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    Rosetta Bakery

    3.6 (174 reviews)
    Open 7:30 am - 9:30 pm

    Rosetta Bakery Photos

    Business Info

    ROSETTA BAKERY ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Rosetta Bakery

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    Pizza
    Patti R.

    Came across this bakery on the coldest day of the year in search of coffee. What I found was great pizza and a plethora of baked goods. Coffee was very good and the pizza was enormous. I wanted to buy the baked goods which appeared fresh, but I was headed across the street to the ballet and would not be able to bring them in. Plus, the pizza was so big I could not eat anything else. I look forward to returning to try the baked goods.

    Pizza
    Richard N.

    Great pizza, fresh, thick and lots of toppings. Very friendly staff. Lively and fun. Great for lunch

    Alisa J.

    Food was pretty good. The veggie pizza was yummy and the vanilla pastry was so good as well. Very busy and service was ok.

    David C.

    Overpriced. Two savory tarts and a fruit cup was close to $40. No decaf coffee. The round tart was too much calories for what you get. The second one was delicious. They also had an olive focaccia tart which we might go back for but not the rest.

    Lubie A.

    What a great feeling getting a seat on this frigid, windy January 1, 2026, right after the Salute to Vienna. The cappuchino was just right, and diving into my olive bread motzarella & tomato warmed sandwich was yum! ! A bit dry on the edges, but tasty. The best was the napoleon. IT felt hard when cutting the layers but what a surprise - it was melting in the mouth, crispy, flaky & superbly fresh. The filling was textured, not to sweet but delicate on the palate! What a New Year's treat. The servers were quick. The place was bustling with people, warm and pleasant.

    Shawn C.

    Rosetta is rooted in the Italian tradition of baking with natural ingredients. This is a great spot for coffee, sandwiches, and pizza. They also have delicious fruit tarts, parfaits, and pastries. It has a clean and high end vibe with great service and outdoor seating.

    Renee R.

    So I love Rosetta's the pastries are amazing and the coffee is really good. Love the location. Service is always meh. Sometimes the ppl are cool and sometimes they're not having it. It gets really crowded with folks and there's not a ton of seating for how big it seems. Today was a pain though. I ordered a decaf cap with oat milk to go and I got regular cap. I confirmed what I wanted and he wanted to go back and forth with me on it. Then he remade it...cool took forever like so long and then it wasn't decaf and was in a sit down cup. Which is beautiful and nice but not what I wanted I needed to go. So at that point I was annoyed to even ask him to put it in a to go cup I had to ask my husband to do it and he just dumped it in the cup. The point of the cap is to have the foam at the top how I like it but now that's gone and it's all mixed I paid $7 for my drink & also bought mango panacotta which my 5year old loves an apple croissant came close to $30

    Turkey sandwich
    Sal R.

    Nestled in the garment district, I was fortunate to stop by venue for lunch. The place looked modern and filled with good vibes. The menu is clearly visible. Everything you see is baked in-house. Ample sitting and the huge windows allow you to see outside. Service was great. The sandwiches and pastries selection were amazing. I settled for a prosciutto sandwich, while my companion had the turkey. Both sandwiches tasted amazing. I when I the upper west side of Manhattan, consider Rosetta Bakery. You will not be disappointed.

    david l.

    They have great pastries but the pizza was average. The dough is airy and light. The flavor wasn't bad. It wpuld have been nice if they heated better. I got a Luke warm slice with spots that were still chilled.

    Chocolate eclair - chocolate inside
    Betsy G.

    Cool place to hang out Pastries look amazing Very very pricey 1 eclair was $10.34 plus tip $12 Service was ok, I waited a bit on the line.

    Lingua
    Sheri S.

    After church, we ventured here for a light brunch. The bakery is so light and airy. This Italian bakery gave me bohemian vibes with nice seating options inside and outside with solid customer service. Since I have a sweet tooth, many pastries were tempting, but I had to balance it out. We shared the margarita pizza, the Lingua, glazed buttery pastry, and the Girella, nutella filled, and vanilla cream. The Lingua was nice that we decided to go back for another one. I am a fan and look forward to the new location they are planning to open.

    Jackie T.

    Place is clean... coffee is incredible.... Best cannoli I have had in a long time... staff was friendly and kept up with the high turnover from patrons coming and going. Will be back 100000%

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    2 years ago

    Their wretched music ruins all the nice elements at this high-priced snack shop. The lighting is the best element in this expensive place.

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    1 year ago

    Turkey sandwich with no mayo. How do you serve turkey with no mayo or mustard available? Disappointed.

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    2 years ago

    Nice bakery however my friend from Mallorca was disappointed in the sandwich he ordered which had no condiments like mayonnaise or mustard.

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    2 years ago

    Their matcha latte didn't even taste like matcha at all. They really just gave me some random drink and dyed it green.

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    1 year ago

    Such a lovely stop for a cappuccino! The pastries are beautiful and delicious. I loved watching them make them!

