From start to finish, it was an outstanding epicurean delight…read more Our group of five fierce women completely and absolutely enjoyed every moment and every bite of the beautifully presented dishes. The portions were generous with plenty of leftovers to pack up in takeout boxes for enjoying for another day. My favorite three were the ahi tuna, the black cod and the brilliant asian/french mash up of red Bean Creme Brulee. I also need to mention, I loved the lamb tenderloin. I am not a big lamb fan, but this New Zealand lamb was tender and non-gamey. The owners did an outstanding job of timing the dishes and engaging with our group while also taking care of other diners including non event patrons getting getting take-out and inhouse menu dining. The space is very small, but even with and almost full house, it didn't feel cramped. Even though Kwok's is right across the street from where I live, this restaurant would be at the top of my list of "I would drive out of my way to eat here"

I try to never miss a Chinese New Year or Fall Harvest Moon dinner here…read more They never disappoint. Both require a reservation made at least a month in advance, they are always a sell out. To start, you can't go wrong with the enthusiastic welcome we always receive. Then quickly seated and wine poured. The 2026 CNY menu was fabulous, with some great surprises. The ahi tartare portion anywhere else would have been a shareable appetizer. But each person was served a large portion of delicious fresh ahi. Mmmm this course and a glass of wine could be dinner alone any other evening. The soft creamy rich egg custard was hidden under a thick seafood gravy. I really enjoyed this unique dish. The miso black cod is always flaky and delicious. And the crab fried rice it's nestled on also never disappoints. The rich New Zealand stir fried lamb and shiitake mushrooms over pea shoots was a fabulous hearty dish on this chilly March evening. The braised short ribs were so tender no knife was needed, they flaked apart with the fork. And the e mein noodles were perfectly al dente. The dinner wrapped up with a crème brûlée that only Kwok's could pull off - red bean. Creamy smooth. Not overwhelming. The perfect burnt sugar layer on top. The regular menu is just as delicious. Small inside seating area, so recommend always make a reservation. In the summer there's a fabulous patio area out front. Limited street parking.

This is our go to, close by place Husband always gets the honey walnut shrimp, and loves! it…read moreit's a crème white sauce that is deliscious. We got the combination fried rice. Also deliscious big shrimp and chunks of meat. First time ordering my entire maybe moo shoo pork? It was super good! It came with flour tortillas? To wrap up the yummy pork and vegetables ...I'll say it again...really good!

Customer service was great but egg rolls was great everything else was nasty no flavor and looked…read moreblend food wasfor 86.34 wouldn't send anyone there

He found this place on Yelp in 2022 when my family was living in Reno.. they are no longer in this…read morearea but we come to Mammoth Lakes each year and then we drive up to the Carson City Reno area for a couple of days to eat at this restaurant and a favorite breakfast place in the morning. The last few trips, we've gotten the same things which are: spicy crispy fried pork chops with the bone, Cantonese, noodles with vegetables and beef, and the General Tso chicken. The general chicken is a standout star with its tender, dark meat and delicious sauce. We now live in Phoenix and we've tried about six places, and none of them are nearly as good as this place. Since our families are not here anymore, the last few years, we asked them to slim down the portions, even though we will pay the regular rate, because we are on a trip and don't want to waste food. We still get very large portions! Maria has been our server often, since she's worked here for 12 years , and she is a sweetheart. We always enjoy seeing her every year. See you next year!

We hadn't been here since before the Pandemic, and it was pretty good back then. This time...not…read moreso much! First off, they don't have a lunch menu which we thought was strange. So I had the shrimp in lobster sauce and my wife had the beef & broccoli with orange chicken. After about a 15 minute wait, the waitress brought out one plate for my wife's meal, didn't say anything to me, and just walked away. About 5 minutes later she returned with some chili paste but still nothing was said about MY meal. She FINALLY came back with the worst tasting shrimp in lobster sauce I've ever had! I asked my wife how HER meal was and she didn't like hers either. While we were waiting, we heard the music coming through the speakers, but we had never heard those songs before. THEN there was a commercial telling everyone to embrace Jesus Christ! They had on a religious station in their restaurant!! VERY inappropriate, to say the least. Well, I couldn't even finish the shrimp from my meal and the wife had about half of hers. We paid the bill and will never be back.

4.5 rounded up. Bottom line: Best classic General Tso's in…read moretown. Food: Best classic General Tso's in town. Has a little spicy kick to it and the chicken is white meat rib meat. None of that weird deep fried tendon stuff you get at the sketchy places. The hot and sour soup also had some spice to it. Ambiance: Very nice. They have a row of aquariums serving as a dividing wall in the dining room. Nice soothing atmosphere. Service: excellent

My fiancee and i walked in and we both went "wow".. the first thing you notice is all the fish…read moretanks and then the nice black booths..totally wasnt expecting the fish tanks. They were all clean, pretty and the fish were entertaining. For an appetizer we got the scallion pancakes. We are always on a search for scallion pancakes in reno. The taste was not bad but they were thick. A little too thick. So you tasted more of the thick dough than the scallion or anything. They weren't bad but not the best we've had. They do have lunch specials at different prices and for how much you get and the quality ,its a good price. I got the sweet and sour chicken with fried rice. All was good. Good flavor and the sweet and sour wasnt overly sweet. My fiancee got the curry with chicken. Totally different taste than Indian curry. Not as bold and complex but still tasty ,flavorful and light/ refreshing. We loved our food ans can't wait to try their other dishes. The owner and servers were so nice and the vibe was relaxing .

Tasty and very delicious for me. I like the most is Salt and Peppers Shrimp. 3 kinds of Beef (…read moreSpicy with Sweet, Spicy with Salty and Spicy with Sour ) are really tasty. I recommend my friends to visit there at least once. I know they will be like it.

