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    Santa Fe

    3.6 (253 reviews)
    Closed 12:00 pm - 10:00 PM
    Updated 3 months ago

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    SANTA FE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Santa Fe

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    Chicken Sizzling Skillet Fajitas
    Sophia T.

    [[HIGHLIGHT]]Calming ambiance.[[ENDHIGHLIGHT]] Quick service. Tasty food. A great restaurant for a casual dinner date. Lovely! Looking forward to enjoying again.

    Nachitos / Sangarita
    J W.

    Santa Fe is worth the trip! I went as a solo diner on clusterf Macy Balloon Inflation Day, and the staff got me in quickly to a great seat, watered and fed, and on my way when I was comfortably ready. [[HIGHLIGHT]]The capacity is much bigger than it looks and even saw a table for 5 seated right away.[[ENDHIGHLIGHT]] But just because I dined solo, I wasn't shoved to the bar or anything, I had an excellent experience. The nachitos were perfect to share, a sangarito (sp?) is their OG marg with sangria splashed on top. Prices absolutely comparable for the area, it's comfy, convenient, and chill.

    Enchiladas
    Roslyn H.

    Had a TooGoodToGo bag that came with the $25 dinner dish Enchiladas. The food was still warm when I picked it up. The owner was friendly. [[HIGHLIGHT]]The place looks clean.[[ENDHIGHLIGHT]] Will definitely come back as a regular customer.

    Chipotle Chicken
    Sep B.

    This is a nice spot for TexMex. My friend recommended this spot because he orders them often on TooGoodToGo, and he's never had a bad meal. I came here with a large group after Global Citizen Festival. They offered complementary chips and salsa. Half the table ordered the chipotle chicken, which came with a salad and rice and beans. The chicken was a bit dry, so the sauce complimented it well. It was a god dining experience and I'd be back again, should I end up in the area and need a familiar place to eat.

    Breakfast Tacos, Breakfast Burrito, and Mango + Strawberry Mimosas
    Stephen L.

    Having visited actual Santa Fe, NM last year, I can safely say that this restaurant lives up to the high standards and value of authentic New Mexican cuisine. I ordered the Breakfast Tacos ($22), which had delicious cheesy scrambled eggs, crispy turkey chorizo, refreshing sliced avocado, and pico de gallo. I also tried the Breakfast Burrito ($21), which actually had similar ingredients to the tacos except obviously in burrito form (the burrito had potatoes instead of chorizo). While both of these dishes were fairly standard, they were done very well. On top of this, the restaurant offers a great brunch deal, where if you order a brunch entree such as these, you can get a free cocktail. I tried the mango and strawberry mimosas - they were pretty strong and could've used some more fruity flavor, but hey they were free so still great value! Other places in NYC might ask you to pay upwards of $15 for these drinks alone. They also gave us complimentary chips and salsa to start our meal. The restaurant itself is very nice - the interior has a classy intimate feel with slightly dimmed lighting. There is also a nice covered outdoor seating area with several tables, which is where we sat. There were still plenty of tables available for a weekend brunch when we got there. The staff are friendly and the service speed was quick. Overall, with this great brunch deal / value and delicious Southwestern food, I definitely think this is an underrated restaurant that deserves better ratings. Definitely give it a try when you're in the area!

    Chipotle Chicken
    Ali K.

    Forgettable food, good service, great location. I've only been here three times but I think it's enough to go ahead and review it on three visits. Honestly it's hard to remember the next day what you had to eat here but that's ok. It was easy to get to and meet up with people and really that is this restaurants strength. Perhaps it's only strength. Also if you request a booth on your reservation don't actually expect to sit in one for your visit (which is what happened to us). Also the shallow ashtray like salsa saucers are really designed to lick the salsa out of if you're a cat but not really humanly to dip chips in. That's ok too since the salsa is pretty forgettable. The service is prompt and courteous till they decide you've spent enough time at your table and then they'd courteously inform you that it's time to seat others (happened to us as well). The flan and the crema that comes with the flan are really the best menu items. Smooth and not too sweet. The chipotle chicken is two torpedoes of somewhat dry grilled chicken wrapped in flour tortillas and drenched in chipotle sauce Not bad but it's hard to taste the chicken or anything else smothered in sauce. The chicken enchiladas are a good quick brain dead choice if you're pressed for time or confused by their many options

    Breakfast Tacos
    Tracy D.

