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    Prime, A Shula's Steak House

    3.7 (248 reviews)
    Ultra High-EndSteakhouses
    Closed 5:00 pm - 9:00 PM
    Updated 2 months ago

    Prime, A Shula's Steak House Photos

    PRIME, A SHULA'S STEAK HOUSE ATMOSPHERE

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    Trendy
    Classy
    Upscale
    Moderate noise

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    Sunset
    Jon H.

    Our evening began with a customary gesture at the elevator entrance. A complimentary glass of Prosecco. Always a nice way to start the evening. What a better way to enjoy the spectacular view on the elevator ride up. Small touches like these stay with you. Having dinner at Prime: A Shula's Steakhouse was a wonderful idea. It was indeed a memorable visit. Beginning with the 11th floor ambiance with a grand magnificent view, the reception service received, and the food prepared with superb attention. It was pretty Wow! This visit, the ordering was as follows: *Prime bread service-Focaccia bread $10 but very worth the extra $ *Beef Carpaccio with a horses' kick horseradish that is amazing! *Crispy Octopus- nice *French Onion soup-very cheesy delish *32oz Dry Aged Tomahawk 5stars!! *Branzino- charred to a tasty perfection yet flakey interior. Superb *Whipped potatoes so creammmmy *Jumbo asparagus al dente good *Cheesecake! *Chocolate Mousse! A feast with portions so large, had to take some to-go. Must make mention of Alejandro our server and Mark taking care of the wine service. Both were attentive and the main reason we'll be back. Thank you gentlemen! ps...You will miss out if you don't take a drink from the bar and await the setting sun. Gorgeously breathtaking. We have vowed to come more often and devour more food and wine! Cheers! As always thank you for reading!

    Spicy margarita!
    Sylvia C.

    I met up with a couple of my girlfriends here for And after work drink. I had a spicy margarita and it was absolutely wonderful! I also had some of the oysters and they were fabulous and I had the wood fire shrimp and they were wonderful. I'm giving them four stars because the service was a little slow. I ordered a drink and it took 10 to 12 minutes for me to get my drink. The bartenders were very friendly, but it was just a little slow. The atmosphere was nice although the music was just a bit loud. Overall, I enjoyed my experience here. The best part is that you get a glass of Prosecco as you ride up the elevator to the 11th floor to the restaurant. That's really nice! Nice touch!

    Manhattan
    Jim B.

    Our experience at the bar while waiting for our table was excellent. My Manhattan was made perfectly, and Jonny recommended a fantastic spirit. Once we were seated, our waitress came over almost immediately. My girlfriend ordered the half roasted chicken, which she really enjoyed. I ordered the ribeye, medium rare, with asparagus on the side. Unfortunately, my steak was slightly overcooked and overly seasoned. Overall, I'd give this place 2.5 stars. The atmosphere leans more toward a nightclub vibe, with loud music and very few intimate or quieter spaces.

    Oysters
    Byron M.

    Had reservations for 2 before a comedy show here at the casino and decided to book dinner at PRIME. We had complimentary champagne when checking in for our reservation which was great but our food did come out slow compared to others who arrived later than us and got their food first. The steak was seasoned perfectly and cooked to my liking. The Brussels sprouts and carrot sides were beautifully roasted as well. The fresh oysters and shrimp cocktail were a delightful start to the meal as well. Overall I'd come back if in the area and have another show I'm attending at the casino

    Prime Time
    Kelly S.

    February 14Valentine's wanted to try this restaurant for sometime as my son said it was worth it! The steaks and crabcake did not disappoint. I love the diver scallops truffle mac & cheese was to die for it provided enough for three meals. Alejandro staff did a wonderful job keeping our iced tea. Refreshed bread service was delicious.

    Basque Cheesecake
    Vanessa H.

