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    Stanford's

    3.5 (741 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 3 weeks ago

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    STANFORD'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

    Recommended Reviews - Stanford's

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    Mediterranean Tavern Burger
    Cody A.

    Visited Stanford's on a whim after some shopping nearby. Overall, a GREAT experience. I wish I could remember the bartender's name because she deserves a raise. (If management reads this, I visited on 06/24 at 2pm-find her!) I first ordered a "Huckleberry Raindrop," which sounded great...However, I found it overly sweet and couldn't drink it. I changed my drink order and next went with the tried-and-true Dirty Martini. WOW- easily one of the best dirty martinis I've had in the city. Perfectly chilled, just the right amount of brine, and they didn't skimp on the olives (I could have eaten like 3 more, but I decided to leave with a little dignity). Now, the Mediterranean Tavern Burger? I'm torn. Delicious either way, but the description led me to believe there would be an actual "patty." A more accurate description would be a gyro-style wrap on flatbread. Not your standard burger, but solid flavor and good execution. Upon payment I was pleased to see that I was not charged for the first drink which was not expected and greatly appreciated! Will 100% be back. Might even make it a regular thing just for that martini!

    Crab and Knife & Fork Crab 'n Artichoke Sandwich
    Arizona P.

    We used to have one on Tukwila and it closed years ago... we were near a north gate and stopped in. Amazing!! It was like we remembered. Comfort food made well. The service was top notch from the moment we entered. We were seated immediately, the server was kind and really helpful. The place as light, clean and comfortable. The food was great. We had Brussels sprouts and the 3 dipping sauces were so good. The crab artichoke sandwich was rich and tasty. The kruse burger was perfect, and the Mediterranean chicken light and fresh.

    French 75! Perfect!!!
    Nicole L.

    Ordered a simple soup and salad and it was beyond amazing. First time here. Excellent service, exceptional food. Cannot wait to come back for dinner!

    Cathy G.

    First timer here at this resto. Food-wise, very good and their appetizer too :) So delish nomnom. Staff were very accommodating and detailed. The place is neat and clean. Lots of parking but I think you have to pay. I think you have to pay after 3 hours , if I'm not mistaken:) would love to go back in case happen to that area.

    Happy Hour dishes
    Adam J.

    This review is specific to the new happy hour menu. First the good: service was great, friendly and fast. The drinks were very good and a great price during HH. All the food tasted pretty great too. My issue with this happy hour was quantity/price and transparency. The listed menu prices looked great, but after getting the dishes I couldn't help but feel underwhelmed by the amount of food received. 2 chicken tenders for $10. 3 bites of ahi for $10. 6 stuffed mushrooms for $8 (we already ate 2 before the pic). And honestly, if the menu just stated the quantity of food for each dish, I probably would've felt fine with it. But it was the disappointment of expecting to get a good deal when it really wasn't. I understand eating out here is very pricey, I guess my expectations were too high. But more transparency in the HH menu would've been appreciated.

    Caesar Salad
    Sarah S.

    We came in a a party of four on Friday at noon for some lunch. I enjoyed their coffee and ambiance-they have a gorgeous bar, and they play sports on TV. I like that they are flexible with their seating options-they have a dining room, and they have a bar. We opted for the bar because it was easier for the person in our party with a walker for this particular occasion (but they would have also been fine in the dining room). We split amongst ourselves the onion rings-these were crispy and good! I couldn't decide between the Smoked Salmon Chowder and their Caesar Salad, so I ordered both! Their smoked salmon chowder has a nice smokiness to it without overpowering the salmon. Their salad was refreshing and went well with the chowder. Overall, this is a great place to dine in. They have a large menu, and it was easy for everyone in our party to find something that they enjoyed.

    Michael D.

    I was there to redeem my free birthday meal. It was Halloween night. The staff at the front desk were festive and engaging. I had already previewed the meals online ahead of time. But when I arrived and was seated I was presented with the "Specials" menu, which was the new "Fall Specials." I delighted by the offerings and chose the burger. I have to say, putting an angus burger on a pretzel bun was a great idea. I've never seen anyone put a burger on a pretzel bun before. Very tasty, and the bun holds up well!! It didn't come back as medium, so next time I'll need to order medium rare, but it was still VERY TASTY... so it definitely wasn't overcooked. And since I'm allergic to bleu cheese, they allowed me to exchange it to goat cheese! All of the other items on it were exceptionally tasty and complimented each other. The waiter was attentive, yet a bit quick. One of the other staff that was originally at the front desk and appeared to deliver meals and bus tables was willing to stop by occasionally, which was sweet! I also received a free crème brûlée as birthday dessert to take home. I'm looking forward to coming back tomorrow to get the Fall Special of the Pear Bread Pudding. I was too stuffed to get it tonight. Well done!!!

    Tracy A.

