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    Sushi Hayakawa

    4.7 (21 reviews)
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    Sake (salmon)
    T S.

    Sushi Hayakawa isn't just good sushi; it's the pinnacle. It absolutely lives up to its Michelin Star. If you're a true sushi aficionado, this is an undeniable must-try. Yes, it might lean a bit to the splurge side for an Atlanta dinner, but the 16-course omakase experience is exceptionally, wonderfully worth every penny. Having been fortunate enough to dine at several Michelin-starred establishments, I've found that, consistently, beyond the incredible food, the service and ambiance has to be top-notch. We especially appreciated how the staff provided the detailed background of each round and explained the Hokkaido influence in each dish. They also took the time to answer our many questions - making for an educational experience (!) Chef Haya-san is cheery, personable, and full of fascinating stories. The interaction between the sushi chef and diners during the meal (a delightful two hours in this case) is, to me, what truly defines the Japanese sushi experience. We will be coming back for sure.

    Brandy T.

    . An unforgettable night at Hayakawa Atlanta -- a true gem for anyone serious about sushi. Every detail was impeccable, from the serene, intimate ambiance to the warm hospitality that made the experience feel personal and profound. Chef Hayakawa's craftsmanship is nothing short of art -- each course a masterclass in balance, flavor, & tradition. & the sommelier? Incredible. Their pairings elevated every bite and brought the entire meal to life in the most unexpected ways

    Michelle H.

    Truly an exceptional and splendid dining experience! It's so refreshing as someone who has decision fatigue to show up to the restaurant and be fed food that activates all the fun parts of my brain. Their beverage selection is small but well-curated and matches perfectly with the food. They offer sake, white wine, beer, and a few non-alcoholic options. I loved the directions provided for how to eat certain courses; there's a method to the madness. You can taste the love and experience in the food which just makes it that much more enjoyable. Service was spot on and the atmosphere looked sophisticated but felt very relaxing. Will definitely come back for another special occasion. Some logistics info: there is a parking garage in the Star Metals building. Just follow the signs; the visitor entrance is kind of tucked away. There's also a video on their website showing you what it looks like to find the lot from the street. The restaurant will validate parking so make sure to bring your parking ticket with you to dinner. No bathrooms inside the actual restaurant so make sure you go to the bathrooms across the hallway beforehand to avoid interruptions to your dining experience. Oh and there are bag hooks under the counter at your seat; love this little practical detail!

    Sake
    Daisy K.

    An absolutely AMAZING experience! Haya San is so entertaining and passionate about his work and his food. He was sociable throughout the meal, taking pictures of us to send to us, offering his instagram for people who want to reach out for recommendations on other good Japanese food options in other major states. The staff was more than accommodating and was very attentive to our every need. They offered to store our jackets at the beginning of the meal, and at one point during the meal, I must have looked cold because one of the servers offered to retrieve my jacket for me . At the end of my meal, they had beautifully folded my jacket for me to take as I left. The food was incredible and each course was well thought out, sourced from amazing vendors (who Haya San says he visits yearly), and just absolutely delicious. The Uni was an optional addition but worth it. It was very fresh, buttery, and rich! If you're a fan of Uni, I would definitely recommend trying this. The courses from the appetizer to the dessert were amazing - filling and fresh! At the beginning of the meal, we were given a drink menu and many recommendations for the sake based on our preferences. I'm not exaggerating when I say that the sake I drank at Hayakawa was the best I've ever had. They also served us green tea throughout our meal and the servers were very attentive, filling our water and tea cups throughout the meal. I would HIGHLY recommend this place for anyone who wants an amazing, although pricey, omakase experience. Make sure to keep an eye on reservations because they fill up a month before!

    John R.

    We had only one Omakase before when we lived in London. Haya San and his team really outdid themselves and this Omakase was our favorite one... Because Haya San talks and explains every course whilst he's preparing it. We were celebrating a birthday and ordered the Saki pairing with as well. The service, food and ambiance are out of this world! Easy to park with validation too! We tried things that we have never had before and each and every course was better than the next! My favorite course was the Munk Fish and I tried Uni for the very first time - Delicious! We will be back!

    Reggie M.

    Definitely an experience that needed to be had personally. Everything was top notch and flag this place has a much deserved Michelin star!

