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    SweetArt

    4.4 (618 reviews)
    ModerateBakeries, Vegan, Cafes
    Open 8:00 am - 6:00 pm

    Order SweetArt Takeout or Delivery

    SweetArt Photos

    SWEETART ATMOSPHERE

    What's the vibe?
    Hipster
    Classy
    Moderate noise
    Outdoor seating

    Recommended Reviews - SweetArt

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    Reviews With Photos

    Maya Angelou Plate
    Dana B.

    I returned today in celebration of Juneteenth. This time at the new Lindell location. It's not as colorful and bright as the previous location. I actually the exact meal I had the last time I ate there 2 years ago. The Maya Plate but this time with mushrooms. The food arrived timely. I was ready to dig in. They've changed the batter on the fried items. It's much lighter and is kind of blah. The mac n cheese was so much better than I had before. The kale salad is always a winner. The sauce that came with the mushrooms was cold. Not good with my hot mushrooms. I ate all of my salad and maybe half the mushrooms and a third of the mac n cheese. I was no longer hungry so mission accomplished.

    JP P.

    100% vegan & DELICIOUS ! The banana creme pie cup & hibiscus tea were exactly what I was craving . Service & location were a vibe.

    Tepra W.

    I always leave SweetArt feeling happy, not only because of the food but also the atmosphere. I am not a vegan, so certain products like the vegan sausage aren't my full cup of tea, but the pastries, potatoes, and tofu scramble are delicious! Their new Lindell location is so perfect because of the natural light and added space. Need to Knows: You order at the register and they bring a number to your table. You also bus your own table. Very community vibe. I highly recommend checking out SweetArt, you know, for the culture! Parking: On-Street Customer Service: Great Cleanliness: AMAZING! Quality of Food: Yummy

    Fries
    Taquera W.

    I've always loved sweet arts baked goods and the cinnamon roll I didn't take a picture of was absolutely delicious. The new location needs some time. The food has never been a strong suit for me as someone with texture issues. The wrap i got was buffalo cauliflower and avocado. It was too wet. The lettuce didn't make sense under the wet buffalo sauce and the avocado was too much together and soggy to eat. The only other issue is I've ordered French fries multiple times and it takes a while to get your order and my fries are never hot, it's very confusing. Will continue to shop baked goods!

    Kelse S.

    Sweetart is so dang delicious. I am not vegan or vegetarian, but I do enjoy their offerings. The spot itself is cozy and brightly lit with quotes and art adorning the walls. It's a very welcoming atmosphere. You order at the counter, and I was in the mood for a burger and fries. I got the throwback burger with the sweet burger patty. It came with lots of sauce which isn't my personal preference, so next time I would ask for light. The fries were amazing and seasoned- definitely delicious. I also got a vegan baked treat of a cupcake, which looked like a chocolate hostess cupcake. It was a fun nostalgic choice and tasted delicious. I'd highly recommend visiting!

    Sara G.

    Another location for Sweethart and I'm here for it. This time, they popped up on St. Louis University's campus. The space is super bright and super roomy. Pull up a chair and work all afternoon. I'm pretty sure I'm gonna make this my semi permanent office. Iced Americano, please with a sugar cookie. Don't get too comfortable without me. I kind of stick to things I like.

    Chai snickerdoodle and double chocolate pistachio orange
    Gracie L.

    When SweetArt was still at their old location, I had been wanting to try but never made it. Now that their new location is right down the street from me, I had no excuse not to check it out! I visited on a Sunday afternoon around 2 PM. My partner and I had just eaten a big lunch nearby, so we were looking for some sweet treats to share. Safe to say that SweetArt had plenty of options for us! I absolutely love what they've done with the interior. My partner used to live in the apartments above, and their restaurant area had been sitting vacant for years and years. Knowing what it used to look like, they've totally transformed the space. I'm so happy to see that it was given a new life. I think this will be a perfect spot for SLU students to hang out and get some work done. There's so many great seating options, and it really does feel like a bright and welcoming space where you just want to sit down and stay awhile. They also have lots of outdoor seating with huge umbrellas for some nice shade. After much debate, my partner and I selected four bakery items to try. We had a double chocolate pistachio orange cookie, a classic chocolate chip cookie, a chai snickerdoodle cookie, and a chocolate cupcake. The chocolate cupcake was by far our favorite. It looks just like a Hostess cupcake but tastes about a gazillion times better! Seriously so good, and I don't think you can come here without trying one yourself. The chocolate chip cookie was pretty good. I liked the contrast of the salt on top with the sweetness of the cookie. The double chocolate pistachio orange took me by surprise! The orange flavor really came out in the aftertaste, and it was one of the most unique cookies I've ever tried. My partner and I weren't huge fans of the chai snickerdoodle, but it looked really pretty! Obviously I need to come back and try their food menu for the full experience. Their coffee also looked great!

