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    Souper Jenny

    4.0 (310 reviews)
    Open 11:00 am - 4:00 pm
    Updated 2 months ago

    Souper Jenny Photos

    Business Info

    SOUPER JENNY ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Souper Jenny

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    Chili
    Dave W.

    What a wonderful surprise inside Atlanta History Center! Food is mostly lighter fare of soups/salads, which is perfect snack while visiting the museum. My choice was the turkey chili which was wonderful, also had refreshing iced tea. Others in my group had the salads which they enjoyed. Service is simple where you order from the counter, get your order, grab a table to eat. Line at the counter can be long, but it moves quickly. Free WiFi here too. Nice decor and great location near the front of the museum. Additional recommendations: About 10 of us did 4 mile urban walk around this area with its immaculate homes/gardens. Also see my review of the Atlanta History Center for other tips. Our go to place when visiting the museum. Enjoy!

    Alexa F.

    I've been wanting to try out Souper Jenny's for quite some time now, and I'm so happy I had the opportunity to this week because it was even better than expected! This location is actually inside the Atlanta History Center just to the left upon entrance, and also connected with Brash Coffee Shop. It's a beautiful space, with two-level seating options and great *free* wifi if you plan to get some work done during your visit like I did. There was quite a long line that began around Noon but it moved quickly and was well worth the short wait. Souper Jenny's is fast-casual where you order at the counter, and the soups/daily specials offered that day are written out on white boards leading up to the counter which is very helpful. They offered four different types of soups during my visit, and the Miso Lemongrass Chicken stood out to me the most and so I went with it! You can get a combo with two sides, or just order a la carte. They are obviously most well-known for their incredible homemade soups, but they also offer salads and sandwiches as well. I was also lucky enough to visit on a day where they were offering a BOGO deal for the soups in their refrigerator so of course I had to take advantage and grabbed a couple bowls of their chicken chowder soups to-go which I enjoyed reheated at home. It was honestly even more delicious than the miso! I know I will be back for another visit at this or another location in the city next time I am headed south towards the city!

    Gabi Y.

    I love that this place has different kinds of soups and they change it out! Such a comfort food for me. This one is located in the Atlanta History Center. Nice place to work from and a lot of seating, the soup was great!

    Rachel D.

    I'm so sad I can't remember the name of my bagel sandwich, but it was a delicious homemade bagel breakfast sandwich - no complaints. We also got one of the special French toast to share. It was like a bananas, foster French toast very delicious was very full after eating both of these. Inside is like a upgraded deli. Service was fast and friendly.

    Gazpacho
    Ivana S.

    Ok this is the place to go for lunch, hands down the cutest shop! The atmosphere and service is just amazing. They change their menu daily so sign up for the emails. Even if im not going in i read the email menu to see what kind of soups, salads, and sandwiches they can offer at another time. Theres jennys cookbooks and you can buy large soup to go in containers. Recommend to freeze and use at a later date if you really like it! I got the gazpacho which typically is my favorite and it was fresh. I couldnt eat the whole bowl because it was too much freshness for me! My husband got the turkey chili which they offer everyday on their menu- i think this is the one item that does not change. The outdoor seating is so calming and covered patio. A few steps away they have a massive garden! We spent honestly 30 minutes just walking around it and seeing all of their veggies they grow! Its a super cute lunch date spot and go earlier because they only make enough for the day! Such a sustainable concept.

    Mexican street corn with chicken cup
    Jenna O.

    This place is my favorite weekend routine, a stop here with their rotating menu of soups, sandwiches, and salad, with honorable mentions of their different fresh baked cookies. My boyfriend and I go frequently, and love trying a different soup each time, I think my favorite though was the chicken corn chowder. I appreciate that they give information on all dietary restrictions, and have the option for take home soups and I've even seen premade dinners for 4. The service is quick because they have all the soups available and sandwiches are premade ready to pass out, and they will even let you taste test most of the salads and soups! This location is specifically inside of a museum so the vibe is very family friendly and it is always busy!

    Gabi M.

    Souper Jenny... oh how I've missed you! Back in Atlanta to visit after more than a decade, Souper Jenny was one of the places that my girlfriends and I knew we wanted to visit, and I am so glad we did. Souper Jenny was everything I remembered and more... super fresh and delicious soups, sandwiches and salads. Service with a smile, and just overall good vibes. I love this location at the Atlanta History Center... it has so much character. If I lived in the area, I would be eating here daily!

