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    PUBlic Legacy

    4.5 (449 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 1 week ago

    Waitlist - PUBlic Legacy

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    PUBlic Legacy Photos

    Business Info

    PUBLIC LEGACY ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Classy
    Upscale

    More like PUBlic Legacy

    Recommended Reviews - PUBlic Legacy

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    Reviews With Photos

    Buffalo Ceaser chicken Sammy
    Cathrine S.

    Public Legacy is a convenient spot located in the Katella Town Center, right near the movie theater and with plenty of parking available. It's a great place to grab a bite before a movie or a nearby Angels or Ducks game. The service was quick and friendly, and the menu is a decent size with a few vegan options. The restaurant offers both indoor seating and a bar area, making it a comfortable spot whether you're grabbing a casual meal or just drinks with friends. Overall, it's a convenient, reliable option in the area.

    House salad
    Marissa W.

    Really delicious food! I got the house salad and shared the caramelized fig/onion goat cheese with sour dough appetizer. My friend got the smash burger. I also got a cider and she got a cocktail - both delicious! Our waitress (I think her name was Amanda) was lovely and patient with us. Will definitely come back! The reason for the 4/5 is because I do wish they had more vegan entrees not just the spaghetti

    Menu
    Alvaro B.

    Amanda was AMAZING!! We came here for Mother's Day and were treated like royalty. They have a world class bar (not just a bar tender but rather a MIXOLOGIST!!). My wife had the Legacy Smash Burger, I had The Poacher burger. Both were perfectly done with a generous accompaniment of delicious fries. Ambiance was extraordinarily comfortable. It exceeded our Mother's Day expectations!!!

    Short rib Paperdelle
    Karen K.

    Pros: -Chilis had a 1.5 hour wait. Public Legacy which is in the same plaza had none. -Does auto charge tip for large parties -Great service. -They kept refilling our bread that we ordered with the fig dip. Kids loved the toast. -Prices were reasonable for the type of restaurant this is. -Portions were decent. -Easy parking. Cons: -My food was pretty oily and heavy. Not what I was expecting for a lemon sauce, and not as good as some paperdelles I've had in other restaurants in the past. -None if the foid blew me away. Rubeun sandwich was okay. Fries were okay. Fig dip was okay. Toast was pretty good but just toast.

    Pesto Chicken and veggies
    Nancy T.

    First off this is between a 3 and a 4. We were lucky to get a booth, very crowded due to the Ducks game coming up. Our server was Savannah, she was excellent. I made the mistake of getting an Old Fashion with their house Buffalo Trace. Not too good, some I switched to Woodford Reserve, much better, $6 more. I had the Pesto chicken, pesto was very mild. I didn't get much chicken, loved the veggies, but I was still hungry. My husband had the Short Rib Peppardelle, not much meat. So we both wished that we might have ordered something else. W don't eat allot sand usually have leftovers, but not his time. They do have an extensive liquor display. The place inside was somewhat comfortable, high tables and chairs are not for us.

    Food menu as of October 2025
    Doug B.

