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    Ping Pong

    3.5 (787 reviews)
    Closed 4:00 pm - 11:00 PM
    Updated over 3 months ago

    Ping Pong Photos

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    PING PONG ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Ping Pong

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    Tigers blood (gin based drink)
    Tyler H.

    Very busy spot! High encourage reservations Based off Shanghai mentality the food is casual with a twist Fried chicken egg rolls and crab ragoons were a staple and very hot and fresh. The egg rolls were paired with a spicy mustard and was fantastic Main dish I did a mongolian steak with bamboo shoots and crispy rice noodles. Smoked and teriyaki style with an egg fried rice Drink menu was very unique and all very Asian inspired I love the hand dipped fortune cookies at the end Vibes were great and very engaging staff

    honey tofu
    Emily B.

    I've been here time and time again because the food is so good, the service is so good, and the place is such a cozy spot. I've had multiple menu items and liked everything I've gotten each time I've gone! Def worth a try

    Shrimp pad se ew, beef bulgogi, sesame chili crisp tofu
    Leland L.

    Never realized what this was after walking by several times but really enjoyed the ambiance here. It's hard to find a classy Chinese restaurant in lakeview east! Service was excellent; they start the meal with warm towels and these crunchy snacks. Our group split everything, starting with the appetizers - potstickers, cucumber salad, spring rolls, and crab rangoons. I think the crab rangoons and cucumbers were my favorite! We also split shrimp pad se ew, beef bulgogi, and the sesame chili crisp tofu. The tofu was the standout dish of the whole meal!! Ended with the complimentary fortune cookies which have an icing on them which js a nice touch! Pretty solid food.

    Hot sake!
    Grant S.

    Ping Pong remains one of our favorite restaurants in Chicago after more than a decade. Their menu has updated with the times, adding new flavors, meals, and flavorful profiles, while maintaining classics, a commitment to high quality ingredients, and reasonable prices! My favorite cocktails are currently the Opium Haze and the Farewell My Concubine. My husband likes to get the Sapporo Large. We still love to start with the hot and sour soup. For meals, I love the Thai Basil Beef, Mu Shu Pork, or General's Chicken. My husband loves the Honey Glazed Chicken. The sprinkle and frosting covered fortune cookies are always a delightful way to end the meal! Their menu service at Ping Pong has also remained top-notch. Their wait staff are kind, attentive, and personable. For the moment you walk through the door and leave at the end of the meal, you will be well take care of! Even small touches like the offering of warm cleaning towels when you first down demonstrate their commitment to customer care! The ambiance is also impeccable. The decor is ornate, warm, and inviting. We had to wait for a table to open during our last visit and we loved sitting in the beautiful seating area with adorable decorations and greenery enjoying our drinks from the bar. The bathrooms and building are always clean and we've appreciated how they've started to space tables out a little more spaciously recently. That has made the dinning experience even better! Thank you for being our favorite date night spot for over a decade, Ping Pong! See you next time!

    Wonton soup
    Emily T.

    I've been here two times and it's such an easy slightly more upscale Chinese restaurant to go! The decor inside feels like someone's house- in a good way. The food is really solid all around! I've tried the dumplings, soups, edamame, lo mein pad see ew. It all tastes really fresh and it's just an easy spot to hit! They give you fun, chocolate dipped fortune cookies with your check as well.

    cold peanut noodles
    Clarissa H.

    Ping Pong surprised me - in a good way! It was late, around 9 pm, so there wasn't a ton open. We walked into Ping Pong and they immediately sat us at the bar (even though it was still very busy). We could've waited a couple minutes for the table but the bar was really spacious and nice. There is so much attention to detail and the ambiance of the restaurant was fantastic. Everything felt so nice, from the little hand towels before you eat, to the chopstick rests, to the dessert fortune cookies for dessert. I was really impressed! Our waiter was very attentive, again offering to move us to a table but we liked the bar. The food came out so fast, and even though we only ordered two appetizers, cold peanut noodles and sweet potato roll, it was so much food!! There are a lot of vegetarian options. Under the rice and noodles section, a lot of the dishes you can ask for tofu, and there's a separate veggie section on the back, too. They have a really cute little patio on the sidewalk. I definitely want to come back and try more of their dishes!

    honey glazed chicken
    Alex I.

