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    Super Thai Food

    3.2 (39 reviews)
    InexpensiveFood Trucks, Thai
    Closed 11:30 am - 8:30 pm

    Super Thai Food Photos

    Business Info

    SUPER THAI FOOD ATMOSPHERE

    What's the vibe?
    Loud
    Good for kids

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    Pad Thai
    Natt H.

    As I Thai person, I can guarantee that you can get the best Pad Thai in town from Super Thai Food Truck! Also, the owner (Chu Chu) is the coolest one!

    Salty clumpy noodles
    Christina L.

    Got the chicken Pad Thai. It tasted very salty, without much other flavour, and all the noodles stuck together in clumps, making the texture kind of gross. There is raw cabbage at the bottom of the container, which is a bit odd. There was one piece of chicken and three mini cubes of tofu in my pad Thai. I ate the veggies and chicken/tofu then threw out the noodles.

    a woman ordering food from a food truck
    Amy T.

    I must have eaten here on a good day because the Pad Thai hit the spot. Super Thai food truck is usually downtown, but they planned to park amongst office buildings in Burnaby last week so I gave them a chance. The line up was incredibly long considering it was the only food truck in the area so I had to wait 20 mins in line and for them to cook my food. I ordered the Pad Thai and I wasn't in the mood for spice so the flavors were exactly what I wanted. Coconut milk, peanut carbs. My coworker felt it needed a little more heat though. My plate was loaded with a lot of chicken and tofu as well. It was $9 well spent.

    Pad Thai.
    Hungry Kitt Y.

    When it comes to Thai food, pad Thai is the measuring stick to judge all kitchens by. So of course that's what I tried when I visited this food truck for the first time. My order was made fresh and was very flavorful. It was more spicy than sweet. In fact I've never had spicy pad Thai anywhere so this was unexpected. For my average palate it was too much heat so I didn't enjoy it fully. I also found the portion size lacking. For $10 it could have been more filling. After all, rice noodles are dirt cheap. And there wasn't much chicken either. If you like medium spice, this is for you. Personally, I doubt I'll be back for more.

    a hand holding a fork

    They came to my work today and the food was so good! I had the red curry and the spring rolls. I liked how the curry had a bit of spice to it!

    Joy L.

    It's really disappointing. I got their cahswe chicken. Waited at least 20 mins. And its way too SALTY!!!! It also tastes burnt. They really have to improve on how they cook their food cuz they are almost unpalatable.

    Food truck fest at the vag!

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    11 years ago

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    9 years ago

    Business owner information

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    Chu Chu G.

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    11 years ago

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    7 years ago

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    7 years ago

    Ordered the Pad Thai today. The flavor is ok, but the noodles were mooshy and it was cold. Wasted $12.

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    13 years ago

    Very nice. Enjoying the Cashew Chicken. All kinds of things on the menu. Curries, Pad Thai and soups. All looks very good.

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    8 years ago

    Had their chicken pad Thai on several occasions and really liked it. If you don't mind the very salty taste, you'll probably enjoy it.

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    10 years ago

    Best Thai food in the lower mainland. Shu Shu is an awsome persons and great host as well. Highly recommend the pad thai

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    Zab Zaab Thai Cuisine - Tom yum soup w chicken

    Zab Zaab Thai Cuisine

    4.5(58 reviews)
    0.2 kmYaletown, Downtown

    We needed a nice quiet place for dinner and the oyster bar across the street was, no bueno. We…read moresauntered over to Zab Zaab and had a wonderful meal. The service was spot on and very pleasant. We enjoyed a wonderful and meal with some delicious appetizers. I read the reviews and specifically asked for crispy calamari and it was melt in your mouth delicious. Prawn pad Thai and the curry were very good. I enjoyed the spring rolls which were fresh with crisp filling. Definitely a can't go wrong spot for me.

    it was our first time visiting the restaurant and it was very busy at dinner. Our server was very…read morenice, friendly and provided valuable suggestions when we ordered We ordered 2 appetizers (calamari and chicken satay, i forgot to take picture of the satay!) and 1 entree (salmon penang curry). The chicken satay was definitely very good, flavorful and tender. The peanut sauce goes very well with the meat. Downside was the calamari, the pieces are quite big which make it not as crispy as it would be. Our favorite was the salmon penang curry. the coconut flavor of the curry together with the sweetness make it a very well balanced item. it went very well with the jasmine rice. We also tried the mango sticky rice. the warm sticky rice went perfectly well with the sweetness of the mango. very well made I would love to visit again to try other items on the list which caught my eyes