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    Little Sparrow - Deviled Eggs

    Little Sparrow

    4.2(197 reviews)
    4.1 miWestside / Home Park

    Michelin Star Little Sparrow is one of those restaurants I look forward to whenever I'm back in…read moreAtlanta. It captures that wonderful Parisian brasserie feeling without trying too hard--the banquettes, heavy drapes, soft lighting, beautiful tableware and attentive service. Everything feels considered. And then there's the food. The menu is small, the prices are not, but they execute what they do exceptionally well. I was tucked into a beautiful banquette and taken care of by Keenan, who was lovely throughout dinner--warm, polished, knowledgeable and attentive without hovering. First things first: do not skip the bread service. The warm levain baguette arrives wrapped in Little Sparrow-branded paper with their gorgeous butter, EVOO and Maldon salt. It sounds simple. It isn't. That butter sitting in fragrant olive oil with those little pops of sea salt, smeared onto hot, crusty bread? Heaven. Sometimes the simplest things tell you everything you need to know about a kitchen. My usual order here is the chicken schnitzel, which I love, but I promised myself I would branch out. I ordered the Cabillaud Frites--cod with tartar sauce--and Little Sparrow's interpretation of fish and chips is anything but ordinary. The cod arrived as beautifully fried little rounds with a deeply golden, crisp exterior and tender, delicate fish inside. Hot, crunchy, moist, perfectly cooked. The house tartar sauce was delicious. And because apparently I needed more decadence, Keenan brought me garlic aioli for the frites. Yes, please. And those frites. Lordy. Crisp, deeply savory and dangerously easy to keep eating long after you've told yourself you're finished. Dip one into that garlic aioli and good luck stopping. I skipped cocktails this time because I was saving precious real estate for dessert. I usually order the chocolate soufflé, although I continue to wish they would rotate the soufflé flavors. Give me Grand Marnier! And at $22, that soufflé is definitely an investment in dessert theater. Instead, I took the coconut cake back to my hotel. Unfortunately, this was the one miss of the evening. It was overwhelmingly sweet and lacked the richness and complexity I expected from a kitchen operating at this level. It tasted surprisingly ordinary compared with everything that preceded it. I'd skip it next time and return to the soufflé. That small disappointment doesn't change how I feel about Little Sparrow. The dining room is beautiful. The service feels polished and gracious. Even the restrooms and little sitting area carry through the aesthetic. There is an attention to detail here that I appreciate--from the china and menus to the lighting and presentation. Little Sparrow isn't inexpensive, but I don't come here looking for inexpensive. I come because they take seemingly familiar French dishes, focus on technique and ingredients, and make them memorable. If you're anywhere near Atlanta's Westside or the Design District--or frankly, even if you're not--make the detour. Make a reservation, settle into a banquette, order the bread, and get some of that food in your face. Life is too short not to eat well. Get out there and find your next meal.

    Solid food though could be a bit more adventurous and a true bistro…read more Service: when I ask for a recommendation, don't repeat the entire menu to me. Make recommendations. And when you do make recommendations you avoid the pate bc you don't like pickles. Um. OK. I ordered a glass of Pastis after the meal and it was barely a shot. Come on. It came w waaaaay too much tepid water and I'm glad I stopped the server from pouring bc it would've been as tasty and weak as a postage stamp. Who are these servers?

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    Little Sparrow - Bar area

    Bar area

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    Croque Monsieur

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    Urban Hai - D4. () / Xiao Long Bao Pork Soup Dumpling (5)

    Urban Hai

    4.4(312 reviews)
    4.0 miMidtown
    $$

    I came here after visiting the botanical garden, and I was HUNGRY…read more I ordered Grandma's Noodles ($9), the scallion bubble pancake ($5), cumin lamb ($12), and dry fried eggplant ($11). Everything was DELICIOUS. The scallion bubble pancake came out HOT, like hurt-to-touch HOT. It was crispy and airy. It was served with a side of mild curry sauce. The noodles, lamb, and eggplant came out hot temperature-wise as well, but they were also hot spice-wise, especially the cumin lamb. The spice levels cleared my sinuses, LOL. But though I struggled with the spice, I kept on eating because all of the dishes were delicious and flavorful. The tender lamb was served on little skewers. The dry fried eggplant was super crispy; the pieces were shaped like spicy fries. I liked Grandma's noodles even more. The noodles had that bouncy, chewy, hand-pulled feel and were covered in vinegar & hot chili oil. I appreciated the portions. Despite being an appetizer, Grandma's Noodles came out on a large plate, and for being small plates, the eggplant and lamb were pretty filling. The service was also friendly and attentive. My food came out quick, and the staff constantly kept my glass of water filled. My only annoyance was the $1 charge for the bowl of white rice, but the food and service more than made up for that small, inexpensive annoyance.

