Went here to celebrate Fine establishment, excellent atmosphere, very classy and calm Service was excellent, attentive Food was very good, especially the puppy drum and red fish City Park salad was good but nothing special as we were the filets Truffle french fries were basic shoestring potatoes serve with truffle dipping sauce Overall, excellent dining experience Good for a quiet celebrations !! read more

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Our party of 12 dined here to celebrate a 91st bday. Our waitress did great with prompt and friendly service. The food was tasty. The experience got better after several large and loud groups of ladies left and we were able to hear each other speak. I especially liked my beets salad, shrimp and grits, and chocolate doberge cake. Afterwards, we went upstairs to get a group photo on the balcony. Overall, it was a very nice place for a celebratory meal. read more

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Ralph's on the Park is the quintessential New Orleans dining experience. It's located in a historic building adjacent to City Park and features a large main dining room along with several private dining areas. The second-floor dining rooms open onto an iconic balcony that overlooks the park. Ralph's offers a sophisticated menu with dishes that are distinctly New Orleans. The vibe is upscale--white tablecloths and professional service--but never stuffy. During our visit, the dining room was filled with large brunch time parties, creating a loud, festive atmosphere. You could really feel the energy of the upcoming carnival season. I started with their signature Bloody Mary. While it wasn't the best I've ever had, I did enjoy the pickled green beans and olive garnishes. For a starter, I ordered the City Park Salad. It's a beautiful dish made with very fresh ingredients and topped with crumbled blue cheese. The house herb vinaigrette was a bit tangier than I prefer, and I wish I had asked for it on the side. For my entrée, I chose the Cajun-spiced filet. It was cooked perfectly to my liking and very tender. The steak was served with green beans and fingerling potatoes, and it was both delicious and very filling. read more

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I didn't have a reservation, I came over after going to the museum. There is a parking lot next door. I was able to be sat. They had some great summer specials going on. My mom did the 3 apps and a glass of wine for $39. She had the turtle soup, salad, and crab cakes. I did the summer 3 course for $52 I had the crawfish truffle pasta, blackened redfish and banana crème brûlée. All delicious. Cocktails were really good as well. If I'm in the area will def be back read more

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Stopped in on a Wednesday evening to take advantage of their summer deal - 3 apps and a glass of wine for $39. Honestly I will be back. This was a great deal for very high quality food. I was impressed with the tartare portion and it tasted so good and not too salty. The truffle pasta was surprisingly light which is perfect for summer and the oysters while small had a nice crisp that didn't overtake the chewiness of the actual oyster. The service was a bit long and drawn out but many diners were there past close so it was a common theme. Our waiter was fantastic and surprised my friend with a birthday slice even though we did not mention it to him directly! So sweet. read more

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What a lovely place to go eat. Perfect for large gatherings with an upstairs floor and balcony. The wait staff were very professional and helpful. We got the redfish which was fresh and light compared to most dishes in New Orleans. We had the chocolate cake at the end with coffee and it was just the perfect way to end the meal. read more

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Love Ralph's. Been coming here off and on for over a decade and it never disappoints. They make a sazerac better than most places, perfect. Last night I started with the fried oysters which came with a tasty a bacon jam and a bit of chili, great additions. Then I had a the crawfish manicotti and it was creamy delectable with cheese and pasta. Finished the night with German chocolate taste with a thick creamy icing. Will be back. read more

Ralph's on the Park - Crawfish and truffle manicotti - Cajun/Creole Near Me - New Orleans, Louisiana

Everything was delicious. The service was on point. I would highly recommend this restaurant.

If you need a 'nice' dinner spot on this side of town.... If you need a great place for brunch.... If you are looking for a happy hour with a gorgeous view of the park... Ralph's has been all of that for us. It's a great upscale location with delicious food and wonderful service. Everything we have tried here been skillfully prepared and top-notch. Recently we came by for happy hour and had the best $7 old fashions. The shrimp skully was very tasty and the fried oyster app was amazing! I highly recommend. read more

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Stopped by with some friends for drinks and a bite to eat around 5:30pm on a Saturday. We were seated in the bar area, so I'm assuming the main dining room is reserved for those with reservations, even though there were open tables. The bar area itself was cute and dimly lit, and the drinks were good. I ordered the pork belly appetizer and fries. The pork belly had an odd, slightly fishy taste, so I wouldn't order it again. The fries were okay. Service, however, was great and definitely made up for the food. I'd come back and try something different next time. else. read more

