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PIGS BBQ Restaurant

4.2 (111 reviews)
Closed • 11:00 am - 9:00 pm

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PIGS BBQ RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Trendy
Outdoor seating
Good for kids

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Recommended Reviews - PIGS BBQ Restaurant

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Pork plate with 1 meat and 2 sides.
Jeff T.

I was thankful they were open until 9 on Tuesday night. Not busy. I had a pulled pork plate with pit beans and Mac and cheese, with an IPA. The BBQ sauces were good with the pork. Decent selection of beers. The server was friendly and helpful. Comfortable atmosphere, with some music and TV's for sports games. There was no wifi offered - I had limited reception and that would have helped me. Hopefully I'll be back as I pass through the area again. As the server described each sauce, he lifted each one up by the spout with his bare fingers - I suggested that wasn't sanitary, so please point to tell about them. He seemed to accept the suggestion.

Bbq sauce basket
Shawna M.

We visited Pigs on a stormy Saturday around midday and the place was about half full. The server was sweet. The food was good. The vibe was low key and nothing spectacular. Then again, who is expecting glamour at a bbq joint?!? Not me. The decor was cute and the place was very clean. I enjoyed the jalapeño sausage most as it had a crispy crunch skin on the outside, but juicy inside. Pigs is located a little outta the way, but worth it to go off the beaten path to get there. This my be a typical route for some, but I've never been back in this area. It's quiet and a nice drive. I would return.

Housemade Sauces
Maryah W.

I was looking to try something new yet simple and thought bbq on a Sunday evening would be perfect. This rustic yet modern restaurant offers take out, indoor and outdoor seating with a warm hospitable ambiance. I sat at the bar and was greeted by multiple employees giving me recommendations on food and drink options. I ordered the brisket tacos with a side of greens. I'm not sure the inspiration of the bbq but it TASTED Carolina influenced because it was vinegar based. The brisket tacos were flavor packed and perfectly portioned. The green were good however probably not cooked with meat being vegan friendly. Now the housemade sauces were great! They had a mustard, two bbq, a hot sauce, a honey and one more that I would definitely purchase My server, Danny had been with the company for years and had seen it grow from catering only to brick and mortar. He was extremely attentive and made great conversation throughout my meal I would recommend trying this spot for a lighter bbq fix

Two meat plate with brisket & pork shoulder.
Sean_Nancy O.

From the parking lot to the inside, we never smelled any BBQ. In saying that, it was a very clean and modern country decor kinda place. The staff was welcoming and friendly. Was informed that the sweet tea was not made in house, so cokes and water to drink. Ordered the two meat (brisket & pork shoulder) plate with collard greens and macaroni and cheese. Very beautiful presentation. The meat was ok. Not a heavy smoke flavor to it. I'm not saying it wasn't smoked, just saying the meat didn't have that hours on a smoker taste that we associate with good BBQ. The greens were great and well seasoned. We found the macaroni and cheese bit bland. I think they were going for a jalapeño and cheddar cheese cornbread kinda deal. I would see a sparse of little green and orange specks in it. But never would taste it though. Maybe it was an off day when we stopped by. But you might like it.

Fine dining BBQ, we'll almost. Good food, the BBQ is more of a Carolina style smoke. Beans and Mac&cheese were excellent! Definitely worth the stop.

Shaida M.

Holy shit, my fellow bbq lovers, you guys have to try this place. We moved up to MD from the Carolinas and just accepted that maybe the bbq just isn't as good up here. PIGS blew us away. From the meats, to the sides, cornbread, cocktails, and even the pickles - we are impressed with the level of thought and flavor. We started with the crab deviled eggs and then tried the potato salad, Mac and cheese, collards, ribs, pulled pork, and sausage - can't say a single bad thing about any it. Jalapeño and mustard sauces were our favorites. Loved the honey bourbon lemonade and it's creative garnish. Craft beer list looked promising with some refreshing local selections. I'm glad we ventured out of downtown to check out this spot. A hidden Frederick gem for sure.

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3 years ago

Amazing food great size proportions of food. Excellent service, everyone is so friendly. I go here with my Mom at least 3-4 times a month.

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7 years ago

In a word: awesome! A delightful find! A hidden jewel!! Do not miss this place. Best BBQ I have had in a long time. I'll be back.

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9 years ago

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We love PIGS, the food is amazing! The drink menu is very creative and they also have different beers on draft. Recommend 10/10.

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8 years ago

Good food but sometimes a bit pricy. I have had to wait a very long time for my food every time I'm there even if I'm the only person there.

