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    Texas Roadhouse

    3.0 (44 reviews)
    Open 4:00 pm - 10:00 PM

    Texas Roadhouse Photos

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    Warren M.

    Stopped in for dinner with my mom and had a fantastic experience! We started with their famous fresh baked bread rolls warm, soft, and served with that addicting cinnamon butter. Honestly, we could've eaten a basket of just those! For dinner, I had the BBQ Grilled Chicken with mac & cheese and green beans. The chicken was juicy and full of bold BBQ flavor, the mac & cheese was creamy and cheesy, and the green beans had just the right amount of seasoning and snap. My mom ordered the Portobello Mushroom Chicken, which came smothered in a rich, savory mushroom sauce. She paired it with loaded mashed potatoes (bacon, cheese, the works!) and a fresh house salad. Everything came out hot and flavorful. She also had the Jamaican Cowboy frozen margarita fruity, smooth, and the perfect drink to kick back and relax with. The service was great attentive, friendly, and fast and the atmosphere was lively without being too loud. Classic Texas Roadhouse charm country music, great vibes, and that welcoming, down home feel. Definitely one of the best Roadhouse locations we've been to. We'll be back soon!

    Ribeye with Grilled Shrimp
    Mike C.

    First time at this location. Newly opened in Texas City. Friendly staff and clean tables. Our server Alex did a great job. He is very friendly and checked in on us regularly. I got the ribeye and grilled shrimp dinner. Cooked perfectly and well seasoned. The Shrimp with drawn butter also delicious. We expect a great meal from Texas Roadhouse and this new location did not disappoint.

    Rattlesnake bitten by the bites!
    Richard M.

    Food excellent as always, rattlesnake bites are always amazing and the salad nice and cold. I don't know if their Italian dressing is house made, cause it's superb. The food was ordered to go, and the waitress was kind and the ambiance of the place I'm eating is simply splendid. Thank you for taking such great care of my to-go order.

    John D.

    Having heard so much about Texas Roadhouse's steaks, ribs, and especially the bread, I finally decided to check it out on Mother's Day, after the initial grand opening buzz had died down. Knowing it was a holiday, my mom, brother, and I anticipated a wait, and the 30 minutes we spent before being seated was no surprise. We were lucky to have Isabella as our waitress. For my first-ever meal here, I ordered the 12 oz. prime rib, and it was cooked to a perfect medium-rare. The loaded baked potato was classic, and the fresh vegetables were a nice, crisp accompaniment. My mom and brother both enjoyed their 6 oz. sirloins with ribs, mentioning how tender the ribs were. Oh, and the warm rolls with cinnamon butter lived up to the hype! Isabella was attentive and friendly throughout our meal, making the experience even better. We thoroughly enjoyed our food and her service. It's likely we'll become regulars!

    Ribeye with smothered mushrooms, side of Mac and house salad
    Van N.

