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    Texas Roadhouse

    3.7 (187 reviews)
    Closed 3:00 pm - 10:00 PM
    Updated over 3 months ago

    Texas Roadhouse Photos

    Business Info

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for groups
    Good for kids

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    the interior of the restaurant
    Kevin A.

    You can always count on consistent food and timely service. That's the one thing that keeps me coming back over and over again. Great price point for what you get.

    Prime Rib dinner
    Angeline R.

    You can't go wrong with Texas Roadhouse! If you are looking for a steak that doesn't cost $50 just for the steak, this is your place. [[HIGHLIGHT]]It has the all American Texas vibe inside.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Always crowded and full but the service is always great![[ENDHIGHLIGHT]] [[HIGHLIGHT]]My 5 year olds favorite place because of the games you can play on their little tablet at the table.[[ENDHIGHLIGHT]] This last time I went I got the prime rib and it did not disappoint! Everyone loves their rolls but this last time we went, it seemed like they had changed their rolls. Hope that's not the case. Bonus that it is walking distance from our house. Also, you can get in the waiting list on Yelp ahead of time so you don't have to go there and wait for 45 mins.

    Al B.

    [[HIGHLIGHT]]We arrived Sunday afternoon about 4 PM and the parking lot was full and people standing outside. It was so busy![[ENDHIGHLIGHT]] We put our name in for a table and they told us it would be probably 5 to 15 minute wait and I thought yeah right. About 15 minutes they called our name and seated us and the server brought our drinks right away and took our order. Our salads came out right away and we're absolutely perfect. Plus they left us their yummy rolls and butter. Our steaks and baked potatoes came out and were absolute perfection. Plus they brought us more rolls and asked if we wanted to take some rolls home which I couldn't turn down. I forgot our servers name but all I have to say is he was very good. [[HIGHLIGHT]]This restaurant was packed and people were still standing waiting to get in when we were leaving, but they get you in quickly somehow.[[ENDHIGHLIGHT]] We will definitely be back to this location!

    Cactus Blossom
    Jeff G.

    Food was fantastic and came in large quantities. Our server was great and attentive filling our waters frequently. [[HIGHLIGHT]]The place was packed but never was overly loud.[[ENDHIGHLIGHT]] Will definitely return!

    The world's driest 1/2 Slab Ribs
    Katie N.

    What an odd experience...my fiancé loves Texas Roadhouse and had never been to the one in Omaha. Right from the beginning, something was weird. Even though the restaurant was nearly empty and we were the only ones waiting, it took them nearly 5 mins to decide where to put us. They wanted us to sit at the bar, but we wanted a table, which was apparently a difficult ask. My Caesar salad was absolutely swimming in dressing. However, the chicken critters were pretty tasty. My fiancé ordered the ribs, and they were all but inedible. They tasted like really dry chicken. He said they were the worst ribs he has ever had. The second star is only because the rolls with cinnamon butter were incredible, as per usual. We will not return.

    Lee Ling C.

    It's been awhile since we've visit this restaurant so we went there to visit, we were lucky to have made a reservation to avoid the long queue. I might be the odd one here but I enjoyed the pork slab ribs over the prime rib. They're so soft and so tender and it doesn't stick on the bone. I would highly recommend the pork slab ribs.

    No one answers the to go or management lines

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    Review Insights

    3 years ago

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    3 years ago

    Yummy and very reasonable!! Great food!!! Really noisy. Lately, I've been getting food to go and it is really good!!

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    7 years ago

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    9 years ago

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    5 years ago

    This was the best trip i've ever had at any restraunt Kara was the best, an awesome server i recommend 11/10

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    6 years ago

    Great food, service and prices. I'd have given another star, but we are not fans of the loud "Bro-country" music.

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    Plank Provisions

    Plank Provisions

    4.4
    (1.4k reviews)
    11.7 mi
    $$

    To be honest, I wasn't expecting amazing food coming from a seafood restaurant in Nebraska, but I…read morewas blown away. Fried Alligator (pictured) was delicious. Tried 3 different oysters- delicious. Finally got the scallops as an entree and they were some of the best I've ever had, plated over a thick cut of pork belly. Excellent food quality and happy to pay the fair prices for it. Waiter was also very friendly and attentive. Love!

