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    SOTA

    4.3 (429 reviews)
    Closed 11:30 am - 2:00 pm, 5:00 PM - 9:00 PM
    Updated 2 months ago

    SOTA Photos

    Business Info

    SOTA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - SOTA

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    Regular omakase

    We came here to celebrate a birthday and had an absolutely fantastic experience from start to finish. Before we even sat down, one of the sushi chefs noticed us and warmly greeted us, inviting our party of three to sit at the sushi bar. It was a Saturday just before Christmas, the restaurant was packed, and we were thrilled to get seats right in front of the chefs. While looking over the menu, Chef Yan offered to send out an appetizer. I told him I trusted him and asked to be surprised--and he completely delivered. The appetizer was amazing and set the tone for the rest of the meal. I then told Chef Yan that I wanted to try all the omakase options on the menu. He handled everything with professionalism and great pacing, starting us with the regular omakase, followed by the fatty omakase, which was absolutely superb. The halibut fin was insane--OMG. He then brought out the omakase rolls, which were just as impressive. Still wanting more, we ordered the Cabo roll and the Lollipop roll, and once again, everything was outstanding. Chef Yan truly made the entire experience feel special and memorable. To top it all off, after our meal the servers surprised us with a small dessert for the birthday celebrant, and all the sushi chefs came together to sing. It was such a thoughtful and fun touch. Truly a great experience all around. Highly recommend this place--we'll definitely be back.

    Rainbow roll
    Kevin A.

    Went here on a last minute decision the day after Valentine's Day since my wife was craving sushi. We waited for a bit over an hour for a seat at the bar. It was 1000% worth it. The rolls were amazing and the staff was very friendly. Although it was busy they showed effort and apologized each time they felt the time between check ins was too long. My favorite roll was the yellow submarine and the omakase roll. A small unassuming sushi place that is packed with goodness. Officially my favorite sushi spot.

    Nigiri sampler and spicy salmon avocado roll
    Asha S.

    I wanted to love this place because I'd heard great things and it's close to our house, but it just didn't do it for me. Nothing was spectacular. My favorite dish was probably the crispy rice with spicy salmon. The nigiri was also pretty good but the carpaccio and rolls were not enjoyable.

    Soft Shell Crab
    Teresa T.

    This is a great place... u can reasonably get in on busy nights (one of the reasons I come) and it's reasonably priced. Theres a place on the pennisula I prefer but it's double or triple the price and it's a 2 hour ordeal at min. I feel like this is a great neighborhood spot... My Go to's Oyster: Uni shooters (we love these!) Soft Shell Crab (sooo good ) 5pc Omakase Chardonnay Lychee Martini Good wine selection basic but good enough Love the staff and chefs everyone is great here!

    Wavy skipjack
    Liz G.

    Soooooo good! Haven't had anything here that I don't like. Staff is so cool and friendly and helpful.had the wavy skipjack, needlefish, live scallop, bluefin tuna, spicy yellowtail on crispy rice, Cabo roll and a few others and they all were delicious! Came in on a Saturday night right when they opened and couldn't believe there was already a bunch of people waiting to get in! Yeah, that good!

    Candice N.

    Sooo I'll be honest, my friend and I actually tried to go to Sugarfish but the wait was 3 hours!! So my friend told me about Sota and said it was just down the street so we walked over and I'm actually really glad we went here instead. Sota definitely has more of a traditional sushi vibe and the sushi chefs were all so nice and attentive. I feel like we ordered everything off the menu lol the food is amazing! Sota is a must try and I can't wait to come back

    Shrimp boat
    Linda B.

    Chef Sota is a master at his craft. Each piece of nigiri was a work of art with fresh and creative flavor bombs. Can't wait to go back!

    Simply delish

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    7 years ago

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    5 years ago

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    3 years ago

    Their sushi is excellent. Very fresh. Love the Cabo roll and ono. The crispy rice was also amazing.

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    5 years ago

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    4 years ago

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    2 years ago

    Best sushi ever. Love the staff and the food is 10/10. The burrito and Magede roll are incredible

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    3 years ago

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    5 years ago

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    2 years ago

    Sota is my family's favorite sushi restaurant! We go weekly and never get disappointed with everything.

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    5 years ago

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    3 years ago

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    7 years ago

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    8 years ago

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    3 years ago

    The food and customer service was great. Very clean restaurant. Thank you for a great dining experience

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    3 years ago

    The best sushi in CDM. Great chefs that are personable and can't say enough about the quality for the price point.

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    2 years ago

    The best sushi in Southern California! Fish is always fresh and beautifully presented!

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    10 years ago

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    8 years ago

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    4 years ago

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    3 years ago

    Very fresh cut rolls and sashimi tempura lightly battered and delicious! wonderful service we have been back 2 twice

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    3 years ago

    Best and freshest sushi in town! They get super busy so you need to be patient. Burrito roles are my very favorite

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    Page 3 of 11

    Ask the Community - SOTA

    Do I need to make reservations if I come at 5 for two?

