Small spot with a welcoming atmosphere and very friendly service. The carne asada plate was packed…read morewith flavor and the portions were generous. Everything tasted fresh and homemade.

A Hondurian cafe that offers vegetarian, meat, and seafood options. My friend raved about this…read moreplace and I love supporting mom and pop restaurants so I had to try it. I tried the popular baleada, which is a home-made flour tortilla filled with a layer of mashed red beans, queso fresco, eggs and with or without meat (I got it with carne asada). The flour tortilla was just as other described - soft, buttery smooth, almost melt in your mouth goodness. The carne asada was dry and hard so I could've gone without. I bet a braised beef like barbacoa would've been perfect for this item. It also came with salsa and I selected mild which gave it a nice bright flavor. I also ordered a chicken tamale (they also offer pork) and I was surprised to find a whole chicken wing (no skin) stuffed into the tamale! I broke into it using a fork and hit something hard which turned out to be the bones. But honestly, this was one of the best tamales I've tried in a long time. Flavorful, moist, and a nice sized portion. It came wrapped in what I think was banana leaf. The service was fast on a Wednesday night and there were a handful of friendly patrons seated nearby. You could tell that they were regulars. The space was intimate with around 10-15 tables seating about 4 people each. Maya's Cafe menu has a wide assortment of dishes to choose from: serving breakfast dishes like chilaquiles, lunch items such as burritos, or soups and full on dinner plates with rice, beans, and choice of protein. There's even more selection and the whole menu is in Spanish so I'll be sure to use Google Translate next time!

2026 update. Lucked out today. My cheeseburger $14 came with three slices of tomatoes. This was…read moredelicious. The patty had a good char taste, juicy while a bit smaller than previous visit. The chef put the right amount of mayo and a slice of raw onion under the top bun making it less dry. Side note, I noticed they no longer have pepper shakers on the tables. Previously, I was able to salt and pepper my fries. Only salt shakers are available now. Good job my friends at Honduras Kitchen.

Food is tasty but the price and the quantity of food they give you is ridiculous…read more I attached a picture of the size of the meat they added to my plate that only has eggs, rice beans and avocado. It's not free so why are the portions that small?

Great food and friendly staff! They offer a wide variety of Central American and traditional…read moreMexican dishes. If you're craving Baleadas you must come here. Their home-made tortillas are incredible. These guys know what they're doing! I've always wanted to try white queso dip and finally found it here. It was on point. This might be the only place that serves it in California!

We've given this place way too many chances. The owner clearly doesn't care about improving…read more We usually DoorDash from here. The Pollo con Tajadas tasted like fish--clearly cooked in reused oil. When we called, they didn't offer to remake it. Today we ordered a desayuno and three baleadas. The menu clearly says it comes with eggs and even asked how we wanted them. No eggs showed up. When we called, they blamed us for ordering the "wrong" item and didn't even apologize. Hopefully they get it together, but as of today, they've lost two customers.

I've discovered that I love baleadas from this place. The lady who works here is super nice! The…read moreplatanos are also such a delicious treat. Decent prices, too!

This food truck is AMAZING! They came to my apartment and they are not only HOSPITABLE but their…read morefood is so flavorful!!! They had music playing and it was at an appropriate level for being in the neighborhood and didn't disturb anyone (because we know how weird people can be ). They were very helpful in explaining the food and drinks so we could put our order in and remembered us from last time. I am definitely trying a different dish next time - we had the pollo con tajadas (pollo chuco). Super friendly and I am so happy to have experienced these great foods!!!

I've eaten here a 4 times in the last 5 or so years. Each time I tried something different and ate…read morein the restaurant most times. The food is tasty, well proportioned, authentic, and consistent. The service is similarly consistent, kind, and chill. The ambiance is also very cool, relaxed, and clean.

Decided to try this place because it's close to work and I thought a coworker had recommended it…read more Asked for the most popular dish and got the chicken and sliced plantains. Really good fried chicken on a bed of fried plantains topped with a salad with an interesting dressing that seemed familiar and also different but so delicious. I had to get half to go since I was pretty full but it was still good when I ate the rest for lunch the next day. The dish is called pollo con tajadas.