    I hate when I take things for granted, but I have to admit I take Stanford's for granted. It's like always expecting that a friend is going to be there. There's a feeling of security and comfort in just knowing whenever you feel like it, you can go see them. That's Stanford's. When I want a good meal and a decent cocktail, I go to Stanford's. It's tried and true, reliable, and there whenever I feel like it. Stanford's has been one of those places in the Northgate area that have managed to stand the test of time and so many changes in the landscape. I love that I can go in there for the good old Americana fare and no matter what I get, I'm going to be satisfied with it. If I go in for some bar bites and cocktails during happy hour or take a full meal of the delicious pork chop, I'm happy with it. They have outdoor seating, bar area seating, or a full dining room, so an elevated dinner or casual meet up is your choice.

    Mark N.

    Well stop by Stanford Restaurant for my birthday dinner on July 25th last week. There was a $25 birthday gift off my dinner, but the server mess it up and couldn't take that $24. off correctly. But anyway I ordered the filet mignon 9oz steak cooked it rare dues to every time when I go to the steak house they overcooked it. But anyway the order was again 9 oz filet mignon, side Brussels sprouts and bake potatoes. The Brussels sprouts was way over cooked and wasn't good at all, but the rest was good. The steak was one of my best ever for this year. Really tasty. Overall it was a good experience except for the bill correction. We also ordered some cheesy bread. They are Only good when it is fresh.

    Knife & Fork Crab 'n Artichoke Sandwich

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    4 months ago

    One of our favorite places. Ours closed in Tacoma, and we will drive an hour to go to the one at Northgate. Service and food are great

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    4 months ago

    Michael was a great and fun server. Meal was great too! They did free dessert for my partner's birthday.

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    Page 1 of 19

    Stanford's Reviews in Other Languages

    Ask the Community - Stanford's

    Old Stove Brewing - Pike Place - Fish and chips

    Old Stove Brewing - Pike Place

    4.3(1.5k reviews)
    6.9 miDowntown
    $$

    We were looking for a great place to celebrate my boyfriend's birthday and stumbled upon this…read morerestaurant. From the moment we arrived, the experience was wonderful. Our server, Jadyn C., was incredibly helpful with his food and drink recommendations, and his directions on what to order were spot on. Everything we tried was delicious! We truly want to appreciate him for making our celebration extra special with his attentive service and great suggestions. The atmosphere was amazing!!

    Came in on a Friday night and learned that Old Stove Brewing gets busy for a reason! All the…read moreoutdoor tables were full when we arrived at 6, so we put our name on the list for inside and waited about 30 minutes. The oysters were the main draw for me, and they were totally worth the visit. Old Stove serves them with a savory watermelon sauce in addition to a traditional cocktail sauce--eaten together, it's a flavor explosion that I can't quite describe. We also enjoyed the garlic everything fries, which were delicious! We just had to try a flight to sample the brews. There are some really good beers available here, especially the Belgian blonde, citra pale ale, and the stout. I did not really care for the seasonal sour (grapefruit, I think)--to me, it just tasted like a sour and nothing more, but someone with more interest in sour beers would probably enjoy it just fine. Despite the busy night, our server checked on us regularly and was very personable, stopping to chat with us about the local sports scene. There's plenty to look at, inside and out. If you can snag a seat outside, you'll get to enjoy the waterfront. Inside, the decor is industrial but fun. Not sure if this runs all the time, but when we were there, the tvs were playing vintage beer ads, which was quite fun. They also sell some pretty good t-shirt designs. Overall, Old Stove Brewing is the perfect combo of good location, good food, and good beer. Definitely recommend a visit when in the Pike Place area!

    Photos
    Old Stove Brewing - Pike Place - Lively Interior at Old Stove

    Lively Interior at Old Stove

    Old Stove Brewing - Pike Place - Poblano Mac n cheese

    Poblano Mac n cheese

    Old Stove Brewing - Pike Place - Outside patio

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    Outside patio

    Half Shell - Oyster

    Half Shell

    4.4(188 reviews)
    6.8 miDowntown
    $$

    For a oyster lover, this restaurant is amazing…read more They have daily happy hour special with $2 oysters. They're tiny but super flavorful and briney. The tapatio champagne mignotte was the perfect additional topper. The rest of the menu was also super tasty. We had the scallop agua chile, fries with the same mignotte made into a mayo, and the dirty gin martini dip. I wanted to order more dip to take home it was that good. The agua Chile was also super fresh and light and perfect for a hot summer day. Service was attentive but not overbearing. Really well decorated restaurant in a great location.

    We had a celebratory work event with a group of about a dozen of us, so we started with appetizers…read morefrom both the happy hour and dinner menus. The warm potato rolls were sooo good--soft, buttery, and delicious. The clams and fried green tomatoes with crab were also tasty starters. For my entrée, I ordered the scallop appetizer and the NW chowder. The scallops were delicious, but the chowder was a little on the thick side for me. Others ordered the salmon, which seemed to be a bit overcooked and on the dry side. We shared all of the desserts, and the lemon fennel tart was a hit. The coconut cream pie wasn't quite as good as I remembered, mostly because the whipped cream could have been a little sweeter. Service was smooth considering the size of our group, and everyone had a good time.

