I'm in love with the point…read more The service was amazing. The people treat you like Family and the food is amazing the seafood, the baked scallops, the scallops and bacon or just a few other things I've had. I've also enjoyed the clam chowder. And enjoying a few good drinks. You're sitting either outside or inside enjoy enjoying the view of the marsh. It's beautiful. It's enjoyable and beautiful. You will never leave there without feeling completely fulfilled.. 781-857-8257 Jenny Folco Jfolco@iCloud.com

The Point is always a great take. If you are looking for delicious seafood or any food in general…read moreyou need to visit this restaurant. They have made a new outside area that is beautifully done and has made the restaurant even more desirable because you are basically sitting in the marina with the ocean at your side! We had a yummy lunch. Tara took good care of us because she is a seasoned server for sure and always on her game. I actually request her for that reason. Anyway they always aim to please.. doesn't get any better than that! Thank you to the entire staff!

The Sun is my family's favorite destination. Creative dishes and innovative cocktail menus all…read moredelivered by dependable servers and hosts/hostesses that each visit make us feel like we are their only customer. Like being served dinner by friends who a focused on making our night out special every time. Thanks! Mark and Peg Jacobson

We have visited the Sun Tavern 4 times in the past 5 months. Last night will be our last. We always…read moresit at the ba. I ordered the special Monk fish and it was raw inside. Unfortunately my husband had to eat alone for most of his meal. I really feel like there is always an excuse for why our meal is delayed and last night we had placed our order at the bar, 15 minutes later the bartender asked if we were ready to order. She had gotten to put the order in so another delay. We noticed that there doesn't seem to be a manager which they so desperately need. We were really hoping that this place could be part of our dining repertoire.

This is a tiny little spot. Much smaller than expected nothing wrong with that but felt lucky to…read moregrab a spot at some bar seats. Got drinks and a salad with fries all was pretty good my only "complaint"/ recommendation would to have an aioli type sauce to go with the truffle fries. They were good without but would be great with the aioli. Service was pretty good if it was pretty good and have no complaints Didn't know what kind of food/ price points we were going into cause there was only one half pic of the menu on yelp and the website wasn't working and found out it's mostly sandwiches which is fine just not what we were looking for. But over all I feel like everything was fairly priced and nice lol spot to go out to

Absolutely delicious food!! Service was casual and very nice. Ambience is great too. It's kind of…read moresmall but worth it if you can get a seat. We'll definitely go back again!

This was not our first time dining here and for a very good reason it's a favorite!…read moreWe were celebrating an anniversary and sat in the bar area ! Our server was attentive and not overbearing allowing us to savor our food without feeling rushed . We ordered the mussels hitch as always were excellent and we also had the steak frites and sea bass which was a special and both were excellent! The food is always very good and although it was a busy Friday night it was not too noisy with tables being spaced to allow easy conversation!

Square Cafe got me like "damn I miss this place." It's been a minute since we dined here, that…read morenew-ish parent life. We love the ambiance in both locations, so swanky, but comfortable at the same time. The service is always steady and the food speaks for itself. Holy moly.

Awesome in all ways imaginable. Truly a hidden gem on the South Shore! I almost do not let anyone…read moreknow about it so we can always get a table, Loved the Swordfish special and new Scallop with sweet corn risotto dish

First time to the Blacksmith. We enjoyed the ambience of the dining room and I was happy that the…read moreever present background music was tuned very low so we could actually converse effortlessly. The food was excellent. I got a burger cooked to perfection (very rare). Everyone enjoyed their meal. The staff was friendly and accommodating. Our server Mikayla H. was truly exceptional. We will be going back soon. Jeff Craig

Another spectacular couple of meals for dinner last night…read more He had the special .. baby pork shanks with their delicious French fries and a veg! I had the almond crusted salmon with fries and green beans. Both were so good. Can't recommend the Fairview grill enough! Please go and enjoy their really well priced yummy offerings. EVERYTHING is delicious here!