    After being reassured my celiac disease (gluten allergy) would and could be accommodated, I got severely sick after eating here. Would avoid if you have any allergies/dietary restrictions.

    Mango Mojito
    Daniela N.

    I've been craving Asian food and live nearby so I decided to give this place a shot! We arrived about 6 minutes late to our reservation on a Saturday night and had to wait an additional ~8 min in their lobby seating area before we were seated. Despite this, they apologized profusely and were able to get our drink orders in. Although I was a little frustrated, their kindness and receptive service did make for the extra wait. Plus, it was cool to have time to look at the decor of the place, which is inspired by 1930s Shanghai. It had a homey vibe, adorned with family portraits everywhere. Drinks: I ordered a Mango Mojito which was so delicious (warning: really sweet but I love sweet things) and refreshing. My partner ordered the Shanghai Jazz which was strong with a semi-sweet, floral flavor profile. Appetizers: We ordered the Mexican Maki which upon first bite had a fresh crunch and burst of flavor from the cucumber and then a very subtle spice from the jalapeño. I personally wish it was a bit spicier. We also got the Vegetable Dumplings which was sweet and crunchy-- not really outstanding on its own but the sauce that accompanied it helped it shine a bit more. Entree: For our entree we split the roasted duck (it's big so I would recommend doing so between 2-3 people). It was amazing!! Charred and crunchy on the outside, sweet and smoked flavor... and the gravy?? Wow it augmented the duck 100x more-- it also reminded me of the food my grandma used to make so I may be biased. Dessert: We were beyond stuffed at this point but I always have room for dessert, so we ordered the Great Brick Wall. It smells amazing like toasted marshmallows!!! Definitely smell before you take a bite-- it makes you appreciate the flavor more. Although it smells pretty sweet, the flavor wasn't too sweet & the pistacho ice cream helped neutralize the sweetness. Overall, I would rate the restaurant a 9/10.

    Pork soup dumplings
    Caleb J.

    The service here really is top notch, they give you a warm towelette to wash your hands prior to eating. The table set up really does remind me of fine dining etiquette and it's very cozy inside of here. Our waitress was exceptional towards us. She catered to anything we could've wanted and offered to get us new napkins and show us how to place our chopsticks on the holder. The food was exceptional. I loved the spiciness of the beef with the sauce and peppers it comes with. The salt & pepper chicken really hold the rest of the dishes together flavor wise. The pan fried string beans were some of the best I've ever had. Would highly recommend this to anyone if you like them.

    The camera
    Mollie W.

    I have been a loyal regular customer to PingPong since 2018. Last night I came in late around 9:30 for dinner went to use the unisex bathroom before sitting down and left my CannonG7x camera in there. My friend and I were one of the few tables there and not once during my dinner did a customer go back to the restroom. However, there was a female employee my friend saw come out of same restroom I was using where the camera was left. Once I realized I did not have my camera quickly upon leaving I returned to the restaurant to look and was told that they have no security cameras. My camera was absolutely stolen from an employee. It is not just the fact that the camera was stolen, but I am battling breast cancer and have very sensitive photos and videography on the camera that capture my cancer journey. I feel violated having this stolen from an employee at the restaurant. I called today and offered $1000 to have my camera returned to me because of the nature of what is on it and loosing 3 years of photos and was told now all of a sudden there is a security camera and that probably a customer from out of town stole it and wont return it. No one else used this restroom that I saw in my clear view. I even have a photo I am attaching of my camera in the restroom. After over seven years of coming to this establishment spending thousands of dollars to have a camera stolen by the staff and not returned after offering $1000 no questions asked I am appalled. I will never be returning to this restaurant and I HIGHLY suggest you take your business elsewhere if this is how they treat loyal customers by stealing. I have filed a police report since because they refuse to let me speak with owners.

    thai tea
    Alyssa J.

    My boyfriend had a Resy credit and this place is nearby so we decided to try it. The place is small and the tables are so close together, it was pretty uncomfortable especially with winter jackets. I thought the food was generally okay and nothing special. We did like the crab rangoons. The Singapore noodles had a nice flavor but I wasn't a huge fan of the noodles themselves. Maybe it was our mistake for ordering this dish, but the salt and pepper chicken was honestly pretty bad. It used chicken breast and the pieces were so large and dry. It was also overall bland for a dish that I feel like is supposed to be pretty salty/savory and flavorful. The Thai tea was good but I feel like that's hard to mess up. I think the prices weren't too bad though and the portion size was decent. Overall, I would probably not come back here and wouldn't recommend especially if you're looking for more authentic Asian food.