    Sausage sandwich
    Tom K.

    Went to SweetArt bakery for brunch. My son started with the cinnamon roll which absolutely rocked. I had the sausage sandwich and my wife had the chicken sandwich both were delicious. My daughter had the oyster mushrooms with Mac and cheese and side salad. I tried the mushrooms and I will have that next time. They were perfect. My granddaughter had the chicken strip and she liked it. Our server was great. And the cafe clean and artsy. SweetArt is well worth the trip.

    Vegan Cinnamon Roll
    Darnell S.

    Giving this place a 5 star review off the taste of this cinnamon roll alone, not a vegan by any means but I'll be back to try some more of their menu. The cinnamon roll was perfect could barely tell the difference from a regular cinnamon roll, the icing was sweet but not too sweet and the roll itself was filling a hefty portion to say the les. A Great friend of mine (Jalen) had told me about this spot when he first started working. After they changed location I decided to stop by with my wife to see what's up. The inside I very spacious with plenty of seating. They have some pastries displayed up front and right next to is the coffee bar.

    Maya Angelou Plate
    Cameron T.

    Mid as mid can get. $21 for three pieces of chikn, bland sauce, cold mac and cheese and warm kale salad. Most of the options on their menu weren't available as well. Skip this one.

    Fay H.

    SweetArt is a wonderful Shaw staple that serves vegan fare. You can dine in or carry out. I absolutely love their pastries, particularly the Faux-stess!

    Garlic parm fries
    Orlando P.

    Definitely a great restaurant to go to. I can honestly say this is one of my top vegan restaurants in St. Louis. The customer service was amazing. The lady at the front helped my pick out food items I should try being my first time. The place is really cozy if you're going to sit and eat very nice ambiance. The food was good and couldn't believe that it was all vegan. Well definitely come back!

    Vegan for breakfast
    Teisha V.

    2.5 We saw this business on a food show and wanted to love it sooo much. The interior decorations and cleanliness was great. Love all the art, colors and vibe of the business. Once you walk in you see lots of vegan pastries. We ordered a few and got there a little bit after the opened. We asked them about food and they said the kitchen didn't open until 11:00. We came into town to visit family, but came here first so ended up waiting about 40 minutes for food. If we would've just came in for desserts the and left the rating would've been higher. We ordered all our food at the same time, when I went back up to the counter to get my cookies and they accidentally gave my order to another customer who was gone. They still had enough of what I ordered to recreate my order. They do a lot of cooking and brunch options on Sundays, so we came in from brunch items and could not get any of those items. My son didn't care for his kids meal, but liked the chips. My husband enjoyed the tacos, but said that the Jamaica one needed more seasoning, was too blame and the Sonia was too spicy but he liked it. My fired mushrooms were nice and crispy but had no seasoning. The mac-n-cheese had a weird chipotle type flavor that was not pleasing to me. The kale was fresh, but the dressing on it was icky to me. My husband enjoyed a few bites. My guys enjoyed the dessert. All in all the vibe started good, but the food was not as good as we anticipated all the way from Texas. Would come back to try brunch and give it another try, get the fried mushrooms or desserts. Tip: Also they don't military discount for anyone wondering.

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    4 years ago

    My goodness, everything is DELICIOUS! Get in here early before the sweets sell out! I am telling you it is worthit

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    3 years ago

    This business is great!!! The food has yet to disappoint- I only want more. All the staff have been friendly.

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    Page 4 of 16

    Ask the Community - SweetArt

    How much are cupcakes?

    $3.50

    Is it BYOB?

    No it ain't

    View All 3 Questions

    Verify this business for free

    People searched for Bakeries 6,562 times last month within 10 miles of this business.

    Verify this business

    Diana's Bakery

    Diana's Bakery

    4.3
    (161 reviews)
    3.1 mi
    $

    We went here for pastries and tamales. The Tamales were pretty tasty. I am usually not a Tamales…read morefan but these were good. They have lots of pastries selections and they taste not too sweets which is good. I wish the pastries were also listed in English because I cannot tell what they were and just select them with how they look and hoping they have custard inside. There were just too many of them for me to web search it.

