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    Spumoni

    3.5 (503 reviews)
    ModerateItalian, Salad, Pizza
    Closed 12:00 pm - 9:00 PM
    Updated 1 month ago

    Order Spumoni Takeout or Delivery

    Spumoni Photos

    Business Info

    SPUMONI ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for groups

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    Recommended Reviews - Spumoni

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    Reviews With Photos

    Strozzapreti Carbonara
    Christie S.

    My girlfriends LOVE coming to Spumoni especially on Mondays when mostly everything on the menu is 50% off. We usually start out with the chopped salad it's so light and refreshing. I've tried a few of their homemade pastas and they're all amazing but the carbonara tonight was amazing, so creamy. We paired it with some garlic bread to wipe up the extra sauce. Funny enough we always get sat in the same section with the same server and he's always great. Despite it always being super busy on Mondays, all the staff is super nice and welcoming. They take walk ins but the wait might be long so come right at 5!

    Gnocchi al Pesto
    Anna S.

    Came in for lunch. Did the half pasta and salad lunch special for about $17. I did gnocchi with pesto and Italian salad and my bf did rigatoni bolognese with Caesar salad. Food was ok, nothing special that would make me come back. Pesto had an interesting flavor like seafood was in it but it wasn't. Also interesting seeing carrots on an Italian salad but hey! Whatever works, right? Didn't taste bad! Also Caesar salad is from Mexico... so I'd probably call this place Italian fusion lol. Anywho, our server was kind. They filled up quick after we sat down.

    Pasta with seafood (one of the specials)
    Hannah D.

    Had the best time here for Father's Day dinner. Staff was incredibly kind and had many amazing recommendations! Can't ever go wrong with their pizza and delicious pasta! Parking in the back is a little tight but you can park in front on the street. Really cute restaurant and has amazing options for everyone

    Brooke M.

    I am so happy they're still here and open after all these years! What a wonderful experience from the moment we found plenty of parking in the back to be seated immediately on an Easter Sunday. We dined early and were pleasantly surprised at such a wonderful ambiance. The food was amazing! The calamari was piping hot and the sauce delicious. Two generous pasta entrees, and a huge portion of calamari came to $70 which I felt was very reasonable. We have plenty for lunch tomorrow.

    Doreen M.

    Came here after Montana Nail! Was able to order bruschetta off menu & they gave me 2 mozza sticks for some reason. Lol I also got their salmon bowtie pasta which is not often on menus so was glad to find it. Loved the outdoor seating, free parking in back, heat lamps, and customer service. They also have special discounts on Monday, Wed, and for happy hour.

    Pappardelle Porcini
    Katie L.

    We came here on a Monday night due to Monday madness where your whole bill is 50% - what a deal! We got the chopped salad to start which was delicious. We split the mushroom pasta and the chicken limone. The mushroom pasta was very heavy and too salty. The chicken was fresh with a good sauce and vegetables. Overall, good deal on Monday but would not recommend the full price of the meal.

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    6 years ago

    Our favorite Italian spot in Santa Monica. The sauce, the service and atmosphere make it a date night go to.

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    14 years ago

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    8 years ago

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    7 years ago

    Love tHis place. The Monday night special price menu is awesome and it's a regular go to for me and my friends.

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    4 years ago

    Great food and amazing service! Mondays also have half off entrees if you want try something new !

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    Page 4 of 13

    Ask the Community - Spumoni

    Can I bring my own wine? How much is corkage fee?

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    Milo and Olive

    Milo and Olive

    4.0
    (2.4k reviews)
    1.6 mi
    $$

    This place was amazing! I was so incredibly impressed. We came here with my kids, and this place is…read moredefinitely kid friendly. We sat in the backyard patio, and loved it. They have heat lamps and twinkle lights. They have paper and crayons for the kids. Victor was our waiter and he was awesome! So friendly and kind and gave great recommendations Parking: Parking was not bad! Metered parking for 2 hours and ample on a Saturday. Food: We got the chicken meatballs, Arancini, the salad with the fried capers and shrimp, and tagliatelle mushroom dish, corn, margherita pizza. My favorites were the Arancini, anchovy caper salad, and the tagliatelle. The dish that stole the show was the tagliatelle! It was AMAZING! the pasta was honestly the best I've had and I've had some amazing pasta. I will hands down be back!

    Milo and Olive is great for many things. It is a bakery, a great to go selection and breakfast,…read morelunch and dinner. We love it. Parking is not my idea of fun, but that is okay. The service is great. They can help you and we dinned there and ordered food to take home. They had it hot and ready when we got out check. Milo and Olive uses seasonal, market-driven food which leads to the best ingredients available from local farmers and vendors with sustainable practices. Breakfast has the best handcrafted breads, rustic pastries and morning desserts. They also have a full breakfast men with dishes incorporating a variety of breads, For lunch and dinner they have great salads and pasta. They also have great pizza and I wish we had gotten an extra to take home. Next time we will. You will enjoy this place.