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    6 years ago

    Always an excellent experience. Food and drinks were delicious. Service is the best on the block.

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    Page 5 of 20

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    MingHin Cuisine

    MingHin Cuisine

    3.9(3.1k reviews)
    6.2 miChinatown
    $$

    I always enjoy dining at MingHin, especially because I'm a big fan of Asian cuisine. I've visited…read moreseveral of their locations, including Arlington Heights and Naperville, and I was excited to try this one as well. The experience was wonderful from start to finish. The food is consistently delicious no matter which location you visit, and that's one of the things I appreciate most about MingHin. The restaurant has a great atmosphere, the service is excellent, and every dish is prepared with the same high quality. I had a fantastic meal and will definitely be coming back again!

    I feel like the first hint was that all the other restaurants had lineups to go in and walking into…read morethe establishment we were able to get a table, no problem. Especially in Chinatown in Chicago for there not to be a lot of people in this restaurant kind of concerning, but we didn't wanna wait in line and Google said that the reviews are really good for this place. Mind you we did get dim sum so who knows if the regular dinner dishes would be better. We ordered the staples as attached in the photos. Everything was warm, but not hot. Lacked a lot of flavor. The hottest dish that came out where the shrimp spring rolls. Can't go wrong with those to be honest. Again, like I said, maybe their dinner is better. If I had to compare price wise, I feel like it's comparable to Toronto prices.

    Photos
    MingHin Cuisine - Dining room

    Dining room

    MingHin Cuisine - Beef on stick

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    MingHin Cuisine - Stir-Fried Chow Mein

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    Dai Yee's Asian Kitchen - Shrimp Broccoli, Beef Tofu (hot), Egg Fried Rice

    Dai Yee's Asian Kitchen

    4.4(223 reviews)
    2.7 miNorth Center

    Dai Yee's Asian Kitchen is the underground emperor of late-night Chinese food in Chicago, the spot…read moreyour Uber driver, your bartender, and every chef in the city whispers about when they're truly hungry. Tucked into a no-frills corner on the South Side, Dai Yee's looks modest from the outside, but step in after 10 p.m. and it's pure magic. The room is packed with everybody--sneakerheads, nurses coming off shift, club kids, cops, and couples on first dates who somehow heard the legend. The vibe is chaotic in the best way: woks roaring, orders flying, and that unmistakable perfume of sizzling garlic, ginger, and chili filling the air. The food is straight-up stupid good. The Hong Kong-style salt & pepper smelts are crackly, spicy, and gone in 30 seconds. The beef chow fun has that elusive wok hei (breath of the wok) that most places only dream of, wide rice noodles slick with smoky char and tender flank steak. The black pepper beef tenderloin is velvet-soft, glossy, and aggressively peppery in a way that makes you order extra rice just to survive the happiness. The Singapore noodles are bright curry perfection, and the Mongolian beef is saucy, crispy-edged, and borderline addictive. Portions are straight out of the 90s--massive trays that could feed a family of four for under $15. Cash-only, BYOB, and everything comes out blazing hot in under ten minutes even when the place is slammed. The ladies running the show are legends: fast, funny, and they'll roast you (lovingly) if you can't handle the spice level you asked for. If you leave Chicago without hitting Dai Yee's at least once (preferably at 1 a.m. with a six-pack), you didn't really experience the city. This is real-deal, no-filter, soul-satisfying Chinese food that reminds you why we fall in love with restaurants in the first place. Dai Yee's isn't just a restaurant; it's a Chicago institution in the making. I'd wait in line in a blizzard for those smelts. See you at midnight.

