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    SJ Crawfish

    4.2 (317 reviews)

    Order SJ Crawfish Takeout or Delivery

    SJ Crawfish Photos

    Business Info

    SJ CRAWFISH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - SJ Crawfish

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    Shrimp ($20.33) - 49ers (Thick Sauce, Little sweet, Garlicky and very Flavorful), Very Spicy
    Elena N.

    Date: Friday, January 17th, 2025 Meal: Late Lunch / Early Dinner Delivery Time Ordered: around 4:15pm Time Delivered: around 5pm How Ordered: DoorDash Neighborhood Delivered to: Evergreen *Shrimp ($20.33) - 49ers (Thick Sauce, Little sweet, Garlicky and very Flavorful), Very Spicy *Frozen Crawfish ($18.93) - Very Spicy, House Special (Thick Sauce, Finger lickin ' good with our secret Ingredients infused with Garlic Butter) *Manila Clam ($20.33) - Shambalang (Little salty and sweet infused with Lemon Slices), Very Spicy I crave a good crawfish boil often. In SF, there aren't many options, so I tend to fulfill that craving when in SJ. I was on my own Fri afternoon and decided to DD some seafood in a bag. (When with the hubby or bro-in-law, I tend to avoid cajun spots as they aren't really big fans.) My fav sauce was the house special as it was the least sweet. I'm really into salty, garlicky, with a spicy punch in the face. The 49ers was pretty good as well, tho sweeter than I prefer. I know the shambalang is a recommended sauce, but it just wasn't my style. I want the savory and heat without too much sweetness. It was nice trying the three different sauces tho. I did end up mixing them all together in the end, which ended up being a nice combo. Each bag had a good amount of seafood. The shrimp were plump, the clams not too shell heavy, the frozen crawfiish on the smaller side, but a plenty, I like trying new crawfish places, so glad I sampled this one. Tho price wise, I'd say on DD, there are cheaper spots. Especially during their HH. REVIEW #3681

    May Z.

    It was my first crawfish experience and I loved it! The sauce was bomb! Very low key spot.

    Visited this seafood boil spot after a workout and was not disappointed . It was 5 pm on a Sunday and we were seated immediately. The service was fine and we decided to split a combo 2 (between 2 people), plus garlic noodles. Everything was so good and altogether was more than enough food. Beware as the price of some seafood items are market-dependent, overall when I went it felt like it was worth it.

    Closed permanently :(

    Very sad this place got closed. We've been eating here for a long time and I loved that there's no wait. Their crawfish is better than Boiling Crab (even though we had a few bad batches before). Very unfortunate! We need to find a new place for crawfish now (not Boiling Crab)

    Combo 3: 49ers Original/Mild
    Alisa B.

    Overall a solid place to get seafood boil, but not a place I'd go out of my way for. My friend and I shared Combo 3, which had 2 lbs of crawfish, 1 lb of shrimp, 2 potatoes, 2 corn, and 4 sausage. This was the perfect amount for us to share! We tried out the 49ers sauce, which was packed with garlic! Though it was advertised as sweet, it was actually quite savory and buttery. Pretty tasty! The shrimp was top notch! Cooked perfectly and they were juicy. However, the crawfish was just okay to me. Some were pretty big in size, but most were very small and possibly frozen (?)

    Desserts
    Ter L.

    This place used to be a solid 5 stars for me!! Throughout time, it's slowly decreased due to SJ Crawfish cutting corners and/or them serving not so quality foods. With today's purchase, it only solidifies SJ continuing to plummet overall.... My guy decided he wanted crawfish to celebrate Father's Day and we made sure to call in advance to confirm the business having LIVE, FRESH crawfish. I ordered in advance for take out and was told the food would be ready within minutes. 4lbs of crawfish & 2lbs of shrimp later... we are left with a handful of dead crawfish. Now, I get that things happen and not all crawfish can be guaranteed to be fresh BUT!!! This is unfortunately the 2nd time we've had take out where the same exact thing happened. When we dined in, this was not a problem. 1 star because there seemed to be some shady stuff going on. I'd recommend dining in so a fast one isn't being pulled on you and in case you happen to come across this same situation, bringing it to the staffs attention is so much easier.

    Stephanie X.

    Decent place for seafood boil. I prefer my sauce thick, but thought this one was little on the watery side. Still had a nice flavor though. Service is okay, and inside ambiance is okay as well.