    Photos
    Open kitchen
    Open kitchen
    Brioche Breakfast Sandwich
    Brioche Breakfast Sandwich
    Artichokes

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    Artichokes
    Ghisallo

    Ghisallo

    3.8
    (343 reviews)
    2.2 mi

    Jyan Isaac Bread's Ghisallo is a pizza spot with entirely outdoor seating, and we made a…read morereservation for four on a Friday night. We landed on the back patio, which is the move -- string lights, trees, really cute. Your other options are a few tables out restaurant-side or a boxed-in area on the street side. Just know it's all outside, and even with heaters around it gets chilly at night. We came for the pizza and that's exactly where the focus should stay: * Cacio e pepe pizza: Surprisingly delicious. Not a 1-1 with the pasta you're familiar with, but still really good and worth ordering. * Diavola: Spicy and always my favorite. * Margherita: Classic and solid, always worth having. * Rigatoni with pink vodka sauce: Server's rec for most popular sauce, and it delivered. * Little gem salad: Super herbaceous and delicious. * Arancini: Skip it. Middling for the price point... put that money toward another pizza. Pizzas and pastas run $25-29. FYI there's a 3% Healthy LA fee on your bill. Payment is handled tableside on a touchpad (card, Apple Pay, etc.). Vibe is cute, service was helpful, and I'd definitely return to lean even harder into the pizza menu. Parking: Meters up and down both sides of the street - plenty of options (and more on the other side of the street).

    First visit back here in at least a year or more. Very disappointing on several levels, so proly my…read morelast. The chicken parm I used to love is definitely not the same. This time the cutlet tasted old and pre made, not fresh and crispy at all. Chicken was hard and not flavorful, and the marinara was not very fresh or nearly as tasty as before. Plus the corner table we had in the back had chairs that were uncomfortable and way too low for the table, which made it like chest level and awkward. Dunno who approved those chairs but they never should've been used there, they don't work at all. Next, there must've been a dead rat or rat trap outside the wooden fence where we were seated because the wafting smell of dead rat (unfortunately I'm all too familiar with that particular odor) was not pleasant or conducive to dining. Not to mention the place now gets a "B" from the county inspector, which honestly is one of the main reasons we hadn't returned recently. The highlight of our meal was the welcoming and friendly staff and especially our wonderful waiter Jude. Even though we didn't have it this time, the pizza still looked good and like the best thing to order. A great neighborhood spot that has sadly gone downhill unfortunately.

    Photos
    Cute interiors.
    Cute interiors.
    Salame Pizza
    Salame Pizza
    Cannolis at sunset (part 2).

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    Cannolis at sunset (part 2).
    Fiorelli Pizza

    Fiorelli Pizza

    4.7
    (118 reviews)
    8.2 mi

    I found my go-to pizzeria in the area. Fiorelli has done it right…read more First off, service was very good. Staff were friendly and they had my order ready in a timely manner. They have a few seats outside for you to eat at, but I think most do pick-ups. Second, I am a fan of Neopolitan pizza, but my only gripe is about how floppy they can be and not holding the toppings very well. Fiorelli combines Neapolitan-style and New York pizza together, so you get the rich flavors and thin slices of the Neapolitan-style pizza, but without the sloppy flop. Each slice, despite being thin, has structure and crispiness to it, so each bite is surely heavenly. Their dough is also slow-fermented, so it has a pleasant flavor depth that is almost similar to sourdough, but not quite sour. I got the Pepperoni + Burrata + Hot Honey. They are generous in the amount of pepperoni they give. Each pepperoni was cooked to perfection - curled and slightly crispy along the edges while packed with the spicy pepperoni flavor. The burrata was creamy and savory. The hot honey added sweetness and pleasant heat. I liked that they serve the honey separately, so you have full control of how much honey you actually want to drizzle on your pizza. The pizza is topped off with fresh basil leaves, oregano, chili flakes and aged parmesan. Everything came together very well. Lastly, their pizzas are sized perfectly. Enough to share, but if you're super hungry or eating only 1 meal for the day, it's enough for an individual as well. Only thing is price is on the higher end, but given the location, the quality ingredients and house-made nature of their pizzas, I think it's worth it as a treat from time-to-time.

    What a fantastic find! The pizza was absolutely delicious with a perfectly crisp crust and fresh,…read moreflavorful toppings. The pasta was just as amazing, and even the fries were outstanding--crispy, seasoned perfectly, and impossible to stop eating! The atmosphere was warm, fun, and welcoming, making it a great place to relax and enjoy a meal. The service was fast, friendly, and efficient, which made the whole experience even better. If you're looking for incredible Italian food, a great vibe, and quick, attentive service, this place is definitely worth a visit. We'll absolutely be back!

