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    Red Lobster

    3.5 (62 reviews)
    ModerateSeafood, American
    Closed 11:00 am - 10:00 pm

    Order Red Lobster Takeout or Delivery

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    Twin Lobster Tails
    Ed S.

    My wife and I decided lunch at Red Lobster was in order. After all, it had been quite a while since our last visit. And once again, we enjoyed a terrific meal. We split a seafood feast, allowing us to choose 4 entrees and 2 sides. We went with a Maine lobster tail, shrimp scampi, snow crab legs and grilled shrimp on a skewer. Our sides were a side salad and baked potato. While not on the menu, I added fried clams as an appetizer. Service was excellent. And everything was perfectly prepared and served piping hot. The lobster tail was sweet, The shrimp perfectly grilled, and the crab legs were excellent. Our "side" salad was substantial, so large, there was plenty to split between us. The salad was fresh, cold, crisp lettuce with tomato, red onion, and the obligatory croutons that managed to find a way to a side dish. And I would be remiss if I failed to mention those "awful" cheddar biscuits. This isn't an inexpensive lunch. So, be prepared for some sticker shock. But Red Lobster's consistency assures you it will be money well spent.

    Take Off
    Alicia L.

    I love Red Lobster and this visit did not disappoint. We sat at the bar. Janet was our bartender and she was awesome. The food was good and fresh and so was the margarita flight!!! There was plenty of parking on the day after Thanksgiving, and there were not many customers. Everything was clean.

    Worse meal ever...it really does not deserve a one star rating. Ordered online for curbside pickup at 1:00pm and we arrived at 1:00. At 1:18pm, our order was sent out. We had ordered the three shrimp bundle with fries and a coconut shrimp appetizer. Every item was lukewarm including the cold soggy fries. Also, NO tartar sauce (we ordered (4). No excuses allowed as they were not busy. Maybe our food was prepared on time and someone just forgot and left it setting. This is the second time in the last month this has happened...cold seafood, but wanted to give this restaurant another chance. We literally ended up throwing it away...seafood is awful when it's not hot. We will not be back.

    $20 Crabfest Snow Crab Legs - Tuesday
    Greg H.

    Can't beat the $20 Tuesday 1Lb Crab deal. Went yesterday and had some, and it was amazing. Good price, fresh, and FULL of flavor.

    Stuffed flounder and crab legs
    Paul L.

    This was an excellent meal and great service by Aries. The biscuits are amazing and my starter Caesar salad was flavorful. The stuffed flounder has great flavor and the broccoli was good perfectly. The crab legs were great portion and cooked to perfection. Great experience at nice restaurant

    Conbo
    Gary C.

    This place is classic and is always great!!! We decided on the Lobster dip and it was great. My wife went with the white cod combo served with Fries and coleslaw (vinegar). I went with the Lobster salmon shrimp combo. To much to eat everything was so good. You know we hurt them awesome biscuits as well. This is a Military Friendly location.

    Tuna poke
    Kristie T.

    This Red Lobster is always so busy. There's a reason for that. It's a great location. They are consistent, the food is always prepared properly and the service is great. I've always loved the stuffed mushrooms, but I enjoy tasting their new dishes. Like the tuna poke, I had that last visit while I was enjoying a cold beer. It was perfect. The chips were warm, crisp and salted perfectly. The tuna was flavored with a nice sauce and it was the perfect size for my famished belly. No matter how much I say I prefer local restaurants vs chains, I still enjoy this Red Lobster.

    Admirals Feast (partially consumed)

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    26 days ago

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    3 years ago

    Not one to leave reviews.. but the lack of help at this restaurant will have you waiting 45+ min for your food.

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    Alan C.

    We love hearing that you had a great time, Camber!

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    3 years ago

    Great food, comfortable atmosphere with good servers. Love the feast options to enjoy a variety of flavors

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    Ask the Community - Red Lobster

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    The Fair Restaurant

    The Fair Restaurant

    4.5
    (15 reviews)
    3.9 mi

    From start to finish The Fair Restaurant did not disappoint! The food was delicious, and the…read moreservice impeccable. The atmosphere was great with low lighting and had a very elegant feel. However casual dress was welcome. My wife and I both got free deserts. Lava Cake and cheesecake. Both were delicious. My wife had a filet mignon which very tender. She got the Brussels sprouts and she reported they were good, but could have been sautéed a little longer. I had the NY strip, medium rare. I was very good, with nice seasoning. I had au gratin potatoes, they were so creamy and delicious! All the stars for this place. Please check it out! We'll be back, it's in our back yard!

