Fu Noodle House did not disappoint. everything was rich in flavor, nice and hot and COVERED the table. Plate after plate was brought out and we enjoyed practically every single thing we tried (save for a few)! Though on the cozier side inside, the place held a lot of people and the servers were so kind and polite, even when we asked more than once what something night be. Our kiddos loved it and we'd definitely return.

Food: The food was solid and a fun experience for us. I've…read morenever had dim sum before and always wanted to try it, so we ordered a mix of five items to share. Everything tasted fresh and comforting, and nothing was spicy. The tea was also really good. When the cart came around, though... I had no idea what to do or what half the dishes were! Service: The staff was nice and. That said, since we were clearly first timers, I would've loved a little guidance. Even just a quick "these are popular" or "this one's pork, this one's shrimp" would have gone a long way. Ambiance: It's a corner plaza spot and nothing about the space really stood out. It was a Saturday night and there were only two other families dining in, so it felt very quiet. Not a bad thing if you want low-key, just don't go in expecting a buzzy or lively atmosphere. I'd come back for the food, but mostly knowing what to expect next time helps.