    Tasty Garlic Noodle Specialty
    Allison T.

    My bf and I LOOOOVE coming here for seafood boil. The service is fast and our order always comes out right. We usually get combo 2 with their House Special sauce spicy. If you order the Cajun fries, ask for them well done!! They came out perfectly crispy with a good amount of Cajun seasoning. The restaurant has many tables for customers and there is usually no wait. It is very clean and well organized. Each table has butcher paper, utensils, and napkins.

    Allissa T.

    SJ Crawfish has been my go-to spot since I was first introduced to crawfish here when I was younger, and I still keep coming back! Their SJ Style sauce is the OG, perfectly garlicky, buttery, and soup like sauce you can sip on. No matter how many other seafood boil places pop up, nothing hits quite like this. I also love that it's a family-owned business with some of the friendliest owners around. They always make you feel welcome, and you can tell they take pride in what they serve. The best part? It's usually not too crowded, which means faster service and fresh, hot seafood every time. If you're a crawfish lover or just looking for a solid seafood boil spot in San Jose, SJ Crawfish is definitely worth checking out!

    Michelle T.

    Delicious seafood boil without the wait! We were able to walk in on a Friday night. SJ Crawfish has a lot of seating and they turn over tables efficiently. The crawfish were some of the largest I've ever seen. We ordered 1lb crawfish and 2lb shrimp but I saw on the menu that there are special combos such as Combo #3 (2lb crawfish,1lb shrimp, 2 corn, 2 potato, 4 sausage) for only $40.99. For the sauces we tried the House Special and the Shambalang. The House Special was my favorite out of the two since it was super garlicky and buttery. I didn't like the Shambalang because it just tasted like mostly lemon to me. WARNING: the spicy is actually pretty dang spicy. I was definitely sweating. I will be back to see if I like any of the other flavors!

    Cajun fries, Combo 3

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    4 years ago

    We had a pound of shrimp with corn and sausage. It was very good. We highly recommend SJ Crawfish

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    7 years ago

    Huge shrimp! And amazing house special sauce. I was there yesterday! Gonna go eat again today!!

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    7 years ago

    Yummy large crawfish. Sauce is slightly sweet. Very friendly service. Serves beer. My go to for crawfish. Not much of a wait.

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    Page 4 of 8

    SJ Crawfish Reviews in Other Languages

    Ask the Community - SJ Crawfish

    Is there fresh crawfish now?

    Yes!

    March 2024 is crawfish frozen or fresh?

    Fresh

    Do you offer fresh crawfish now or frozen only (Feb 2024)?

    Frozen still my friend and expect to get Fresh soon.

    How many oysters in one order? Half a dozen or a dozen? Your menu doesn't specify. What is the cost for one order?

    Half!

    Do you have your new menu? I only see old menu so if you have current menu can you take picture for me I want to order togo. Thank you.

    Sure and may you send me your cell slot (408)389-9865 so I can send You a picture of our most recent Menu!

    Are you open on thanksgiving?

    Yes!

    Are you still open for lunch?

    Not any more. We are open from Wednesday to Monday: 3-10pm!

    When are you opening up Mr.Binh?

    09/01/2021 at 3:00 PM!

    Are you guys gonna be open tomorrow?

    09/01/2021 we are reopening!

    I thought you planned to open on 08/20? and your number is not working.

    Sorry my friend! PGE keeps delaying with the Power Supply. They push it back to 24th or 25th of this month. Hopefully they can turn the power back on time so we can Reopen my friend. I let You know as soon as we are open. Thanks so much for your… 

    Binh I thought you guys reopen 8/20? Aduuuu I came by today 8/21 and restaurant is close still?!? When are you opening up?

    Sorry Mr N! PGE keeps delaying with the power supply and they push it back to 24 or 25th of this month. Hopefully they can turn the power back on so we can Reopen. As soon as we have the power back on, we definitely let You right away. Thanks so… 

    Hi Binh, hoping you guys re-open soon. Any confirmed date?

    Dear Husna! We are expecting to Re-open on 08/20/2021 and looking forwards to serving You soon!

    Aduuuu you open up yet doc? I need my crawfish fix ASAP puhleeesee!!

    Open on 08/20/2021 my friend! We are so sorry for the delay and looking forwards to serving You very soon!

