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    Sangdara

    5.0 (14 reviews)
    Open 10:00 am - 7:00 pm
    Updated 3 weeks ago

    Sangdara Thai Restaurant Photos

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    SANGDARA ATMOSPHERE

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    Cucumber drink
    Jessica Y.

    New Thai restaurant in town so had to give it a try. They open at 10am making it very convenient. They have a small parking lot but seems set up more for take out so think parking situation is OK. They do have a few tables set up for dining in. I tried the pad Thai, pad kee mow and cucumber drink. Food was delicious. The cucumber drink was very refreshing. The best part is that it's reasonably priced. Very spacious and clean interior. Staff was very nice and friendly. Will need to return to try more dishes.

    Little appetizer that the owner kindly gave to me
    Yasmin C.

    I came in on Saturday 4/25 for the first time and it was WONDERFUL!! I have been eyeing this place since I drive past everyday on my way to work and see that they will open soon. Well that are OPEN!! Come in to try some DELICIOUS Thai food with the BEST and most friendly staff!! It's not a sit down restaurant which is fine by me~ grab and take home to enjoy. The place was very clean and welcoming! The food was excellent! I ordered the chicken pad Thai and the shrimp pad Thai. Both delicious and very flavorful! The older lady who helped I think she was the owner was so kind and had a lovely smile! Very sweet and welcoming! Parking is easy and a great location! Welcome to Monrovia!

    Absolutely delicious green curry with chicken and vegetables along with white rice and Pad See Ew with Tofu

    I'm very selective of the Thai restaurants I eat as most of them are just ok for their quality and taste. I'm super happy that Sangdara has truly met my expectations and have already picked up food twice within the last 3 days. The owner Dang is very welcoming and warm and all of her employees too are super humble and polite. Very generous portions and super great taste along with very good quality

    Basil rice chicken
    Ryan L.

    Very chill and nice place. Owners are extremely nice. Prices are cheap! Few dine in tables. Usually for Togo. Food tastes amazing. Highly recommend

    Mango Sticky Rice. Pad See Ew Noodles. Pad Kee Mao.

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    18 days ago

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    3 days ago

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    25 days ago

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    28 days ago

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    11 days ago

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    17 days ago

    So absolutely delicious!!! Everything!!! Everyone on the Sangdara team is very friendly and kind!!! You will not be disappointed!

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    15 days ago

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    Ask the Community - Sangdara

    Review Highlights - Sangdara

    I'm Thai and I live in Monrovia.

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    Thai Thyme - Inside the veggie curry puffs - so good!

    Thai Thyme

    4.5(410 reviews)
    1.2 mi
    $$

    Summary: 5 stars for taste, portion, price, and service…read more *** My fiance and I visited a few times for lunch and dinner. The restaurant is brightly lit inside and usually plays classy/cozy music overhead. Service is outstanding; they are typically prompt, proactive, and friendly with water refills on point. The owner occasionally checks in on tables, banters with regulars, and talks about his recipes. They sometimes provide complimentary desserts to first-time visitors (I assume if budget allows). Food also comes out quickly. DRINKS ORDERED - Thai Iced Tea ($4.50). Served in a huge glass, the Thai tea is strong, sweet, and creamy. APPETIZERS ORDERED - Sunshine Beef Jerky ($16.95). Sooo tasty! The beef was slightly crispy and dried out, yet soft inside. The marinade was aromatic with a hint of sourness. - Chicken Satay ($15.95 - 6 pcs). Soft and juicy white meat chicken with a mild marinade that was vaguely sweet and fragrant. The peanut dipping sauce was out of this world - very peanut forward and also a little sweet. I put it on everything and even asked for a to go container for the rest! I would have liked the pickled cucumber and onion to be less sweet. - Somtom / Green Papaya Salad ($11.96 + $5 shrimp add on). We asked for spicy level 2, which made my nose run. Green papaya, green beans, carrots, peanuts, and tomato sit on top of roughly chopped iceberg lettuce. The chili lime dressing tasted spicy, sweet, salty, and sour. The shrimp was also good, juicy and plump. I only had difficulty eating the green beans, which were hard and raw. - Chicken Larb ($16.95). This dish was served as a salad instead of a wrap. It had big pieces of ground chicken on top of iceberg lettuce in a flavorful, slightly funky sauce. We got this at level 2 spicy. ENTREES/NOODLES ORDERED - Basil Eggplant with chicken thigh ($14.95). Bright purple egg plant and bell peppers stir fried with fragrant basil in a savory sauce. So good! - Pad Kee Mao / Drunken Noodles with pork ($14.95). This was a stir fry of thick rice noodle, onion, bell pepper, basil, and protein of choice. The pork was yummy with a slightly sweet taste. I liked how the vegetables were tender yet crunchy. I ordered this at level 2 spicy, but I think I could handle level 3 for noodles. - Pad Thai with tofu ($14.95). I enjoyed the chewy, thin rice noodle tossed in a sweet and sour sauce. DESSERTS ORDERED - T-Cup Coconut Cream Cake ($6.99). We received this cake in a cup as a complimentary dessert. It tasted like a dream! There were two layers each of white cake and coconut whipped cream. The sponge had a light and cottony crumb. Shredded coconut added an extra layer of texture and coconut flavor. - Mango Sticky Rice ($13.95 - seasonal Apr to Sept). I think we ordered too early in the season, since the mango was ripe but not as fragrant. The sticky rice was sweet and salty with a fluffy and chewy texture. The dish was good, but a little dry for me since it didn't come with a sauce. - T-Cup Mango Pudding ($6.99). This was also complimentary. I thought it was just okay at first, but the pudding grew on me the more I ate it. The mango pudding tasted nostalgic, like the one you get at dim sum but more real. According to the owner, the pudding is vegan, naturally sweetened, and thickened with agar agar.

