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    Stagecoach Smokehouse

    4.1 (405 reviews)
    Closed 12:00 pm - 9:00 PM
    Updated 1 month ago

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    STAGECOACH SMOKEHOUSE ATMOSPHERE

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    Artichoke Spinach Dip Artichoke Spinach Dip
    Angelia G.

    What a great place with a great view! Our waitress/hostess/busser Toni was awesome. She was attentive and friendly. I got the pistachio espresso, it was like sipping on heaven! The pork sandwich was great, they did miss the modifiers but it was still really good! The artichoke dip was probably the best I have ever had!!! The owner came to each table as well and chatted with everyone and you could tell he really had a passion for what he does and serves. You can taste it in the food!!! Will definitely be back every time we come out here.

    Vivian W.

    We were here for dinner on a Tuesday night, the place is big lots of seating, not many customers. We ordered their devil egg, comes with great presentation. And corn bread, that's a little over cooked, but tasty and spicy. I had their veggie tower, never had such thing before, it come out something with cheese all wrapped around it. And inside is eggplant and squash. Not as fancy i thought, would charge for 23 dollar for that! I don't like the cheese wrapped around, so i removed those totally. Husband had their special sausage, he commented that the sausage is not what it claimed to be. He is not impressed. Maybe we didn't order the right food here. Service is good though.

    Marjorie G.

    Fun Western Vibes, Great Food & Amazing Service We stopped by Stagecoach in Sedona (89A) and had such a fun, memorable experience from start to finish. From the outside, it has that classic Western saloon feel -- super charming and inviting. When you walk in, you're greeted with a cool rustic atmosphere and even a replica/retired bull ride (bucking bronco style), which adds so much personality and character to the space. It's the kind of place that instantly makes you smile. Inside, the tables were set with warm ambient lighting that created a relaxed, cozy vibe -- perfect for unwinding and enjoying the evening. The restaurant is spacious with a nice-sized bar, so it feels lively without being crowded. It really set the tone for a great night out. Food Everything was hearty, flavorful, and satisfying: * Baby back ribs with mac & cheese and loaded mashed potatoes (mine -- delicious comfort food done right!) * Salmon on a bed of mashed potatoes with asparagus (my husband's -- fresh, perfectly cooked, and beautifully plated) Service Our waitress Louanne absolutely MADE the experience. Her energy, service, and conversation were fantastic -- attentive, friendly, and genuinely fun. She has that natural hospitality that makes you feel like a regular even on your first visit. Louanne, you ROCK!!! If you're looking for a laid-back spot with great food, fun Western charm, and top-notch service, Stagecoach is definitely worth the stop. We'll be back!

    Smoked Deviled Eggs
    Jacky T.

    The experience begins when you step into the parking lot and smell the meat cooking on the smoker outside. You are then greeted by an enormous retired electric Bull The pulled pork was excellent! Deviled eggs could use a little more spice but a 10 on presentation.

    Denise Y.

    Wow! What an interior change from so long ago when this place was Sedona Bar & Grill! Thank goodness the BBQ smell drew our attention earlier in the week as the outside is still the same from years past. The interior is amazing, the staff are very friendly and our Beef Brisket sandwich melted in our mouths. Plus a pleasant surprise on the Napa Cabbage Slaw. We are from KC and get picky about BBQ. There is no reason to pass this one by. So, we will be back and that is usually a minimum of once a year. Bonus - - the.restaurant is locally owned!!

    The view at sunset.
    Liz P.

    Thoroughly enjoyed our dining experience. Booked because it's all we could find at 6pm on a Sunday. Welcoming staff, lovely sunset view, Pistachio Espresso martini was very good. The live guitar playing musician was great. All diners were happy with their meals agreeing that the brisket was the winner. Tender, juicy and melt in your mouth. I'd recommend Stagecoach in a heartbeat.

    Eliicia V.

    This place is a great spot for a date night. It's quiet on the inside, a very elegant take on western aesthetic. Our server was amazing and very friendly. The food was delicious and I loved my margarita. I would definitely come back.

    Smoked Chicken Wings
    Jamie N.

    This place is absolutely fantastic! From the service, to the seating options (patio is great), to the live music - you will be taken care of and the food is delicious. They have a smoker outside where they prepare their meats. We recommend the wings and as far as the platter, the ribs and the pulled pork were excellent. The cheeseburger is made from ground ribeye and filet and it's a must. The Parmesean truffle fries are worth the upcharge. Brian was our server and we loved him! We are already planning to come back and we've only been here 3 days

    Brownie with ice cream, Coookie Skillet
    Cherokee W.