    Hi Binh, given the current situation, would you consider to reopen in another location? can not wait to get another taste of your crawfish.

    Dear z, we are very close to have our store are-open and thanks so much for your support throughout the years. We are looking towards to serving You in the very near Future!

    Hi will you be open today?

    Sorry Annie! We are unsure that when we are able to re-open again. We will keep you updated if any news from PGE. Thanks so much for your support so far and we look forward to serve You in the near Future!

    Hi Binh, will your restaurant reopen tomorrow?

    Unfortunately not yet my friend as we are uncertain when we will open again. We are relying on PGE to fix our Main Power Supply and they are still working on it. I will keep You update with any news and I look forwards to serving You in the very… 

    Hi Binh. Are you opening tomorrow June 1st? I can't wait for my shrimp fix!

    So sorry my friend! Unfortunately not yet and hopefully PGE can speed up the process as they are super slow. We will keep our dear customer slow updated with any news. We look forward to serving You in the near future my friend!

    Hi do you guys only do take out or can we dine in?

    We are temporarily closed due to power outage. Sorry for the inconvenience and we look forward to re-open soon!

    Are you open today Mr.Binh 5/21/21?

    Unfortunately not yet Mr N! Sorry for the inconvenience and we look forward to opening soon in the near future.

    View All 32 Questions

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    Yaichi Japanese Restaurant - Tempura udon

    Yaichi Japanese Restaurant

    4.2(188 reviews)
    5.0 mi

    Food: Ume Bowl with Ochazuke Set Price: $26 + $4.5…read moreOverall: I came here with my boyfriend to celebrate our anniversary back in April! It is in the general area with Cere Tea and Koi Palace. We arrived around 6PM and were seated immediately. We came for the seafood don and both got the UME with an addition of the ochazuke set. For $26 + 4.5 for the set, I think it's really worth the price and you get a good amount of fresh fish. Each bite felt like I was transported to Japan and eating a Kaisendon. Although we had to wait for a bit for the dashi soup to arrive , it was a delicious end to our meal. So comforting and hearty.

    Cute little space in a very Asian-centric strip near that McCarthy Ranch area, right below Koi…read morePalace iykyk. Loved the quaint atmo, dark colors with zen vibes and the small space made me feel like I found a gem in an alley in Japan. Unique menu where they'll do a few fried apps, udon soups where they told me the noodles are homemade. And this rice seafood bowl where minced up tuna and other sushi ingredients are all in one bowl. I've had chirashi hundreds of times but I've never had a bowl quite like this...so I had to give it a whirl. Take Bowl ($33/4*) So this gets presented in a very Japanese fashion. On a tray with a decorative ceramic bowl containing the seafood and rice, a matching ceramic bottle of homemade soy sauce, a pickled cabbage side and a nice big wooden spoon. In that bowl is a base of warm plain short grain rice, topped with a generous mound of minced raw tuna, a little snow crab, a few chunks of raw scallop and this particular version has a ton of salmon roe. It is garnished with a small nori sheet, some scallions, pickled ginger and wasabi. So very familiar ingredients if you're a fan of sushi, but the experience is one I can say I've never done. Menu says to first make your own hand roll with that nori sheet, stuff it to your hearts content. Once that's done you can eat the bowl as you wish. Hopefully with a dousing of the soy/wasabi combo as the minced fish is completely plain, no seasoning. I kinda mixed the seafood mixture into the rice a bit, not sure if that's the move. Now here's my take on this new way to eat sushi ingredients. I liked it but I didn't love it. I think I would much rather just eat a chirashi or a tartare prep from a sushi chef, as those have texture and flavor added by a chef. Here you have to do everything yourself and often there can be a learning curve to the new experience. Like I had to add the soy/wasabi mix several times, as I just couldn't figure out the right amount as their soy sauce is much less salty than commercial versions. And I was too concerned on not going overboard and ruining my bowl, so I was doing it in a very cautious but cumbersome manner. Also since everything was so minced up, the overall texture is very one note, soft and mushy. At least with a chirashi you can sense each fish's firmness and unique texture. Here the chopped tuna, chopped scallop and shredded crab are all soft, and with the soft rice, was just a mush fest for me. There were small hunks of cucumber and pickled lotus root that gave little hits of crunch, but still not enough for me. I will say the seafood is very fresh and in good portioning. Fried Squid Legs ($4.50/4*) Very small skewer of trimmed up calamari tentacles fried tempura style. The fry is very light. The tentacles remain quite tender yet with a slight chew. But the crispness was minimized by the light fry. Still decent with the cold seafood bowl, to go back and forth on the bites. I'd still come back to try those homemade udon noodles, now that I've knocked out their seafood bowl. Give me an adventure and I'll delve right in. Thanks Yaichi for providing such an adventure.