    Had been wanting to try The Fair for a long time. Unfortunately it was disappointing. I could have…read morepossible given a 2.5 score but no more. Some aspects were good but several were really bad. We stated with the Fire appetizer, grilled season shrimp, escargot, broiled oyster, and scallops. The escargot was not done in any sauce, basically just cooked in the shell., no butter or garlic. The scallops were gritty and the oysters were terrible. The shrimp were pretty good but different seasoning. We had the Caesar salad which was pretty good. My wife had the special of lobster and filet. The lobster was way over cooked and the filet was a salt block. She could not eat it. We tried to cut the seasoning off of it to eat it. Definitely not worth $80. I had the charred octopus. I must say it was very good and I shared it with my wife and ate some of her steak. We also had the lister Mac and cheese which was ok. The service was hit and miss. The waiter liked to talk to other tables and took awhile to get back at times. Will not be going back.

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    The Fair Restaurant
    Kraken Cocktail
    Kraken Cocktail
    Low, intimate lighting and a sophisticated palette make for a great looking space

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    Low, intimate lighting and a sophisticated palette make for a great looking space
    Walk-On’s Sports Bistreaux - Clarksville, IN

    Walk-On’s Sports Bistreaux - Clarksville, IN

    3.8
    (90 reviews)
    0.4 mi
    $$

    With an unbeatable happy hour deal, Walk-On's is a great way do wrap up the day. Monday through…read moreFriday, from 3-6, all appetizers are discounted 50%. Beer and some drinks are also discounted. Service, again, was excellent, with a cheerful and helpful server. My wife ordered chips and queso, a rather small serving of both, but I did think the jalapeños in the queso was a nice touch. Then, a bowl of gumbo that was a grand slam. Rich flavor packed with gumbo goodies. And to top things off, she went with shrimp tacos which you requested grilled rather than fried. She loved them. The only glitch was the server said the tacos come with a side of waffle fries, but were plated with more chips and queso. As we already ordered that item, she immediately offered to bring out the waffle fries. I went with a side salad, essentially a spring mix of greens with cheese strips. Nothing special. Then I ordered lemon pepper wings off the app menu. Served hot, well seasoned, but slightly dried out. The wings were a bit better (moist) in my previous visit. My only "ding" is some trivia type game they play on Friday evenings with some guy on a mic blasting "name that tune" questions. Distracting. And if you read the room, virtually no one was playing, let alone interested. Just let us enjoy our food and fixate on any of the multiple screens showing sports programming. After all, Walk-On's is a sports bistro.

    Dined here with my kiddo on a Tuesday evening around 8 PM after a long day. Welcoming waitstaff…read moreand comfortable booth seating. Ordered a tall cold beer to celebrate a long day of hard yard work. He had a seafood poboy and waffle fries. I ordered a blackjack chicken and sweet potato fries. We both commented our items were delicious, large portions, and priced right. Convenient location on the Lewis and Clark Parkway (Highway 31) in Clarksville as well as nearby I-65.

    Photos
    Bar area.
    Bar area.
    Ragin' Redfish
    Ragin' Redfish
    Chicken Pecan Salad

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    Chicken Pecan Salad
    Monk's Road Boiler House

    Monk's Road Boiler House

    4.4
    (81 reviews)
    4.2 mi

    Our group luckily stopped by Monk's Road Boiler House in Louisville, KY last night. we headed down…read moreto the speakeasy where we met our bartender, Brian and the general manager Teddy. This was the best experience and these two gentlemen made sure of it. The drinks Brian made for us were top notch and some of the best I've ever had. I had the Chamomile Fields Old Fashion and my husband had the Smoked Ok'd Fashion and the New York Sour. All of them outstanding! We felt at home, Brian and Teddy made the whole night special. We did some bourbon tasting and went home with a few extra bottles. The ambience was a perfect ending for our trip with its warm, intimate setting.

    We came for dinner- group of 6. We had a reservation, but we arrived early, so we went downstairs…read moreto their bar. They have a sweet vault door to get in. There were many seats at the bar as well as couch and chair areas. They also have bathrooms down there. Service was outstanding. We had a bourbon flight and some cocktails. Our server even took group pics for us. He also provided menus so we could be prepared for dinner. When our table was ready, we reconciled our check and headed back upstairs. Upstairs, we had amazing service also. I ordered a cocktail that they had on the downstairs menu, and not the regular menu. It did not faze our server. He said he would figure it out- and he did! After a round of drinks, we stayed with appetizers: meatballs, fritto misto, piatto di frutti di mare and the crab cake. Everything was devoured. I loved the crab cake and the meatballs. The fried calamari was pretty standard and the cold seafood platter was fine- I had an oyster off of it. For dinner, I had the "Pappardelle" : short rib ragu alla bolognese, grano padano, and added two seared scallops. Wow. The pasta is homemade. It was phenomenal. My husband had the "Maiale" : 16oz pork chop, cauliflower puree, chard, stone fruit, bourbon glaze. It was a large portion and cooked perfectly. So good. Our friends had steaks and sides, so I was able to try the Mac and cheese- which did not get congealed! The corn was delicious and the mushrooms were a variety. Of course we had dessert. I asked for cannoli and they had it! They weee not soggy. I had three different favors. I love cannoli. These were really good. We also shared the millionaire's tart and some sort of apple crumble with ice cream. Yum. We had more round of drinks throughout including some fun ones - see the treasure chest video. I would recommend this place. They have a great menu. Drinks were awesome. Service topped everything. They went out of their way for us multiple times. Thanks so much. We can't wait to come back again.