    Stopped by during the street fair and went the takeout route great call. Even with the extra foot…read moretraffic, things felt organized and efficient. Ty was super helpful and kept everything moving smoothly, which made a big difference with the crowd. Service was friendly, quick, and on point. The food absolutely delivered fresh, flavorful, and held up really well even as takeout. I went mild spice and it was perfectly balanced, with just the right amount of heat without overpowering the dish. Overall, a solid go-to, especially during busy events. Great service, great food, and a seamless takeout experience when it could've easily gone the other way. A+

    Photos
    Thai Thyme - Interior

    Interior

    Thai Thyme - 45. Mango with Sweet Sticky Rice - seasonal and absolutely fantastic!! Our fave dessert!

    45. Mango with Sweet Sticky Rice - seasonal and absolutely fantastic!! Our fave dessert!

    Thai Thyme - L3. Yellow Curry /  lunch special with tofu

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    L3. Yellow Curry / lunch special with tofu

    Banana Bay Restaurant - Exterior lighting done; canopies are finished.  Worked very hard for you guys; thank you for supporting us!

    Banana Bay Restaurant

    3.9(1.2k reviews)
    4.5 mi
    $$

    My husband and I dined here on a Friday night around 8:30pm. As we were walking towards the…read morerestaurant, I noticed their big glass windows, warm lights, and occupied tables with happy faces making it inviting. We joined their waitlist on their tablet near their counter and we were seated within 5 minutes. Just like the other location in Rowland Heights, it's very busy on a Friday night! The restaurant overall is very clean except near the entrance due to high foot traffic. It's decorated with Chinese lanterns, cherry blossom, and bamboo trees placed in the middle of the restaurant. It almost felt like I was dining at a high end restaurant. It's significantly smaller than the other location, but the high ceilings give it a spacious atmosphere. There are plenty tables and booths. Be aware the booths do move easily when you get out of your seat. We were sat in the booth closest to their entrance which I didn't mind at first, but after a while the high foot traffic was distracting (maybe they could place a divider between the waiting area and the booth). Onto the food, pricing, and service: portion is generous and they are more affordable than the Rowland Height's location. I ordered the Bbq Chicken Fried Rice. Chicken was juicy and flavorful. It was easy to take off the bone. The fried rice was light, flavorful, and cooked perfectly. I couldn't finish my plate (even though I wanted to) so I boxed the rest to take home. My husband got the Continental Fried Rice. A dish Banana Bay is well-known for. The chicken skin was crispy, the fried egg was yolky in the center, the sausages were soft, and the fried rice was consistent with my plate's. Service was great and the staff was attentive even during their peak hours. I gained a sense of relief when more than one waitress checked in on us periodically. Overall, my husband and I had a great first impression. We're already talking about coming back in the near future. If you're looking for a Thai spot where you can order a plateful of food at an affordable price, this one is it!

    I can't not complain about the food, the food is amazing and cooked perfect. The one huge thing…read morethat made this whole experience extremely horrible and unforgettable was the service, or lack of service for better explanation. And I have strongly feeling, we were discriminated because we were not of Asian ethnicity and because we were Latino. When we sat down it took them about 20 minutes to receive the menus, and another 20 to get water while at the same time every other table was being tended to multiple times. When I would raise my hand for service the "employees" who worked there would just look at me with my raised hand and continue to ignore me. When we ordered our food after almost 30 minutes of just sitting there, this Asian woman who refused to give me her name , came to our table and just took the chili sauce tray from our table and said "I'm going to use this for the other table since you guys don't have food, and I'll bring you one later." I said that was fine since we were still waiting on our food. 20 minutes later passed, and our food comes out. I asked the nice Asian gentleman who brought our food if I can get forks and spoons, since he didn't bring any to us. And he completely ignored me and walked away. So we had to sit there with our food with no utensils and no chili tray. I tried to get the attention of the Asian woman who took our chili tray so we can get one since our food arrived and the same Asian women server completely ignored me the whole time and only attended to her side of the restaurant. I don't understand the whole lack of customer service to people who clearly are not Asian, the ambiance felt off and you could totally feel the discrimination and different kind of treatment received. So after 10 minutes of just waiting for our utensils or for someone to come approach me after I've been flagging them down with my hands, I had to get up and go to the front desk and asked if someone could help us cause everyone is ignoring us. When I said that to the young lady at the front desk, she had someone come out immediately to finally give us utensils and our chili that was removed from our table. Not even 10 minutes after we started eating. A different asian woman waiter, who was not our waiter from earlier approached us and asked us "if you guys need to order more food do it it now cause we are about to close and needs to be ordered to go." I find it ironic that she only came to us to let us know that they were closing soon, but the other patrons who obviously were of Asian orientation were left alone. They brought us our check while we were still eating. It was obvious that they were rushing us out after the dreadful, abysmal, subpar service we received. Never have I been treated differently from the rest of the patrons in a restaurant, and I find it sad because I've been going to Banana Bay in Rowland Heights since 2010 and have NEVER received this kind of service. This will be my last time I support this restaurant and anyone who is Latino or any other different race for that matter, be warned.

    Photos
    Banana Bay Restaurant - House Tom Yum Noodle Soup

    House Tom Yum Noodle Soup

    Banana Bay Restaurant - Draft beer towers!

    Draft beer towers!

    Banana Bay Restaurant - Pad Se Ew Chicken

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    Pad Se Ew Chicken

    Sangdara - thai - Updated May 2026

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