A perfect spot to grab both Cantonese and Sichuan food! The walnut shrimp is a must order…read more All the dishes that we ate were both visually exceptional and delicious! The walnut shrimp had jumbo shrimp and was perfectly sweet and crunchy. The fish fillet in chili oil had the perfect amount of spicy, which was so warming for the cold weather. The salmon and geoduck sashimi were really fresh. There are private rooms upstairs that have karaoke and mahjong. We were in the 888 room and it was super spacious. The service was great - the staff helps change plates frequently.

It's a 5 for me, I thought my meal was excellent, it's also a plus that they are open really late…read more The decor is more modern than I would expect but the food was exceptional. The food: Braised Pork with Preserved Vegetable- So I had this on two occasions, the first time it was mind-blowingly delicious, the second time while still good was a bit dry. Overall, a must order dish just for that chance for it to be amazing. https://www.yelp.com/user_local_photos?userid=Y_iTTjKvV5hLy-880SZzlA&select=y4Gd64K7mJgyhOG5LDugYA Fish Filet with pepper- This was incredibly complex and so flavorful. The fish had a wonderful silkiness and the flavor of the broth was outstanding. It kinda gave you like a warm chicken noodle broth vibe but it has a little bit of a kick. https://www.yelp.com/user_local_photos?userid=Y_iTTjKvV5hLy-880SZzlA&select=8fRdQqyoZboCP_r4euYHyA Mapo Tofu- This was one of the best versions of this dish I have had. It had the right texture of the tofu and the consistency of the sauce.

Theyre open until 4am!!!! Im giving like 4.5!!! I went here…read morewith my friends for a late might food crawl. I was afraid that their hours may be compromising the taste but that was never the case!!! I would say the pork ribs with garlic and curry anything and the desserts were to DIE FOR. We ordered the egg yolk buns and the yellow cake twice, we just had to. It was well lit and nice inside, and it was nice to see people hanging out over dim sum chilling at 3am!!

Good spot for late night noodles. The food here is ok, there are quite a few noodle and jook…read moreoptions. The jook (porridge) was a bit bland. You can usually get a table pretty easily here.

We ordered the NY #1 wonton soup, house special surf clam, and luffa with XO sauce. We received the…read moremango pudding. It was all good but everything needed just a bit more salt. It was so difficult trying to find a place that has both surf clams and luffa.

I honestly don't get the rave or why there is a long line to eat here. Our family came here for…read moreLNY dinner and ordered the $1299 banquet package. The dishes were hit or miss. Fresh seafood dishes were made well. But other items like chicken and lamb chop were soooo dry and had no flavor. Their signature soup was super bland. Service was attentive even for a busy Saturday night. We asked them for a replacement of the chicken dish which they gladly swapped for a different flavor, but it chicken itself was the problem. It was so dry and flavorless. Very disappointed.

Located in the heart of Flushing, this restaurant is located next to other notable restaurants like…read moreChe-Li and even has a 85 degree bakery right across the street. Entering the restaurant and scaling the steps, you are greeting with a very large restaurant filled with circular tables with a large screen on the far wall. My friends and I happened to watch the Fifa world cup here and ppl went wild with every goal/attempted goal. Service is good as long as you are good at getting the attention of staff walking by. We came during the game so place was a bit rowdy but I can't imagine it would be like that any other time. Other than that, food was decent. We got the typical fried rice shao Mai, and the works.

I came here for a family lunch on a weekend was able to find a table without much issue and did not…read moreneed a reservation. Service: the service itself was okay. The restaurant is partitioned up into several different rooms where they will push carts in and out of the rooms themselves. I was seated in some place that almost looked like a back room, but it was still decorated in the dim sum restaurant kind of theme. Service itself was pretty consistent. We didn't have to wait too long to get any of the desired dishes that we wanted. Ambience: I think your typical staple dim sum restaurant ambiance was here. Definitely felt very conversational with family. Was not too quiet or too loud. Food: I don't think that the dim sum here was that good. It didn't wow me as much as I was expecting it to. I initially saw this on one of the Michelin Guide website, and I was expecting a little more out of this place. Of all the places that I've had dim sum at, I just feel like this was more okay rather than anything special. For example the shumai didn't have that "juicy bite" kind of feel that you usually get. Again, nothing about this restaurant was bad per se, but I just felt like this was in the lower tier of all the dim sum places that I've had. I think for this reason, it gets a 3/5 for me.

Came here for their lunch special. The lunch sets come with soup and rice, and the price is very…read morereasonable. We almost always order the fried flounder -- it's something we usually don't make at home, and they do it well. This time we also tried their combination plate with double legs and one additional meat over rice. We picked the roasted pork belly. What I liked about the roasted pork belly was that it had good portions of meat and fat, not just the fatty scraps that some restaurants serve. The portion was huge, delicious, and only $14.99. Service is always pretty friendly even when they are busy. This was also our first time trying the preserved egg and lean pork congee. It was only okay for me because the pork didn't taste very fresh. It's a small restaurant and the seating is just okay, but we'll still come back every now and then to grab their lunch special.