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I decided to stop in with a few friends on a Saturday night, and despite the weekend crowd, the staff was welcoming and quickly found us a table. The ambience was inviting and relaxing. Even though we weren't necessarily dressed for the occasion, the space still felt comfortable and perfectly accepting of more casual attire. I started with a French 75, which was well-made, though a little sweeter than I typically prefer. For my entrée, I ordered the drum fish topped with crab, served alongside small wedge potatoes and a few cauliflower accents. The presentation was clean and elegant, and the dish came dressed with a rich, buttery sauce. While the fish was cooked beautifully moist, tender, and perfectly flaky I found myself wanting a bit more seasoning. The butter reduction added some needed richness and saltiness, but it didn't fully round out the flavor, so I ended up adding a touch of salt and pepper. Overall, it was an enjoyable meal with thoughtfully prepared components. I'd definitely return, perhaps to explore another dish on the menu. read more

Ralph's on the Park - Cajun/Creole Near Me - New Orleans, Louisiana

Really, good food and excellent service. Great fine and cocktail list. I had the Asian fish on the half shell (can't remember the exact name). It was outstanding I ate all of it. We also shared truffle fries and my husband had the Smash Burger, Happy Hour special. The server was outstanding and the chef came to say hello. Highly recommend Ralph's! read more

Met my SO's relatives here while they were in town visiting. I've been several times for brunch, dinner, just cocktails. The interior is very nice and of course a great view of the park. When we got there it was popping very loud, but that cooled down as people left probably to catch the saints game. Started with a Ralph's spicy Bloody Mary. I'm very picky if someone is making their own Bloody Mary mix, but this one was good especially with the infused vodka. Split some fried oysters for the table they were crispy and very flavorful. We ordered the off the Coolinary menu so we could try a bit of everything. Started with the tuna crudo. It was very refreshing and melt in your mouth. For my main went with redfish on the half shell it had some mustard seeds on top and a purée on the side, which was very tasty. Dipped some of the redfish in the purée. Dessert was the doberge cake it was very rich, nice layers, tasty icing. read more

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This place has a great upscale vibe, but not too fancy. The service and food were both really good. The crawfish bisque soup was amazing. Loved the truffle fries as well. Would revisit for sure. read more

Ralph's on the Park - Martini Tree - Cajun/Creole Near Me - New Orleans, Louisiana

Conveniently located next to City Park. Went around 3pm so sadly it was just the bar menu but the server said the bar menu includes all their guest favorites. Yellow Watermelon Gazpacho & Louisiana Crab was the biggest waste of $16. It's a domino sized piece of watermelon with crab on top in this cold soup that tasted like watermelon with oil and chili. I wanted so badly to like this and gave it so many chances but watermelon and crab really just don't go well together and whatever the soup was, just tasted...frankly really bad Shrimp skully was really good. Loved the batter on the shrimp and the sauce it came with. The slow cooked pork collar was also really good. Service was fast and very friendly. Just please get this watermelon abomination off your menu. read more

Ralph's on the Park - Cajun/Creole Near Me - New Orleans, Louisiana

Tonight I went to Ralph on the Park for NOLA Restaurant Week and had high expectations! How the 2 hostesses ruined that so quickly. First, I was told that my whole party needed to be present to be seated. I'm ok with rules if they apply to everyone. However, 3 parties that didn't look like me and were seated without their entire party. Guests of these parties came several minutes after the other half was seated. Additionally, my table was not ready at the reservation time, but I can give grace due to the nature of the business. But, I heard one hostess tell the other that there was a table where they would squeeze a chair at to accomodate my party and I. Again, if other patrons were offered this too small table, I'm ok; but none were. Fortunately, after a 15-minute wait, we were finally seated. The food was great, and our waitress, Katie, was awesome! She made the night bearable and enjoyable! However, this does not mean I will visit this establishment again! I don't patronize businesses that don't see me or treat me differently from patrons that don't look like me. My money spends very well elsewhere, especially when I'm spending over $400 for dinner. There are too many restaurant choices in NOLA for me to be bothered with restaurants that exhibit or tolerate behavior like the 2 hostesses who did me a disservice tonight! This is why I gave a 1-star review. Katie and the food received a 4-star review, ONLY because of their proximity to the restaurant; otherwise, I would have given them a 5. read more

Went to Ralphs On The Park for their 3 appetizers with wine special that they do every summer. I always enjoy it, but last night's experience was over the top amazing. Chef Chris has put some new items on the menu that are outstanding and the service was perfect!! the place was buzzing with a great vibe and it was in all around great experience. I highly recommend going and taking advantage of this amazing offer from this iconic restaurant. read more