    Plank has, unfortunately, announced they will be closing at the end of 2025, and while I did enjoy…read moresome of their food offerings, I can't say I'm super surprised. They definitely have/had some pretty high prices compared to other eateries in the area. I'm not sure if that is caused by cost of goods or location or what, but I think that did come into play when a lot of economic hardship is happening all over. Like I mentioned above, I DID like their food, but it definitely had to be a special occasion type of thing, due to the high prices. When we did go, I LOVED the Maryland Crab Dip. It reminded me of my favorite crab dip in the world, at the SweetWater Brewing Company in Atlanta. We also had the Green Bean Almandine that was on special last time we went and that was pretty good, but you have to be a green bean fan, for sure. I decided to try the sushi as my main dish last time, and had the Everything Crunch Maki, which consisted of cooked salmon, jalapeño, and cream cheese. It was pretty good, and had a little hint of spice to it from the jalapeño, which cut the heavy cream aspect. My husband had the Grilled Atlantic Salmon for his entree, and gave me a few bites. It was cooked well and the mushroom risotto below it was very flavorful and filling. The cute nautical ambiance and excellent service were always appreciated, so no complaints there either. I think if they had been in a different area with less expensive rent and cost of goods, I may have visited more often.

    Photos
    Wedge Salad. Spectacular.
    Wedge Salad. Spectacular.
    Oysters Rockefeller
    Oysters Rockefeller
    Chilled Trio

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    Chilled Trio
    The Drover Steakhouse

    The Drover Steakhouse

    4.1
    (1.1k reviews)
    7.1 mi
    $$$

    We drove from Tulsa OK to experience this restaurant and with all of the challenges we endured. It…read morewas worth it!! We felt like celebrities (service), food & drinks were DELISH!, and the prices were in line with our expectations. Great job team! (Oh and it's a family owned business. Been in the fam for 50 years!) Support small business

    Happy Anniversary to us! Well, yesterday but nonetheless decided we'd try a steakhouse we've read…read moremuch about in here. Honestly, we weren't that... impressed, but we gave it a valiant go on both meals chosen! Kinda bummed there wasn't a drink menu with cocktails, but they had a great selection of wine ranging from $100-$500 a bottle. So, we stuck with water. Bread and creamy butter was dropped off while we waited and who can't resist a warm roll? Got the Trail Boss Prime Rib, with salad bar, and baked potato side was requested as medium. The au ju lacked flavor, and only lasted a few bites before not used at all. The baked potato was delish though! Prime rib was very tender, a lot of cap which was nice, but it was just sorta.. average. I snagged their Teriyaki Tenderloin Kabob on a bed of wild rice, salad bar, and asparagus side (probably the first restaurant I've seen that's offered asparagus as an actual side), requested well done. By all accounts it does look a bit charred, but when the veggies were pulled apart, they were warm and tender and paired well with the teriyaki and rice. That rice was delish! Asparagus didn't blow any air up my skirt unfortunately, because I really wanted it to blow my mind. I felt like we left a lot of food on our plates, but that could've just been how it was. We just felt... underwhelmed and wasn't picking up on all the hype.

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    The Drover Steakhouse
    The Drover Steakhouse
    38oz tomahawk

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    38oz tomahawk
    Spezia

    Spezia

    4.2
    (535 reviews)
    7.4 mi
    $$$

    Don't ask me how to pronounce it. No one seems to know…read more There is something about Spezia that is so welcoming. No wonder it's always packed. Friendly service, comfy setting, and oh yeah - the food! Unfortunately for me, there is too much seafood on the menu but there's always something. People rave about the seafood dishes so I'll trust them and say it must be good. I'm just not into it. On this visit, we each ordered a cocktail. I decided to try the lemon martini which I never order and OH MY GOODNESS. It was awesome! They nailed it. The limoncello brought it home. My dining partner had a dirty martini and was satisfied as well. We enjoyed a Spezia salad which featured mixed greens, prosciutto, tomato, Kalamata olives, and a house vinaigrette. It all combined so well. The lettuce was wonderfully fresh, no need to pick out rotting leaves like some places. The dressing was simply light and delish. We shared a plate of spaghetti. You get several options to add to it. The grilled spicy Italian sausage sounded good. I'm not sure which was better. The sausage or the marinara sauce. Both were soooooo good!! The sausage was truly grilled and spicy and just amazing, and it was not greasy either. The marinara sauce challenged my own that I make at home. We devoured that plate of spaghetti which was big enough to share. I forgot to take a picture as it was served so I am sharing a tight shot of half the order after we divided it.