    Photos
    Zab Zaab Thai Cuisine
    Zab Zaab Thai Cuisine - Mango sticky rice

    Mango sticky rice

    Zab Zaab Thai Cuisine - Chicken Pad Thai

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    Chicken Pad Thai

    Miku

    Miku

    4.4(2.6k reviews)
    1.6 kmDowntown
    $$$

    We had an incredible experience at Miku…read more I've been to the Toronto location before and loved it, but the Vancouver location is even better and has a larger menu. Every dish was delicious, with the highlight being the salmon oshi sushi. The Miku roll was also excellent. From the beginning the servers were really friendly and attentive. They also allowed us to switch to a table by the window after confirming it was available (we totally understood if the table was already reserved). It was perfect for a date night and I look forward to coming back!

    WOW!! I got several recs to go here and I can see why it's such a hot spot. I looked a week in…read moreadvance for a reservation and was able to get one for 7pm for just myself. I was seated at the bar, which was lovely. Huge glass bar, gorgeous view, very lively. They seated me next to another party of 1 and the atmosphere was so great that her and I actually connected and became friends. The service was amazing. The server gave me so much info about the restaurant and offerings, but it felt fun and conversational and not like I was being flooded with information. He knew exactly when to check on me and was able to guide me in the ordering process since I was unfamiliar with the menu. I ended up getting a lovely 9oz pour of sav blanc to pair with my meal. The edamame was lovely. Way too much for one person, but not expensive. Ended up sharing with other solo diners. The tofu salad was incredible. I have never had anything like that in my life. It doesn't sound exciting, but it is a true adventure in textures and flavors. I wish I could recreate it, but it was just too special to even attempt. I got their specialty, which was a salmon aburri sushi. It melted in my mouth. So much flavor, perfect texture. I like sushi, but am not an adventurous eater in the world of seafood, so played it safe. This is a meal I will think about for years. The gal next to me got a sampler platter and said the salmon was her fave, so I am so happy I got a plate full of it. Will be back 100 times over.

    Photos
    Miku - Inside the restaurant

    Inside the restaurant

    Miku - Spicy edamame (CAD $8)

    Spicy edamame (CAD $8)

    Miku - Little emperor (CAD $10) and Aka miso old fashioned (CAD $24)

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    Little emperor (CAD $10) and Aka miso old fashioned (CAD $24)

    Unchai Thai Restaurant - Boat noodles with crispy pork.  Spectacular!

    Unchai Thai Restaurant

    4.4(105 reviews)
    2.1 kmKitsilano

    4.5/5 Came here around 6:30pm on a Saturday and we put our…read morename down. There were about 3 people ahead of us and we were called and seated in about 20 minutes. My partner really wanted to try their Boat Noodle for a while now so we were quite excited to try that dish. The waiter was nice and recommended a couple dishes for us. Som Tum (Papaya Salad) 3/5 The texture was nice and it tasted refreshing but it is QUITE spicy. I appreciate the authentic Thai spice level but it was too spicy for us. I liked the sourness and I know this rating is a very personal rating based on our spice tolerance. Roti with Curry Sauce 3.75/5 Nice, flaky roti that wasn't too oily. I wish there was a little more sauce. Pad See Ew with Crab Meat 4/5 Great flavor. There was a decent number of clumped up noodle but the portion was great. Good amount of crab as well. Boat Noodle Soup 4.25/5 This was the best boat noodle we had so far. Flavorful broth with generous portion of various meats. There could be an option to get more noodles but my partner got this and she was satisfied with the amount since there were good chunks of meat. Good heat that creeps up. Roselle Drink 3.75-4.5/5 Great compliment to the dishes as it lightened and refreshed our pallette. Slightly sour. It tasted better with the food than by itself. Thai Milk Tea 3.5/5 Good enough. Wasn't the best but wasn't bad. Rainbow Sweet Sticky Rice 4.25/5 We were surprised it came in a cup and that it was soup-ier than we imagined. I was hoping that they had mango sticky rice but we thoroughly enjoyed the coconut I think it's also important to keep in mind that this is a relatively fast paced restaurant. There is some wait so you want to finish your food, pay, and leave. The staff was nice but we could tell that they wanted to keep the flow. We would be coming back again for sure! We loved the staff and the food.

    One of my favourite Thai restaurant in Vancouver! Food is amazing! Authentic Thai flavours. Some…read moredishes are quite spicy so pay attention to their * system! But if it gets too spicy, just order a Thai milk tea and you're good to go again! I really enjoy their boat noodle and their stir fried noodles. Don't expect fancy decor. They are clean and tidy but simple.