    Love this place! Coworker showed me this spot and I absolutely love it here. Plan to try different…read moredishes everytime. I went for the lunch special and for the chicken & broccoli with steamed rice. I got the dried fried eggplant on the side which my coworker ordered the first time we went and I just love it so much, a little spice to it for those of you wondering. Pretty quick service during the lunch hour, decent amount of ppl In and out.

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    Urban Hai
    Urban Hai - P4. / Cumin Lamb

    P4. / Cumin Lamb

    Urban Hai - Chicken N3. / Fried Rice

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    JenChan's - White Rice & Soft Scrambled Eggs w/ Chinese Ketchup & Scallions, Vietnamese Sausage and Chili Crisp @tiffhuangry

    JenChan's

    4.6(238 reviews)
    6.5 miCabbagetown
    $$

    I came here for the first time for their Mahjong Mondays, and I had an absolute blast! It costs…read more$10/person, and it's opened primarily for Mahjong to be played. All of their tables has a Mahjong set arranged, and they have an expert on site that helps teach you their special Cantonese style of playing. The expert did a wonderful job breaking it down for us since most of had never played before. During the game, they came around with plates of appetizers that you can purchase for the table. They just mark each item down on an ordering sheet for you. There are also entree and dessert items that you can order as well along with drinks. All of their appetizers were delicious, and our table ordered the bang bang shrimp entree, which was easily our favorite food item of the night! I heard that they are scaling back on holding these Mahjong Monday events every week due to unforeseen issues (praying for them!), but I'm happy that I was able to join yesterday!

    Food is literally AMAZING. Honestly, the best Asian fusion I've ever had, and I've had A TON!…read moreJenChan's is Innovative, fresh, flavorful, and totally delicious. I tried the pork egg rolls, brussels sprouts, coconut curry noodles, chicken lettuce wraps, mongolian beef pizza, miso chocolate chip cookies and coconut cake. Unbelievably delicious food, truly. Service was pretty good, some waiters seemed very attentive and helped us out. The one we had was fairly absent, but still friendly. It's pretty small in there so get a reservation if you don't want to risk a long wait! Parking and getting to the restaurant is an absolute NIGHTMARE. Just park somewhere FAR AWAY and uber to a different street close to the one the restaurant is on. Save yourself the trauma.

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    JenChan's - Inside dining room and small patio in front

    Inside dining room and small patio in front

    JenChan's - Sweet Potato Tostada @tiffhuangry

    Sweet Potato Tostada @tiffhuangry

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    Food Terminal - Atlanta - Curry Chicken Noodle Soup

    Food Terminal - Atlanta

    4.3(390 reviews)
    4.6 mi
    $$

    The food here was soooo good! We loved all of the dishes that we ordered. The staff were also…read morefriendly and the ambiance was calm. We ordered: - Steamed Chicken Dumplings: The dumplings were great but the sauce is to die for! The green onion dipping sauce is simply amazing. It is tangy and pairs perfectly with the dumplings. - Curry Chicken Tossed Noodle: The curry sauce was flavorful and the noodles were tossed in a delicious spicy sauce. It was the right amount of spice. - Curry Tofu Tossed Noodle: The tofu was fluffy and the curry complimented it well. The vegetables that came with it tasted great.

    I decided to also try the garlic bone marrow noodle soup. And the hainanese chicken over rice…read more Unfortunately, the entire meal was disappointing and really missed the mark. The noodle soup was a major letdown. When it arrived, I couldn't find a single speck of actual meat on the pork belly - it was literally 100% fat. I was in disbelief, I thought the meat fell off into the soup, there wasn't any inside. this was completely inedible, and I had to separate the pork belly on my plate. On top of that, there was absolutely no meat on the bone or any marrow inside the bone. It was literally just a bare bone thrown in with the noodles. Even the egg was overcooked and served whole, instead of being cut in half like it is pictured on the menu. Thankfully I ordered a second dish of protein. The Hainanese chicken was supposed to be the star of the show. While the initial bite with the yellow rice was decent, something felt off as I kept eating. It just didn't taste freshly cooked and lacked a real, natural chicken flavor. When the server asked how everything was, I pointed out the plate of separated fat and explained the issue with the pork belly. They were apologetic but "that's how it is." Overall, it was a very disappointing experience with lot of room for improvement.

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    Food Terminal - Atlanta - Interior

    Interior

    Food Terminal - Atlanta - Fried Wonton

    Fried Wonton

    Food Terminal - Atlanta - Fried Chicken Nuggets

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    Fried Chicken Nuggets

    Souper Jenny - sandwiches - Updated September 2026

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