The food, service, and ambiance (open, social, festive NOLA). It's a Brennan's restaurant and is always solid. read more

Ralph's on the Park - Menu. - Cajun/Creole Near Me - New Orleans, Louisiana

Braised rabbit was tender, could have used a touch more seasoning. Soup was savory and creamy! We had a great time read more

Ralph's on the Park - Braised rabbit and orzo - Cajun/Creole Near Me - New Orleans, Louisiana

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We tried Ralph's on the Park for the first time on 04/10/2025 at about 5:30pm. This was a group event on the 2nd floor in the one of the private rooms for about 60 people. The upstairs room is nice, and has a beautiful balcony overlooking the park, the entryway and the train that runs through the park. We had our open bar outdoors, and the service was amazing. Even after we sat down to dinner, the bartender was consistently coming around to see if we needed anything else. This was for our company, and we had a set menu; however, what awesome choices and delicious dishes. We started with a Goat cheese and Proscioutto Crostini - 10/10 The appetizer wa a Fried Green Tomato with Shrimp Romeoulade. (I can't accurately rate this one, because I don't like tomato; however, the shrimp part was delicious) For my first course, I had the Seafood Gumbo - 7/10 For my second course, I had the Veal Saltimbocca - 10/10. The potatoes and capers were delicious accompaniments. For dessert was the Blueberry White Chocolate Bread Pudding - 10/10. Blueberry added a bit of tartness to this otherwise sweet delicious bread pudding. Excellent. The service was excellent all night! I do hope to try the regular menu again in the future. read more

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Had 6pm dinner reservations on Friday 2/21/25. Upon entry the restaurant had a fancy vibe, which sets expectations for your meal to be pretty good. We were unfortunately disappointed. Service was professional. King cake martini was soo sweet and nailed the king cake creamy essence but the uber sweet followed by the bite of alcohol was not enjoyable for me. Dinner roll was a fresh baguette but plain. Butter could've been saltier for me. Usually I can't stop eating bread but this one was so plain and butter so flavorless I didn't even need a second piece. Soup of the day was a bisque with crab meat. 10/10. Flavorful. Not too creamy. Not too salty. Small crab bits, but enough not to have me question "is there anything in this?" Although one way to make it better could be to add chunks of something. Maybe small potato bites. Fries were good. Crispy. Most of the truffle flavor came from the mayo which I don't prefer so if you ate the fries alone you'd miss that flavor. Fried oysters were "fine". I didn't see anything to write home about but nothing bad either which is good compared to our entrees. Shrimp skully was so good 10/10. Flavorful and crispy. I got the speckled trout which was grilled and meaty, albeit a little dry. Alligator chorizo was good. Tasted like a lean chorizo which is basically spot on. Flavor on my veggies was decent as well. 5.5/10 Filet mignon ordered rare came almost cold (on the outside too which should've been a bit warm from the sear). This came with "king trumpet mushrooms" (yes, plural) and was served with half a STEM of a mushroom piece. Additionally, it was over salted with coarse finishing salt which ruined any chance of enjoying the one bite you had. 2/10 The ribeye was the best thing we tried and that's just because it came as we expected. Medium rare. Warm. Tasty with some flavor versus bland like the filet mignon. Won't speak to the ambiance as we were seated next to a ten top of like 13 year olds screaming. Completely ruined our dinner and unfortunately the food didn't encourage me to return on a quieter night either. read more

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Slow service. Food was just okay. It Took over 30 minutes to get drinks served and another hour to get first course.

Such a New Orleans classic in a great area. Service is always wonderful and attentive. Make sure you have reservations because it was packed on a Thursday night when we went. Great energy and cute place. We did the summer special they were running with 3 appetizers and a glass of wine for 38 dollars. Was such a good deal honestly because all of the appetizers were wonderful. We tried 6 different ones and liked them all. The corn and truffle cappuccino was insane!! It's award winning for a reason. Pricey but worth the experience for a nice dinner for sure. read more

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We came here for my friend's birthday. Passed this place up a million times. Finally made our way over for a fancy brunch. Ambiance was very nice. Overlooking the park on a sunny day is lovely. Service was nice as well. However, the food is underseasoned. Was definitely disappointed with the food here. Everything else was really nice though. read more

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The shrimp and grits was very tasty/nice, and the main part of the meal that was recommendable. The service and atmosphere were pleasant. I had partied at Parkway Tavern (same building) approximately forty years ago, so it was nice to be back. read more