    Public Legacy is located in the Stadium Promenade center a few blocks east of the Honda Center. I don't think they take reservations, but they do have a Yelp live waitlist. There are several large parking lots on each side of the restaurant, but they do get near capacity on weekends or when there are events nearby. Seating options include booths and tables in a few different dining areas, at the bar, or outside on the patio. They also have a separate semi-private room behind the bar that can host events. We sat in a booth in the main dining area which provided a nice view of the bar. The lighting is subdued and the space has a nice cozy feel. We started out with a round of cocktails. I had the French 74 (blueberry goat cheese washed gin, ginger syrup, lemon, Champagne, fruit pearls, $17). This came with an interesting garnish of some large boba on top of a lemon peel. I wasn't sure what to do with it, and our server said some people just eat them, and some people toss them in the drink. I just ate them so they wouldn't interfere with the flavor of the drink. This was the second drink listed on the menu and I immediately stopped and ordered it when I saw "blueberry goat cheese washed gin" as the first ingredient. I kept taking sips, and unfortunately all I could taste was the champagne and nothing else. When our server came by to ask how the drinks were, even though I had sipped almost half of it, she offered to take it away and remove it from the bill. I didn't expect that, what great service! I took another shot with the Ghost Ship cocktail (Mijenta reposado, Amaro Nonino, Doctor Bird pineapple rum, rosemary orgeat, lychee, lemon, orange bitters, tiki bitters, $20). This was a great tiki style drink, with a light sweetness and some complexity. The rum and tequila paired well. Her first cocktail was the Tia Mia (milk clarified, Flor de Cana rum, Doctor Bird Jamacian rum, Nostros mezcal, Cointreau, ube, orgeat, lime, $20). This was a good clear and silky cocktail with light smokiness and a subtle ube flavor. Next came some appetizers. The Shishito peppers ($8) were a good serving size. I love it when a restaurant includes a slice of lemon to squeeze over the peppers as it makes them so much better. The sauce was also tasty to dip the peppers in. Pablo No's Spinach & Arti Gratin ($17) is definitely an elevated spinach and artichoke dip. It arrived hot and stayed hot in a cast iron skillet. It was creamy and very flavorful. It is a generous size and eight slices of lightly toasted sourdough bread were not enough. Our server was happy to bring us more. This is probably the best spinach and artichoke dip I've ever had. Next came another round of cocktails while we waited for our entrees to arrive. I had the Smoking Geisha (Los Vecinos mezcal, citrus sake, Lo-Fi dry vermouth, blackberry, grapefruit, lemon, mint, $17). The mezcal smokiness is at a medium level, and I tasted light berry and citrus notes in the background. She had the Fernita Applerum (Ron del Barrlito rum, Fernet Branca, green Chartreuse, green apple syrup, ginger, lime, egg white ($18). This had herbal notes with a light sweetness, and expected bitterness. Bonus points for the foamy top. My main entrée was the Yukon Steak ($39) - Perfectly grilled medium-rare New York strip that is pre-sliced. The meat was very flavorful and I loved the chimichuri sauce on top. The red pepper sauce was also very good for dipping both the steak and potato wedges in. She had the Chimi-Caesar salad ($18) which she really enjoyed. It had a great variety of ingredients and textures. We were stuffed, but still decided to try the Magix bar dessert ($12). It was actually not as heavy or sweet as we thought it might be. It had a great mix of chocolate, peanut butter, banana, and pretzel graham cracker that all went together very nicely. And who doesn't like toasted marshmallows on top of a dessert! Five stars all the way for our server Savannah. She had great knowledge of the food and cocktail menu as we had several questions before ordering. She checked on us frequently at just the right times. I really appreciated her taking my first drink, which didn't really do it for me, off the bill. A manager also stopped by our table to make sure we were happy with everything. Great food, great drinks, and great service. We will definitely be back.

    Group shot
    Veronica H.

    PUBlic Legacy has been a go to for my husband and I when in the area for their delicious burger and amazing craft cocktails, especially their bourbon based options. Inside it offers a very relaxed yet upscale vibe that is very moody and inviting. The bartenders are always very friendly and knowledgeable. We decided to have a Christmas Party here for a group of about 30 and it was FANTASTIC! the GM Andrew who I communicated with via email a couple months before the party, to button up the details, was so nice and helpful the entire time. He was always available to answer any questions and accommodated many requests such as personalized menus, entree substitutions and extensive bar menu. Our server Savannah was also awesome, she was very friendly and accommodating to our very thirsty group! Comparatively to other venues the price for the amount of space, food, drinks and awesome service was unparalleled. We had a cocktail hour with appetizers where everyone mingled in the back space called the Library. The Library offers a private bar as well as beautiful velvet tufted booths that sat our party of 30 comfortably. A detail that was offered that I loved was a sit down dinner as opposed to buffet. Everyone chose their seats and gave their name and the wonderful staff brought out everyone's food accordingly. All of the dishes were delicious and lastly a dessert bar was set up and we were able to continue enjoying the space. If you have an event and this location works for your party I would HIGHLY recommend you contact Andrew to get more details. You will not regret it.