    My partner, daughter and I came here last week for dinner reservations at 6:45 pm. The restaurant is beautiful and overlooks the beautiful sunset while you're dining. During better weather, I would have opted for outdoor seating. Service was great. We started with drinks -- I don't remember the name of the drink I ordered but it was well-balanced, bright and refreshing. My partner ordered the fun drink that comes in a wooden smoking box. The server brings out the drink and there is a pair of dice. If you call out a number and roll that number with the dice, they comp your drink. We tried 3 times and didn't win but it was a super fun experience and opportunity! To start, we had the short rib croquette -- it was a great plate to share and came with a pickle herb salad and an aioli for dipping. Super tasty! I really enjoyed the herby brightness that the pickle salad brought to the dish. For our entrees, we both ordered ribeyes and shared truffle Mac and cheese. My daughter shared with us and loved the steak. However, my partner thought it was extremely salty. In fact, he thought everything was too salty (the steak and the Mac and cheese). I feel like my steak had spots that were definitely over salted but I think his was much more saturated. He ate it still regardless. To end our meal, we had the Basque Cheesecake. It was a different style than I've had but tasty nonetheless. Again, my partner felt like the dessert was also salty (I believe it was the graham cracker crust that he felt was salty). It was also served with fruit that I felt didn't go well with the cheesecake (I would have preferred something like strawberries). For the price, I would have liked my partner to have enjoyed his food more. It was disappointing for that reason. I'll give them another shot again eventually -- perhaps it was a one off evening.

    Basque cheesecake
    Jennifer G.

    I can't say enough good things about Prime. The service is wonderful--attentive and friendly, and they really do go above and beyond for guests. The food is excellent--I loved everything, particularly the bread, the onion soup and the steaks. (One quibble--the lobster on the surf and turf comes with a chili butter, which overpowers it, in my opinion. If I were to order it again, I would ask for plain butter.) The wine list is massive and includes glasses and bottles in all price points. (I took photos of the entire thing, but there's a cap on photos--message me if you're curious.) Overall, I think the location on the edge of town makes people discount Prime as an option for high-end dining, but it shouldn't. It's worth the drive.

    Truffle fries
    Ta'keisha R.

    If for nothing else, go for the views. The food is unnecessarily expensive. I had fries, a salad, and two drinks, my food was $90. Nothing about this says $90. You're 100% paying for the views. The bread service is $10, fyi. They don't tell you that, just ask if you're ready for bread. It's decent but charging for something that every other restaurant with better food gives you for free is insane. Eat dinner at home then go for drinks. The sunset is second to none. The food... ehh I had truffle fries and a Caesar that was maybe 4 pieces of Roman with parm. I had a better salad at Etta that was around the same price. You all should be ashamed of what you offer as a salad. I've had better for less than $10 at salad and go.

    Menu
    Emani L.

    Visited for my birthday dinner and had an amazing time. The service was excellent and very attentive. I received a birthday treat which included caviar, shrimp cocktail, and an oyster it was tasty. I then ordered steak with sides (mashed potatoes and brussel sprouts) very tasty and flavorful as well. I love the intimate atmosphere this place gives and the views from the rooftop are stunning. I would recommend visiting right before sunset to have the best sunset view.

    Amy H.

    The vibe, atmosphere & indoor and outdoor seating was amazing! We had a very large party so the service was much slower than we had expected and our table was not ready when we arrived. However, we were given additional champagne for the wait & some appetizers that were on the house. I do wish that someone had mentioned what was given to us because we wouldn't have ordered so many appetizers. The waiters were great during the meal, but were extremely slow to bring us their checks. All of the food was OUT OF THIS WORLD. Everything was delicious and we really enjoyed it all, drinks, apps and entrees. I had the small steak, the asparagus app and the garlic rice & Mac & cheese. I would absolutely go back and order it all again!

    Entrance to prime.
    Sara O.

    From the moment we walked in, the atmosphere was warm, elegant, and inviting -- perfect for a special evening or occasion. The staff were attentive, friendly, and knowledgeable, making us feel genuinely welcome throughout the night. The steaks were cooked to perfection -- tender, flavorful, and seasoned just right. Every bite showed real care and quality. The sides complemented the meal beautifully, and the wine selection was excellent, with our server helping us pick the perfect pairing. Overall, an exceptional dining experience that balances great food, a cozy yet classy ambiance, and top-notch service. Additionally had wonderful Mountain View's, would suggest going around sunset. Definitely one of the best steakhouses around -- we'll be back soon!