    I really wanted to love the experience but it was meh. I called a day in advance to see if they take reservations and of course the answer was a no. Which I do understand that is a choice for a business especially if it's a corporate decision? Anyways no problem. The very nice worker on the phone told me that they did have an online waitlist I can sign in on the day of so it shouldn't be a problem. Awesome! Well fast forward to today (Wednesday evening), the online waitlist was not functioning so that was a bummer. We had a group of 11 individuals so bae and I decided to arrive early to get on the waitlist so our guests wouldn't have to wait too long. We got there at 5:50pm and were told that the wait would probably be around 35 minutes - 45 minutes. Additionally, they didn't have a large enough table to accommodate our group so it would be a table of 8 and a table of 4. Well it turned out to be an hour and 15 minutes wait and those tables were two booths (one with two extra chairs at the end). We asked if we could store our cake in the back and unfortunately there was no room for it so we just kept it at our booth. Our server was really nice and did a great job with only a couple of minor hiccups. It was only the birthday boys food that was messed up of all people but we didn't complain because we understood it was really busy. We got the combo appetizer with mozzarella sticks, fried pickles and rattlesnake bites (jalapeños and fried cheese) for the table to share. It was pretty decent, and the mozzarella sticks passed the cheese pull test. For entrees, I got the ribeye with smothered mushrooms, with a side of mac & cheese and house salad. Bae got the Dallas filet with smothered onions (but he was given smothered mushrooms) with a side of loaded sweet potato and corn (which they forgot and later brought out after we were able to flag down our server). Also pro tip - you can ask for the standard toppings for the loaded sweet potato instead of marshmallows. So make sure you specify! My Mac and cheese was pretty sad, it wasn't cheesy at all and needed salt. While on the other hand the mushrooms were too salty. I think I just got a bad cut because I know ribeye is supposed to be fatty but I think my cut was like 75% fat lol. Overall I think the majority of our party thought the food was okay but nothing that would make us want to come back. Nothing bad to say about the service, I think everyone was kind and did their best given how busy it was! But yay for checking off eating at Texas Roadhouse in Texas. This location is prime because it is right next to Bucees, so you can really get the true Texan experience! -Sailor out

    Restaurant
    Mia G.

    This was my second time giving the new Texas Roadhouse in Texas City a chance, and unfortunately, it was just as bad--if not worse--than the first. From the moment we sat down, the service was beyond disappointing. We had to constantly remind our server to bring basic things to the table, and it felt like we were being completely ignored. I ordered my steak medium well, and it came out rare. On top of that, there was a hair in my food. Completely unacceptable. When we brought it up to the staff, all they offered were two small coupons as if that would make up for the awful experience. It felt like they didn't even care. We came as a family hoping to enjoy a good meal, but instead left frustrated, disgusted, and still hungry. This location seriously needs to train their staff better and take customer complaints more seriously. Do better.

    BBQ CHICKEN

    New location and this place is amazing!!! The service is great the food is fast and hot, and the music and decorations are great !

    Salad, shrimp baked potato steak fillet!!! Cooked perfectly.

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    4 months ago

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    2 months ago

    Great food, good service, and welcoming atmosphere. Will definitely be back. The steaks are flavorfulZ the salads are cold and crisp.

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    1 year ago

    Great service good food- kinda loud! Fast to get seated- Gil's did a line dance in the aisles!

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    1 year ago

    The food was good, Roberto took great care of us! They sang for my little girls birthday and she got a kick out of it!

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    1 year ago

    Cannot cook a steak. Three times they got it wrong, cold or late. Manager didn't even look me in the eye as we left paying full price

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    Pennie's Tex Mex Take Out

    Pennie's Tex Mex Take Out

    4.7
    (108 reviews)
    18.1 mi

    Stopped here yesterday and got 1.25 lbs of mixed (moist and lean) brisket -- $27.00 per pound and a…read moreslab of ribs ($20.75 per pound) which was about 2.25 pounds (pics attached). My favorite were the ribs. Cooked perfectly. Tender but not falling off the bone. Well trimmed. Great flavor. Basted lightly in a bbq sauce. The brisket was good and appears to be their most popular item (they run out frequently). But I've had other brisket that I like better. I like their bbq sauce and they gave an ample portion on the side. It's a small place and there is no eating inside although they have outdoor seating. It's counter service. And a big plus is you watch them carve and weigh your meat while the person at register keys in exactly what you owe. Process was friendly and expedient. I've been here a couple of times before and will definitely be back.

    I found this spot on YouTube and seeing is believe with this place. The food and tamales were…read moreOUTSTANDING. I had to stop myself multiple times from going back to make sure we could try the other places on our list but this one was by far one of my absolute favorites. The service was amazing and very fast and while we didn't eat here the area to eat here was very cute and outside, which in Texas is my favorite. If you ever have the opportunity to stop in here and grab some tamales and brisket I HIGHLY recommend it!

