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    Thai Lada

    4.0 (350 reviews)
    ModerateThai
    Closed 12:00 pm - 3:00 PM, 4:30 PM - 9:00 PM

    Order Thai Lada Takeout or Delivery

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    THAI LADA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Thai Lada

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    N1. Pad Thai Noodle and A4. Crab Rangoons (6pc.)
    Jeremie T.

    The noodles were absolutely delicious and protein packed. They're def not shy about giving meat and toppings. I mean the crab Rangoon was prolly some of the best I've had in awhile. You can actually taste bits of crab in it (as it should be).

    Lyla A.

    It was our first time trying Thai Lada. I am pleased with the overall results reprieve. The food was pretty good and the server was nice. The reason for 4 stars are: - the soup that was supposed to be the appetizer came at the exact same time as the food so one of them got cold while we ate the other. - the wings were not tasty The curries, fried rice, pad se ew, and khao soi gai were tasty. Please see photos for portion sizes. They were good! We will return!

    Hunter M.

    Parking is limited and there aren't many seats inside. The tables weren't very clean. We literally ate at their patio baking in the sun cause there was no room inside, so the whole time we got to listen to rush hour traffic. We ordered the steamed dumplings and they came with a strange aïoli sauce on top that I really didn't like, it completely ruined the dish for me. Who wants mayonnaise sauce on their steamed dumplings. I like when people try new things and push the bounds of imagination, but this dish should have never left the kitchen. We also tried some basic spicy beef dishes, which were fine, but overall, it was a a sucky experience and I don't think I'll be coming back.

    Lunch special, veggie spring roll and Tom Yum soup
    Christine G.

    We found this place while exploring Google Maps and were drawn to the Thai food. As soon as we sat down, I had a strong feeling that I was in for an authentic meal when I noticed the restaurant playing Thai pop music. Monday was a great day to visit, as they offered a weekday lunch special: $14 for a spring roll, a soup, and an entrée. We both decided to go for the special after discovering that the soup of the day was Tom Yum! One of us chose tofu, and the other chose chicken. The vegetarian spring roll was crispy and paired really well with the semi-sweet sauce. The sourness of the Tom Yum soup was the perfect appetizer to kickstart our appetite. I want to mention the surprising amount of food packed into this seemingly small cup of soup: a big chunk of tomato, onions, mushroom chunks, and 4 pieces of tofu! I wasn't expecting such a hearty portion and was pleasantly surprised. The amount of soup in the cup was also more than enough. As we were finishing our appetizers, our entrées arrived. We ordered Chicken Pad See Ew with 2 chili (spicy) and Chicken Massaman Curry with 3 chili (medium spicy). The Chicken Pad See Ew was heavily flavored--maybe a little salty--but it smelled wonderful and absolutely delicious. The thick noodles were packed with flavor, making for a satisfying combination with the protein and vegetables. The curry sauce was a bit too sweet for my taste, but once again, the bowl was filled with food. The portion of chicken was generous, the potatoes were cut into large pieces and cooked just right, and I especially enjoyed the crunchy peanuts that added extra texture. The server was friendly and attentive, checking on us several times throughout the meal. I also appreciated the slice of lemon in the ice water. When I inquired about vegetarian options, I was told they offer vegetable stock-based sauces that can make the dishes vegetarian! We cleaned all our plates and bowls except for the curry. I'd definitely want to visit again and maybe try other à la carte dishes, appetizers, or desserts next time!

    Chicken N1. Pad Thai Noodle
    Peter R.

    Best Thai Food in TEXAS. Great family friendly staff and atmosphere. A Must try in the Central Texas region.

    P1. Crab Fried Rice
    Tiffany L.

    When my go-to spot for takeout was closed and we were looking for something nearby, we ended up picking up food from here instead. It was a rainy night, and I appreciated that there was dedicated to-go parking in the back, making it convenient to get in and out. I can't speak much about dining inside, but it looks quite intimate with a few tables, and I believe they also have an outdoor patio. In terms of food, we ordered a bit of everything and still had some leftovers for the next day. The green curry was very flavorful and I liked the addition of eggplants and bamboo shoots. The crab fried rice had flakes of crab you could see and the flavor was also good, if not a bit strong. This dish also comes with a side of spicy vinegar/fish sauce if you are looking for even more flavor. The Khao Soi Gai was another curry based dish and would strongly recommend mixing it all together if you get it to go. The Pad Kee Mao was also tasty with a good amount of noodles. We enjoyed most everything we had, but would caution ordering the choo chee salmon which didn't taste the freshest. The salmon also lacked flavor as it seemed the curry was just poured over it. All the proteins we ordered were also a bit overcooked but this could have been because it was sitting for over half an hour until it was consumed. However, overall the flavors of all the dishes were good and will come back since it's so close.

    Ashley M.

    When I want Thai curry, I expect Thai eggplant...not the Italian ones; that's a totally different flavor and pissed me off. And cucumbers? Instead of the squash. I know different places use different ingredients but this was a big disappointment; but the heat level and curry flavor was good and so were the egg rolls; but yea... won't be getting my curry fix from them anymore.

    Lunch Pad Kra Pow (pork)
    Lan Anh V.