Sin Frontera Restaurant opened where Fatboys Taqueria was. Interior similar. New seating & ungraded…read moredecor. Municipal parking lot next door. Offerings (Honduran): Desayuno (breakfast), Almuerzo(lunch), Sopa (soup), Antojitos (snacks).. Ordered at counter, pd. Food ready 15ish minutes. Made to order. Bites: Yuca Con Chicaharron (cassava root & fried pork 15.99) -boiled cassava root with fried crispy pork pieces mixed with shredded cabbage salad, medium salsa dip. *lst time eating a dedicated Honduran entree. May have eaten some when it's commingled with Mex. Eats. Cabbage salad had a white dressing similar to ranch. Dipping salsa pinkish from tomato? And chilies? Slightly spicy. Fried Chicaharrons extra crispy had unami savoriness. Dipping sauce had a slight kick. *basically ate entree like a salad, alternating dipping pork & cassava root into salsa and eating with a bite of salad. 4.5 stars

one of the few Honduran food spot here in the Bay Area. this restaurant is a Honduran and Mexican…read morefusion food: i bought their pollo con tajadas, which is a typical Honduran dish consisting of a large chicken breast, fried, dressed with shredded cabbage, yucca and veggies service was incredible, ambiance was nice and tranquil. while the inside view isnt spacious, its a great environment indoors

El Paisa was bustling with community energy. Busy but sat us immediately. The food was hot,…read moreflavorful and delicioussss. It was cool being able to see through to the kitchen and watch the chefs doing their thang. Staff was friendly, accommodating for non Spanish speakers / those trying. Beautiful murals / art. Remarks from our table: "Very good, very good" "This Honduran kimchi is goooood" "Biodegradable straws, wow"

I love this place, everything tastes good. Every time I visit, the service is excellent.read more

While I'm not a pupusa snob, I do know what's good and what isn't growing up in the mission (SF)…read moremost of my life and visiting El Salvador every other year I've learned to detect my ideal taste and this spot does not disappoint! Ordered 2 pupusas (Revueltas) with the curtido and the salsa. These were really tasty and would come back in the near future. Place across the street is also known for their pupusas but have not been great the last couple visits of mine. Which led me to today's new adventure. Highly recommend! One of the few places you can get 2 pupusas and a drink for around $10. As fas as dining in, the vibe is definitely El Salvador.

Straight forward, real deal pupusas. Off the downtown, but it will transport you to El Salvador.read more

Pass it up!! your better off driving 1 mile further and going to "EL Chalateco".. they have a…read moresimilar name, but the quality of the food makes a huge difference. Let me tell you why.. I came here on my lunch break and asked for 2 pupusas revueltas and a plátano frito con lechera To Go .. they gave me both of the Pupusas wrapped in foil and plátano frito in a to go to container. I grabbed the bag I didn't check it. I noticed the foil, but I never thought that my Pupusas would be wrapped in foil, so when I returned back to Work, I opened my bag and talk to myself. How am I supposed to eat Pupusas? If there is no plate. How am I supposed to pour over the salsa and the cabbage when there's no plate. I was disappointed when I opened up de plátano frito and tried to cut into it to eat. It was very hard. But this time I only had 20 more minutes left on my lunch. I was very disappointed cause I couldn't really eat the pupusas how I wanted to and the dessert was really not tasty at all. It just didn't seem freshly made. So I would definitely recommend you drive up a little bit more and you'll find the male version of this restaurant called el chalateco .. every time I've been there and never disappointed

My wife was craving Salvadorian food for a while and this place was on the way home from my wife's…read moredoctor's appointment. We arrived a few minutes before they opened. Exactly at 10am, the staff opened the door and turned on the 'Open' sign. There were a good amount of seating and the staff were very friendly. I don't eat this early and decided to order the menudo and got the Salvadorian tortilla. The tortilla is similar to what they use to make pupusas. The tripe was very good. It was nit soggy and not tough to chew either. There were a good amount of tripe in the soup. The soup was a little bland for me but I'm use to adding a lot of spice and hot sauce in my soup. After adding the condiments, the broth was perfect. My wife ordered pupusas since that's what she was craving for awhile. She loved the food and was full after her meal. She said it was made perfectly. I would definitely come back here since I wanted to try the alambre. I was debating whether to order it to go but it might not taste the same when I get home. Plus this gives me a reason to come back and dine in. They have different hot sauce and you might have to ask the staff and they will bring it to your table. I like the red sauce and the sauce bottle that is at the table. The green sauce has a refreshing taste to it. The orange sauce was more of a creamy base. If you are in the area, cone and try this place out. The items on the menu look really good and there are a lot of items to choose from.