    Photos
    Unchai Thai Restaurant
    Unchai Thai Restaurant - Moo tod prik tai dum (deep fried pork loin) $14, tamarind sauce not pictured

    Moo tod prik tai dum (deep fried pork loin) $14, tamarind sauce not pictured

    Unchai Thai Restaurant - Moo Grob Pad Thai

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    Moo Grob Pad Thai

    Phnom Penh - Fried Chicken

    Phnom Penh

    4.2(1.9k reviews)
    1.7 kmStrathcona
    $$

    As usual, I'm late to the party. I've heard about Phnom Penh…read moreand its famous chicken wings ever since I moved to Vancouver, nine-ish years ago. My fellow Yelpers raved about this place when I first moved here, and my kid came here with her school pals 5-6 years ago and also raved about the wings. It's been on my list to come here forever - and last night, finally, I did. It did not disappoint. My kid warned me, there'll probably be a line up waiting to get in (they don't take reservations here. I checked), so we decided to go at an off-time and get an early dinner, around 5pm on Friday. We walked there and, miracle of miracle, there was no line and we got seated right away. (Granted, we got the last vacant table in the place, and when we left after our meal, there already was a line of people waiting to get in). Food-wise...wow. I am NOT one for adventurous eating, so there were dishes on the menu I couldn't comfortably order (I wish I could, but hey, I'm better now than I used to be!). Still, there was lots for me to choose from. And first and foremost, I HAD to try the famous chicken wings. And I can honestly say, they were the best I've ever had: SO SO crunchy and crispy on the outside, and hot and moist on the inside. OMG so so so good. I can't speak highly enough of these! My kid ordered the butter beef. It was tasty and soft ("like butta!"), and the marinade was lovely, but personally, I couldn't get over the...rawness and redness of the meat and juice (which looked like blood to me). For fellow non-adventurous eaters out there, this might not be for you, despite how flavorful it tasted. It was just hard for me to get over how it looked. (I know I'm in a minority here. This dish is one of their most popular and asked-for dishes). We had the garlic dry spare ribs. I love spareribs. These were delicious but a tad too salty and greasy. I brought most of them home and had them today for lunch. I gotta say, they were so much better for me today: less salty, and I blotted off the excess grease. Delicious! My kid ordered a "small" sweet and sour soup with prawns, and wow, it came in a huge black cauldren. I can't imagine ordering a large size. Anyhow, this soup was a stand-out soup - especially for my kid who said she had dreams about it all night (lol)! So complex in flavors - spicy, sweet, savory, chock full of prawns and sprouts and lotus shoots and pineapple chunks and and other delicious stuff.... For me, it was a wee tad too spicy, but wow, even I thought, this is a special soup. So delicious and warming. 10/10. Our servers were prompt and impressively able to efficiently tend to a full house of diners. They got it all down to a science here. One issue of note: my kid had to use the washroom at one point and she left for a very extended period of time. I actually thought at one point that something had happened to her or she was ill, she was gone so long (VERY unlike her). When she returned, she told me it was "quite a hike", around the back of the restaurant and up a flight of stairs, too. I only make note of this in case anyone has mobility issues, know that the bathroom will be difficult (or impossible) for you to access.

    I only hear great things about the wings here and being a lover of fried chicken I made it a point…read moreto stop here on my quick trip to Vancouver. We came around 4pm so there was no wait but by the time we left at like 5 there was already a line forming outside. We got the wings and veggie fried rice, and it took a bit of time for the food to come out but that didn't bother us. The portion for the fried rice was MASSIVE and could easily feed 3-4 people. It was good, nothing to standout but a very good classic fried rice. The wings came out after and were hot and crispy. It comes with a lemon pepper sauce on the side, which was super lemony - great if you like that but I wasn't too big a fan of it. The wings were juicy and fresh, though I will say I did expect a bit more flavor. There was only one piece at the bottom that had a generous coat of the seasoning which I thought was super tasty. Overall, good spot! I'm not sure I'd wait super long for it, but glad I got to try.

    Photos
    Phnom Penh - Inside

    Inside

    Phnom Penh - Canh Ga Lan Bot, Fried chicken

    Canh Ga Lan Bot, Fried chicken

    Phnom Penh - Fried Crispy Fish

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    Fried Crispy Fish

    Super Thai Food - foodtrucks - Updated June 2026

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