    Spezia, you let me down!…read more Our waiter struggled to keep up with the dinner rush. We arrived for our reservation and were seated at 6:40 where we weren't greeted by our waiter for quite awhile. It took a long time to get our drinks and I had to ask for bread so we decided to skip appetizers and go straight to our entree. When ordering the entree our waiter said "and which salad would you like?" And then listed the salad options. Normally when ordering a main and the waiter says which salad do you want that's because the salad comes with the meal. Nope. We were charged $11 per salad that we didn't even really want. The salads were your average side salad, but thankfully had good dressings. We hadn't brought up salads, the waiter did when we ordered our entree. So we were disappointed to have $20+ in salads that we didn't request until the waiter offered them. Our salads were finished for at least 15 minutes before our main entree came out at about 7:30, nearly an hour after we had been seated. My shrimp scampi was good, the broccolini was a touch under cooked but the flavors were still good, and the shrimp was surprisingly large in size and cooked exactly how it should be. Had we been served quicker and not offered things that didn't come with our meal when ordering our meal we may have been happier, hard to say. The table next to us was sat about 10 minute after us and had a different waitress. They received their entire meal (including bread & apps) and left before we were offered dessert. The food is good, I won't discredit that at all. But when coming to a restaurant like this you are expecting a level of service that we just didn't get. I'm sure we'll try again in the future and if service is better I will definitely update my review but for now, this was a let down of a birthday dinner.

    Photos
    Indoor dinning
    Indoor dinning
    Starter rolls
    Starter rolls
    Spezia Tiramisu

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    Spezia Tiramisu
    801 Chophouse

    801 Chophouse

    4.1
    (484 reviews)
    11.6 mi
    $$$$

    While staying in the area I heard we needed to have steak, because that's the food of the area…read more So, after being really disappointed at another local joint we came here for dinner. This was a business dinner with colleagues. We started at the bar and the bartender was great. Seating is comfy and the décor is very nice. They offer all the top shelf spirits you might want that area mainstream. The bartender was able to do anything you want with them. The food offered there is the full menu, so we started with some onion rings to nosh on while drinking. Those onion rings were very interesting, with a thicker dough-style breading, they were very good. Next was to sit down for dinner and I apologize for forgetting our server's name, but he's been there about 15 years and he was great! Perfect amount of attention to our party, great pace, great suggestions too. The menu was tough, as there were several options, so I asked him to choose for me - he did a nice job. Wine service was great... Food was excellent! It's been a minute since having a nice prime rib, so that's what I went with and this was one of the best ever... it melted in my mouth! Their bacon appetizer was unbelievably good! Smokey, tender, and so much flavor... WOW! We definitely enjoyed our dinner here. This isn't a huge chain, I think there are 6 or so locations and one just happens to be in Tysons Corner, so I'll be going there soon!

    Mixed feelings about our recent visit…read more Front of house and table service was outstanding. Venue was conducive to conversation, ambiance was enjoyable, vibe was energetic. Wine list offers great selection of options VIP treatment for a special occasion. Where it fell apart were several food items. What was delicious: hash browns (outstanding), green beans, creamed corn, sourdough bread, What was subpar: Beef tartare--probably one of the worst I've ever eaten. Took one bite, it was stringy. Hoped I didn't get sick. Unpleasant texture. Not mixed tableside, we mixed the raw egg into the dish ourselves. Three steaks were severely undercooked. My steak (bone in filet special) was MR, I asked for MW. It tasted as if it was marinated low quality beef, chewy, difficult to cut, (yes, this filet was not easy to cut with a quality steak knife), odd texture. colleagues steak was basically raw (appeared bloody red)--he'd requested MR, sent it back to kitchen twice! Another colleagues steak was very Rare. Steaks were really disappointing as was the preparation. Our party of five was surprised when the steak was returned still undercooked. Considering the quality of my bone in filet steak and the undercooked steaks, I won't return to this location. There's a kitchen issue that needs to be resolved and the manager when that steak was recooked for second time should have observed it was still very rare when he delivered it because our table of five all did. Less than stellar experience due to the subpar beef tartare and steaks.

    Photos
    801 Chophouse
    801 Chophouse
    Through this bar is the restaurant

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    Through this bar is the restaurant

    Texas Roadhouse - steak - Updated August 2026

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