Great Hoagie, salt & pepper would be nice, but otherwise - love it!…read more Sorry no photo - I couldn't stop eating it, and I just forgot!

Not my absolute fave cheesesteak but definitely a worthy one…read more The cheesesteak here is good. Get the deluxe for the full experience. I recommend the extra meat option highly. Regular is not impressive to me. I like all the junk and lots of it, even if it results in having to eat the rest of the sandwich later. Its a better ratio with the bread imo. The burgers here are quite good. Go for 1/2 lb. I like the mushroom swiss but the basic version is tasty too. Juicy and happy. Sides of fries and onion rings are good choices but Im a firm fan of the fried mushrooms. Yum. Hard to find nowadays. You have to love a fried veg. Prices are great and they are super friendly. Give them a whirl.

Zingerman's is definitely pricey and it can take awhile because it's almost always busy, but…read morehonestly I always end up feeling like it's worth it. My favorites are the Reuben, the Georgia Reuben, and Tarb's Tenacious Tenure. The latkes and knishes are also fantastic. There was a period where the bread was so sharp it felt like my mouth was getting cut up every time I ate there, which honestly became part of the experience. But the past few times I've gone, the bread has been perfect. Zingerman's Deli lives up to the hype.

Was it chaotic here? Absolutely. Was it cramped and stuffed with people and goods? Yep. Were the…read moreprices beyond acceptability? Wow, yeah. Was the food here good? Also yes! So while it was chaotic and overwhelming, the workers would hand you a menu, explain the purchasing process and even give you requested samples! Due to trying a sample of their pretzel, I ended buying a bag. An $8 bag!!! It was perfectly crunchy and buttery and very good! I don't even like pretzels and these impressed me. Also got a $9 bag of only 5 palmier cookies. They were good but definitely a splurge. BF bought a small bottle of balsamic vinegar for $23, like wut?! I eyed a jar of salsa for $28 and jam for $16 but damn, everything was way above even farmer's market prices. The sandwiches start at $18 for a small and go to $24 for a large. BF and I got the chicken avocado on challah bread and a new crunchy pickle. Zingerman's does a good job with their pickles! Skins were a little too hard but I love that they're not overly pickled and still crunchy and not too much other seasoning. For $21, the sandwich was not very big and they don't include chips or fries. If I lived closer, heck yes I would come here pretty often to try a sample and buy a very expensive baked good. I appreciated the very friendly and knowledgeable staff. It was giving Trader Joe's employee energy! Parking was a little tricky but not impossible. We came with locals so they knew what was up.

First visit for a private birthday party. This is the quintessential punk dive bar. Lots of…read morecharacter, cash only, f@&! the system vibe. Pool tables, small stage, cigarette machine, darts and I see they serve food. I wasn't able to try the food but really fun spot. Check your ego and judgement at he door and just enjoy the people you're with. Play a game of pool or darts. Tip the bartender. Such a fun spot. On Michigan Ave. not a good area but take a buddy. Very small spot with a big heart.

I had a great time at Dyke night. Met lots of fun people. Only issue was I didnt know it was cash…read moreonly till I got there

I have been visiting gabriel's since our father took us there in 1960. We lived in Westland and my…read morebrother, and I thought it was such a long drive to get here. The only difference between now and then, as the cheese steaks were much bigger but I'm not complaining. You have to always have a fork because the meat falls out there's so much of it. I always get a cheese steak with extra cheese and pepper's on the side and a small root beer. The service is fast as long as you get there before the lunch rush. But I don't mind standing in line. This time, I'm going to take home a lunch meat sub for later tonight. I don't think I've ever had one. My father was friends with the original owner. My dad worked at the Ford Rawsonville plant. He would take orders from the people on the line and go to Gabriels and pickup sometimes 20 hoagies or more. He told my dad for every ten that he ordered, he would give him a free one. My brother and I like to stop by there at least once a month. Do yourself a favor please go check this place out. You can thank me later.

Good food, service, and clean. No frills and unpretentious just a small menu and what they do they…read moredo well. The steak and cheese hoagie was seasoned well and hot so I can't say much about that other than it's good. The bread was interesting, it reminded me of the soft buns they used for sloppy joes in the best way. It was soft and almost instantly melted/broke down with the meat and cheese so that you get everything melding together. The only reason why I gave it a 4 instead of a 5 is that fast food places have conditioned me to expect some side like fries for $13-14. My order came out to be around $14 with the hoagie and a medium drink but no sides so that's why it's a 4 for me. I'd give it a 4.5 if I could.

Tough to get a 5 on my first visit, to get a 5 needs to be consistently awesome. Will I come back…read morefor round 2, certainly. Had a wrap and it was made with fresh ingredients and complimented with a fair amount of spicy sauce. I ate the entire thing leaving nothing behind. The table we ate at seems clean. The person who took our order was willing to answer questions. Next time I plan to give a burger a try.