    I went here with friends for brunch after to celebrate our two friends eloping by the Hudson River. Inside the restaurant was not too crowded on a Sunday afternoon and they were able to accommodate our party of six in the back. For brunch, you get to have a boozy drink with your meal as long as you order an entree. For the drink I asked for a frozen margarita since it was a very humid day. The frozen margarita was super refreshing while we munched on chips and awaited for the main course. The staff also made sure we had full glasses of water during our time there. For the entree I got the breakfast tacos which was just enough not to make you feel too full. The crispy turkey chorizo in the breakfast taco went well with the fresh avocado, greens and chipotle crema. At the end we all decided to try and share the churros and chocolate cake. The sauces that came with the crispy warm churros were a chocolate sauce and a dulce de leche. I preferred the caramel sauce with the churros. Overall we all enjoyed our time here and had great service from the staff. We look forward to returning one day.

    Steak Tacos

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    5 years ago

    Great fajitas, terrible margaritas. The frozen "mango"margarita tasted like Tropicana orange juice.

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    7 years ago

    Have gone to Santa Fe a number of times. Food is always good. Staff and service are always great. I recommend and can't wait to go back!

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    Page 4 of 7

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    Cinco De Mayo

    Cinco De Mayo

    4.6
    (39 reviews)
    1.7 mi

    I had been doing banking errands most of the morning today, and I was hungry, and craving good…read moreauthentic Mexican food...specifically birria tacos. A quick internet search led me to this tiny little takeaway window. There were a few people waiting around for their orders, but the service was quick, and super friendly. The birria was amazing, super tender, perfect seasoning and came with two sauces for dipping. Unbelievably flavourful, and an impressive serving size. Great value for the money. Truly authentic Mexican street food. I'll be back.

    Cinco de Mayo landed on my radar when a bunch of us at work were looking for a place to grab some…read morelunch. We had our usual list of spots in Midtown East, but this time we wanted something a little different. We ultimately landed on Mexican, however even then there were several spots to chose from. One of my colleagues found CdM, and since we had nothing to lose we decided to check it out. In terms of physical space at CdM, there is very little; this is actually a walk-up spot hence it is solely a takeout restaurant. The menu is pretty straightforward - lots of Mexican staples with a good variety to choose from. The burrito bowl looked good so I decided to go with that - I was given choice of protein (I chose pastor) and types of beans (I chose black). The bowl was really good - all the ingredients tasted fresh and they were generous with the portion. They added sour cream to the top of the bowl and it came with a side of salsa verde which I thought was a nice touch. We also ordered some bags of tortilla chips to share - these were my favorite kind as they were semi-thick and super crunchy. Overall, I had a solid experience at Cinco de Mayo. It definitely hit the Mexican craving spot and I would have no qualms returning for another meal.

    Photos
    Cinco De Mayo
    Cinco de Mayo Plate
    Cinco de Mayo Plate
    Cinco De Mayo

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    tán By Chef Richard Sandoval