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Hootch and Banter - Wellington Minis

Hootch and Banter

4.3(800 reviews)
3.5 mi
•$$

I love this place! We came here on a lazy snowy Saturday right as it opened, and we got a great…read moretable right by the window. It filled up fast, and there was a lively bar crowd, and also an engagement party celebration upstairs. All of the servers were so friendly, and happy to share their favorite dishes and beers, etc. We started with the wings, which were great, and then we had the house salad with salmon and the burger and fries. OK, I did not order the burger and fries, but my boyfriend did, and I ate half the fries on his plate, they were that good! Great, friendly, with generous pours for wine, and just a really friendly, great place with perfect food for a winter day. I wish I could find a place like this in Washington, DC.

I really wanted to like this place, but unfortunately it did not live up to my expectations. The…read morefood was overpriced and incredibly salty. There's a lot of potential here, but when your wagyu burger costs more than Le Diplomate's iconic burger in DC, I'm expecting something amazing. Every ingredient was very seasoned on its own, but when combined, the burger was overwhelmingly salty. I could barely taste anything besides salt. The cocktails were also overly sweet, and I regrettably had to send them back a couple of times. That said, our waiter's service was excellent. But this place needs a lot of improvement. Way too salty, too greasy, and overpriced.

Photos
Hootch and Banter - Lounge area.

Lounge area.

Hootch and Banter - Wagyu burger

Wagyu burger

Hootch and Banter - It's About Time (old fashioned)

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It's About Time (old fashioned)

The Wine Kitchen On The Creek - Dry-aged pork chop with mashed potatoes

The Wine Kitchen On The Creek

4.3(642 reviews)
3.5 mi
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Pretty darn good, indeed ...indeed Service: Very good…read more Attentive, no hovering. Drinks: Great selection of wine (flights!) and a good old fashioned Food: Excellent. May very well be the best fine dining in Fredrick. I have zero complaints about the experience. I had the red wine flight and after the flight I asked for one of the wines for a "2nd" glass... Alas! They did not have enough! ...So the staff did what I would do: They offered me a much pricier wine at the same cost. This is doing your customer right. Also, we had a dozen oysters and when we finished we realized we were one short! ha ha! Well... we showed the waiter the shells and he said: Would you like the 12th oyster or for us to comp the selection. We got the 12th oyster... Just offering to comp us was nice. However, all that aside: The food is EXCELLENT, same with the wine and the service...!

My friend and I arrived around 1pm on Sunday for lunch. We didn't have a reservation but were…read moreseated away. They were on their brunch menu. We ordered a (French press) coffee and we split the Burrata Toast to start. And because we weren't in the mood for "breakfast" food we both ordered the Wagyu Burger. The first French press coffee we received was full of grounds so we had to send it back for another one once we were able to get assistance (our server was nowhere to be found). My friend ordered her burger with a salad but it came with fries but they fixed it pretty quickly. The food was really good. The service was okay.

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The Wine Kitchen On The Creek - Interior

Interior

The Wine Kitchen On The Creek - Around The World whisky flight

Around The World whisky flight

The Wine Kitchen On The Creek - Lion's mane entree

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Lion's mane entree

Showroom - Seasonal cocktail Smoked Apple Margarita

Showroom

4.1(363 reviews)
3.1 mi
•$$

I love this place! It's a cozy, rustic, farm vibe with elegance. I love the aesthetic and…read moreatmosphere of this place. The service was good. The Chicken pot pie fritters were so good, lovedddddd these! It didn't need the sauce though but it was still a pleasant addition to the fritter. The pimento cheese plate with pickles and biscuit was quite the perfect and delicious pairing. I wouldn't have never thought I'd love the combination! The reuben was absolutely deliciously perfect and the fries that came alongside were fresh and absolutely delicious. You can't go wrong with the Mac and cheese either. Very good! I truly loved every single thing we ordered. I was impressed to say the least. Everything was perfectly and thoughtfully flavored. There was nothing that was overpowering. What a delicious and wonderful meal!

We ate here last night for a friend's graduation dinner. We had never eaten here before, as we…read moreusually go to Oscars. I got the Reuben, which wasn't bad. It wasn't the best Reuben I ever had, but it wasn't bad either. The fries could've probably been a little crispier. My wife got the crabcake, but there seem to be too much sauce on the sandwich so she had to just eat it with a fork. Taste wise it was OK. Again not the best one we've ever had, but not bad. My son got the salmon with the vegetables, which was pretty amazing. The salmon was tender and tasty. The vegetables were cooked in oil apparently, and delicious. No complaints there. For dessert, I got the ice cream sandwich, which could actually feed two people. I really enjoyed it but couldn't finish it because it was just massive. My wife got the crustless strawberry cheesecake, which she thought was a little different, but still good. The wait staff was very good, so no complaints there. Overall, I would probably eat here again.