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    Page 3 of 5

    Rosetta Bakery Reviews in Other Languages

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    Salswee - Mushroom, Banana &Cloud pastry

    Salswee

    4.3(431 reviews)
    2.2 miFlatiron

    Wow!!!! Really yummy and texturally interesting fruit pastries!! I love the crunch and the range of…read moreflavors they combine into a single pastry!!! There is so much going on and it is so delicious and unique and refreshing!!! love love love We got the pear, the mushroom, and 2 others.

    Finally decided to try this place after walking by it for years. I refused to try this in the past,…read morebecause I didn't like how many items they put on display. It felt like items weren't made with care and mass produced at a factory or something. I went 10 minutes before they closed and there was still 10+ of each dessert. I'm not convinced that they will dispose of them. Even if they do, it means they didn't do a good job in forecasting demand especially after being in business for multiple years. I ordered mango and yuzu. Both were too sweet and had one dimensional flavor and textures, not refreshing per their stated flavors. Even if their appearances take effort, they don't look pretty enough for me to forgive what goes in my mouth. I'm used to having patisseries with many layers and elements. Mango's sponge probably only took up 20% of the bottom, because I barely had bites of it. Most of my bites didn't have any. I didn't like how liquid the filling was. It didn't exactly ooze out but just melted into a puddle in my mouth. Yuzu looks pretty with the pink and yellow glaze, but it didn't go with the realistic fruit theme. I chose it for the flavor combination which is strawberry, yuzu, and guava. This was slightly better in terms of flavor variety in the mouth. The flower on top had a weird off putting flavor. The bottom crispy rice apparently is supposed to be chocolate but it came out plain. It was tasteless anyway, so not effective in terms of flavor or texture.

    Photos
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    Mushroom and Yuzu

    Salswee - Mont Blanc, so good.

    Mont Blanc, so good.

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    Daily Provisions - Union Square - Donut. IG: @_emwong_

    Daily Provisions - Union Square

    4.3(677 reviews)
    2.4 miGramercy, Flatiron
    $$

    Stopped by Daily Provisions to order breakfast on a Wednesday morning. There's seating indoors…read more(with low back stools) and seating out front (about four tables). I had to run to work after an appointment so I ordered for takeout. The person taking my order was friendly. I opted for the Lumberjack and a black cold brew. I received the drink very quickly, with a short wait for the sandwich. While waiting, one member of the staff stocking up supplies on the side started chatting with me and then she offered to check up on my sandwich. She came out with it shortly thereafter. She was very friendly and helpful. The sandwich held up well during my 15-minute commute to the office. It is a really indulgent sandwich, with each bite revealing the sweetness and butteriness of the maple crueller, the saltiness of the thick cut bacon, and the savoriness of the cheese and the eggs as the yolks popped. I sipped the cold brew in between bites to cut the richness. It was a very satisfying meal. The Lumberjack is not something I would recommend you eat every day, but it's good as an occasional treat. In the past I've ordered lunch from Daily Provisions via delivery (the "Chefy" salad and the chicken milanese with arugula salad are my favorites), but I might start adding other breakfast sandwiches to the mix.

    I've been here a few times but today I finally came early enough to try the famed Lumberjack, a…read moreB.E.C. sandwiched between a maple cruller. It's delicious. The peppery, thick bacon and the quite sweet, icing-topped cruller are a beautiful study in contrasts. The egg was nicely runny. I will say that's it's definitely not a good on-the-go sandwich, as it falls apart easily. However, I don't think this is a great spot for coffee. I was a bit underwhelmed by my latte, which tasted more like thin drip coffee than a rich, strong espresso. I also think they could offer more sweetener options.

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    Exterior

    La Cabra - Pain Suisse

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    4.5(501 reviews)
    3.0 miEast Village
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    Always a line in NYC, and of course at the renowned La Cabra we knew there would be a wait on a…read moreSunday morning around 10:30 AM. We got the cardamom bun and pain suisse pastries and an iced americano.. and if there's anything you take away from this review.. it's that you come here .. you HAVE to try at least one pastry or else why would you go??? The cardamom bun is La Cabra's signature laminated cardamom bun , and the pain suisse (my personal fav) was so delicious!!! I also bought some beans to take home: Yacuri - Geisha from Ecuador and La Papaya - Bourbon

    La Cabra has a really nice, intimate vibe to it, though it is definitely a smaller space. They…read moredon't really permit laptop use here, but honestly, that is kind of standard for spots like this in New York. During my stay in the city, I stopped by and just ordered an iced americano. The quality of the shot was excellent, smooth, bright, and really clean. The bar setup itself is super unique and very minimalist. They are running a really interesting under the counter espresso machine where the main bulk of the equipment is hidden away, leaving just these sleek, minimal group heads rising up from the counter. It was my first time seeing a machine of that style in person, and it looks incredibly sharp. I would absolutely come back here next time I'm in the area.

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    Rosetta Bakery - bakeries - Updated September 2026

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