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Rein Osteria

4.2 (130 reviews)
Open • 12:00 pm - 10:00 PM

Order Rein Osteria Takeout or Delivery

Rein Osteria Photos

REIN OSTERIA ATMOSPHERE

What's the vibe?
Hipster
Intimate
Happy hour specials
Outdoor seating

Recommended Reviews - Rein Osteria

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Reviews With Photos

Tricia B.

This is not in Danbury. Maybe for addresses and taxes, but it's on the bottom of Fairfield in nowhere. The place is on a hillside - parking at the bottom, restaurant in the middle, and more parking at the top. A restaurant sandwich. The brussel sprout appetizer was huge - definitely enough to share, although you may not feel that way about the creamy burrata. They let me switch out the brunch home fries for French fries with the burger, and put on a little side salad. I was there mid-afternoon and it was really quiet, but they were clearly arranging tables for dinner (which is fine) and I felt they were trying to push me out based on the questions of my water.

Burrata di Prosciutto  Rhode Island Calamari
Jessica O.

Always love my food here! I've been dreaming about this salad and steak since I had it a few months ago. The dressing is just so good and I swap out the mozzarella for blue cheese when I add a steak. The steak is cooked perfectly each time. I had a peppermint espresso martini and it was fabulous!

Chicken & Waffles
Amanda T.

You had me at chicken and waffles. We went for Sunday brunch. It wasn't very busy. Our food took a little longer than normal and while our group ordered the same thing, the portions of the chicken differed noticeably. But the flavor was great and drinks were unique and did their job! Would be interested to try for dinner and see how the experience differs. The decor and branding is thorough with a cute horse ranch theme.

Spinach stuffed sole with scampi sauce & garlic mash
AnnMarie C.

On a busy Saturday night we had an excellent meal at Rein. Our seafood dishes (crabcake appetizer, swordfish dinner, fra diavolo and stuffed sole special) were delicious, well prepared & generous in portion. Service & atmosphere impeccable, shout out to Danielle & Aidan.

chicken parmigiana
L.A. K.

We made an 8pm reservation through Open Table. We arrived at 8. We weren't sure where to check in, but the friendly bartender (sorry, I forgot her name) told us to check in at the hostess desk around the bend. We waited there. few minutes and then a young guy came over. He told us it would be about 10-15 more minutes. We sat at the bar to wait out our time and have a drink. She was very friendly and helpful. About 15 minutes later, another couple came in and were seated pretty much right away. Then 5 minutes later another couple came in and was seated right away, all by the same guy that had us waiting at the bar. I thought that was pretty rude. The Bartender must have heard me say something to my husband. She spoke to a manager and had us seated a few minutes later. Thankfully she was paying attention, or I think we would have been waiting all night. Ali was our server and was very attentive, knowledgable and friendly. Our food was very good. I would go back for the regular menu to try out new things. Hopefully those checking people in will be more attentive next time. oh and the manager did comp our bar drinks, which was a nice surprise.

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10 days ago

Helpful 6
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20 days ago

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Kimberly C.

Helpful 2
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4 months ago

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Kimberly C.

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1 month ago

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Kimberly C.

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9 months ago

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Kimberly C.

Helpful 22
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2 months ago

I am so glad I found Rein. The food was amazing and the service just as good. I will be back again and again.

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Kimberly C.

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5 months ago

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Kimberly C.

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3 months ago

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Kimberly C.

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1 year ago

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Kimberly C.

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2 years ago

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10 months ago

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Kimberly C.

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1 year ago

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Kimberly C.

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11 months ago

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Kimberly C.

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10 months ago

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Kimberly C.

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7 months ago

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Kimberly C.

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4 months ago

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Kimberly C.

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1 year ago

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Kimberly C.

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2 years ago

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Joseph M.

Helpful 7
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2 years ago

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Joseph M.

Thank you so much! You were dining with friends. Happy Holidays. Joe

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3 years ago

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Joseph M.

Thanks Doug! Come back soon.

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2 years ago

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11 months ago

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Kimberly C.

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4 years ago

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Joseph M.

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1 year ago

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Kimberly C.

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7 months ago

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Kimberly C.

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8 months ago

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Kimberly C.

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10 months ago

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Kimberly C.

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1 year ago

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Kimberly C.

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4 years ago

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Joseph M.

Thanks Amber!!! Happy Holidays. See you soon.

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1 year ago

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Joseph M.

Thank you so much for coming in. Hope to see you soon! Joe

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4 years ago

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Joseph M.

