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    Red Lobster

    3.4 (404 reviews)
    ModerateSeafood, American
    Open 11:00 am - 11:00 pm

    Order Red Lobster Takeout or Delivery

    Red Lobster Photos

    Red Lobster - One pound of Snow Crab with Cajun Butter - Seafood Near Me - Reno, Nevada
    Red Lobster - Seafood Near Me - Reno, Nevada
    Red Lobster - Chocolate Wave - Seafood Near Me - Reno, Nevada
    Red Lobster - Restaurant exterior - Seafood Near Me - Reno, Nevada
    Red Lobster - Seafood Near Me - Reno, Nevada
    Red Lobster - Bacon Cheeseburger* on a sesame seed bun - Seafood Near Me - Reno, Nevada
    Red Lobster - A bowl of clam chowder - Seafood Near Me - Reno, Nevada
    Red Lobster - Live lobster in a holding tank by the host/hostess' station - Seafood Near Me - Reno, Nevada
    Red Lobster - Rewards - Seafood Near Me - Reno, Nevada
    Red Lobster - Outdoor "We're Open" signage - Seafood Near Me - Reno, Nevada
    Red Lobster - Complimentary Cheddar Bay Biscuits - Seafood Near Me - Reno, Nevada

    +629

    Red Lobster - Lobsterita - Seafood Near Me - Reno, Nevada

    Business Info

    RED LOBSTER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Red Lobster

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    Reviews With Photos

    My MIL birthday celebration.. they wrote this with chocolate sauce for her special day! Very kind
    Ashlee B.

    Always wonderful food every time we go!!! Front staff even lets the kids see the lobsters! Never have had bad service here!!

    Weekday Shrimp Trio
    Nancy V.

    The restaurant was clean and inviting. I bought a gift card in the bar area. The bartender was friendly and professional. Our party had dinner in the dining room. Our server, Robert, was friendly and attentive. It was Lobsterfest season. I had the Ultimate Feast. It was excellent. I highly recommend this restaurant! I don't remember ever having a bad meal or bad service.

    Brownie Overboard.
    Brian Julian Z.

    Kinda sad they don't have Bottomless Shrimp anymore, but the food is still good! The Cheddar Bay Biscuits will always be a favorite in my family. First time trying their seafood boil. Although not as good as another establishment's seafood boil (IYKYK,) it was good and it filled me up. I do think they need to work on their seafood boil flavor because it wasn't as flavorful as I thought it would be. I want to try the boil on our next visit to see if it's gotten better. It was nice and quiet on a Tuesday night. We were celebrating our wedding anniversary and it was nice that it wasn't too busy. Our server wasn't bad but I wished she was more attentive for it being a slow night.

    The "bowl" of New England (with barely there pieces of) Clam chowder next to a soup spoon
    Myrna S.

    I lured in to ordering take-out from Red Lobster by the promise of a free birthday dessert through their rewards app. When I arrived at the restaurant, they weren't overly busy but there were several cars parked in the lot, a few customers trickling through the door every so often plus a couple of people for their own to-go orders. The hostess/cashier, Emma H. (according to the receipt) greeted me warmly and took my order; aside from mu complimentary birthday dessert (I chose the Chocolate Wave cake & ice cream), I also ordered a bowl of New England Clam Chowder and a medium soda to-go. The wait time was minimal; I received my food quickly. The price tag compared to the portion size was little on the steep side; my total order for the soup, soda and tip came out to $21+. When I arrived at home, my soup size was more a cup rather than a bowl, and the contents of said New England Clam Chowder consisted barely there bits of clam and the watery soup had more of potatoes rather than clam. I felt ripped off overpaying $10.99 for this concoction and $3.99 for the drink. It was pretty disappointing. The Chocolate Wave cake and ice were good; but did the complimentary dessert offset the cost of my soup? I would honestly say no; next time I get a complementary dessert or appetizer; I'f probably not pass on the offer.

    Shrunken biscuits!
    Connie H.

    I must say that the food at this particular red lobster has recently become absolutely delicious.. We had not been going there for quite a while and we had quit going,, but tried it a bit back and loved it. We went last night after I had outpatient surgery. We both had one of their lobster fest items. My husband had steak and lobster, and I had the lobster, shrimp, and salmon. I decided to get the rice orzo to go with mine. Oh my gosh, it's so delicious. The salmon was cooked perfectly and I ate all of it. I ate half my lobster and I was so thrilled that they cut the lobster so that you could just peel out the pieces instead of fighting with the darn thing. I brought half the lobster, all the shrimp, and the rice orzo home. It's so good that I actually thought about eating it for breakfast but decided to wait. My husband had the steak and lobster and he said that his steak wasn't cooked enough, but he was OK with that because he actually because he could bring most of it home. He had the fries. They had no broccoli, but they let us substitute for asparagus. I will say that the asparagus wasn't cooked well and a couple of the pieces I had were kind of woody. We did bring the asparagus home and I will cook it a bit more. Our server, Tori, was absolutely amazing and one of the sweetest servers I've ever met. The only reason I gave four stars is because of the steak and the asparagus not being cooked properly.

    The hot appetizer
    Nonda M.

    Every year we come here when my son turns another year older, he will never miss his opportunity to come to Red lobster. It's his favorite. We made our reservations. Only had to wait like 10 minutes but the weight is always worth it. The service was excellent. The food is even better. My son always orders crab, lobster and more crab. We had a party of eight and they were on top of us. We didn't want for anything. The service was excellent. Appetizers drinks were excellent and my filet mignon that I ordered was cooked to perfection My grandson also ordered the filet mignon but they didn't cook his as much as he wanted it so that was probably my only disappointment was he had to wait while they sent his plate back. At the end they came in and saying happy birthday to my son and I can't tell you how great the service was. The food was excellent. We'll see them next year

    Melina M.