    Photos
    Three seats at the counter with two seats by the window
    Three seats at the counter with two seats by the window
    Lamb Bolognese
    Lamb Bolognese
    Meatballs with ricotta and basil.

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    Meatballs with ricotta and basil.
    Not No Bar

    Not No Bar

    3.8
    (49 reviews)
    1.9 mi

    Such a special spot! Love the classic speakers, you got a DJ spinning scrumpcious beats, and the…read morekitchen is firing up some great plates...And the drinks....SLAM! Did I get all those descriptors mixed up? Music slams, kitchen is scrump....OH, this is creative writing, not grammarly. So, yes...tables are SCARSE! so you might stand and eat if you want, but here, the folks dance drink and drift. Super cool staff, and very nice atmos. Had the Aguachile pie, the Margherita, Salad pie, Clams, Tiramisu.....Let me take a moment folks....Tiramisu is not done right in MOST places, even claiming Italian. This dessert is one from Veneto, it is done with egg mostly yolk, espresso coffee, marcarpone cheese, and MARSALA WINE,...no sweet liquors or any other BS..its not supposed to be some sweet bomb dessert! Once you have it done right, and its fresh, you will see. This place out of so many I have tried actually does it right! Major points.We had a few other things linke Del Rancho, House of Learned Docs, and some Draft IPA. All solid, and some just great.

    Not No Bar keeps it simple with wood fired pizzas and cocktails. There is extremely limited open…read moreseating and it the whole place gets packed on the weekends with standing room only. It's sort of like, with not much room to sit, and not much room to stand, they didn't decide which one they wanted it to be. The ambiance is cool with a vinyl DJ and the pizza oven out in the open. There's some outdoor seating and it's kid and pet friendly until the later evening hours. The cocktail menu leans tiki, and I had the "I Believe In Science" made with gin, Thai basil, watermelon and soda water. It really didn't taste like much. Their pizza menu changes from time to time. We had the clam pizza which was almost personal pizza size and cost a cool $27. At that price, I would expect to be blown away. Overall, the whole experience was underwhelming.

    Photos
    Inside
    Inside
    Little gem salad.
    Little gem salad.
    WELCOME TO NOT NO BAR

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    WELCOME TO NOT NO BAR
    Pizzana

    Pizzana

    4.0
    (1.3k reviews)
    2.7 mi
    $$

    This is the place to go. No matter when I visit or who I bring, everyone leaves talking about when…read morethey're coming back and what they're ordering next. I love this restaurant for so many reasons. 1. The vision. Candace has created something that truly stands out. Her concept feels fresh and intentional, and she's incredibly transparent and receptive to feedback, which is surprisingly rare these days. Her recommendations have never steered me wrong, and I honestly can't think of a single disappointing bite from her thoughtfully curated menu. 2. The food. Whether you're ordering a pizza, one of the seasonal pastas, or the meatballs, come hungry. Everything arrives fresh, hot, and surprisingly quickly. My personal favorites are the Cacio e Pepe Pizza and the Meatballs, but I've yet to try something I wouldn't order again. 3. The service. Every server I've had has been fantastic. The staff is consistently knowledgeable, warm, attentive, and efficient. They genuinely seem to enjoy what they do, and it makes the entire experience even better. 4. The atmosphere. The restaurant somehow manages to feel both cozy and elevated, like you're gathering in a friend's beautifully designed home. It's intimate enough for a date night but still works perfectly for larger groups. Trivia nights are especially fun--they really create a sense of community, and the host's enthusiasm makes the whole experience even more memorable. Without a doubt, I'll be back very soon.

    I truly love their pizza and I always order from them and go there and everything but I'm gonna be…read morehonest that to go for the Caesar salad was extremely disappointing 1. The lettuce is so big u need to sit and chop it. I get that's the vibe but they also forgot to include UTENCILS ( I don't get how it's normal to forget utensils on a to go order) so I was legit eating giant lettuce in dipping sauce. 2. That little dressing thing is no way enough for the salad 3. My husband ended up buying more Parmesan cheese from super market , and I added it on because they honestly barely had any and it was just tiny flakes. 4. The croutons came very soggy... I feel like at the store. They're probably crunchy, but something about the process made it extremely soggy and soft I love Candace and I love their pizza but this salad to go needs to be improved !!!

    Photos
    Interior
    Interior
    Thank you Pizzana for a wonderful bday dinner!!
    Thank you Pizzana for a wonderful bday dinner!!
    PEPPERONI and MARGHERITA... my 3200th pic!!

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    PEPPERONI and MARGHERITA... my 3200th pic!!

    Spumoni - italian - Updated August 2026

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