    Drink
    Katiusca C.

    Very elegant place our server Victoria was very knowledgeable and sweet willing to joke with me. The food was surprisingly, really good. I was a little bit scared because of the reviews I saw online, but the food was awesome. The potatoes were some of the best potatoes I've ever had in my life. The bread had a really good texture and the steak was cooked to perfection. The drinks were very strong, but still had a good flavor overall great experience in great service.

    Filet mignon, potatoes, mushrooms, asparagus
    Tanya T.

    My husband and I went here to celebrate or 25th Anniversary. The atmosphere was great, our server Manny was knowledgeable, attentive , friendly . Food and drinks were delicious . Had my potatoes, mushrooms, and asparagus cut up on my plate along with my filet mignon. I only could take a couple bites due to eating an appetizer and bread. Another server came over and boxed the food up. When I got home I went to eat the leftover food that was on my plate and he only put my steak in a container the potatoes , mushrooms, and asparagus were not in there.. very disappointed because I paid for the food that was on my plate and expected it to be in my container.

    Shrimp Cocktail

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    Page 1 of 7

    Ask the Community - Prime, A Shula's Steak House

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    Elliott's Steakhouse

    Elliott's Steakhouse

    4.3
    (358 reviews)
    7.7 mi

    Customer Service is phenomenal. From the minute u arrive Valet Parking, Check in with Hostess to…read morethe time you leave, you are treated like a KING! Kelen our Server is so on top of his game! The live piano entertainment is so nice and pleasant, you can still talk at the table. We tried the Oysters Rockefeller, I loved them, my wife of 54 years hence the celebration likes the crispy style better??? We split the Wedge Salad-Excellant BTW, she had the Lobster Bisque-Excellent as well, we tried two filet combination-Marvelous! The side were just okay, actually disappointed us. The olive oil (hope they use (Queen CreekOlive Oil) was great. Ambiance is stunning, very clean and well organized. The support staff was on top of their game without being over bearing. We will definitely return. Valet Parking is Complimentary-pleas tip the attendant.

    We came back to celebrate our anniversary, and it reminded us exactly why we fell in love with this…read moreplace. We were here last year and had such an amazing experience that we decided to make it our go-to celebration spot. As luck--or maybe the universe--would have it, we were seated at the same table, received the same incredible service, and enjoyed the same out-of-this-world food. At one point, we even asked ourselves why we don't come here more often and not just for special occasions. The only con we could come up with? Parking can be a bit tough--but easy solution: valet. The food is consistently delicious and fresh, and the ambiance is romantic--perfect for a special night out. This place has definitely become our spot.

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    Beautiful dining room!
    Beautiful dining room!
    Crab cake appetizer
    Crab cake appetizer
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    The Movie Ticket dessert
    The Brickyard Downtown

    The Brickyard Downtown

    4.5
    (882 reviews)
    7.7 mi
    $$

    I am literally never disappointed with the food here, nor am I disappointed with the service or the…read moredrinks. Music is always on pointe and I would never change the look or ambiance of the place either. My last trip here though I had to ask about why the menu had stopped changing as often since we were one of two parties there in the middle of happy hour and there was a large framed picture of a bartender with a bunch of signed notes on the bottom of it beside me at the bar. It turns out that one of the oldest curators and bartenders of the bar and restaurant had passed from a drunk driving incident and I had not known at all! Gosh I was so disappointed in myself that I had ever complained about not having a new menu to try after that...but at the same time it was amazing to hear so many great anecdotes and to learn so much more about him and the history of the bar itself while dining this time. I had a lot of fun times at this bar - including remembering the first time I met that bartender and sharing that memory with the staff that told me their story. They also shared that they would be coming out with a new menu very soon and some of the new items and ideas that would be rolling out so I am also very excited to go back! New food menu tomorrow too?! What?! I was almost tempted to back today to get more of their amazing dishes from the main menu!! Thank you Cat for the amazing hospitality! I learned so much about Gaea in one afternoon too :D Love it. To update about the food I tried but some of you may not get to try since they're changing it up :P *Tiger Shrimp - DIVINE - JUICY ZUCCHINI STUFFED WITH CURRY THAT MAKES YOUR ENTIRE MOUTH WATER JUST THINKING ABOUT IT ONCE ITS EVER TOUCHED YOUR TONGUE - the prawns are BIGGER THAN YOUR MIDDLE FINGER *Thai Salad - zesty spicy, VERY filling and made in lettuce cups, so very much not your typical salad but very tasty *steak skewers - much more like the juiciest steak I've literally ever had on a skewer - LITERALLY...but not because it's fat, just because they somehow made this steak completely juicified - don't ask me how - ask Cat *Mole Chicken Skewers - My favorite...you should just try it.