    Jolie J.

    We've been here four times now...before and after Ducks games. It's crazy how busy other restaurants near the Honda Center are on game nights, but PUBlic Legacy is dead. This place is too good to be this empty. Swanky interior. Mood lighting. Anaheim Ducks specials pre-game. Friendly staff. Vegan options. Food isn't amazing, but pretty good and inventive. Wine list is lacking, you should opt for one of their boozy cocktails instead. If you're in the mood for a more elevated dining experience than Lazy Dog or Sauced, try PUBlic Legacy.

    Salmon
    Rowena B.

    Went here on a Monday night for girls night with my coworkers. I would say it's pretty decent place. It was a quiet night, so we got our food quickly. Our server was super sweet and service was great. Starters-Brussels and cranberries, calamari and hummus. Main - salmon, Chinese chicken salad and Reuben. All very good. We'd probably come back and try other things in the menu.

    Whiskey List
    Francesca S.

    My husband and I found this little gem last year and we have yet to be disappointed. This establishment has such a good vibe. The employees are always friendly, the interior decor is cute and cozy and it's not like other restaurants where there are TVs everywhere; you can actually hold an intimate conversation with the people you're there with. Plus the food is amazing!!! Fresh, delicious, and unique! Shout out to our favorite waitress Jordan! She's amazing and if you get her she completes the experience with her charm.

    Tomato Addiction
    Michael-Anthony T.

    Great place to have a drink before catching a late night film. Service was awesome and the bartender made sure we were well taken care of. I had the Absinthe Minded cocktail. First time actually trying absinthe and it was strong, but just the right amount to take sips. It was pleasantly good as I took little sips. We ordered the lemon pepper wings that were soooo good. Just the right amount of sauce and not overly drenched. It was the perfect compliment to our cocktails. We also ordered the Tomato Addiction appetizer. This was by far the star of the hour. It was a perfect night cap to our cocktail hour together. This is definitely a place to hit up again.

    $34 YUKON STEAK: great price for the flavor! NY strip steak topped with chimmichuri accompanied by thick cut fries fried to a golden brown.
    Lisa T.

    PARKING (4/5): Gets busy on weekends, might have to walk a little, but you'll always find parking. FOOD $34 YUKON STEAK: this was a great price for how amazing the flavor was! NY strip steak cooked perfectly and topped with chimmichuri accompanied by thick cut fries fried to a golden brown. Perfectly crispy with a bell pepper coulis. AMBIANCE (3/5): I wanted an upscale meal at a semi-casual gastropub environment. It's a whiskey bar so no TV's here. I loved the decor, however, it was EMPTY on a Sunday night around 8pm. The place is pretty big, so it felt weird being this empty. SERVICE (5/5): There was only a few people other than me and I was at the bar so service was phenomenal. She kept checking to make sure I was good. They said they get busy on FRIDAY & SATURDAY dinner service and during hockey season since it's right by HONDA CENTER.

    Tony T.

    This spot has great potential! Their drinks are delicious and the service is great! They don't have a/c from what I could tell, but the fans work well enough for you to not completely get drenched in your own sweat during the summer hah. The food was very tasty. I thoroughly enjoyed all of the appetizers which included hummus, Caesar salad, tomato dish and more! The Wagyu burger and the steak was cooked to perfection. Definitely check them out!

    Big Boi RibEye!

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    Business owner information

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    Gerry K.

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    Food was good and the service was amazing. Great place to get a meal before going to the movies.

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    Page 2 of 12

    PUBlic Legacy Reviews in Other Languages

    Ask the Community - PUBlic Legacy

    I need to change my 7pm reservation for tonight to 7:30pm?

    Do they have live music?

    I have never known them to have live music, but they DO have great music playing (bartender's choice, so it will vary from visit to visit). I always ask the bartended about the playlist, then head to Spotify so I can enjoy it at home. One weekend… Read more

    At around 11-11:30 is the brunch menu and other menu available every day?