Ralph's is a solid choice for a romantic date, a small business lunch, or a large business training or nonprofit fundraising event, and even a wedding reception! I have eaten there several times for each of these reasons and have never been disappointed. The food is consistently delicious and beautifully presented. Their turtle soup is quite good, and I'm particularly fond of the fish dishes. It is just the right amount of food to satiate without being too much. Which means that you'll want... dessert and coffee! And there are several traditional options as well as modern ones. Servers are knowledgeable and very helpful. The event planning team is very responsive and solutions oriented when it comes to booking a room (or an entire floor). Their bartenders are gifted and the cocktails are excellent. Solid sazeracs, manhattans and old fashion's. read more

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What a great date night! A table by the window looking out at City Park and impeccable service by Ellen. A bottle of Far Niente Chardonnay and amazing food! We started with the poached asparagus and crawfish and the steak tartare appetizers. My wife had the Blacked Gulf Fish over English pea crab risotto . I had the Fruti D'Mare, pan seared drum over the English pea, and crab risotto dusted with fennel pollen. I had the almond ricotta cake for dessert and Ellen brought my wife the Vietnamese Coffee Ice-cream. We visit New Orleans often and have dined at most of the finest restaurants in the city over the years. Commanders Palace, Brennans, Antoine's, Galatoire's, Bayonna, and many more. This was one of the very best! We are looking forward to our next dining experience there. read more

We decided to try the all-day Monday Happy Hour and arrived about 5pm. We wanted to sit in the bar and were able to grab the only two seats open. The Old-fashions were the best I've had anywhere! We ordered two Smash burgers, truffle fries, and Mushroom and Crab bisque, which was off the chart delicious. Savannah was the only bartender and expertly managed to handle a packed bar in addition to all orders from the restaurant, never once failing to deliver professional and welcoming service. read more

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Landing from our flight which was late getting in, bags took forever, car rental took forever, we finally got here to eat lunch before they closed. Our plan was eat a nice meal then head out to the burbs to see family whom just lost their son/my cousin in the New Orleans attack. For some reason our burgers took an hour to come out. My son really loved and enjoyed their bread, plus my burger was good I will give them that. We were starving and seriously the restaurant was like empty so I have no idea what happened. Nice place just wasn't fun waiting an hour to eat and sort of ruined our plans. Still saw family but it was a short visit. I felt bad since I picked this place and I didn't expect it'd take 2 hours for lunch, 1 hour waiting for our food. read more

Ralph's on the Park - Cajun/Creole Near Me - New Orleans, Louisiana

We were here for brunch on Sunday and boy oh boy! Was it ever good! We celebrated our friends' wedding anniversary and we got the treatment!!!! We order the BBQ Shrimp & Grits, The Shrimp Ravigote Wedge Salad, Turtle Soup, Shrimp Scully and Truffle Fries. Every thing I tried was mouthwatering. The service was impeccable and our waitress was a very sweet lady and she made sure that we were very happy from the attentive pouring of our champagne to the nice little dessert treats at the end of our meal. This restaurant has the most beautiful view of the old live oaks and spanish moss in the City Park. This is one of the most beautifully decorated restaurants I have ever visited. I highly recommend and would definitely return....more shrimp and grits please!!!! read more

Ralph's on the Park - The best shrimp and grits I have ever eaten. - Cajun/Creole Near Me - New Orleans, Louisiana

This restaurant is a fancy venue with fancy staff, drinks, and plates, but they use these try and hide serving mediocre and over priced food. I came here with my family and we all had a different dish from the menu with a bunch of appetizers, so we tried almost everything they had to offer. I ordered their filet mignon and was very disappointed. The steak came out cold. The mushroom (which was literally only a stem of 1 mushroom) was grossly over salted with huge flaky salt. The caramelized onion tasted nice but was the smallest onion I've seen. And the steak was served with a single small potato cut into small pieces and seasoned in a way that all the seasoning slid to one side. The sauce on the filet, I couldn't figure out what it was but it did not pair well with the steak. It seemed like they were trying to make this dish as if the restaurant had a Michelin star, but it did not work out. Definitely not worth $50 for this filet mignon. The appetizers were the most enjoyable out of all the food we had. The truffle fries were cut and cooked beautifully, with a nice crunch on them. And the mayo on the side is what held all the truffle flavor and it was very very tasty and rich with truffle taste. The shrimp skully was good as well but reminded me of a simple Bang bang shrimp. The duck liver mousse was good but maybe needed a bit of salt added to it to balance it out. The drinks we ordered were good as well. I got the New Orleans sour which was an incredible twist on a classic that I will definitely be making for myself at home. I'm not gonna write about the entrees my family got, but overall, no one was impressed with the food. I would not come back to this restaurant knowing there's so many other places around with amazing food. read more