    Updating my review because I've been back to Thai Lada several times. I think I've been dining in or ordering take out from here at least every few weeks. It has become my new frequent Thai spot in this area. In addition to the dishes from my previous review, I've now also tried their fried rice, pad kee mao, tom yum, boat noodles, mango sticky rice, and more. The food is consistently delicious,and the flavors are well balanced. The prices are so reasonable.

    Pad See-Ew
    David P.

    Review is for pickup via GrubHub with a 15 minute travel time. We ordered the Pad See-Ew and the Boat Noodles (Spicy 3). Pad See-Ew: 2/5. The portions were okay but there wasn't enough meat. Some kind of flavor in the noodles was overwhelming - I think it was either oily or buttery. I would recommend some spice to offset this flavor. We ordered with zero spice and I couldn't take more than a few bites. Drunken Boat Noodles (4/5). Not enough noodle at all for the dish and way too much basil in the package (I'd suggest adding maybe half the basil). The soup had overwhelmingly salty flavor with hints of spice and more complex flavors. The pork rinds went pretty well with it, actually. The spice was packaged separately and I couldn't tell if the soup was already spicy or if I had to add it all in to reach the desired spice level. Overall, it's an okay Thai establishment that is quite pricey for the portions. I hope to try the boat Noodles in person next time.

    Dumplings. Had a creamy sauce on top and another sauce on the bottom.
    Tracey L.

    Ordered take out from here and it was a good amount of food. I ordered tofu pad Thai, crab fried rice, chicken wings, and dumplings. The pad Thai was really flavorful and filled with tofu pieces. The crab fried rice had so much crab in it, this was probably my favorite dish. I had the Thai flavored wings and love the tamarind powder dusted on the wings. I would say the dumplings were my least favorite, solely because of the amount of sauce on the dumplings,

    N1. Pad Thai Noodle

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    3 months ago

    The best Thai food I have ever eaten. Food is fresh! Service is excellent! Quaint atmosphere.

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    9 months ago

    One of my favorite Thai restaurants. Their pad thai and wings are amazinggg! Highly recommend!

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    1618 Asian Fusion

    1618 Asian Fusion

    4.7
    (4.1k reviews)
    15.5 mi
    $$

    After landing in San Antonio yesterday to kick off my summer vacation, the very first thing I did…read moretoday was ask my friend to bring me back to this restaurant. The reason is simple: we ate here two years ago, and it left such a great impression on us that we had been looking forward to coming back ever since. Fortunately, not much has changed in terms of either the quality or the overall presentation of the food. Everything is still delicious, especially the Pho Combo. To be honest, it's far better than most of the pho we've had in Germany. That doesn't mean the pho in Germany is bad--it simply means this place matches my personal taste much better. As for the downsides, they're almost exactly the same as before. Parking is still a major challenge, and I understand that's probably not something the restaurant can easily fix. We also tried calling ahead to reserve a table, but they don't take reservations, whether you're coming with a group of 5-7 people or just 2-3 people. We arrived at 6:45 PM and still had to wait about 40 minutes before being seated, which was honestly quite inconvenient. Coincidentally, there was live music tonight, which was a nice surprise. Unfortunately, the sound system wasn't very good, so it was difficult to hear what the singers were performing. Then again, this isn't really the type of venue where people come specifically to enjoy live music, so most diners didn't seem to pay much attention to it. One thing I did notice was that either the kitchen has made a few changes over the past two years, or perhaps my own taste has changed a little. The food felt slightly saltier than I remembered, and the pho broth was richer and creamier. While that added some depth of flavor, it was a bit too rich for my liking, to the point where finishing the entire bowl of broth felt a little overwhelming. The braised short ribs were incredibly tender--so tender that a knife was almost unnecessary, and they could easily be pulled apart with just a fork. While many people would probably see that as a positive, I actually missed the slightly firmer, meatier texture I remembered from my last visit. That said, these are relatively minor issues. The quality may have dipped just a little compared to our previous visit, but this is still an excellent restaurant. If they can fine-tune those small details, it would easily return to being one of my favorite places. There's a good chance we'll stop by one more time before heading back to Germany.

    Is it that time of year for another 1618 update? Absolutely…read more After my umpteenth visit, I think it's safe to say I've worked my way through almost the entire menu (minus a few noodle, chicken & vegetarian dishes). My 2025 review still stands, but after so many visits, I've noticed a few items haven't been good as they used to, particularly the chicken wings (and yes, all three of them). The Garlic Wings haven't been hitting quite the same. They've started to taste a little dry, and the saucier wings taste better the next day since they don't have time to steep through once served. The Filet Mignon Pepper Steak is still my favorite dish on the menu, but I still can't justify ordering it family-style anymore. It's delicious, but the portion just doesn't match the price. One of the newest additions--the Truffle Fried Rice is spectacular. It's light, not overpowering with truffle, and the fish eggs really adds the perfect little pop of texture/flavor. I don't think I breathed the entire time I scarfed it down!! 1618 is still one of my favorite restaurants in Austin of all time, but I think it's time for the menu to elevate a bit and dive deeper into less mainstream Asian cuisine. If anyone can do it, 1618 can.