    First of all, the service is excellent. We were there on a cold night in Atlanta and they checked our coats right when we were seated. The service is elaborate for a sushi restaurant and reminded me of e by Jose Andres in Vegas. My only minor complaint are the rules/strong guidance related to how to eat some of the dishes. With regard to the food, let me start by saying that I do not have a fine palate for high-end sushi. I have eaten at Nobu (Buckhead), Sushi Yoshida (NYC), and Morimoto (multiple locations) but that's about it for high-end sushi. In Atlanta, I like Fudo the best. So, with that being said, I found the sushi rice to be too soft. The fish was all impeccably fresh and meticulously prepared and seasoned. The shari was just not to my liking. Regarding the other food, my Japanese-American mother used the term "Japanese taste" to describe some Japanese food. Growing up, I mostly had food cooked by Japanese-American women, most of whose parents had immigrated from Hiroshima or Fukuoka. The Japanese-American food I ate growing up had also been adapted to ingredients available in the US at that time (70s and 80s) and to US tastes. To me, "Japanese-taste" is heavy umami, katsuobushi, and seafood like clam. Curiously, not all modern Japanese food in Japan has this "Japanese-taste. To me, Haya-San's cooked food is heavy on the "Japanese-taste." This was most evident in the suimono that Haya-San calls sumashi (light soup) and the udon. Our favorite dish was probably the buri. Haya-San had expertly seasoned it with yuzu, yuzu-kosho, and garnished with sea grapes. Of the sushi, I liked the hotate best. Haya-San sauces with (I think shoyu/butter) and torches it. I suspect the sauce is more than soy/butter but that's the best I can do to describe. Superb dishes. Arigato gozaimasu Haya-San

    Best omakase in Atlanta. Traditional Japanese sushi with good nigiri skill. Nice service with reasonable price.

    Uni

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    2 years ago

    Hayakawa was the best eating experience of my life. The wasabi crunch salmon sashimi literally made shed a tear! Worth every penny.

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    Review Highlights - Sushi Hayakawa

    Haya San and his team really outdid themselves and this Omakase was our favorite one...

    Mentioned in 3 reviews

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    Yokohama Sushi

    Yokohama Sushi

    4.5
    (323 reviews)
    11.1 mi
    $$

    Great spot for sushi and other dishes! On certain days they have a special where all their Special…read moreRolls are 20% off! What a great deal - my friends and I decided to check it out and we had a great dinner. Servers were attentive and the food came out in a timely manner. I ordered the Samurai Roll, as well as the Chicken Karaage appetizer. The chicken was sooo good - perfectly, lightly fried with sauce to dip. Tender and flavorful! The Samurai Roll was substantial and I appreciate the generosity of the roll. It was topped with salmon, and usually when rolls are topped with fish, it's usually a pretty thin slice of fish, but these slices of salmon were quite thick in my opinion. The pieces of sushi themselves are also fairly thick - it was a big bite for me to eat each piece in one. I made a reservation in advance and the staff already had my table ready even though I was a little early. The table was already dressed with menus, chopsticks, and some small plates/sauce dishes. Love it when restaurants are on top of it!

    This place delivers with good sushi and sashimi!…read more We decided to check this place out this weekend based on the reviews and proximity to everyone. If you are close to Buford Hwy you should try this place. They have parking for a few cars right in front, a smallish restaurant inside with a full sushi bar. Their menu is pretty comprehensive and includes fried rice, noodles, sushi rolls, sashimi, soups etc. As we were a large group we ordered a bunch of things. Most of the entrees are served with a salad and soup making it quite the meal. We ordered the sashimi appetizer, the pork gyoza, shrimp shumai, omelette, combination fried rice, B-52 roll, sunrise roll, crunchy roll I think. Sashimi was fresh - yellowtail, tuna, salmon. The gyoza was delicious and table favorite Honestly, I even enjoyed the pork belly omelette. So flavorful... The fried rice was cooked well but was missing some seasoning/salt. Otherwise good. The rolls were great and we selected ones that had some spice. My favorite was the sunrise roll - a little crunchy inside yet with a slight kick. The staff felt a little overwhelmed with our group but they were polite and helpful. Food was prices reasonably and worth it (for the portion sizes).