    Photos
    Half Shell - Bar side with local sports

    Bar side with local sports

    Half Shell - I can eat oysters all day

    I can eat oysters all day

    Half Shell - Happy Hour Oysters $2 each

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    Happy Hour Oysters $2 each

    The Capital Grille - Filet Mignon – hand-cut classic perfection.

    The Capital Grille

    4.3(1.3k reviews)
    6.9 miDowntown
    $$$$

    We stopped in at lunchtime for a cup (or bowl!) of clam chowder after reading so many great…read morereviews. We were on our way to MOPOP and definitely weren't dressed for a place this nice. The moment we walked in, we thought, "Uh-oh, maybe we should turn around!" But nope--the hostess greeted us immediately with a warm welcome and made us feel completely comfortable. Even without a reservation, we were seated right away. Our server came by quickly, and I ordered an Arnold Palmer because I'd been drinking way too much all week and needed a break. Let me tell you--that was hands down the BEST Arnold Palmer I've ever had! For lunch, I ordered the clam chowder and the NY Strip Frites, served with fries and two dipping sauces. Do I remember the names of those mysterious green sauces? Absolutely not. But what I do know is that I'm not usually a sauce person, and by the end of the meal, I was scraping every last bit off my plate. They were that good! Everything was delicious, the service was fantastic, and the atmosphere was welcoming despite our very casual appearance. I'll definitely be back on my next trip so I can experience even more of the menu. And one last thing: as we were leaving, they handed us these tiny candies that packed a surprisingly huge punch of flavor. I'm still kicking myself for not getting the name of them--or any of the sauces, for that matter. If the staff happens to read this, just know that when I come back, I'm heading straight for that candy bowl. No shame whatsoever!

    Oh man. Expensive yes, but everything was top notch delicious. I've gotten used to steak places…read morebeing mostly about the steak with 'good' sides but literally everything we got was worth it's own discussion. The mains were awesome, our 10oz fillets were thick and juicy with great peppercorn crust (ask, we didn't see it on the menu) and rich sauces. The sea bass was incredibly moist and flavorful to the point my no-fish son stole seconds. The lamb was arranged beautifully and cooked perfectly. We had a few not-perfect points but not big enough to detract. My son wasn't a fan of the lamb sauce, our steaks were a bit overdone for medium-rare. Still delicious. The creamed corn and augratin potatoes...omg...open a restaurant just for these. They were both creamy, impossibly flavorful, and still stand out from similar dishes you find elsewhere without straying from their core identity. Just be careful, we certainly overate and all the cream and butter/oil didn't help us on that side. I can't say much about the caviar. The ones who wanted it loved it but weren't raving. They liked the onion dip and chips over a standard cream and bread or cracker. Me...I ate a ton of the chips with onion dip only and absolutely loved it. Don't think I'd pay $40 for chips and dip but that's just more caviar for the rest of the table! Caesar was good, but hard to beat a Howie tableside. Grapefruit soda was worth it, very refreshing and strong natural grapefruit flavor. Woth a note, our server was excellent and worked with us to explain everything well, our waters were never less than half full and we're bottomless pits when it comes to water.

    Photos
    The Capital Grille - Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    The Capital Grille - Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    The Capital Grille - 14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

    Metropolitan Grill

    Metropolitan Grill

    4.2(2.3k reviews)
    7.2 miDowntown
    $$$$

    Food, Staff and ambiance all 5 star plus! Portion size was amazing too - got your $$ worth!read more

    If you're looking for one of the best dining experiences in Seattle, Metropolitan Grill continues…read moreto set the standard!! From the moment you walk through the doors, the ambiance is absolutely incredible....classic, elegant and welcoming without ever feeling pretentious. It's the kind of place that immediately makes you feel like you're somewhere special (with an old school steakhouse vibe). The service was impeccable and unlike anything you'll experience at most restaurants. Every member of the staff was attentive, professional and genuinely invested in making sure the evening was perfect. They don't just serve you here, they take care of you. The way they anticipate your needs and make you feel like family is something that has become increasingly rare and is a big reason why I keep coming back. I ordered a steak (of course), and it was nothing short of phenomenal. Perfectly cooked, incredibly flavorful and easily one of the best steaks I've had in a long time. Every bite reminded me why Metropolitan Grill has earned such an outstanding reputation over the years. What truly separates this place from others is the complete experience. The food is exceptional, the atmosphere is unforgettable, and the hospitality is second to none. Whether you're celebrating a special occasion, entertaining clients, enjoying a date night or simply treating yourself, Metropolitan Grill delivers on every level. In a world where great customer service seems harder and harder to find, Metropolitan Grill continues to exceed expectations. This wasn't just dinner, it was an experience. I can't recommend this restaurant highly enough and I'm already looking forward to my next visit. Well deserved 5 stars.

    Photos
    Metropolitan Grill - Private Dining - Vintage Room

    Private Dining - Vintage Room

    Metropolitan Grill - Met "Long Bone" Ribeye

    Met "Long Bone" Ribeye

    Metropolitan Grill - Private Dining - Board Room

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    Private Dining - Board Room

    Stanford's - tradamerican - Updated May 2026

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