    Photos
    The attention to detail down to the organization of the barstools was impressive
    The attention to detail down to the organization of the barstools was impressive
    Extremely fatty 8oz Wagyu ribeye fat scraps (probably 1/4 -1/3 was inedible for a $100 steak)
    Extremely fatty 8oz Wagyu ribeye fat scraps (probably 1/4 -1/3 was inedible for a $100 steak)
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    Flight
    The Fish House/Cafe Beignet

    The Fish House/Cafe Beignet

    4.3
    (426 reviews)
    5.9 mi
    $$

    Great service and pleasant staff…read more Particularly liked the catfish and the chowder. A neighborhood place that we should go to more often.

    The food was good, the cooks were kind. However, the older man at the cash register (perhaps the…read moreowner?) overcharged me for everything, and when I pointed it out to him (at first I thought it must be an accident), he threw dollar bills at me while hollering that he knows how to run a restaurant. Well, maybe that's true because most restaurants fail and this one has been around for a while, but maybe it's because they're overcharging their customers instead of increasing their prices on the menu, and hoping the customers don't notice. I've never been so nickeled and dimed at a restaurant! I was so insulted that I handed his few dollar bills back to him and said I just wanted him to be transparent about what he was going to charge me, before he charged me! I asked for a Tilapia sandwich (menu price $8.95) and a Haddock sandwich combo (menu price $13.95 for the sandwich + cole slaw + fries). I asked if the sandwich came with anything on it, and he said no, but he could add pickle slices. He didn't tell me about an upcharge. I asked if I could substitute the fries in the combo for fried mushrooms. He said yes, but there would be a slight difference in price. I said that would be fine because the side items showed it was only a $0.45 difference in price (on the menu, french fries are $3.50 and fried mushrooms are $3.95). I asked if I could pay with credit card, and he said yes, but didn't mention a card fee. What I thought I would be charged: $8.95 + $13.95 + $0.45 = $23.35 + 6% tax = $24.71 total. Instead I was charged $30. When I asked him about it he said there was a $1 credit card fee that he had neglected to tell me about prior, and that instead of charging me for the difference between the price of the fries and mushrooms, he rang each item up separately instead of ringing it up as a combo (first of all, why would he do that??? and second of all, why wouldn't he tell me he was going to do that???). Then he told me he also charged me for the 5 skinny quarter-sized slices of bright green pickles you get from the jar. When I said, "you charged me for pickles?" He said, "of course I charged you for pickles!" So he charged me $8.95 tilapia sandwich + $9.95 haddock sandwich + $2.50 cole slaw + $3.95 mushrooms + $2.00 pickles (TWO DOLLARS FOR 5 SKINNY QUARTER SIZED PICKLE SLICES) + 6% tax + $1 credit card fee = $29.99 (AND OF COURSE HE DIDN'T GIVE ME THE PENNY NOR ASK IF I WANTED TO KEEP THE PENNY; HE KEPT THE PENNY FOR HIMSELF AND CHARGED ME THIRTY WHOLE DOLLARS FOR A $24.71 MEAL).Which isn't a big difference, but in this economy, adds up, and the LEAST they can do is be TRANSPARENT ABOUT WHAT THEY'RE GONNA CHARGE YOU. AND THEN WHEN YOU NOTICE THE DISCREPANCY AND KINDLY & CALMLY ASK IF THEY MADE A MISTAKE, THEY SHOULDN'T GET DEFENSIVE, RAISE THEIR VOICE AT YOU, AND THROW DOLLARS AT YOU IN FRONT OF A LINE OF CUSTOMERS. This was my first time here and I was excited to go back and try everything else. Instead, I'm never going back and I'm telling everyone I know.

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    Patio interior heated
    Patio interior heated
    Super Strip Clams
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    Red Lobster - seafood - Updated July 2026

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