    Photos
    Inside
    Inside
    Brisket, sausage, mac n cheese, green beans, chicken fajita bowl, chopped brisket sandwich
    Brisket, sausage, mac n cheese, green beans, chicken fajita bowl, chopped brisket sandwich
    BBQ Wood

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    BBQ Wood
    Smokin' Z's BBQ

    Smokin' Z's BBQ

    4.9
    (34 reviews)
    10.0 mi

    Really good BBQ! I went here while on a field work trip with coworkers and it couldn't have hit the…read morespot better. We got the smash burger, pork belly BLT, brisket tacos, and fries with garlic sauce. Everything was delicious and the service was top notch. The owners were incredibly friendly and accommodating. Will 100% be coming back on a weekend for the full menu!

    Why 5 stars? Because the brisket sandwich could not have hit the spot more…read more --- --- --- I've had Smokin Z's bookmarked for a long time, but even though I go to Friendswood a lot to visit family, this is still just a bit too much of a hike from there. So when I was looking for a place to eat somewhere on our trip home from Galveston, I knew this might be my best chance. I'd originally planned on just ordering a simple brisket sandwich, but as I looked at the menu, I felt like I wanted one of everything. I was really tempted to order a loaded baked potato, but because I'd be eating it in the car, I figured that might be a bit too messy, so I eventually went with Plan A. One bite into that thing and I knew I made the right decision. It was so juicy and so flavorful. Just the perfect lunch for what I was craving. And then to make this love story even better, later that day, I went to HEB. My HEB happens to have one of those BBQ restaurants inside of it, and it's never open when I visit because I always do my grocery shopping in the morning. But this particular visit was at about 4pm. And I opted to order the exact same thing: a brisket sandwich, so that I could compare the two. I'm sure this is not news to Smokin Z's or their fans, but this was the most lopsided competition I've experienced in a while. My visit to HEB only made me appreciate Smokin Z's more, as the HEB version tasted like something made by my 11 year old nephew. I'm embarrassed I even put the two head to head, as we're talking about a totally different weight class here.

    Photos
    Awesome.....at Smokin Z's BBQ in Bayou Vista.....Receives Doozie's
    Awesome.....at Smokin Z's BBQ in Bayou Vista.....Receives Doozie's
    Weekday Menu
    Weekday Menu
    Sliced brisket sandwich

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    Sliced brisket sandwich
    Luka's Barbecue & Steakhouse

    Luka's Barbecue & Steakhouse

    4.3
    (342 reviews)
    9.6 mi
    $$

    Delicious food! Love coming here! Smells so great and the BBQ is great! Very clean and great…read moreservice.

    I just found out about this place and it is tucked away behind a Chevron gas station. I had to call…read morethe restaurant because I couldn't find it even while using my phone. When I walked in, the place was clean and the aroma of BBQ was smelling really good in the air. The decor was very nice and the owner was even nicer and very welcoming. I went in there only looking for ribs because I have found that a really good rib is hard to find, however, the ribs here were very tasty, a little pricey, but very good. I always say that I don't mind paying extra when the food is as good as the money spent for it. Now, let me tell you that I only purchased a pound of ribs and a quart of Mac and cheese and the M&C was also good. I believe that the young man helping behind the counter was the owner's son so that tells me that the business is family owned, can't go wrong with that. The other sides looked delicious as well but I was not really that hungry for other dishes. I will go back and try the other items on the menu at another time. Now that I know where it is, it will be easy peasy to get there again. Once again, I forgot to take a picture of the food but I will when I go back. Anyway, pull up on em at Luka's Barbecue & Steak and enjoy!

    Photos
    Condiments + Onions + Pickles
    Condiments + Onions + Pickles
    BBQ Baked Potato
    BBQ Baked Potato
    Steak baked potato

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    Steak baked potato

    Texas Roadhouse - steak - Updated July 2026

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