    We had a reservation for Valentine's Day dinner. When we arrived, there was a bit of a wait to be seated, about 30 minutes past our reservation time. The hostess seemed a little overwhelmed, and there was some confusion as she tried to keep track of the names of guests who had already checked in. Once we were seated, the experience improved. Our server was attentive throughout the meal, keeping our water glasses full and bringing fresh drinks right as we were finishing the last ones. He also took the time to go over the menu and share a few recommendations, which was helpful. In the end, we both decided on different steak options, along with a side dish each and desserts to finish. The restaurant itself had a clean, aesthetically pleasing atmosphere with a fun, casual vibe. There was a mechanical bull set up in the middle of the space, along with a creative American flag display made entirely out of beer cans, which added some character to the place. Our steaks were cooked well; juicy, flavorful, and exactly how we ordered them. The sides were just as good. We tried loaded potatoes, mac and cheese with pulled pork, and asparagus, and everything was rich, satisfying, and well-prepared. Overall, despite the delay at the start of the evening, the food and service made for a good experience. It's definitely a place we'd come back to and try something different from the menu next time.

    This is the smoked board.
    Nanette G.

    Greeted by a very nice lady and our waitress was very helpful. The decor was fun and expected for a smokehouse!

    Stagecoach Burger
    Christine D.

    Great food, bartender Chucky is a great guy, make you feel at home the minute you walk in the restaurant. He made great suggestions on food. Options was very attentive. The burger was phenomenal so is there meat tray! Corn bread in the iron skillet was amazing too.

    Nicely renovated
    Chantel Q.

    It was a very interesting visit but to keep it simple the food is good, service was fine, and the inside of the restaurant has been nicely updated. Looks like they can accommodate large groups as well. Plus there's a lot of parking spaces available. Overall it's a one and done for us because of communication issues that ultimately divided our family for lunch at 2 different restaurants on our vacation. I did speak to the manager about it and he's like well I'll use it for a teaching moment. Didn't seem like he really cared. That's not the type of environment we are looking for. Replying to your comment: For more clarity, when the hostess approached us, I explained that my husband took our daughter to the Thai Restaurant to order take out (Dietary Restrictions) and that there would be 5 of us once they were done ordering. We by NO means mentioned afterwards. If those restrictions would have been explained to us before placing the order, we would have been happy to join them at the Thai Restaurant. We only had 1 person in our group that was not able to eat at Stagecoach. I do understand rules and regulations but we were not familiar with such strict rules. We have dined at many fine restaurants as well. The problem was it felt like your staff was happy to have us order and be a patron but didn't give us a chance to make a decision before rudely coming out and yelling that it's not allowed. I do not appreciate your response in this matter. Sincerely, Chantel

    Judy Z.

    Great food, great service, nice ambiance. Welcoming. Although they didn't have ribs which we were looking forward to trying everything else was fantastic so I'd say a solid 4.5 stars.

    The Loaded Gun Board

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    4 months ago

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    Megan G.

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    11 months ago

    Great food and beautiful place. The food was delicious. Try the Mac n cheese, so good. We will be back.

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    11 months ago

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    2 years ago

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    2 years ago

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    5 months ago

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    2 years ago

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    10 months ago

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

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    1 year ago

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    John M.

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    1 year ago

    Best Brisket sandwich ever! Cornbread was amazing. Great service, really pretty interior.

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    Megan G.

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    1 year ago

    Food was amazing. Service was on point. Beautiful place, would definitely come back.

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    Bryan P.

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    6 months ago

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    Megan G.

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    2 years ago

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    2 years ago

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    4 years ago

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    8 months ago

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    9 months ago

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    2 years ago

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    4 years ago

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    1 year ago

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    Megan G.

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    1 year ago

    Johnathan smoked up one of the best cheese burgers I have ever eaten! When ever I'm in Sedona this is a must stop.

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    Megan G.

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    7 months ago

    Service was great! Cocktail was good, too. The brisket, however, was not fresh. Disappointed in the food.

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    4 years ago

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    3 years ago

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    1 year ago

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    1 year ago

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    John M.

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    1 year ago

    Service was good, food was good but a little expensive. Nice beer menu. Ambiance is a bit stark for a bbq/steak place.

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    John M.

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    1 year ago

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    8 months ago

    It was ok. For the prices the food should be a little better. The bar area had live music that was pretty good

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    7 months ago

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    Megan G.

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    8 months ago

    Food was very good, the service was challenging and the ambiance was awful. Don't recommend.

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    John M.