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Showroom - They have both tables and counter service.

They have both tables and counter service.

Showroom - Pastrami Hash

Pastrami Hash

Showroom - Lavender latte

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Lavender latte

True Standard Distilling

True Standard Distilling

4.6(19 reviews)
3.5 mi

TLDR: Fun rum focused distillery with creative cocktails and a quirky themed interior. Great stop…read moreduring a Frederick bar crawl. Stopped into True Standard Distilling during the Frederick St. Patty's Day bar crawl and the place was absolutely buzzing all day. As a rum distillery, everything on the cocktail menu leans rum which makes things interesting, especially when they remix classics that usually feature other spirits. I tried their take on a negroni and it was surprisingly really well done. It kept that familiar bitter and balanced profile but with a unique rum twist that made it stand out. The interior was unexpected but in a good way. They were still fully committed to a Valentine's Day theme with pink everywhere and a massive faux chocolate candy wall right when you walk in. It honestly felt like stepping into a mini Willy Wonka's Chocolate Factory, which added a fun and memorable touch. Despite the crowd, service was quick and efficient. The bartenders clearly knew what they were doing and kept drinks moving without sacrificing quality. Overall, this is a great, high-energy stop if you're spending the day drinking your way around Frederick. Definitely worth popping into, especially if you want something a little different from the usual beer spots.

I was excited to visit this venue and the Holiday Christmas decorations before they were taken down…read moreby 1/11th. The place seemed a little smaller then what was seen in pictures, however the Decor did not disappoint- very festive with glistening balls on the ceiling, a Santa in the corner adjacent to distillery drums, packages wrapped on the wall, etc. My friend and I got one of the last seats available- the place is really popular and had lines prior to Sunday. There really wasn't a food option but could be ordered and delivered. I opted for a rum apple beverage and we got the Cocktail flight. Of these-zombie, Mai Tai, Painkiller, Puffer Fish and MAC-Nut Chi Chi the latter was my favorite. Mac-nut Liqueur, pineapple and Coconut (contains nuts) very tasty- even tho it said "summer" Vodka- very refreshing for Winter. Highly recommend- a little pricey but fun vibe; even some beverage containers e.g., Santa's boot were available for purchase. The owners's influence was a trip to Puerto Rico and I can relate! Check out their story and website!

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True Standard Distilling
True Standard Distilling - Ceiling

Ceiling

True Standard Distilling

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Cafe Nola - Lox Benedict!

Cafe Nola

3.8(842 reviews)
3.4 mi
•$$

I was impressed to say the least. The place feels like a dive bar and you wouldn't expect the food…read moreto be good, but it truly was made to impress. The place it self is slightly dark, and not too aesthetically pleasing but don't let that deter you! The place was packed and there was a wait during brunch hours, and that's how you know people frequent this spot. The service was excellent, our server was very attentive and friendly. The shrimp and grits were phenomenal. I was so impressed. Very flavorful. I would surely come back to try other food.

I was meeting up with an old friend and we decided to get brunch on a weekday so we picked Café…read moreNola. Once we arrived we were seated within a couple minutes of arriving, and the waitress was very nice and attentive to our orders and the timing of our meal. The restaurant was very lively with other customers, and it really gave off a café feel with the decor. I ordered a French toast with an orange juice and the French toast was exceptional. It was nice and crisp went outside and fluffy on the inside and a side of bacon eggs were cooked well Also it came with like an apple jam and syrup. I liked the syrup in an apple jam brought a nice sweetness to the French toast if you didn't want to use the syrup. For a brunch spot I highly recommend this restaurant. I can't wait to go back and try more of their menu.

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Cafe Nola - Cozy interior

Cozy interior

Cafe Nola - Blackberry White Mocha, German Chocolate, lox Benedict, breakfast burrito

Blackberry White Mocha, German Chocolate, lox Benedict, breakfast burrito

Cafe Nola - Betty White Latte (vanilla & coconut) Bananas Foster Latte

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Betty White Latte (vanilla & coconut) Bananas Foster Latte

PIGS BBQ Restaurant - bbq - Updated June 2026

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