    Probably not

    View All 3 Questions

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    We got the chef's table calamari, grilled artichoke, and two oyster shooters to start our day…read more never had a calamari like this, the toasted sourdough bread was the perfect flavor and dipping sauce. seated at the bar, since it was just my boyfriend and I but if you want to catch sun or sunset facing beach. If you want to catch beach view come with party of 3 or more. They wouldn't sit my boyfriend and I facing the boardwalk. So we just sat at the bar The vibe is chill here, love Newport ! But prepared for parking madness lol

    I assume that the 4 stars is based on location. The food was average, the space is small and…read morecrowded which lends a chaotic feel, service was adequate but nothing worth going back for. We ordered two dishes, shrimp tacos and fisherman's deluxe platter. The shrimp tacos had 3 very small shrimp each with a lot of cabbage to make them appear bigger. It did not feel like it was worth the price tag of $21 (added avocado). We paid $2 to add avocado, seemed like a value until the food came out and it was one slice of avocado on each taco. The fisherman's platter had a small protein portion. We ordered the cod and oysters raw/grilled instead of fried as they come on the menu. Overall, it was a convenient stop and better than bar food, however, we would not return based on the first experience. Street parking or paid parking lot, ADA accessible although the hallway to the restroom is a bit tight for a wheel chair and seating space is compact.

    Photos
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    Ocean 48

    Ocean 48

    4.4
    (730 reviews)
    1.2 mi
    $$$$
    Family-owned & operated
    Luxury

    Gaby was the absolute best! Answered all my questions on the menu and was super attentive to our…read moretable! Thank you so much for making my anniversary amazing !! Can not wait to come back!

    Reserve ahead, dress code: our experience was amazing. Our server and food runners were very…read moreattentive and spot on with timing. We got a back room which seemed more private even though there were probably 10 tables in total. We started with the Michele Chiarlo "Nivole" Moscato. If you want a super sweet sparkling light white whine get this. I always ask for the sweetest drink and this was perfect for me (I will be searching for this bottle in stores) and the Admire by Dan Kosta red wine. Not sweet at all but fruity flavors. We started with the complimentary semi sweet house rolls, flaky warm and moist inside with butter. We got the wood roasted Spanish octopus which was to die for. The flavors tomatoes potatoes and octopus was cooked to perfection. Perfect amount of salt and spice with the most perfect tender octopus tentacles We always order for the table to share: Lobster rolls, sweet corn crème brûlée, grass fed ny strip (medium rare 12oz), and roasted Mediterranean branzino sea bass 10oz. *Both Served on 500degree plates to keep things warm, hence a medium rare steak* Everything was delicious. The lobster rolls were perfect and it seemed like we got 2-3 normal sized rolls combined for the price of one $39. Usually one roll elsewhere cost $28-$36 so I was shocked with the amount of fresh lobster was on that appetizer. The sweet corn crème brûlée was phenomenal. A wonderful side to pair with the salty entrees and lobster. The steak was 7/10 nothing special and I believe it should've been sliced a little thinner but the flavor was good. The branzino bass melted in your mouth. It was buttery and cooked to perfection. Good portion as well. We finished the night with their triple layer key lime pie. It had a fresh graham cracker crust and whipped cream with light strawberry puree painted on the plate. Not too sweet at all it was perfect; we had to take it home after being full from everything. Overall, it was a wonderful experience. We will definitely be back. The ambience food and service was recognizable. Their wine list is also a shock and liked by many.

    Photos
    Ocean 48
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    Pearson's Port

    Pearson's Port

    4.7
    (209 reviews)
    2.4 mi
    $$

    每天都有新鮮的漁獲 蝦現買現吃真的很美味…read more漁夫每天出船補 1970年開業至今已超過50年 已經是第三代在做了 It is the unique store for fresh seafood ,very friendly people and best quality seafood ,also ,it locates in the best place ,feeling relaxed beach life

    Solid spot with incredible quality protein. They have a small area with dedicated parking and I…read morecame at opening so there were no issues there. I see a lot of reviews complaining about them not being open, I recommend following them on Instagram as they post their hours and offerings on there. I wish they included pricing on their posts to allow us to budget better before being on site. They are very much on the pricier side but for the most part that is justifiable with what you get. I picked up some spot prawns at $45/lb, 4 pieces ran me about $25 but those were so fresh I would get them again. I also picked up scallops. I did expect them to be fresh but they were completely frozen so I am not sure when they harvested them and the scallops themselves were a tad on the smaller side, at about $33 for a 17oz bag that seemed a bit steep. Most of their fish range from $32-35 per pound and their Mexican white shrimp were $25/lb. I do very much plan to come back but this would not be a frequent stop for me