We were hankering for "to go" Chinese food, and we have driven by this restaurant plenty of times…read moreas it's located in a busy shopping center we frequent in Northwest Reno. We decided to give it a try and called in an order. The lady that took our phone order was pleasant and took our order quickly, even asking us what time we would like for pick-up. Our food was ready for pick-up when we arrived. And once again the service was prompt and friendly. The restaurant is clean and open. It has a large aquarium in the front and plenty of seating. The food we had was good, nicely prepared and tasty. The Ho Fun noodles were nice and firm, not mushy. The fried rice and pot stickers were both nicely done. Will definitely return and tried their other dishes.

We were on vacation visiting family in Lake Tahoe and flying out of Reno where we stayed at The J…read moreResort. We are originally from San Francisco Bay Area and Seattle which both have China Towns that give you the finest Asian Cuisine experience one can only dream of in the U.S. If we could bring back our favorite thing in Reno to Austin TX. it would be this restaurant and Annie! Annie is a Marvel Gem! Every Asian restaurant we tried to hit was closed on a Sunday. We were both so disappointed. Then we ended up in a parking lot that offered American food. Two men came walking out and said the restaurant is closed but you can get the bar menu if you sit in the bar. That was a NOPE for us. Then I said, "Hey, do you know of a good Chinese Food Restaurant that is open"? They chatted it out and said you should try Dynasty its the best in Reno. So, I checked online and it said they were OPEN!! Finally, after an hour of dead ends, we were on our way! When we arrived, the sign did say OPEN. We walk in and were greeted by a beautiful smile and knew we were in the presence of an angel hearted woman named Annie! She asked if we were picking up an order, and we said no, we have been driving around for an hour trying to find the best Chinese food in Reno and you were highly recommended. She said, we stop serving in the restaurant 30 minutes ago and are now doing take out only. We said we have nowhere to take the food to eat as we are on our last day of vacation and we just wanted to sit to have lunch. We thanked her for her time and turned to leave when she said, "Wait". I can serve you at a table if you do not mind to-go boxes and utensils, water in plastic cups, and soup containers? We were all in! She treated us with such kindness, great service, beautiful background music, and served the most delicious meal beyond our expectations. We had HIT THE JACKPOT in Reno! It was as though we had put a coin into the Make A Wish box at a Twilight Carnivale. We had the entire place to ourselves. It will always be one of the most romantic meals and favorite shared moments in our 36 years of marriage! We were truly blessed by Annie and I hope she knows exactly how much her generosity meant to us. We will never forget!!

I was craving Chinese food so I went to Dynasty for lunch…read more Pros: I was seated right away. The service was great. The food was served right away. The Kun Pao Shrimp lunch combination I ordered included a hot and sour cup of soup and an egg roll. They were tasty. They were great. Pro or Con: (you decide) The Kun Pao shrimp combination was $13.49 plus tax plus tip. Cons: The food was warm but not steaming hot, the way it's supposed to be if it was freshly cooked. The rice was supposed to be fried rice, instead it was white rice with brown color with no goodies in it. The Kun Pao Shrimp was for the most part veggies. Too greasy for my taste. I don't want to put the place down. They have been there for many years. Maybe it was my food choice. Give it a try and decide for yourselves.

Another great experience here. Adding to my prior review…read more.. Service is quick but they have no problem letting you sit and talk when done with meal. Eager to give take out containers for leftovers. Try their sweet beverages to go. Lots of selections and very good explanations of what they are. Lunch specials are the way to go during the week. Comes with salad. Appetizers,soup and entree.

The ambiance is standard....clean and well maintained. They served us the wrong food at the…read morebeginning, but after that the service was reasonable and attentive - well done. The food....well, that's where the mixed results begin. We ordered 4 dishes - Thai Lotus chicken, yellow curry, pad see ew, and papaya salad. Yellow Curry was the best of the 4 dishes, probably a 6/10. The pad see ew was second at a 5/10. Papaya salad was terribly bland - 3.5/10 and the Lotus Chicken was so overcooked we literally couldn't penetrate the pieces with a fork - 1/10 because the sauce was decent. Too bad...I was really looking forward to it.

Came in on a Friday at noon. We had the place to ourselves, my friend and I and our 4 kiddos. When…read moreyou enter Shanghai restaurant you make an immediate right into a separate waiting area then down the hall for the dim sum restaurant. It's a small space and we were greeted with the menus, boba and dim sum, and some water. Our waitress was so sweet and friendly! We ordered 7 dim sum items and all of them took me back to the delicious places I remembered from sacrament. Sparks NEEDES this time of authentic cuisine. I will definitely be back! Pro Tip- you can also order from Shanghai's menu (Chinese and sushi) and eat it on the dim sum side. It was perfect for our kiddos. Everyone got something they wanted!

PORTIONS: tiny PRICE: unreasonable for the quality!…read moreSERVICE: table side - she was nice, but forgot we would need three silverware when two were on the table and she forgot to bring plates SURROUNDINGS: dim and foreboding FLAVORS: A NIGHTMARE Chinese Style Chicken Feet - they were GREY Sesame Balls - THICK paste like too much glue Steamed fish balls - THEY'RE THE FISH BALLS YOU BUY FOR HOTPOT Chicken wings - drenched in some sauce with alcohol Steamed shrimp rice rolls - I think this is their version of cheung fun but they didn't even know it came with a specific sauce and it's just dried shrimp bits Lumpia Shanghai Eggrolls (6pcs) - These were actually good but it makes sense if someone in the back is Filipino Shumai - that wasn't awful BONUS TIP: she tried to tell two Chinese women that not all dim sum dishes are made the same.... They don't have to be, but they shouldn't be made like this....