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    9 months ago

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    Page 3 of 11

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    The Vault Uptown

    The Vault Uptown

    4.4
    (1.7k reviews)
    1.4 mi
    $$$

    This place was nothing short of an amazing experience. Really great energy the min you walk in …read more Our server had high energy and he was on top of his game with it being packed . Definitely need and reservation but totally worth it . Bring your wallet definitely isn't the cheapest and auto gratuity for party more then 5 . Food was amazing we got a couple of different plates . Started off with the Trash Can Nachos cheese was on point presentation was great as well . My wife got the Ahi Tuna in pesto and everything one at the table wished they got this dish great all around flavor . My son got the Taco Salad said would definitely do something els next time not to much flavor was or only the only bad thing we ordered . My daughter in law ordered the grilled chicken and was very tender and juicy !! The Bread chicken pasta was good as well has great flavor . I ordered the Steak with bacon wrapped asparagus and loaded potato it was gas !! Asparagus was cooked perfectly and the back was a different touch for sure steak came out perfect as well med rare ! We had a great time at dinner drinks were amazing and the vide and atmosphere was great this will be a place we will go again to explore the menu a little more we will be back !!

    The food was genuinely great, but the service is what truly made the experience stand out. We…read moreordered the chicken tenders and fries for our son, buffalo chicken wings that were perfectly tangy and absolutely delicious, and finished with a medium-rare ribeye that was tender and mouthwatering. What really elevated our night, though, was Martin's exceptional service. He was friendly, attentive, and made us feel incredibly welcomed from start to finish. He checked on us throughout the meal without ever being overbearing, and his energy honestly made the whole experience that much better. We'll definitely be back for the food, but Martin is the reason this visit felt memorable. He's a star in our eyes.

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    Empty table as service slowed
    Empty table as service slowed
    Flatbread
    Flatbread
    Spicy marg- super yummy

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    Spicy marg- super yummy
    Rene At Tlaquepaque

    Rene At Tlaquepaque

    3.9
    (756 reviews)
    1.2 mi
    $$$
    Locally owned & operated
    Romantic vibe

    Rene at Tlaquepaque is a charming spot in a quaint faux Mexican village. The service is highly…read moreattentive and friendly and the food is very tasty and refined. I was seated outside next to a delightful courtyard in shade with soft, warm breezes. I had the Prix Fixe menu, selecting Chilean Sea Bass as my entree. The meal actually begins with 3 slices of multigrain bread and 3 sectioned tray - olive tapanade, pesto and garlic-flavored olive oil. I really enjoyed the rich-tasting bread and the tapanade. The first course was the lobster bisque. This is not only a refined and tasty soup but there are many chunks of lobster meat (whoa). The bisque also has a slightly sweet and rich taste. The main course was Chilean Sea Bass. The well-grilled fish was placed on yummy garlic mashed potatoes. Also, gracing the plate were fresh green beans and a tasty choice of delectable dipping sauces for the fish. The final (dessert) course was Triple Cream Brie Cheesecake. This round cake was topped with a vanilla cream top - a rich and properly-sweetened end of the lunch. I highly recommend dining at Rene at Tlaquepaque.

    In most circumstances, this restaurant would be five stars. Gorgeous location, impeccable service…read moreand a menu with lots of fun choices. We sat outside on the patio, absolutely beautiful weather and the tables are gently shaded by beautiful Brazilian Pepper trees. My only issue, I had bits of the tree in my hair, my water, my drink and my dinner. Our waiter Joshua was fantastic, a warm, gracious pro. PERFECT!! We started with the bone marrow appetizer. Maybe the best I've had at a restaurant. Came topped with a piping of mashed potatoes and bread crumbs. Perfectly cooked and served with toasted brioche bread, smoked sea salt and a bacon marmalade. It was delicious and huge. My only thoughts on making it perfect...Go ahead and salt your marrow in the kitchen and add another slice of toast. You are serving two big marrow bones, so don't be stingy with a piece of toast. All that said, this app was highlight of dinner. My daughter opted for another appetizer as her entree. She had the Spanish style garlic chili shrimp in butter. Looked huge and she said it was over the top fabulous. (I'm allergic to shellfish so I just took her word) She added some duck fat fries which were fine, but not great. I had the mushroom strudel and it was okay but frankly pretty underwhelming. Think it had been pre-made, filling was blah, flakey pastry was not, and highlight was a plucky little pepper sauce that was delicious but didn't really go with the main dish. It screamed for a nice cream sauce, and some butter in the filling. I love mushrooms as a main and this poor little pastry looked and tasted like a hot pocket. Now back to the positives. The dark chocolate soufflé with homemade crème anglaise is lovely and well worth it . My daughter also loved the prickly pear margaritas. All in all, really nice experience and meal. The kitchen obviously functions well and service is perfect. A few tweaks on the menu and this place is stellar. Even now, a Great special occasion restaurant and the location and lovely service made it special for us.

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    Rene at Tlaquepaque Logo
    Rene at Tlaquepaque Logo
    Rene At Tlaquepaque
    Rene At Tlaquepaque

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    Stagecoach Smokehouse - steak - Updated June 2026

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