    We open at 10.. full menu plus brunch till 2

    Do they require reservations?

    Reservations unavailable (I believe) but they do use Yelp Waitlist!

    But is there a true happy hour? My husband and I are locals and frequent the other establishments in the center for happy hour. A true answer would be helpful.

    We don't discount if that what "True Happy Hour" is to you. I can say you get what you pay for

    Is there a happy hour at this place?

    Every hour is happy! :)

    Don’t See Your Question? Ask Away!

    The Blind Rabbit

    The Blind Rabbit

    4.5
    (3.5k reviews)
    2.9 mi
    $$$

    Surprisingly, I've never been to a speakeasy locally (only when traveling!) and this experience…read moregenuinely made me feel like I was somewhere far away. The space is hidden and intimate, and once you're inside, it really does feel exclusive in the best way. It adds to the whole experience and makes it feel like a true escape. The food was fresh and thoughtfully prepared, and they were also accommodating with our dietary restrictions, which I really appreciated. Overall, such a fun and memorable night. Definitely recommend making a reservation ahead of time -- it's a small space with only 30 spots and fills up quickly.

    Been wanting to try this place ever since it opened and finally got the chance to do so…read more Located at the packing district, expect to park hella far away or prepare to valet. Not sure if reservations are required, but this speakeasy is pretty tiny so I can't imagine it can accommodate walk ins. We had a reservation for 8pm on a Friday night. The door is very well hidden, I thought it'd be in a basement around the corner or something. The space is really small, so big groups are not advised. I had the niña fresa, a strawberries and creme type drink. Delicious! If you like sweet drinks, otherwise do not get it. I had the Saturn afterwards. Still a little sweet, but mostly sour. The server came by to say that we only had 25 min left, so we hurriedly ordered a last drink. But when he delivered it, it magically became 5 min! I chugged my drink and was ushered out the door. Overall it was pretty nice but I didn't enjoy having to rush at the very end.

    Photos
    Make My Millennium: Berry, Anise, Bold
    Make My Millennium: Berry, Anise, Bold
    It's Showtime: Umami, Rich, Floral
    It's Showtime: Umami, Rich, Floral
    Dead Man's Party: Tropical, Funky, Spiced

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    Dead Man's Party: Tropical, Funky, Spiced
    Story

    Story

    4.2
    (673 reviews)
    7.9 mi
    Veteran-owned & operated
    Romantic vibe

    Booked the semi-private room for my daughter's 21st birthday brunch, today, 6/14/26. The room sat…read more10 comfortably toward the back of the restaurant. We reserved our brunch for 11:30 am so the "after 11 am" lunch menu is available, too, with the weekend brunch menu. The restaurant's atmosphere is incredible. The birthday girl really enjoyed her Ube waffle (with a side of bacon) and the mimosa flight. Our guests had chicken and waffle, the sandwiches, flatbreads, and salads - all fantastic. My daughter was given a bowl of ice cream as a birthday treat. We brought our own birthday cake, and we were i formed that there is a $20 outside cake fee. This fee was not mentioned when I inquired about bringing a cake the week before. It's fine as it came out cheaper than ordering individual desserts. Looking forward to trying the restaurant in Whittier, too, since it's much closer to home.

    This is a late review for the tea experience. This was my second time here, this time my family and…read moreI came here for Mother's Day. While my kids ordered off the menu, my husband and I enjoyed the Mat Hatter Tea experience. My kids got the short rib pasta, the biscuits & gravy, and Italian Baked eggs, they enjoyed all of it! And of course I had to steal some of my son's baked eggs since I loved them so much from my last visit. The Mad Hatter's tea is not a traditional tea, but it was fun and different. It was reasonably priced and came with a glass of sparkling wine that you can enhance with a blue liquid (I believe it's a butterfly tea syrup) to change the color into a beautiful purple hue. The tea served is Tea Forte tea bags, rather than loose leaf teas. They do have the typical tea sandwiches, but there are also additional savory items like a cheese pinwheel and a cheese skewer. In addition to the scone and biscuit, they also had danishes and fruit. Wish they had cream for the scones, but they had jam and butter. Loved seeing all the groups dressed up for their tea parties in their fancy hats and having a great time.