    So we were asked to come back and give the place another shot so we agreed never told them when we would be back, but when we walked in three people were greeting us very happily sat us at a very clean table with clean surroundings in our waitress was the best she was very informative friendly could joke around recommended delicious food way better experience than last time and the food we got was good!

    Jade J.

    They went absolutely above and beyond to make my birthday special for me. The service was AMAZING and the foo of course was top notch. We live in California and all the Red Lobsters where we lived closed down. So we traveled 3 1/2 hours so I could have my favorite for my birthday. It was worth the drive and we got a full bag of fresh piping hot biscuits to go without even asking. Wonderful experience and plan on returning soon!!

    Crab-stuffed Shrimp Rangoon with sweet chili sauce.
    Janice B.

    We decided to have lunch here before our drive around Lake Tahoe. We sat at the bar and were the only customers in the bar area. We both ordered Lobster Bisque and salad. My husband asked for Thousand Island dressing and was told they were out of that dressing and could not get it then proceeded to tell him what was available. Then it was my turn, I ordered Blue cheese and was informed that they were also unable to get Blue Cheese dressing and that I would need to make another selection. This was really a strange situation. I would think that instead of 'being out' they could maybe make some? I mean they are a restaurant. The Lobster Bisque was tasty but the cheddar biscuits that they said had just come out of the oven were gummy. Overall the meal was ok, but that wasn't what we were expecting. I don't think we will be returning any time soon.

    Baked Potato, Lobster & Shrimp - MondayLobster
    Ashley B.

    Do Beyoncé gotta name drop Red Lobster again? Because this location deserves it! We came in to celebrate my mom's birthday (also Cinco de Mayo), and our waitress Ms. Trina made it unforgettable. Her energy, attention to detail, and consistent service made the whole experience feel special. She really took care of us like family. And shoutout to Emma the hostess--fun, friendly, and had us seated fast with zero attitude. Respectful vibes all around! Food-wise, this Red Lobster franchise gets it right. They've got daily specials, so check before you go. We started with the bacon-wrapped scallops (go for the 6-piece, trust me). They were so good we didn't even get a chance to take pics. For dinner, we had lobster, shrimp scampi, and a fully loaded baked potato with all the fixings on the side. Everything was fresh, flavorful, and honestly changed how I feel about Red Lobster as a whole. If you're in Reno and craving seafood with great service, this is the one. (we went on a Monday @ 11 AM

    Shrimp Linguini Alfredo Garlic Shrimp Scampi
    Lai Z.

    Lunch time at Red Lobster hoping for a relaxing Saturday and Red Lobster delivered. Service was fast and the place is clean and cozy. The food was superb and i could not ask for more. The calamaris was really good. My husband is no go person for seafood so he got the cheeseburger and he loved it. But i love calamaris the most! Sara did a great job checking on us and please tell her she is much appreciated! We will visit again soon.

    Crab platter
    Dana S.

    I've never been here but our family brought our mom who loves it here. The service was great ~ meals were all very tasty and the efficient service for a group of 7 was spot on. The biscuits are amazing!!

    Menu
    Reginald G.

    After not eating here for years, we came for a February birthday celebration. After our dinner, I'm left feeling indifferent. Overall, just a lackluster experience. The food wasn't bad. It just wasn't something to rave about. However, I took the untraditional route and the steak was cooked surprisingly well! One thing to note, the caesar salad comes with bacon so you may want to skip that if pork isn't your thing. Service took a little longer than expected, and we were the only people in the restaurant. If you're a seafood lover, spend the same money and head down the street to Toucan Charlie's.

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    Page 1 of 11

    Ask the Community - Red Lobster

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    Came again to try some breakfast. Was NOT disappointed! The biscuits and gravy were REALLY good. I…read moream very reluctant to order biscuits and gravy when I go out somewhere because people tend to be extremely heavy-handed with the pepper so I personally asked for no pepper to be put on mine and then added pepper myself when it got to the table. The biscuits were super soft and moist. The gravy was a perfect consistency. A good amount of sausage without being overwhelming plus a thickness that sticks to the biscuit perfectly for a good mashing of the flavors. My son had Gambi's scramble. He said the eggs tasted weird but I had to point out that it has cream cheese which he did not notice so that is more of a him thing. Lol. I tried it personally I think it's a good mixing of flavors. The cream cheese texturing makes it a little weird if you are not expecting it. But good flavor. We both loved the potatoes that came with it had a little crisp one the outside and they we're NOT mushy on the inside. Still a slight firmness inside. Overall, very good. Server was amazing AGAIN. (different server than last time so this shows a consistancy of good servers) very happy, helpful, and positive mood. I'll be making another visit here for sure!

    The food was good, the server we had was incredibly sweet and kind but the speed at which life…read morehappened there was so terribly slow! You could tell they were backed up for sure but it seemed like they had enough staff to keep up but it was not the best showing I have had at a new restaurant. The overall design of the place was fun and amusing with the pirate theme going on but it just took too long to get drinks, refills, entrees etc to really push for a return right now. The food was good though. Chicken parm tasted good. The beer was cold. I think the extra love for the place comes for the tiramisu. If we come back, it may be for just dessert and just for that! It was incredible.

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