I ordered a roasted pork, crispy pork and soy sauce chicken over rice. Was disappointed in how big…read moreand poorly cut the roasted pork was. It was huge chunks with majority fat. Crispy pork was dried. The only savior was the chicken. Definitely would not get these again. Would opt to try the duck or something else.

I had to come visit because I get this ordered on the weee app to Boston!…read more The restaurant is so beautiful inside. Dimsum was good! They had all the staples, siu mai, har gow, etc. Staff was super attentive and friendly

Cuisine: 7 Service: 7…read moreDecor: 8 Value: 7 Overall: 7 This place is not my first choice for dim sum or a formal Cantonese meal. However, it does have some nice looking decor, very grandiose. Some might call it gaudy. To each his/her own. Also, always able to get a reservation, not needing to go into downtown Flushing traffic, and having a large parking lot are major advantages. Honestly, these are the reasons that sets Crown One apart from most of the other Cantonese restaurants. As mentioned, the food here is solid, but it does have some ups and downs. Some of the better dishes I had include Sautéed Conch w/ Fried Milk, Boneless Chicken w/ Ham & Chinese Broccoli, Salt & Pepper Fried Calamari, Preserved Meat & Cauliflower, and Beef Pan Fried Noodle. The dim sum overall is decent and priced reasonably. I have been here for dim sum, small meals, as well as large banquets. I have never left here wow'ed by the food, but also never left unsatisfied. Due to its advantages, it will always stay in my mind as a good backup when I need a place last minute.

Always a good choice for some authentic chachaatang (HK style cafe) food. The wings come in a set…read moreof 5 flats. We love the flats so this is always a must order dish. My hubby loves canto style scrambled eggs with shrimp over rice. The texture of taste of the shrimp in the egg mixture was perfect. Everytime I eat the salted egg yolk with shrimp fried rice, I'm always wondering what the crunchy texture is in every bite. Still haven't figured it out yet. Love the texture and the salted egg yolk taste of this dish. Ordered the staple lemon ice tea. So refreshing and the sweetness was perfect. Service was fast and attentive and I always loved sitting there surrounded by the HK style booths and wall art. Funny thing is we were testing out the new ai feature in the car, and was told that the cafe accepted only cash or Venmo. I had to ask the cashier while paying if Venmo was truly a form of payment they accepted and he said "yes". Didn't realize that.

I use to go to the Manhattan location for Kong Sihk Tong so I decided to check out the flushing…read morelocation. I don't know if it's because my taste buds have changed but the food just wasn't as great as I remembered it. That being said, I definitely still enjoyed it. Stating off with what I liked most, the pineapple soda was super refreshing. It was not too sweet and perfectly bubbly with bits of pineapple within. The carbonara was great as well. The noodles were perfectly al dente and I just enjoy creamy noodles to begin with. The curry fishballs are always a staple and the same goes with the steamed rice rolls with mixed peanut sauce. Cannot go wrong with those two appetizers. The sandwich was a little disappointing. I know the items are in the name of the sandwich but it fell really flat and I guess I was expecting a little more. The baked rice was not great either. It took a long time to arrive which we weren't upset about as we were warned when we ordered but for something that took so long, I expected it to be a lot better. Maybe we just ordered the wrong item and should've gotten the baked noodles instead of the rice? Overall the food was okay, the service was good and the restaurant liked very nice and clean. I enjoyed the fact that the menu was under a glass on the table so I was able to keep looking at it too while I was eating to see if there was anything else that looked interesting.

Love the Wonton Noodle Soup here. At minimum I at least get the egg noodle with wonton. Recently I…read morewant back and did the 3 topping with wonton, dumpling, and dace fish ball. All were delicious! I have bought it and re-heated it up the next day as well and it still taste good! Tried the shark fin soup as well and it is thicker (not very soupy) but flavor is great. If you don't like the thickness you can always add some water to it. Definitely a go to spot if I am in the area :)

Came here for the wonton noodle soup and it delivered exactly what I wanted: springy noodles, plump…read morewontons, and a broth that tastes like someone's grandmother is running the kitchen. This is Hong Kong style done right, and in Flushing you're getting the real thing at prices that genuinely rival what you'd pay in China. We lucked into a nice day and grabbed a seat outside. Service was fast and furious, which is exactly what you should expect and honestly want from a spot like this. You're not here for a leisurely dining experience, you're here to eat something delicious and get on with your day. My one gripe, and it applies to the whole surrounding area and not just Maxi's: there are basically no bathrooms to be found. Plan accordingly before you commit to a big bowl of soup. Cheap, tasty, authentic. Everything a Flushing noodle spot should be.