    Photos
    Story
    Story
    Story

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    Broken Spirits-Anaheim

    Broken Spirits-Anaheim

    4.3
    (297 reviews)
    2.8 mi
    $$

    This place is so cute and the food is amazing. Place took us in with our reservations and the host…read morewas super friendly. Our waiter was so nice and helped us out with some amazing food choices. We didn't get a chance to try the muscles and the pork belly, so we will definitely be going back.

    Food: Decent Drinks: Good…read moreHappy Hour: Great deal! Decor: Perfect for spooky lovers Ambiance: Could use some music to match the theme Service: good & attentive waitress I actually ended up here by accident. I was trying to go to Villains Brewery. I didn't realize I was at the wrong place until I looked at the menu. The two spots are right next to each other, have similar aesthetics, and are easy to mix up. Since I was already there (and starving), I decided to stay. The spooky decor is totally my vibe, so I was happy to give it a shot. The food was decent not bad by any means, but it didn't have that wow factor. I've definitely had better steaks and mac & cheese, but everything was cooked fine and tasted good. The drinks were solid, and I liked the cocktail selection. What really impressed me was the happy hour. BOGO drinks plus two free sides with the steak is a pretty great deal these days. The steak was a little pricey for the quality, but honestly, what isn't expensive anymore.... Service was good. My waitress was attentive, though to be fair I was the only customer there at the time. My only real complaint is that the place felt a little quiet. With the spooky theme, some music would really help set the mood and elevate the atmosphere. Overall, this ended up being a pleasant surprise. I'd recommend it for food and drinks, and I personally enjoyed it much more than Villains Brewery (you can read my review on that one... no bueno). Not sure if the two businesses are connected, but I had a good experience at one and a bad experience at the other. ‍

    Photos
    Mussels: Chilean Blue Mussels Sauteed in a Gajun Garlic Sauce Topped w/ House-made Pork Belly. Baked Crostini's | $12.99
    Mussels: Chilean Blue Mussels Sauteed in a Gajun Garlic Sauce Topped w/ House-made Pork Belly. Baked Crostini's | $12.99
    Mussels
    Mussels
    Mussels

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    Mussels
    46 A Speakeasy

    46 A Speakeasy

    4.7
    (21 reviews)
    2.8 mi

    First time visiting this cocktail lounge, and it was a truly unique experience. The space is…read moreintimate with limited seating, creating a cozy and welcoming atmosphere. The service was outstanding--attentive, friendly, and knowledgeable. What makes this place special is that there's no traditional cocktail menu. The bartenders craft drinks throughout the day, and guests are invited to sample them before deciding what to order. It feels personal, interactive, and completely different from the typical bar experience.

    46 A speakeasy is located in Rockwell Bakery. Check in is within the bakery and reservations are…read morerequired. When making reservations a $25 deposit is required per person but will be applied to your bill day of visit. The hostess was very kind upon check in and took us to the back where the 46 door is. She provided us a code and explained the time limit along with house rules. We were then told to knock on the door and proceed with the experience. Kudos to the owner as this is the only speakeasy in the OC that has a true speakeasy feel entrance. They had a gentleman open the peephole and ask for the entry code. Once we said the code we entered a really cool mine shaft area. The attention to detail was on point and I was impressed! We were then taken upstairs to a private bar where there are four tables of four so a max of 16. This makes sense as to why reservations are hard to come by. The only ding about seating is you are sat with strangers it is not a private table. Luckily we had a fun older couple at our table so it made the conversation more lively. Otherwise don't go here with an expectation of an intimate/ private date night. They also offer a limited food menu but looked very promising. However, we were here for a night cap so just dabbled in drinks. The bartender had a seasonal menu of 4 cocktails he created. He explained the drinks and then had us try each one with a straw. We then placed our order based on what we liked. He did say if we were not a fan he could create us our own personal cocktail as well. The old fashion he created was phenomenal! Overall, a cool little spot in the OC. Do wish they were open later as they do close at 11pm on Friday and Saturday.