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 Spicy cod roe, shiso leaf, nori seaweed, Lemon, soft-boiled
 egg

    Creamy Mentaiko Udon Spicy cod roe, shiso leaf, nori seaweed, Lemon, soft-boiled egg

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    Cajun Crack'n

    Cajun Crack'n

    4.4(1.6k reviews)
    5.7 mi
    •$$
    Happy hour specials
    Large group friendly

    My go-to seafood boil spot in the South Bay! I remember…read morecoming to this restaurant's grand opening and thinking - this place is going to be insanely popular because the sauce is so good! Thankfully, the masses have not found it yet. My regular order is as follows: - Combo 1 with 2lbs of head on shrimp and 1lb of clams. House special sauce medium - House special sauce spicy on the side - Rice on the side (mandatory) - Strawberry lemonade Some week days, they also have raw oysters for a dollar so check that out! An amazing deal that is hard to find in SJ (more prevalent up in SF from lived experience). I usually get the same staff member. I think his name is Cory and he is super friendly and attentive! Highly recommend checking it out if you like seafood boil as much as I do!

    Unfortunately, our experience was very disappointing…read more The seafood arrived only warm, and the additional sauce we ordered was barely lukewarm. The fries and garlic noodles came out about 20 minutes after the seafood by which point we had already finished eating. We also had to flag our server down twice to follow up on the fries and garlic noodles. The service itself was okay, but the timing and lack of follow-up were frustrating. The oysters were particularly disappointing. They looked sad and were not what we expected. I also ordered a Coke Zero but received Diet Coke instead despite Coke Zero being listed on the restaurant's website. Most concerning, I became sick with what I believe was food poisoning after the meal. I can't definitively say the restaurant caused it, but the timing was concerning and made an already disappointing experience even worse. Lastly, they advertised a free appetizer for signing up for their rewards program with an entrée purchase. We signed up and purchased an entrée, but when we tried to redeem the offer, we were denied and told to use it on our next visit instead. Given our experience, there won't be a next visit. Overall, between the lukewarm food and sauce, delayed sides, disappointing oysters, incorrect drink, getting sick afterward, and the rewards promotion not being honored, this was an extremely disappointing experience. We won't be coming back.

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    Cajun Crack'n
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    K & C Food Wholesale - Oyster + Uni = wow!

    K & C Food Wholesale

    3.9(519 reviews)
    2.6 mi•Downtown
    •$$

    We were planning to cook some oysters for Father's day and decided to pick some oysters for K&C. My…read morefriends would come here 10+ years ago to get their raw oyster fix. I was worried they would be close by the time I get there since they close at 5pm and it was 4:45pm when we got there. There is parking in the back that you can drive in and park. I told them I wanted 120 Pacific oysters and the worker brought it out right away. They were $120 but since I used my card to pay, they tacked on $5 to the price. I think you have to spend a certain amount to avoid the $5 credit card charge. They asked if I was ok with it and I told them it was fine and proceeded to pay. They have newspapers on the side that you can use to put in ur car so the water from the oysters doesn't get on the car carpet. The oysters were really good and tasted fresh. We ended up killing all 120 oysters last night. Highly recommend this place for oysters. I heard certain hours of the day, the place can be packed so be prepared just in case you can't park inside and have to find street parking.

    Happy customer: A…read more Call first to see what they had in stock and for pricing. Grabbed a box of live lobsters for the fam. Service was quick and efficient. Lobsters were fresh and meaty. Cash and cards are accepted. -John

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    Regular oysters!

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    Claw Shack - Clams w/ Shackie Sauce ($15.99/lb) - 3/5 stars

    Claw Shack

    4.3(1.6k reviews)
    1.5 mi•North Valley, Commodore
    •$$

    Plaza parking available, but it fills up quickly…read more Restaurant isn't super huge so try to get there right when it opens, even on weekday for dinner, was filling up when close to closing! Garlic noodles are delicious, must order whenever I'm here Got their Combo Deal and was plentiful for 2 persons Can't wait to be back!