    After a really poor experience at an Italian restaurant down the block, we came here to have…read moredessert and cocktails. Loved the atmosphere. Sat at the bar where service was good, drinks were expertly prepared and really enjoyed the dessert! Food looked great as well, I really wish we had eaten here instead of wasting money at the other place.

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    Cabbage and sausage lasagna
    Cabbage and sausage lasagna
    Mini Bricks
    Mini Bricks
    Bar seating

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    Bar seating
    The Hidden House

    The Hidden House

    4.3
    (1.1k reviews)
    7.7 mi
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    My friend and I want to gets cocktail somewhere before going to a bridal shower and she recommended…read morethis spot. We were seated right away at 11:15am on a Saturday. The patio had a lot of space and the inside was super cute. Our server was so funny and nice and walked us through the drink menu and we really appreciated it. We got a couple of drinks and both of them were extremely delicious. I will update my review once we come back and have time to try the food!

    My husband and I recently visited The Hidden House on a Thursday afternoon, arriving around 4:30…read morePM. What a charming find! The location has a quaint, house-style feel with beautifully manicured grounds. The large doors were open, allowing a lovely breeze to flow through, a welcomed touch. There's also a convenient parking lot right next door, which was a pleasant surprise. The restaurant offers a variety of seating options: outside patio, high-top outdoor seating, inside bar seating, and traditional indoor dining. We arrived in that sweet spot between lunch and happy hour, so the restaurant was quiet and relaxed, exactly how we like it. Drinks My Blue Hawaiian ($15) was absolutely amazing, it really hit the spot, and I was still feeling great when we left! My husband ordered the Pizza Port Chronic ($5) and said it was a nice, refreshing change of pace. Our Server Andrew Andrew greeted us immediately, walked us through both the food and drink menus, and was genuinely knowledgeable and enthusiastic. He was the highlight of our visit. Exceptional service. Appetizer Butter Board & Bread We started with the Butter Board ($14), served with toasted bread. The butter itself, whipped with ricotta, herbs, and what I believe was a honey drizzle, was absolutely delicious. My only note is that the bread edges were toasted a bit too dark for my taste, leaving a slightly burnt crust flavor and aroma. Entrées I ordered the Seared Scallops ($48), which were plated with white potatoes, purple potatoes (possibly ube), and sausage over a rich sauce. Unfortunately, the purple potatoes had a burnt taste that was off-putting, and I wasn't able to finish much of my meal. My husband, on the other hand, thoroughly enjoyed his Grilled Striped Bass ($48), beautifully plated and well-executed. Final Thoughts While my entree missed the mark this visit, Andrew's outstanding service and the overall ambience more than carried the experience. The space is gorgeous, the concept is lovely, and I can absolutely see returning when the seasonal menu refreshes. In my opinion, it's worth a second chance, we will be back.