New year, new me, right? Probably not…read more Decided to grab a weekend workout next door at Anytime. Stopped here for a post workout meal with the girlfriend. The wall is decked out in a bunch of old lunch boxes and old signage which is pretty neat. Everything was ordered and paid for via the kiosk, the only time I interacted with a person was when they called my ticket number. Which it seemed like they didnt know it, nor my name... odd, as it was required to put in on the kiosk, and generated a ticket number. So, i cant speak directly to the service. Food took about about 20 minutes which wasnt too bad. She ordered a bacon cheeseburger and some backyard fries. I got a Mac 'n' jack burger with some southside fries. She said her burger needed some seasoning on it, as it was pretty bland. Had hoped for some real bacon pieces, but it was chopped or bits. Her fries were pretty good. My burger, i ordered with an egg and some grilled onions. I am pretty certain after tearing apart the burger, they forgot the onions. But its all good. The mac and cheese balls, were alright at best. The sauce was the best part of the burger. It wasnt anything special. My south side fries were also the better part of my meal. Would probably go back to try something outside of a burger, but would definitely need fries, as they were a highlight. Wouldve been 2 stars if not for the fries.

my first time visiting this restaurant. I moved from Nashville TN and was looking for a place to…read moreget something good and I stopped here. The customer service was awesome and I was very happy with my order. Thank you, new to the city but I will be back.

We were I. The area and decided to stop by. The staff is very polite. We are vegetarian and picky…read more The fries and falafel are not fried with meat products. We got 3 falafel bowls, 3 falafel sandwiches, and fries. All were delicious. The bowl was huge and wished I split with someone. They gave 7 falafel balls in a bowl; pretty generous. Great topping options. All of us were happy with our food. Taste was great and fresh. Seating is limited and very casual. You have to pay for bottle of water; no water dispenser. They had some desserts and looked good but too full to try.

A diamond in the rough…read more Meat, smoked meat, accoutrements to go with said meat. Beer, cider. Fire. Smoked wood scents. Blankets. Cozy. Feels like a took a step off the road and into Narnia.

I had a bit of a break in between shifts so I was looking for a place to grab a quick lunch while…read morein town, and Biercamp came up on Yelp. This is a super cute spot that specializes in smoked meat and sausages... yes please. We ordered at the counter and the employees were very friendly and helpful with great suggestions. I got the Michigan asparagus, onion, and cheddar brat, and Nate got the currywurst. We also got a cup of chili to share. We got a buzzer for our order and then sat down in the heated outdoor space. They have a lot of outdoor seating and some firepits, so I really want to come back in the fall or summer. Our food was done quickly and we had fun picking stuff from the toppings bar. They had chopped onions, jalapenos, banana peppers, sauerkraut etc. and lots of sauces. I LOVED the brat. It was easy to bite and not super snappy which I didn't mind. The bun was perfectly toasted and the flavor combination was delicious. Kind of like a broccoli cheddar vibe. I had some of the currywurst which was also delicious! The chili was packed with brisket and pulled pork, and was really tasty. There is a bar so you can enjoy a beer with your sausage, but we just grabbed some cold drinks from the cooler. They even have ice cream and floats!! There are lots of great items for sale as well, including lots of pickled things, frozen pierogi, meat sticks and jerky, and they even have Trenary Toast (#iykyk). I am already planning my next visit to try more brats and the brisket sandwich. This is such a great concept and I really wish we had a place like this in Grand Rapids.

Service was so genuine, friendly, and warm. You seat yourself, look at the menu from the QR code,…read moreand you go up to place your order and pay. Tip isn't being asked. When I asked her how I can leave a tip (because there was no option to), she explained that this is a self-serve place, so tip is not needed. The stores at the airport even asks for tip, so I was pleasantly surprised and appreciated the notion. I ordered their pho dac biet. I was asked if I wanted a lot of noodles or not. I was taken aback by the question, so I told her just the normal amount is fine. She then shares that their portion is not big which is what she asks all her customers when they order pho. The bowl was quite sad looking, lacked green onions, cilantro, meats, and no kidding on the noodles. The broth was clean but lacked that beefy richness. The herbs were fresh and they offered jalapeno slices and a line wedge unlike the place I went to on Sunday. But for the price, I could not expect more.

I can't even begin to explain how long my husband has been trying to get me to try a bahn mi. I…read morefinally succumbed and last Monday he brought me here to finally give it a shot. Well, we are back tonight one week later lol. We get the number 2. No cilantro for me (unfortunately have the soap taste gene) and it's SO GOOD. Everyone is super kind and sandwiches are delicious. I recommend giving it a shot! We got the honeycomb cake but were so full from sandwiches we haven't tried it yet but I'm super excited to.