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Amazing lunch at Ralph's. Every morsel that went into our mouths was memorable. We ordered an assortment of appetizers and entrees and shared all around. Then, we had dessert. The Vietnamese chocolate ice cream was particularly memorable. Can't wait for our return trip. Oh, and the unicorn grits (with shrimp) are something I've never tried and would like to try again. Never had grits that tasted so much like corn. Delish! read more

The restaurant that leaves everything to be desired meaning the turtle soup is the worst I have ever had with Commanders Palace being the standard for turtle soup ; the turtle soup here has all the wrong seasoning and leaves a horrible aftertaste ' next I had a crawfish manticore entre for $35 which was beyond a total disappointment in every regard: the portion size would qualify as a young child's portion size next the flavoring was a total lack of any satisfying combination of ingredients, The dessert menu was a total disappointment with 1970s typical choices ; I can not express what a disappointing experience this was leaving me totally hungry upon leaving; I will never return: read more

Wonderful dining experience last night (Friday, December 12th). Enjoyed server recommendations for Reveillon dinner (4 course pairing from appetizer through dessert) with or without expertly paired wines. Turtle soup was superb. Cold oysters topped with Louisiana caviar (Roe) were bracingly briny. Main course of beef tenderloin or speckled trout was a great gastronomic quandary to solve (no bad choices either) and fourth liquor pairing with dessert should be Espresso martini instead of Sauterne. Our server, Angel, was wonderful. The festive holiday atmosphere was abuzz against the backdrop of the City Park Christmas lights. Ralph's On The Park is a warm, relaxed yet classy date night out. We'll be back! read more

Ralph's was my choice for my 60th Birthday Brunch! This was my first time going and it did not disappoint! From the Hostess Mia to our Server Ellen, all of the staff were extremely friendly and polite. Their buttermilk biscuits were so fluffy and delicious. The Jalepeno sausage was a big hit with our table. For the entrees we had the Breakfast plate and the shrimp and grits; both were amazing. We enjoyed their unique seasonal pumpkin cheesecake for dessert. They also brought me a yummy birthday float with a candle! We highly recommend! read more

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Ralph's on the park is a top choice for a date night. The ambience and food are great. It's exactly what you would expect from a Brennan's restaurant. read more

Ralph's never disappoints! Attended an event and it was great, good food and staff was super friendly and attentive. Sat at the bar after dinner until the place closed and it always feel like family. Bar staff is amazing and so personable. I later had dinner in the main dining room (always sit in the bar area, but changed it up a bit). The service was great and we got a table right away. I enjoyed the brown butter glazed fish* and grilled ribeye - so yummy and cooked to perfection. The fish of the day was sheep's head - so light and flaky, melts in your mouth. I would go back just for this again. Shrimp Skully - fav app, crabmeat au gratin and doberge chocolate cake for dessert - nice touch. read more

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Fun place to celebrate a birthday. Friendly crowd. Great service. Love the park views. read more

Ralph's on the Park - Happy Birthday!!! - Cajun/Creole Near Me - New Orleans, Louisiana

I attended a business luncheon at Ralph's and I had a great time! The sun soaked dining room presented a perfect stage for their amazing food, and was only topped by wonderful service. I'll definitely be back! read more

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Great ambiance, food and service. I would recommend the Grilled Redfish on the Half Shell, the side dish pairings seemed very intentional. I loved how fresh the petite lettuce and dressing was in contrast to the potatoes and fish, it really set off the dish. We also ordered the truffle fries for an appetizer which was tasty. Unfortunately the dessert was a big let down. I ordered the praline bread pudding and their special which was a strawberry shortcake. It could be personal preference but the bread pudding was very dense and a bit dry , so if you prefer a moist bread pudding be mindful. But the worst part was the caramel sauce on top, I'm assuming the chef burnt the batch because the taste of the burnt sugar was extremely potent and kind of ruined the dish. The strawberry shortcake was just okay, it just wasn't sweet enough to say it was a strawberry shortcake, however the lemon curd was a nice touch. read more

Ralph's on the Park - Praline Bread Pudding and strawberry shortcake - Cajun/Creole Near Me - New Orleans, Louisiana

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