    Diana's Bakery on Cherokee Street -- ¡qué delicia! A true St. Louis treasure with beautiful Latin…read moreflavor. The moment you step into Diana's, you're wrapped in the warm, sweet aroma of a traditional panadería -- fresh breads, sugar-topped pastries, and that unmistakable feeling that everything here is made con amor. The pastry cases are a celebration of color and flavor -- pillowy conchas, golden empanadas, trays of vibrant pan dulce, and fresh breads like bolillos and telera rolls that practically beg to come home with you. Every bite feels authentic, comforting, and joyful -- the kind of baking that carries tradition in every crumb. The conchas are especially spectacular -- soft, lightly sweet, with that perfect sugary shell. Pair one with a cup of coffee and suddenly the whole morning feels like a little fiesta. I especially love popping in and picking up fresh bread for Sunday brunch. There's something about bringing home warm bolillos or sweet pastries that instantly turns brunch into a celebration. But what really makes Diana's shine is the spirit of the place. There's warmth, laughter, and that welcoming neighborhood energy that makes you want to linger just a little longer. The staff are so gracious and kind -- the kind of hospitality that makes you feel like familia. Diana's Bakery is more than a bakery. It's flavor, tradition, culture, and alegría all in one beautiful little spot on Cherokee Street. Auténtico. Delicioso. Puro sabor latino. -- Big Daddy Tedd Energy

    Photos
    Pasty rack
    Pasty rack
    Cuerno
    Cuerno
    Diana's Bakery

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    Nathaniel Reid Bakery

    Nathaniel Reid Bakery

    4.7
    (736 reviews)
    10.1 mi
    $

    In Missouri and thought I wouldn't find anything good to ever eat, until we stumbled across this…read morebakery that ended up being an award winning pastery chef and James beard award winner. Got 2 sandwiches for lunch: the smoked pork and the roast beef sandwhich. Still can't decided which one was better because both were DELISH. The focaccia on the smoked pork was sooo soft and fluffy and light, combination of coleslaw with the pork was perfect. I thought there was no way the roast beef could be as good yet once again proven wrong. The challah was perfect and whatever cheese they had with the roast beef sandwhich was perfect. Pro tip: you can ask for the sandwiches to be heated up! As for the desserts: I really wanted a cake sweet treat but my eyes were bigger than my belly could handle. Got the maple pull, chocolate almond croissant , and ham and gruyere croissant. Which I cannot wait to eat tomorrow for breakfast!! Place is busy but moves fast. Side chairs and table to sit along the window.

    Ugggggggh this bakery is so gooood. They have a pavlova cake (my favorite) but we already exceeded…read moreour baked goods budget and that was a $45 cake. We stopped by on a whim once I realized how relatively close it was and not in the city. The parking lot is very small and shared with other businesses so depending on when you arrive, it can be full. We were greeted by the team! There is only window seating (maybe 6 chairs total) so majority ordered to go The pastry case was a gold mine of treats and various cakes! While my husband and I thought about our order, they got drinks started for us: an iced tea and a vanilla latte. We ended up with: smoked pork sandwich, prosciutto sandwich, caia (vanilla bean mousse cake), a chocolate croissant, a cheesy focaccia roll. The breads for the sandwiches were great and soft after being warmed up! My toddler loved the caia and refused to share with us. I liked their chocolate croissant and it would have been ideal with a hot cup of coffee. I highly recommend for literally all occasions!

    Photos
    Pastry and sandwich counter
    Pastry and sandwich counter
    Caia
    Caia
    Dirty Dishes

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    Dirty Dishes
    Wei Hong Bakery

    Wei Hong Bakery

    4.3
    (53 reviews)
    5.9 mi
    $

    Their shrimp and scrambled eggs over rice is to DIE for!…read more And the portions are MASSIVE for the price! And just like the Olive location, it has a full bakery - used to be able to order birthday cakes (not sure if they do that anymore)

    We found Wei Hong Bakery while I was visiting St. Louis with my uncle, and I'm so glad we stopped…read more It's a tiny little bakery next to a much larger, run down looking restaurant. Honestly, if you judged it by the outside, you might drive right past it. There is one parking spot in front, and then a run down parking lot behind and to the side. The moment I walked in, I felt like I was back in my childhood. The lime green decor, the dark bakery display cases filled with buns, and the small plates of food inside reminded me of the Cantonese bakeries I grew up going to. They also had ready to go meals wrapped up to take home. We bought a bunch of things to try. We had the beef cheung fun, siu mai, BBQ pork baos, sesame balls, egg custard tarts, and one of my favorites, the giant round sponge cake. Everything was fresh and really tasty. The roast pork looked delicious too, with nice crispy skin. The biggest surprise for me was seeing lo po beng (Old Wife Cake). We can hardly ever find it on the East Coast, so whenever we do, we always buy some for my mom. Seeing it here made me so happy. I live in the Metro D.C. area, where we have some really good Cantonese bakeries, so I wasn't expecting much from this tiny place. But honestly, Wei Hong Bakery could definitely give many of the bakeries back home a run for their money. Don't let the outside fool you. If you're looking for authentic Cantonese bakery items in St. Louis, this little bakery is absolutely worth a visit. It brought back so many childhood memories, and I'd definitely stop again the next time I'm in town.