    11/26/25 - I drove by here w/my wife today to eat lunch based on the reviews only to find that this…read moreis a pop up restaurant where you go & pick up your food & go. Dam I was disappointed we went away empty. Based on the reviews I really wanted to try this place but alas it wasn't meant to be. How do you give a rating to a restaurant you didn't eat at? Sorry I can't give you a 5 star rating but it's hard to judge on not eating your food

    Photos
    Dai Yee's Asian Kitchen - Chicken Lo Mein, Yu Shin Beef (Hot), General Tsos Chicken (Hot)

    Chicken Lo Mein, Yu Shin Beef (Hot), General Tsos Chicken (Hot)

    Dai Yee's Asian Kitchen - Mocha Lava Bao Bun

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    Shang Noodle - Chicago - Har Gao

    Shang Noodle - Chicago

    4.3(491 reviews)
    3.7 miNear North Side
    $$

    We were in Chicago for our son's graduation from SAIC and wandered into Shang without a…read morereservation. The hostess seated us quickly and graciously - lucky us! We had starters - fried calamari and a spring roll sort of thing. We also had eggplant, another stir fry and walnut shrimp. All of it was fresh and delicious. My one recommendation would be to pay close attention to the menu. I didn't realize that the shrimp in the walnut shrimp was battered and fried - would have picked something else if I had. To be clear- it was delicious! It's just that I had already had two fried appetizers so would preferred something lighter. The eggplant dish was my favorite! And the special cocktails were also delightful. The restaurant is very busy and a little noisy at times, but it didn't detract from our experience.

    Such a pleasant, fulfilling surprise. By chance we stopped at Shang Noodle, looked in the window…read moreand was drawn inside. Atmosphere was great; a little noisy, but in a good way. Lots of friend groups and others, enjoying their together time, incredible meals, and just sharing together. Serious stuff: Ambiance was very inviting, letting all clientele the opportunity for unfettered enjoyment. Food was flavorful, sumptuous - just delicious and more than ample. Service; quick, courteous, attentive. Waitstaff proving good information on menu items and pairing suggestions. They checked on us several time, ensuring everything was to our liking. If ever back in Chicago, I will definitely be look for Shang Noodle!

    Photos
    Shang Noodle - Chicago
    Shang Noodle - Chicago - Sizzling Beef

    Sizzling Beef

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    Deep Fried Pork Belly (gf)

    Duck Duck Goat

    Duck Duck Goat

    4.1(2.2k reviews)
    3.9 miFulton Market, West Loop, Near West Side
    $$$

    This was my favorite stop at my visit to Chicago earlier this month! Duck Duck Goat checks all the…read moreboxes from gorgeous interior and sultry ambiance offering different looks for each room, to mouth-watering dishes and stunning cocktails. We had the Dan Dan Slap Noodles, Crab Rangoon and Xiao Long Bao that had us wishing we came hungrier to try more dishes. The chef offers a new, fun twist to Chinese favorites; the pineapple and mascarpone-almond filling in the Crab Rangoon was excellent! Our wonderful server recommended the Dan Dan Slap Noodles, it being his favorite dish, and it did not disappoint! The Chai'd and True cocktail had me rethinking my opinions on bourbon it was so delightful. Come hungry!

    We made reservations for brunch on a Sunday. This place was packed when we arrived and we were…read morestill able to get seated right away. It's crazy it's completely died down by the time we were finished with our meal. The service was great, the interior decor was beautiful and the staff was friendly. The dim sum offered for brunch was good as well but pricey. Especially since some dishes were only offered with two pieces. If you have a party of three then you're kind of forced into buying two of the same dishes. Which is strange. Traditionally most dim sum dishes have three pieces. Rarely see 2 pieces being offered especially for double the price. We ordered their Jiaozi, Char Sui Bao, crab Rangoon, chilly chilli noodles, and their Xiang long Bao. All were great. The chilly chilli noodles is served cold and was very flavorful. The Xiang Kong Bao was amazing. The potstickers was probably my favorite dish and it's mess up char Sui Bao. We were going to order wings but they had ran out I guess by 12pm on a Sunday. I was also going to order fried rice but it wasn't offered for brunch. Overall despite the priciness of the menu, we still enjoyed our food and the service. I obviously knew what I was getting myself into by visiting this place, and can definitely see myself returning in the future.

    Photos
    Duck Duck Goat - Join us for Dim Sum every Saturday from 12pm to 3pm.

    Join us for Dim Sum every Saturday from 12pm to 3pm.

    Duck Duck Goat - Join us for Dim Sum every Saturday from 12pm to 3pm.

    Join us for Dim Sum every Saturday from 12pm to 3pm.

    Duck Duck Goat - Duck Duck Goat To Go - Order via Caviar or Tock.

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    Duck Duck Goat To Go - Order via Caviar or Tock.

    Ping Pong - chinese - Updated June 2026

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