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    Yokohama Sushi
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    Chirashi Don
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    MF Sushi

    MF Sushi

    4.0
    (428 reviews)
    3.4 mi
    $$$

    Talk about delicious. This place can do no wrong in my book…read more From the drinks to the apps, nigiri, rolls, and other entrees, everything is so fresh and delicious. Service was solid, and my favorite cocktail so far is the Black Lava. I will swear by (not just vouch for) the truffle salmon appetizer, and my favorite hot option is the baked lobster tempura. Gotta keep it real for a moment...bringing a large group there can be a tad more complicated, so plan accordingly. I would recommend it more for intimate occasions and gatherings. That said, there are plenty of paid lots surrounding the restaurant if you can't find street parking, so at least that part is easy! I loved my experience, and I can't wait to return.

    Okay, don't judge but coming from San Francisco (aka sushi heaven), I was a little hesitant about…read moretrying MF Sushi. That said, locals recommended it, and I usually love sushi as a post-flight meal since it's light and fresh. The ambiance is dreamy, and I really appreciated the attentive service and bar seating. I ordered an avocado ball with caviar and spicy tuna, which was lovely and beautifully plated. I'd also seen a foodie Instagrammer mention their off-menu crispy rice rolls, so I gave those a try. Unfortunately, they fell a bit flat for me. I ended up adding a lot of soy sauce since they sincerely lacked flavor. When the bill came, I realized this probably wasn't the best choice for a quick, light meal. The prices were comparable to California, but the quality didn't quite match. That said, the person sitting next to me mentioned she visits often and felt that the night was a bit off, so I'd be open to giving it another try next time I'm in town.

    Photos
    MF Sushi
    Otoro (left) and Salmon Nigiri (right)
    Otoro (left) and Salmon Nigiri (right)
    Wagyu beef roll

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    Wagyu beef roll
    Omakase By Yun

    Omakase By Yun

    4.8
    (69 reviews)
    10.8 mi
    $$$$

    Great dinner spot if you're looking for something fancy and intimate! I came with my mom and we…read moreboth had a great time. Parking is pretty easy to find in one of the many lots or the deck. Like a lot of other omakase places the restaurant was a little hard to find since it's pretty much just a door with a small sign and a couple of windows. The service there was phenomenal and I loved the variety for dishes! We had the 17 course meal for $242/person after taxes and tip, which was a little expensive but seemed fair for Atlanta. We started with some apps and my favorite was the oysters. Then most of the courses were various nigiri and ofc my favorites were the fatty tuna and eel. I also really liked the uni even though I usually don't! The presentation for everything was gorgeous and some of the sushi was pretty unique with the flavor pairings. Dinner ended with a small sorbet as dessert and my mom and I were both stuffed. I'll definitely be back for a special occasion :)

    My older sister came from out of state and had never experienced omakase before. After researching…read moremany omakase restaurants, I chose Omakase by Yun because my first visit there was truly memorable -- and once again, they exceeded all expectations. The 15-course menu was a masterpiece from start to finish. Each piece felt like art -- stunning presentation followed by incredible flavor. Every bite melted in my mouth, and the balance between the rice, the fish, and their special secret sauce was perfection. One of the highlights was the Kimi Oboro, prepared using a 200-year-old vinegar technique -- simply remarkable. My sister loved every dish, even falling in love with the pickled ginger! The service was outstanding as well -- two servers took care of us throughout the evening, always greeting us with genuine smiles and impeccable manners. This was probably the best omakase experience I've ever had -- and I've had over a hundred. I'm so glad my sister's first omakase turned into an unforgettable memory. Huge thanks to everyone who served us last night. Highly recommend this place to both first-timers and seasoned sushi lovers alike!

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    Omakase By Yun
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    Big Mac
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    O-Ku

    O-Ku

    4.2
    (765 reviews)
    0.1 mi
    $$$

    If you're looking for great sushi in west midtown with a rooftop, great service and delicious food…read morethen this is the place for you I love that it's located in the interlock so you can park in the garage or do valet parking. We choose to dine on the rooftop which was so cute. I loved our waiter, she was so knowledgeable of the menu. She gave us great recommendations, super friendly and all around pleasant .