    Photos
    Swordfish, very tasty grilled
    Swordfish, very tasty grilled
    Spot prawn sashimi, a little soy sauce and wasabi, phenomenal
    Spot prawn sashimi, a little soy sauce and wasabi, phenomenal
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    Shorebird

    Shorebird

    4.3
    (1.1k reviews)
    3.4 mi

    Great evening at The Shorebird! Huge place with plenty of indoor and patio seating with beautiful…read morebay views. SERVICE: Excellent service. Our server was super attentive and put up with our nonsense ;) She provided great suggestions for food and drinks! FOOD: As you can see, we ate a lot of different things. Our favs? Balboa roll, Salmon Mignon, and those crispy potatoes!! Great place for a group dinner or a nice date night!

    What a very pleasant surprise this place is! We had no expectations going in other than Yelp…read morereviews and pictures. I ended up calling to make a reservation for my husband's birthday since Open Table was not letting me book a patio table. The gentleman on the phone was super helpful. We showed up and a nice patio table was ready for us. We ordered a bunch of appetizers- the avocado fries, tuna tataki and the deviled eggs. Usually restaurants ruin perfectly good deviled eggs by adding a bunch of crap in top. These were perfection. My entree was also delicious - the cubano sandwich with a side of cabbage/apple slaw. I feel like I ordered exactly right. Our server was fantastic and there were extra staff helping to keep our drinks full, I really appreciate that. At the end of the meal they brought my husband a birthday gelato. The only thing that made this dinner less than perfect was the parking situation. We parked in the lot below the restaurant but then could not figure out how to get one floor up. Better signage in the garage would have been great. Although it was nice that parking was validated.

    Photos
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    Shorebird located on Balboa Peninsula in Newport Beach offering coastal cuisine in a modern, airy setting with views of the o...
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    Tavern House Kitchen + Bar

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    4.3
    (1k reviews)
    2.2 mi
    $$$

    Best chicken sandwich ever. They should enter this into the chicken sandwich awards?…read more Best server we had at any restaurant in months. The founder was in the house and even stopped by our table to say hello. Great view of the harbor and Linda isle on a gorgeous summer day.

    When they took us to our table I admit I was upset. A horrible two seater sandwiched between two…read morecorner tables so you're being stared at the entire time. But then the vibe of the place takes over and I quickly stopped caring. One of the best restaurant musicians was playing. This guy nailed everything he played and was playing pretty much every genre and decade. The entire restaurant was having a great time. Place was packed for brunch but service was very good. I started with their French Onion Soup which was worth the price. One of the best I've had. Per the menu its French 75's recipe. Brunch was ok. Not the best or worst. I had the breakfast burrito and my wife had the omelette. Both good. Portions were large though so we just enjoyed the ambiance while ignoring the awkwardness of our neighboring tables. Cocktails were good. I saw a guy rocking out to the music on his 4th espresso martini so I ordered one of those. It'll give you both an alcohol and caffeine buzz. Can't imagine drinking 4! My wife's fruity cocktail was also good. We both enjoyed ourselves and will definitely be back. Just wish I could have scored a water view table!

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    Rockin' Baja Lobster Coastal Cantina

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    3.8
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    3.5 mi
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    Rockin' Baja Lobster is one of my favorite restaurants in Southern California. I've been going to…read morelocations in San Diego since I was a child. We were in Newport Beach on a Friday night and decided to eat at Rockin' Baja. We added our names to the waitlist and walked the pier while waiting for our table. It was a 30 minute wait and they're definitely a popular spot on a Friday night. We ordered the signature bucket for two and the lobster and shrimp bites for our entrees. We started off with the chips and dip appetizer. Everything we ordered was delicious. I'll continue to go to Rockin' Baja when I'm in Southern California.

    If you are looking for authentic unapologetically Puerto Nuevo style seafood the search ends here…read more We stopped by this place for a casual family dinner, and ordered the Bajas Trio Magnifico, Fajitas De Baja, and California Burrito Bowl. Let me begin by saying the shrimp were grilled to perfection, and the carne asada in both plates was tender with an amazing Smokey charred flavor. The pinto beans were flavorful with a toasty creamy texture, and the perfect amount of cheese on top. Unfortunately, I did not eat the cilantro lime rice that also came with the dish. Service was great, Enrique did a great job with keeping our water glasses, and drinks full the entire time. He was also very attentive without hovering. This is a must-visit, if you are in or near Old town San Diego.

    Photos
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    A trio of fish tacos, shrimp, lobster and cod. Blackened fish bowl is the other dish. Ask for the cilantro lime dressing too

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    A trio of fish tacos, shrimp, lobster and cod. Blackened fish bowl is the other dish. Ask for the cilantro lime dressing too

    SOTA - japanese - Updated July 2026

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