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    Sperry's Restaurant

    4.3 (407 reviews)
    Closed 4:00 pm - 10:00 PM

    Sperry's Restaurant Photos

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    SPERRY'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Classy
    Upscale

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    Recommended Reviews - Sperry's Restaurant

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    Reviews With Photos - Sperry's Restaurant

    Bread loaf
    Stephen E.

    It is hard to argue with a restaurant that your parents have been going to for 40+ years because they are obviously doing something right. Sperrys has long been a Nashville staple and will continue to do so for many years to come. Any place that has a cold, fresh, salad bar with all the "fixins' " gets my vote. As you can see, I am a crouton and thousand island fan. Not much more to say about the salad bar besides more restaurants should have them. The mango/sausage stuffed mushrooms were incredible. The sweetness of the mango paired perfectly with the savory and umami flavors of the sausage and mushrooms, topped with a huge helping of cheese. The steak, cooked perfectly medium rare was good, not my favorite steak in Nashville but very consistent each time. There is something to be said about a place that never gets the "cook" wrong. If I had any suggestion for the steak itself it would just be more flavor/seasoning (salt/pepper). Who can forget the bread? Pretty standard loaf, nothing groundbreaking, just a consistently good taste. You have to order the banana foster, prepared table-side and not pictured but an amazing show and bite. This is not a blow your socks off restaurant, it isn't trying to be. No loud blaring music, not inspired by a Miami or New York interior designer. This is the place your mom and pop went, and your son and daughter should try. Just a very good restaurant, with good food and great prices.

    Crab cakes
    Freddy D.

    Nicely decorated and bustling atmosphere. The prime rib and lamb chops were both terrific. The appetizers we tried were the crab cakes and shrimp cocktail. The crab cakes were top notch. The salad bar was popular and prices reasonable. We ordered the bananas foster for dessert and enjoyed the show. They didn't taste amazing, but it's fun to have. Parking is a catastrophe. The spots are too small for a mini cooper. So don't bring the SUV or pickup. The hostess was quite prompt and friendly. However, our waitress wasn't top notch. We found ourselves waiting on her and being skipped by multitudes of times. She wasn't cordial until delivering the check. The tip she received reflected the quality of service she rendered.

    Waiter making tableside Bananas Foster for Two
    rebekah j.

    Every second and bite absolutely exceeded expectations for our first visit to Sperry's! We will be back!

    Jumbo Lump Crab Cakes - appetizer
    Sara K.

    An amazing no-frills statehouse in Nashville! Old school ambiance, friendly/attentive service, large portions, and great steak for a great price. My husband ordered the prime rib and loved it. I ordered the crab cakes - everything was tasty! Will be back.

    Yummy yummy Garlic Whipped Potatoes
    Haley M.

    My boyfriend surprised me with a Sunday afternoon dinner at Sperry's recently and it truly was a great visit. The food was hot and tasty, the bananas fosters was one of the funnest table side experiences I've ever had, and the service was incredible. (I wish I could remember our waitresses name, she was amazing!) This place is private and small, it felt a lot like the nice steakhouses from my hometown in Missouri, and not so much like being in the middle of a huge city, which I loved. I would say the seating is a little tight and there's not much sound absorption so it was kind of hard to have a conversation because we couldn't hear each other well. Additionally, there's supposed to be a dress code so we showed up dresssed nicely and pretty excited for a formal night out and almost immediately after we were sat, a whole family was seated beside us with hoodies and uggs, ball caps, and leggings on. While that was mostly on the guests, it was kind of a vibe killer and I wish the dress code could be enforced a little more strictly. For any visitors, just do your research first and keep classy places classy. I wouldn't suggest the salad bar, personally. It was pretty plain, I had hopes of a little more variety. However, the lemon drop martini, steak, and garlic whipped mashed potatoes were so delicious! Overall, this is a great option with delicious food and fantastic service. A wonderful place for a classy, calm dinner out.

    Sea bass with crab & sautéed spinach. Husband got the Rack of Lamb Dijon
    Meena W.

    Of course we had to come back for more. Luckily they had this beaut of a dish today. I tried the sea bass, delightful! Super buttery & flakey. I usually stray from fish at restaurants because they tend to over cook but this was perfection. Again customer service was a 10/10. From the hostess who complimented my ensemble, our waiter who was attentive, to the gentleman who filled our water. Everyone was on point tonight. First restaurant visit of the new year & very pleased we spent it at Sperry's.

    Bananas foster
    Joe W.

    Food was well done, and it's fun to go to the salad bar and create your own salad. Service good on a busy New Year's Eve. Bananas foster dessert was table side and nicely done with rich vanilla ice cream. The only thing I disagree with was charging $5 just to split an entree. What difference should that make on a $100 total check? Just seems unnecessary.

    Steak Frites

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    11 years ago

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    13 years ago

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    8 years ago

    Great recommendation- especially to get out of the downtown area. Delicious crab cakes #musthave

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    Caitlin J.

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    11 years ago

    Food was awesome and so were the prices! Don't hesitate, try it! You won't be disappointed!!

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    8 years ago

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    9 years ago

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    11 years ago

    Absolutely amazing atmosphere and the food was unbelievable! Definitely a new favorite and a must do next time I'm in Nashville.