    TLDR: half off several rolls for happy hour, fish quality is pretty good esp for Atlanta, rice…read morekinda mid Came here for happy hour on a random Wednesday. Place was pretty empty, but I've seen it busy on a Friday for happy hour. The salmon usuzukuri dish was quite good, nice subtle truffle flavor. The pickled wasabi was good too. The Karaage was pretty standard, most pieces were juicy with a couple of dryer ones. Could've had a harder fry, as they were only a little crispy. Sake to me baby roll was definitely the best roll, the smoky rich flavor of seared salmon always hits. Sadly the Natsu roll was pretty mid, it mostly tasted of fried shrimp and none of the other flavors really stood out. I wish the crab flavor had been stronger. I have felt this way about the yellow brick road roll as well. We got a small portion of hamachi carpaccio on the house because it was our first time and it was quite good! The fish quality here is nice, nothing tastes overly fishy. Unagi San was pretty good, the tempura eel was really well cooked but I wish there was more of an eel flavor. I think the biggest detractor for the sushi here is the rice. It doesn't have a very fragrant flavor the way it does at other great sushi restaurants, and the grains themselves were a bit cold instead of being closer to body temperature. If the rice was better I'd probably rate this 5 stars, especially because of how good the service we received was. I will be back for happy hour again though!

    Photos
    Sushi bar
    Sushi bar
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    Fúdo

    Fúdo

    4.6
    (1.1k reviews)
    9.1 mi
    $$

    You'll never go thirsty at Fudo! They're constantly refilling your water without you even having to…read moreask. We usually go for both rolls and hand rolls, but this time we stuck with just rolls. This place is seriously underrated and has become our go-to spot for great sushi. We ordered the Fantasy, Mono, Sunshine, and Hot Gossip rolls, and every one of them was excellent. I honestly haven't had a roll here that I didn't like. The staff is incredibly friendly, and the service is always fast and attentive. Definitely a spot worth checking out if you're in the mood for quality sushi.

    I've heard many great things about Fúdo, so I'm finally glad to try it. The restaurant is a lot…read morebigger than it looks, and it has nice large windows near the seating area. There are areas of the restaurant that can get a bit dark, so be aware of that. This place was PACKED. Do yourself a favor and make a reservation ahead of time to save yourself the hassle! My partner and I ordered a great selection of appetizers, and they were all delicious. The batter for the karaage chicken was different from what I'm used to, but it was perfect. The spicy sashimi salad was the star of the show for me! I thoroughly enjoyed it. There was a good balance of fish, spice, and the salad. The sushi rolls were also great as well, but none of them stood out to me except for one roll: 'A Star is Born.' This roll was the best among the 3 we ordered. I am not over-exaggerating when I say that almost every single table around me ordered this roll. I would come back again and highly recommend this place.

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    Fúdo
    Mission Impossible Roll might be the best
    Mission Impossible Roll might be the best
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    Umi

    Umi

    4.2
    (837 reviews)
    4.2 mi
    $$$

    Tonight we celebrated a Georgia Tech Doctoral graduate of Mechanical Engineering with a dinner at…read moreUmi and it did not disappoint! Service was on point, the classic cocktails were fabulous and the celebratory champagne was cold and sparkling! Umi has an extensive menu and can be quite overwhelming. Fortunately a friend and former employee of Umi gave us menu suggestions and I'm posting a photo on my review. We order everything she recommends and it's always wonderful! The ambiance at Umi is relaxing and lovely with low light and small table lamps. A great place to unwind after a busy work week, or enjoy a romantic or a celebratory dinner! We will return!

    Since there were six of us minimum per person order was $100, there was a minimum order of $150 per…read moreperson if you have eight, that is the minimum cost per person . They don't tell you this policy until it's time to settle the bill, but they do not allow you to split the bill more than five ways regardless of how many are in your party . Which is a unreasonable company policy I believe! Everything was tasty and well prepared . Although when I asked to take a couple of things that were left over home, they refused to allow any food to be taken home raw or cooked! This is another unreasonable company policy. I think the highlight was the lobster Tobo Yaki which was the lobster served over a grill at your table The atmosphere is very lively and loud and it was difficult to hear each other talk. Our server was accommodating, but not always easy to get a hold of. I would consider coming back again, but possibly being more conservative and just have an intimate dinner for two. If possible lol

    Photos
    Omakase chefs selection.
    Omakase chefs selection.
    Lobster Toban-Yaki
    Lobster Toban-Yaki
    Main dining room

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    Main dining room

    Sushi Hayakawa - japanese - Updated July 2026

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