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    Chicken Pineapple Fried Rice
    Chicken Pineapple Fried Rice
    Cheesecake flambé
    Cheesecake flambé
    Pho Rib - Vietnamese beef broth with Filet Mignon, Grilled Ribs & a Vital Farm Egg.

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    Titaya's Thai Cuisine

    Titaya's Thai Cuisine

    4.2
    (2k reviews)
    10.2 mi
    $$

    Absolutely impressed with this place. Everything we ordered was really good, and it's the kind of…read morespot where every dish at the table hits. The Thai tea was a standout--sweet, creamy, and the perfect pairing with the meal. The curries were rich, flavorful, and clearly made with care. The khao soi was especially delicious with bold, comforting flavors and a depth that kept me going back for more. The drunken noodles were also very tasty--great texture, well-seasoned, and satisfying without being overly heavy. Service was great, food came out fresh, and the overall experience made this an easy recommendation. Definitely worth a visit if you're craving flavorful Thai food.

    Titaya's Thai Cuisine we got from off of a list of recommended restaurants at the hotel we were…read morestaying at that was nearby during our trip to Austin. We came early, just before they opened and there was several customers waiting also which can kind of give the hint that you're at a good place. And indeed it was. I got their Pad Thai, a dish I don't often get as I often got the route of Drunken Noodles but I wanted to revisit Pad Thai so that was the direction I took foe this meal. It was very, very good ! The ingredients were fresh, the sauce and noodles were great! It was a decent sized meal which I appreciated as we had a very busy day ahead of us with shopping and being tourists and this meal was one of virtually all of the meals in Austin to be great to outstanding!

    Photos
    Bar area
    Bar area
    Green Curry
    Green Curry
    Nam khao tod

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    Nam khao tod
    Khon Thai Kitchen By Seeda

    Khon Thai Kitchen By Seeda

    4.4
    (195 reviews)
    9.3 mi
    $$

    Went to Khon Thai Kitchen By Seeda with a large group, and it ended up being a great choice. They…read morehandled our table really well, and everything came out smoothly, which is always a win when you've got a lot of people ordering different things. The menu is pretty extensive too, so it was easy for everyone to find something they were excited about. I had the Tum Tad salad, which was super fresh and flavorful with a nice balance of tangy and savory. For dessert, the mango sticky rice was a standout. It was made with a black rice that actually looked kind of blue, which made it really visually fun. Not totally sure if there was some ube mixed in or just the natural color, but either way it was delicious and a little different from the usual version.

    I ordered over the phone, which was an easy and quick process. They said it would be ready in 20…read moremin and it was. The restaurant itself has a lot of indoor and outdoor seating, as well as a bar. It seems like a nice place to have a meal. As for the food, we ordered: Pad thai with chicken, mild spice - unfortunately this was a bit dry for me, though the taste was good. Pad see ew with chicken - I liked their version and would probably get it again. Pad woon sen with pork - typically my favorite noodle dish and I think they did a good job. Garden roll - good but not as packed as others I've had, and at a higher price point. Pineapple fried rice with pork - I liked this but was a bit on the oily side. Tom kha soup - I thought this was very good and had a decent amount of chicken and mushrooms Overall I liked everything but some items I felt I had better versions of elsewhere. It's also on the pricier side. Still, if in central Austin I think it's a solid choice for Thai food.

    Photos
    Khon Thai Kitchen By Seeda
    Red curry and shrimp katsu
    Red curry and shrimp katsu
    Garden Roll

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    Kiin Di

    Kiin Di

    4.6
    (261 reviews)
    15.3 mi
    $$

    Kiin Di was one of my first food truck experiences in Austin, and I remember really enjoying it the…read morefirst time. So when I found out they opened a brick-and-mortar location, I knew I had to come back. I re-ordered their Killer Noodles and loved how they kept that fun food truck feel in the presentation. It felt playful, quirky, and true to their roots. Their soft shell crab curry dish was also really impressive. It was a bit too spicy for me, but the flavors were bold, layered, and explosive in the best way. Based on what we tried, I have no doubt the rest of their menu is just as delicious. Definitely a fun spot to check out if you're looking for bold Thai flavors in Austin.

    Great food, but I don't recommend sitting inside…read more Food: - Dipping Roti (10/10): Appetizer with 2 pieces of roti. Amazing dip that is slightly sweet and very flavorful. Would recommend highly! - Beef Dang Curry (8/10): Spicy and great flavored curry. The beef was tender, and it paired well with the potato. - Shrimp Pad Thai (9/10): Good amount of shrimp, and the noodles are amazing. Chili flakes did not add any spice. Very yummy overall. Service: Semi-hard to grab waitress' attention to get boxes for leftovers. They started cleaning the table while we sat there. Okay service, but could be better, Ambiance: Came here for dinner, and they seated us in the middle, where there was no AC running. Dark ambiance and busy atmosphere. Took about 30 minutes for 2 people to get seated! Very loud inside.

    Photos
    Kiin Di
    Thai Me Down
    Thai Me Down
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    The Lost Recipe

    Thai Lada - thai - Updated July 2026

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