Thanks so much for coming in!!! See you again soon We hope. Joe

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1 year ago

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Kimberly C.

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2 years ago

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Joseph M.

Thank you so much! See you again soon.

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3 years ago

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Joseph M.

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3 years ago

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2 years ago

The food was amazing and drinks were very good. I also think the price for dinner was great and as good any place in NYC!!!

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3 years ago

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Joseph M.

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1 year ago

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Kimberly C.

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3 years ago

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2 years ago

Delicious food, the drinks are ALWAYS perfect. Gorgeous open setting, and the service was good.

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Joseph M.

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Page 1 of 4

Ask the Community - Rein Osteria

Do you have a private room for a party of 14 on Tues Dec 10?

Hi. We do not have a private room. We do have private areas, but not a room that you can close a door.

I know the front stairs are quite steep do You have an alternative entrance?

Hi. We suggest dropping off people Who are less mobile at the side door where there are no steps.

Is there outdoor seating? Do not see any photos.

Yes sir.

Don’t See Your Question? Ask Away!

Barbarie's Black Angus Grill

Barbarie's Black Angus Grill

3.8
(570 reviews)
4.3 mi
•$$$

Barbarie's Black Angus Grill is a classic steakhouse focused on premium cuts, seafood, and a more…read moretraditional upscale dining experience. We walked into a comfortable atmosphere that works well for special occasions, date nights, or a longer dinner where the meal feels more relaxed and intentional. The interior and service style create a setting that encourages settling in and enjoying the evening rather than rushing through the meal, with a warm, inviting energy that fits the steakhouse format. The steaks are the main focus, with options ranging from New York strip to larger cuts like the Tomahawk for two. We ordered the Tomahawk, one of the standout choices for sharing, and found it prepared with a strong sear that highlighted the quality of the meat. The cut was cooked to a perfect medium rare, with a rich, beefy flavor and a tenderness that made each bite satisfying. The menu also goes beyond steak with options like swordfish, lobster roll, and rack of lamb, giving more variety for different preferences, and the seafood options are well executed and hold their own alongside the steak offerings. The sides and appetizers add to the overall meal rather than just being additions. Items like salads and seasonal sides helped balance out the heavier steak dishes, and the bread pudding was a good option for finishing the meal, offering a warm, comforting end to the evening. The restaurant does a good job offering a full dining experience instead of focusing only on the main course, with each component of the meal feeling considered and well prepared. Service is one of the stronger parts of the visit. The staff were attentive, professional, and made sure the table was taken care of throughout the meal. Even during busier nights, the pacing was handled well, helping the dinner move naturally from appetizers to entrees and dessert. The team checked in at the right moments and allowed us to enjoy the meal without feeling rushed or overlooked. Reservations are recommended during peak hours, especially for weekends and special occasions, and we were glad we booked ahead. Barbarie's Black Angus Grill is a reliable steakhouse option for anyone looking for quality cuts, seafood choices, and attentive service. The pricing is higher than a casual restaurant, but the atmosphere, presentation, and full-service experience make it a place suited for a more special meal. The quality of the ingredients and the care in preparation justify the cost, and the overall experience feels polished and complete, offering a steakhouse dinner that lives up to the expectations of a classic upscale dining experience.

Great steakhouse in Danbury ! Place was packed and service impeccable. Food and ambiance was right…read morein line with a bustling steakhouse. Rainy day and the place was packed! The 20 oz porter steak was cooked perfectly. All sides were great. Creamed spinach delicious. 16 oz bone in strip was also cooked very well. My son loved his linguini carbonara. Waitress Tina was awesome. Polite, warm, and knowledgeable. Service was top notch. We ordered grilled shrimp on top of the steaks for the add ons. They were delicious but my father n law and I agreed that the portions should've been a but more. My wife loves mushrooms and she enjoyed it, but also said some of them were a bit watery. I can see why so many people have recommended this fine restaurant. We will definitely be back !

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Barbarie's Black Angus Grill
Barbarie's Black Angus Grill
Outside area

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Outside area
Chuck's Steak House

Chuck's Steak House

2.9
(338 reviews)
4.7 mi
•$$$

My husband and I made a reservation. It was around 8 PM on a Friday night, knicks playing,…read more probably didn't need the reservation. The staff was kind and polite, the food wasn't bad at all. The salad bar seemed a little old but I did enjoy their warm bread and cornbread. We still had salad and enjoyed our meals. I left room for dessert... of course but there was no espresso for the AFFOGATO!! Overall the vibe was casual cozy enough for me to enjoy my night.