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    Shrimp rice rolls and beef rice rolls
    Shrimp rice rolls and beef rice rolls
    Bakery
    Bakery
    Dim Sum

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    Dim Sum
    La Bonne Bouchee

    La Bonne Bouchee

    3.9
    (633 reviews)
    12.1 mi
    $$

    My friend and I met up on a Saturday morning a few weeks ago for coffee and a few sweet treats…read more When we arrived, it was busy, but the women working behind the counter were absolutely hustling. Even with the crowd, they kept the line moving and everything seemed very organized. I ordered a fruit croissant, a chocolate Napoleon, and a coffee. After I paid, my pastries were packed up right away, and within just a few minutes, my coffee was ready at the coffee counter. The whole process was quick and efficient. My friend spent a little extra time browsing all the pastry cases before finally making her selections and ordering a coffee as well. While we waited, we admired the beautiful cakes on display and talked about all the incredible-looking pastries. Honestly, I wish I could have ordered one of everything because that's what I really wanted to do! Pastries are one of my biggest weaknesses, and choosing just one or two items is never easy at a bakery like this. Everything looked delicious. In the end, I was very happy with my choices and enjoyed every bite. I even took the chocolate Napoleon home to share with my husband, and he happily helped me finish it. Overall, it was a great spot for coffee, pastries, and catching up with a friend, and I'd definitely stop by again the next time I'm in the area

    Before heading back to work, I had a little craving for something sweet and decided to stop in for…read morea quick treat. It's kind of embarrassing that this place is literally just minutes from my house, yet I've only been here a couple of times. I knew I wanted something small, but a little more substantial than a macaron, so I went with the chocolate chip biscotti. It was a tough choice between that and the pistachio, but honestly, you can't go wrong with either. From the first few bites, it hit the spot. The chocolate added just the right amount of sweetness, and the biscotti had a satisfying semi-crunchy texture without being too hard. Surprisingly, one piece was all it took to satisfy my sweet tooth. I'll definitely be back to try some of their mini cakes and other sweet treats!

    Photos
    New coffee area
    New coffee area
    Sacher Torte
    Sacher Torte
    La Bonne Bouchee

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    La Patisserie Chouquette

    La Patisserie Chouquette

    4.3
    (367 reviews)
    1.7 mi
    $$

    Has the best whipped coffee ever here!! The macarons are always a delight as well! There is…read moresomething new to try every time I come in and I love sitting in the chic cafe. The ladies behind the counter are wonderful as well! Make this a spot to check out!

    I'd give this one star if possible. I really hate to leave negative reviews but I have to update…read morethe one I left 8 years ago. I had been a frequent & loyal customer here for many years. Last year, (I waited that long) I sent Simone, the owner, a message on instagram to let her know I was frustrated about having trouble getting any of the crème puffs she was constantly advertising. They were one of my favorite pastries she made. (Obv not super important I just thought she may not know & what could it hurt giving her some input from a customer, she may know know?) In this message I also told her how long I'd been supporting her & why and how much I loved her bakery. She is black, female, and truly an artist and master at her craft. With a good personality, That being said; she unleashed her fury on me, one of the angriest most condescending messages I had ever read. Not sure if I caught her on a bad day or she just doesn't handle feedback well. I was stunned and disappointed. Either way, I would never consider stepping foot into her bakery ever again. Her window has maybe 5 things to choose from. It's pretty sad, but there were 2 items I love love loved, and I drove out of my way and paid top dollar for those items. She's by far one of the most expensive bakeries in St. Louis, but I enjoyed supporting her I thought she was great. And she has a moving story. Sadly she doesn't know how to handle customers or feedback. I'm in customer service, 30 years, that's not how you do it, I still think she's a cool Person but not enough to support her. We have a ton of fabulous bakeries here I'd rather go to like Nathaniel Reid or Russell's or MO baking co....

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    La Patisserie Chouquette
    Pain au chocolate
    Pain au chocolate
    Afternoon Tea

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    Afternoon Tea

    SweetArt - bakeries - Updated August 2026

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