    tán By Chef Richard Sandoval

    3.9
    (248 reviews)
    1.6 mi

    I had this place bookmarked for a while. Finally came for my birthday dinner. It was a rainy…read moreevening and I was hoping there'd be umbrella sleeves offered. I didn't see any but saw buckets for umbrellas. I opted not to leave it there since I didn't wanna forget or risk someone taking it. I took it upstairs with me. My friend had arrived and was seated. Apparently, they do offer sleeves because she got one. But the 3 people who were at the hostess booth failed to offer me one. The beautiful ambiance will get your attention immediately. It is a stunning space. The tableware was gorgeous as well. We waited for our last friend to arrive who was almost half an hour late before ordering (we thought she'd arrive sooner). Our server, Matias was gracious about it the whole time. What we ordered: Drinks: Passionfruit Margaritas & Mojito - we were happy with them. Tlayudas, Guacamole y Salsas - this was really good and a great option for the table to share. The homemade chips alone were excellent. Liked all the different dips. Guac could've used some cilantro and more acid/spice. Tán Ceviche - I loved this. Super fresh and great flavor. Could use a touch of acid. My entree was the Shrimp & Crab Enchiladas - This was pretty good. The sauce could've used some spice and some acid to cut through the richness. My friend ordered the Yellow Corn Soup as part of her meal and she did not like it. She said it was too sweet which I thought was strange. I tried a spoonful and I agreed with her. It needed a savory note and again, acid would've done wonders. Also, the crab was a bit fishy in this. She enjoyed her tamal though. I tried a touch of the sauce and it was delish. My other friend had the Quesabirria which she was also happy with. To sum up: Ambiance: 5/5 The space is undoubtedly gorgeous. Food: 4/5 Beautiful presentation on everything but each dish lacks an element or two to make it a home run. Staff: Wait staff 5/5. Downstairs staff (greeters/hostess) 4/5. Needs to be more on point like offering customers sleeves for umbrellas or pointing out the buckets to put them in. At some point through our entrees a group of 3 women were doing a 10-minute photo shoot by the stairway where our table was. Absolutely inappropriate behavior and a manager should've stopped it. Camera flashes all up in our faces while we're eating wasn't cool. Overall, still a great elevated Mexican cuisine option. The slight tweaks would make this a 5 star place for me. I'd return to try more things.

    What a GORGEOUS space. Whoever interior decorated this restaurant deserves their tens because it is…read morea spectacle. I had only seen daytime pics, but being there in the evening is a treat. If you are someone who is looking at an aesthetic place, this is a top contender. Unfortunately, I would say this place is better looking than the food is good. The food was fine, appetizers were all fresh but lacked any real depth in flavor. I wasn't too thrilled with the bone marrow I had either (but the tortillas come in the cutest basket). Personally, if it wasn't for the drinks and the space, I cant say this place is worth it - you're not coming here for the food. Another little complaint I have is the women's restroom on the second floor - right by the door is a floor to ceiling mirror which I understand was included to make the space seem bigger, but my friends and I agreed that it is a little misleading - I kept wanting to walk into it thinking there was more space there and not wall. I would recommend maybe putting a decal on it to clearly show its mirror.

    Photos
    First floor Lum
    First floor Lum
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    Rosa Mexicano

    Rosa Mexicano

    3.6
    (194 reviews)
    1.5 mi
    $$

    Surprisingly happy with the happy hour we just had here. We sat at the bar and the server didn't…read moreseem too friendly, and I hate when they do this but they refuse to give you the happy hour menu while at the bar, during happy hour. After asking for it we ordered a pitcher of sangria and a few apps. The sangria was very small for the $24. We got the nachos with chicken, wings with the chipotle sauce and shrimp diablo. The nachos were not your typical plate, but my wife was thru were delicious, you just have to "deconstruct" the presentation. The wings were so much better than I thought. The meat fell right off the bone and they had so much flavor the shrimp were also delicious.

    Our server looked like the long lost son of a very recognizable actor which everyone enjoyed once…read morethe comment was made. Decent size Mexican restaurant with some seating in the front and a handful of tables in the back dining room. We started with chips and guac. The guac is large so I understand the price. It was very good. No complaints. The chips could have used more salt though which is always a concern. You'd think Mexican spots would have a tortilla chip down by now. I ordered a steak quesadilla. The steak was tender and had pretty good flavor. I just wish there was more. Especially considering the price. Certainly not a bad quesadilla but the value wasn't quite there. Still, a fine option if you want Mexican food and you are in the area. I'd say the 3.5 rating is pretty spot on.

    Photos
    Kitchen counter.
    Kitchen counter.
    Birria Quesatacos ($22)
    Birria Quesatacos ($22)
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