Very disappointing in terms of food taste and quality. Went here for a coworker's retirement party…read more We were all packed into this tiny party room where barely anyone could fit into a table. We got our drinks fairly quickly. It took an hr for us to be allowed in the salad bar. I ate a small amount so not to be spoiled. When it came time for our meals it was a weird buffet style meal. The "fillet mignon", onions and mushrooms were just regular beef. Juicy meat but some of us were expecting a big piece of meat to cut. The tongs were like those old school hand resistance training thingies. The pasta hardly had any taste, the best thing was the chicken parm and mashed potatoes. The servers were okay. But they were spilling drinks around the tables. It was very cold and uncomfortable inside from people opening the door. They could have closed the door to our party room so it wouldnt get so drafty. I would've liked ice cream instead of Costco cake for dessert. It was also full of drunk people shouting all evening. But what was more important was saying goodbye to a very kind colleague. It's unfortunate that the food wasn't so memorable.

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Bar area inside
Bar area inside
Baked Stuffed Scrod w/ Potato.
Baked Stuffed Scrod w/ Potato.
Old Danbury huh? Well, Ok... if you say so.

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Old Danbury huh? Well, Ok... if you say so.
MIX Prime Steakhouse & Fish

MIX Prime Steakhouse & Fish

3.2
(262 reviews)
4.6 mi
•$$$

The only decent thing I could say about this place was the steak was cooked to correct temperature…read moreand the ambiance was nice. Other than that, the drinks were terrible, service was terrible, bread was burnt, wedge salad had older iceberg lettuce but was still charged for it. Overpriced and mediocre, I would sincerely avoid.

Went out to eat for my son's B day at Mix Prime during the worst rain storm of the year! Luckily we…read morelive right up the block and had the restaurant pretty much to ourselves. Seen a lot of mixed reviews as every experience can be different depending on the day or current staff. My son ordered shrimp scampi and it was presented well. My son enjoyed his meal. The 2 rib eyes we ordered came out flaming hot. We asked for medium rare and my steak was cooked perfectly, but my wife had to ask them to put it in the broiler as it was still rare. No biggie. Sides of mash, mushrooms and creamed spinach were all very good. My wife enjoyed her mango martini and some other martini cocktail that I cannot remember. One hiccup my son noticed was his glass of water he had was dirty on and had some white oily substance floating at the top. At first I thought it was ice melting but when we looked at our other glasses we could clearly see there was something off there. My old fashioned was good and i got into the Halloween spirit and ordered a pumpkin old fashioned. Will not be doing that again. Was not a fan. Service was good. Everyone was polite. Mix certainly plays the part, and the decor of the place is "Prime". Looking forward to coming back and hopefully we will enjoy the experience again. Curious to see how it will be when it's busy. Lucky to have a steakhouse right down the block !

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MIX Prime Steakhouse & Fish
MIX Prime Steakhouse & Fish
MIX Prime Steakhouse & Fish

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Rebellion Kitchen + Bar

Rebellion Kitchen + Bar

4.2
(80 reviews)
1.6 mi

All the appetizers are amazing. Oh my goodness fried Galema,…read more so soft and tender. I'm having chickenScaboli. And Mia is a wonderful waitress. We love her. Tim the owner had a nice great conversation with him at the bar. Also served us our desserts unbelievable desserts let me tell you something. We had a great time and great food. This is someplace you need to stop by and check in and say Joe Zito told me this is the place to be.

At the recommendation of some locals, we visited Rebellion Kitchen and Bar and we're glad we did…read more It's a great addition to the Danbury dining scene and also to our restaurant rotation! We started with a really great two cheese crostini which was delicious. I paired that with a rye old fashioned (or two) and that drink really hit the spot. For my entree I had a meatball hero which was just as delicious the next day when I had the second half for lunch. The portion was huge and I loved the meatballs and the sauce. For dessert we had a cheesecake with a house made pistachio creme which was amazing. We had a chance to talk to Tim who I believe owns the place and we asked him about a sign we saw on the westside at Innovation Studios for a Rebellion Gastropub. He says he hopes to have that open early in the new year so we can't wait to try that out as well, especially since it's only a five minute drive. But it's worth a 20 minute drive or more to visit Rebellion and we'll definitely be back.

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Rebellion Kitchen + Bar
Happy Hour Crispy risotto and spicy tuna
Happy Hour Crispy risotto and spicy tuna
A Delicious Espresso martini being prepared.

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A Delicious Espresso martini being prepared.

Rein Osteria - seafood - Updated June 2026

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