    Photos
    Decor
    Decor
    46 burger
    46 burger
    Inside

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    Inside
    Stowaway

    Stowaway

    4.5
    (780 reviews)
    5.7 mi
    $$

    My friends chose this spot on a whim. I was skeptical going in as it was in the afternoon on a…read moreSunday but there was a surprising amount of people inside. Service was extremely friendly and attentive. Food and drinks were great. My table got the mojito and a few other speciality drinks everyone enjoyed. The appetizers were great and I look forward to trying some of their dishes. Totally worth a visit if you're in the area. Another positive....the bathrooms were clean and didn't smell like piss

    Stowaway just rolled out five new drinks for summer with a summer camp theme. This enticed us to…read morecome back and try the new drinks after our last few visits were subpar. You can make reservations on Yelp, and there is also a Yelp live wait list. We visited during happy hour (Tuesday thru Friday from 4pm to 6pm) to take advantage of their food specials. We had the coconut shrimp ($12, but $7 during happy hour) which are always good. We also had some fries ($7, but $5 during happy hour). They were good and a generous portion. She wanted to try the vegan (cauliflower) salt & vinegar wings ($14, but $9 during happy hour). They were breaded and fried well, but had very little flavor. There was just a light sprinkle of a salt & vinegar seasoning. More salt and a dash of malt vinegar on them, or a side of malt vinegar would have made them a lot better. The happy hour food was a good value and got something in our stomachs. My first cocktail was the Wilderness Badge (Tequila, Lemongrass, Basil, Bergamot, Lemon, $17). This was by far my favorite. I love Italicus liqueur and this drink had great bergamot flavor up front with a light basil flavor from the basil infused tequila. It was very balanced and I would have never guessed this was a tequila based cocktail. She started out with the Sasquatch Sighting (Jamacian Overproof Rum, Cynar, Mango, Molasses, Lime, $17). This was balanced, with a light bitterness and light sweetness with mango flavor. Next, I tried The Lost Camper (Demerara Rum, Thai Green Tea, Pineapple, Coconut, Lime, $16). It was a pineapple bomb with a hint of coconut. I didn't like it at all and actually sent it back. I did think the skeleton arm and hand swizzle stick was cool. It is served with the hand at the bottom, but I took the picture with it sticking out. Instead, I had the Black Sands from the regular cocktail menu (Bali Hai Pineapple Rum, Diplomatica Reserve Rum, Pineapple, Orange, Guava, Lime, Coco, charcoal, $18). It is served with a flaming lime and sugar cube. I've had this several times and love it. It has a great funky complex flavor. Next, she had the Naked & Afraid (Mezcal, Campari, Smoked Pineapple, Serrano, Passionfruit, Lemon, $17). This was really good with a great complex mix of smoke and bitterness with a little heat. She gulped it down, and I was lucky to get a few sips. We decided to share the last new cocktail, the Scouts Honor (Vokda, Peach, Mandarin, Orgeat, Lime, $16) so we could say we tried them all. It looks nice with a bright orange color, but it was very sweet and peach forward with a hint of orange. Our server Crystal was great, very friendly and provided great service. We started collecting mugs recently, and we bought the Belly of the Beast Monstro mug ($62) to take home. BOTB is their Pinocchio themed speakeasy in the back (separate reservation required). They also have several other Stowaway branded mugs available. This visit was definitely better than our last few. As far as the five new Summer Camp cocktails, two were excellent, one was good, one was ok, and one was not good. The food was good, and is a great value during happy hour.

    Photos
    Dining room
    Dining room
    Pokebombs
    Pokebombs
    Stowaway Fries $17

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    Stowaway Fries $17

    PUBlic Legacy - cocktailbars - Updated June 2026

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