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    Inside, live music (Sat)
    Inside, live music (Sat)
    Butter board
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    The Sicilian Butcher - Chandler

    The Sicilian Butcher - Chandler

    4.4
    (2.5k reviews)
    4.6 mi
    $$

    This is my go-to spot! The staff are always friendly, welcoming, and fun to chat with. The food is…read moreamazing, the restaurant is clean, and the atmosphere is great. It can get pretty busy, so be sure to plan accordingly. I also stopped by the bakery section and had the pleasure of meeting Siya. She was incredibly friendly, helpful, and knowledgeable about all the bakery items. Thank you again for the cannoli, it was absolutely delicious! I'll definitely be back.

    I've been here before, but this is the first time I've ordered the meatballs, which is their…read more"thing." First, the atmosphere is very "Joey Maggiore." It must be the same interior designer because even though the restaurants are so different, they have a similar feel, and I like it! The enormous wine bottle light fixtures are pretty cool. We ordered the Saganaki to start, which is delish. I love the flavor of the lemon they use to put out the fire. Can you ever go wrong with delicious melted cheese? Hubby ordered rigatoni with Bolognese and steak meatballs. I didn't taste it, but he really liked it. My son ordered Caccio e Pepe pappardelle. I tasted it and it was very yummy. I had the meatball ferris wheel which is literally a little ferris wheel with little bowls with a different kind of meatball in each. The Ferris wheel ended up just making it harder to eat, but I do think the novelty of it is cute. That said, I was super disappointed. I liked the steak meatball pretty well and the arabbiata was yummy, but the rest were mediocre for me. I love meatballs but, honestly, I've had meatballs that I like better elsewhere. My bread was also over-toasted, making it kind of like a hard crumbly rock. Our server was very nice and quite friendly, but both my husband and I noticed that she actually boxed the food at the two tables near us for those people, but for us, just just dropped off boxes and a bag at our table and left us to do it ourselves. I don't mind doing it myself, but what made us different from the other tables? All in all it was good. The pasta was fresh and perfectly cooked and sooo good and the Saganaki was also delish. The meatballs, not so much for me.

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    Gelato and cannoli bar
    Gelato and cannoli bar
    BYO Pasta - marinara with rigatoni and Tomaso's Sicilian Meatballs
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    Born & Bred

    Born & Bred

    3.9
    (216 reviews)
    7.8 mi
    $$

    First timers. Had been waiting to try this place. So, took our son for his birthday!…read more The restaurant has a cool vibe to it and the inside is nicely decorated, but apart from looks it pretty much live up to our expectations.. We decided to sit at the bar. There were three male staffers.They seemed somewhat friendly, but didn't go out of their way to engage with the guest as much as they did each other. We started with a few drinks since happy hour was still going and had about 30 minute's till it ended. Also, we decided to get a few foods to share-that were a really good deal versus their regular menu prices. Got the Caesar Salad that was extremely salty! Did a side of fries which come with 3 dipping sauces and their valley wings which were both very good. My son got (as his main meal) the Aftermath Burger and tots which he seemed to enjoy. My husband had their burrata salad which was surprisingly delicious. Fresh & fantastic, cool, crisp and refreshing. I had the Rigatoni Alla Vodka spicy! Good, but could have had a bit more heat. That said, the serving size for the price was pretty fair. Overall, we really enjoyed our experience. Food was decent and the happy hour menu was actually excellent! Our server could have been a bit more attentive. However, will be a place we would definitely revisit especially during their super happy hour timeframe.

    As a frequent guest at Born & Bred, I can confidently say this spot keeps me coming back because of…read morethe great atmosphere, solid food, and consistently amazing service. The French toast was a little burnt this time, but it was still delicious--soft on the inside and full of flavor. The breakfast sandwich was okay; I expected it to be more on the level of their burger, which I really enjoy. The huevos rancheros were flavorful and satisfying, making them a standout breakfast option. What always makes the experience worth it is the service. It's consistently quick, friendly, and attentive every visit. Even when one dish isn't perfect, Born & Bred still delivers a great overall experience. Definitely a spot I'd recommend for breakfast or brunch.

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    Beautiful interior dining area.
    Beautiful interior dining area.
    Pan Seared Halibut
    Pan Seared Halibut
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    Lady Luck

    Prime, A Shula's Steak House - steak - Updated June 2026

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