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    10 years ago

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    14 years ago

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    18 years ago

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    15 years ago

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    11 years ago

    Loved the food. Ordered salmon with some sides, which was fantastic! Will come again soon.

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    10 years ago

    We love Sperry's. great atmosphere, great service, and great food. It's our go-to for a date night.

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    10 years ago

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    8 years ago

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    Page 10 of 11

    Ask the Community - Sperry's Restaurant

    What type of salad dressing is on the salad bar?

    They have all the usual suspects, ranch, Italian, French, etc

    Don’t See Your Question? Ask Away!

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    The Finch

    The Finch

    4.4
    (493 reviews)
    5.9 mi

    We've been to The Finch three times now--twice sitting at the bar and once at a table. We…read moredefinitely prefer the bar, but I think that's just because we're bar people! The bar has two hidden TVs that you can only see when you sit at the bar, which is such a cool touch. It keeps the space feeling upscale without sacrificing the ability to catch a game. The overall ambiance is great, and the music is always at the perfect volume for an easy conversation. The drinks have been consistently excellent. We've tried both cocktails and wine, and everything has been delicious. The wine is a little overpriced in our opinion, but it was so good that I'm glad we still ordered it! On our most recent visit, we started with the burrata. It was very good, but I do wish there had been more sauce and more cantaloupe. The sauce felt more like an accent than something that really tied the dish together. That said, the perfect bite was definitely the burrata with the prosciutto and cantaloupe! For our entrees, Jonathan ordered the pork chop, and I had the piri piri chicken. Both came with broccolini and patatas bravas. I was expecting traditional Spanish-style patatas bravas, so when whole baby potatoes showed up, I was initially a little disappointed. Don't let that fool you, though--these potatoes were incredible!!! Crispy on the outside, perfectly cooked on the inside, and packed with flavor! They ended up being one of my favorite parts of the meal! My piri piri chicken was fantastic! The portion was much larger than I expected, and the piri piri sauce served on the side was absolutely lick-the-plate good. I found myself dipping the potatoes and broccolini in it because it was just that delicious. Piri piri isn't something you come across often in Nashville, and The Finch absolutely nails it--and at a really reasonable price. Jonathan's pork chop was cooked perfectly with great flavor. It wasn't an over-the-top, show-stopping dish, but for around $30--including both sides--at a more upscale restaurant, it's hard to beat the value. One more recommendation: get the volcano rock shrimp. We had it on a previous visit, and we still talk about it! It's easily one of our favorite dishes we've had here. The Finch has been consistently good every time we've visited, and that's what keeps bringing us back! Great food, great drinks, a fun atmosphere, and solid value for the quality. We'll definitely be back again!

    Absolutely incredible foodie spot!…read more If you can look past the pretension, the atmosphere, food, drinks, and vibe are immaculate here! We came in for the first time ever on a surprise date night my wife planned for us. Neither of us had ever been here or experienced what we were about to experience. Such a culinary treat! We went intentionally to share several small plates/tapas style and a few drinks. We were not prepared with just how good everything was! It all came out in quick fashion after we ordered. Perfectly portioned, nicely seasoned, and supremely fresh and delicious. I've attached photos of all we received to this review. If we lived closer, we'd come again and again to this place to taste more of their items. There was so much more on the menu that we want to try! Well done, Finch!

    Photos
    Filet mignon with grilled broccolini, whipped potatoes, and house made demi-glace
    Filet mignon with grilled broccolini, whipped potatoes, and house made demi-glace
    The Finch American Grill - marble top center bar, people, craft cocktails, happy hour
    The Finch American Grill - marble top center bar, people, craft cocktails, happy hour
    Blackened red fish tacos with ancho chile slaw, mango pico and cilantro

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    Blackened red fish tacos with ancho chile slaw, mango pico and cilantro
    The Henry

    The Henry

    4.0
    (167 reviews)
    4.5 mi
    $$$
    Takes reservations
    Private events

    Great spot on 12th Ave. This spot gets all the high marks:…read moreService: Kellie was great. Food: We caught the end of breakfast service at lunch time and out egg dishes per perfect. Ambiance: This place has a great vibe from the decor to the music. After, we walked a loop up 12th Ave and back for some shopping.

    We stopped in for Sunday brunch! There is attached garage parking but the validation wasn't working…read moreso had to eat the cost of parking unfortunately. Our sever was new but he had great energy and was very enthusiastic. One of my friends has a gluten allergy & is sensitive to egg/heavy dishes so he was diligent in checking on ingredients and substitutions for her. That said, they did not have a lot of options for her. I get it, weird dietary needs, but the kitchen's lack of substitution flexibility for allergies was surprising. It was a really nice day out so we had marked in our reservation that we wanted patio seating with a view. We were seated at a standard height half-booth table that did not have a view over the railing so it was kind of a waste. The booth material was also cracked/peeling along the seam so it was pinching my thighs (I was wearing a dress) and was uncomfortable. The food was just okay. It's definitely on the pricier side for brunch in Nashville, albeit probably in line for 12S. My partner's French toast was little burnt. The best thing was the truffle parm fries, but mainly because of the dipping sauce. I had the Beverly Club but it wasn't anything special and a little pricy for what it is. I'd be interested to see how their dinner service compares.

    Photos
    The Henry
    The Henry
    The Henry

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    Sperry's Restaurant - tradamerican - Updated July 2026

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