    This was my go-to seafood boil spot for the past five years. I'd always recommend this place to…read morefriends because it was consistently one of the better seafood boil spots in SJ. After today's visit, though... I finally understand why the second location closed. Ordered: Shackie's Sauce (Hot) Shrimp & Mussels Combo Snow Crab Clusters Garlic Noodles Garlic Fries The seafood boil was nowhere near the quality it used to be. The corn tasted old, the shrimp and snow crab didn't taste fresh, and the snow crab clusters had barely any meat. By the time I cracked everything open, it felt like there was more shell than seafood. The mussel shells even had barnacles on them, which I've never seen here before. It made the seafood feel like it hadn't been cleaned as well as it should have. The garlic fries were crispy, but that's it. It was weird--I could see the garlic and was literally eating it, yet there was no garlic flavor. The garlic noodles used to be one of my favorite items because they were bold and packed with garlic. Now they've definitely toned the flavor down, and they're just not the same anymore. It's honestly disappointing because this place used to be one of my favorite seafood spots. The food quality has clearly declined while the prices have continued to go up. I hope they can get back to what made this place so good, but based on today's experience, I can't recommend it anymore.

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    The Crab Bay

    4.0(646 reviews)
    4.9 mi•Heritage, Evergreen
    •$$$
    Family-owned & operated
    Locally owned & operated

    My boyfriend and I come to Crab Bay all the time, and there's a reason we keep coming back! The…read moreservice is always amazing. The workers are incredibly sweet, caring, and funny, and they always make an effort to have conversations with us and make us feel welcomed. You can tell they genuinely care about their customers and make everyone feel comfortable. We always order the shrimp, and they are HUGE compared to other places. They're also very generous with the portions and often give us even more than we ask for, which we really appreciate. Tonight was another great experience. The owner was there and generously gave everyone free shrimp fried rice, which was such a kind gesture. Our waitress was also wonderful and constantly made sure everyone was doing okay. When we were ready to leave, he even packed our food to go for us without us having to ask. Crab Bay has great food, amazing portions, and most importantly, genuinely kind people who make you feel like a valued customer. We always enjoy coming here and will definitely continue to come back. Highly recommend!

    Good customer service very sweet workers here very caring! The shrimp is very big and well worth…read morethe price the owner even came up to me and my girlfriend and gave us a bowl of there shrimp fried rice, the food is very good

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    Hanmaru Korean Cuisine

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    4.4(81 reviews)
    6.9 mi

    가족과 함께 식사하러왓어요 ...la갈비와 내장탕을 주문햇지요 ^^한국에서먹던 내장탕이 생각나서 살짝 걱정하면서 .. 오 !!그런데 완전 비쥬얼 끝내주네요고기는 너무 부드럽고…read more감칠맛나서 애들이 너무 맛잇게 먹엇어요 전 그리운 내장탕 먹었는데 냄새도 하나안나면서 너무 맛있게 쫄깃쫄깃한 그맛에반햇어요 누가 햇는지 궁금해서 물어봣더니 저기 서 계시는 카리스마 엄청 넘치는 살짝 배나오신 분이 오너이자 쉐프라고 하더라구요 감사인사드리고 싶엇지만 살짝 위압감 느껴서 속으로 인사하고 나왓어요. 다음에 다시갈때 그때 인사할게요..맛있게 잘먹고 가요..^^

    My second time here! This time tried the intestine combo it was $80 for a mix of small intestine,…read morelarge intestine, and abomasum. I like that it came as a combo. You also have the option of adding more of any of the three for $25. The combo came with rice and a chive and onion salad and the server cooked for us as well. They have a variety of Korean food that you don't come by often like both soy and spicy marinated crab (most places only have spicy), intestine tofu soup, and beef intestine soup. The restaurant is nice inside and great for groups!

    Photos
    Hanmaru Korean Cuisine - Interior

    Interior

    Hanmaru Korean Cuisine - Yangnyeom Gejang: Spicy Raw Crab for Banchan!

    Yangnyeom Gejang: Spicy Raw Crab for Banchan!

    Hanmaru Korean Cuisine - Bibim Naengmyeon: Korean Spicy Cold Noodles ($19.95)

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    Bibim Naengmyeon: Korean Spicy Cold Noodles ($19.95)

    SJ Crawfish - cajun - Updated September 2026

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