I was gifted a $100 gift card from a friend, otherwise I would never have known about this…read moreremarkable place. I loved it so much that I returned twice within a two week span! The first time, I had the baked scallop (day's specialty) and they were perfectly delicious! The second visit I had the pan-seared scallops [the special for the day], and OMG!! They were absolutely perfect!! In addition to the food being so great, other remarkable aspects to this restaurant: excellent service, free (close by) parking, AND, an unobstructed view of the ocean! I have recommended the restaurant to several friends and family members. I am actually already planning on visiting again within the next few days!!

Back again after seeing The Odyssey (see it). Able to snag a reservation for a bar high top but…read morethat bar was crowded until 8 pm (no one was moving on!). All the regulars were regulating! The vibe was lively and inviting. Finally got to try the composed oyster--I enjoyed ONE and that was enough. It's rich and delicious, but one is all you need before eating regular oysters (from Duxbury). Had all my regular fav apps, but tried the haddock entree and it was amazingly complex and delicious. First time actually eating a kumquat! Sylvain was his usual charming & attentive self-which keeps me coming back!

Dropped in on a Tuesday night. No reservation. Had 45 minutes to order and eat!…read more Seated promptly in the bar area, which was busy for a Tuesday night in my mind. About 25 tables, but not tightly packed. Felt like an Italian restaurant where you might just share with the table nearest you. I could order nearly anything on the menu. Awesome and terrible with a time crunch! We started with the focaccia bread, which was delicious. We saved some and I'm eating it now. Then it was Splitsville: I mean we split a salad, bolognese and chicken parm. Garden/House Salad was described as fresh, what the kitchen could get, flavorful and colorful. It was all those things and didn't disappoint. Chicken parm was not fried. Was Bell & Evans chicken breast not beat to hell. Was plump, juicy and flavorful. Maybe the best I've ever had. Bolognese was equally good. I'm glad we split everything so we could each try a number of different options. We were out on time and never felt rushed if you can believe it. Excellent service and pacing to go with the excellent food.

Great food and drinks. Service is great the staff is friendly and attentive…read more Atmosphere pleasant and open , very nice bar.

Went on President's day and it was packed. Got 2 seats at the bar. Sean was our bartender/server…read moreand was just wonderful. Attentive as we needed him to be but not overly! The chowder was great and not all POTATOES like a lot of others. My turkey burger was out of this world as was his cheeseburger. I swear we have never had a bad meal here.. whether it be lunch or dinner it is always fantastic.. kudos to all who work here for doing a fabulous job!! I love that they all help each other to make all our experiences the best. TY.. TY.. TY.

Mimi's Kitchen opened very recently in the former Napoli Pizza plaza space near Tractor Supply Co…read morein Hanover. The place is order at the counter and online with table seating inside and smaller table seating outside. The food menu offerings include pizza, calzones, salads, subs, paninis, pasta, burgers, sushi, poke bowls, fries, onion rings, fried calamari, chicken dumplings, meatballs, wings, chicken fingers, street tacos, mozzarella sticks, kids menu, cooler drinks (Coke & Pepsi), and baklava. The pricing seems pretty reasonable. Before going inside, I checked out their online ordering platforms, Toast (in-store menu prices) and DoorDash (higher prices/a few deals). I almost ordered the Haven roll on DD (BOGO), but I decided instead to order on Toast. I ordered the Baked Poblano Peppers ($9 plus tax) and the Bolognese ($14 plus tax) served with garlic bread. The estimated order time on Toast was 15 minutes, but my order was ready & packed in 25 minutes since my items required more prep time. I actually enjoyed some of my hot food at an outside table despite the wind. The portions were generous. The 2 baked stuffed poblano peppers with stuffed with a sweet ricotta & sausage mix with spinach and smothered in a savory tomato sauce, sort of like lasagna, but with peppers instead of noodles. The Bolognese was packed heavy into a foil container with pappardelle noodles, slow cooked meat, carrots, celery, herbs, in a rich creamy tomato sauce. The hot baked garlic bread was buttery. I repacked my food when I enjoyed enough and enjoyed the rest of the food the next evening.

Stopped in for a first visit after driving by frequently, decided to order takeout. The inside was…read moreclean and quiet. I ordered a smash burger for myself which was delicious and very affordable at $14- my wife got a salmon bowl which was also affordable and she loved it. For a quick take out for about $30- we were both very happy with our meals and the quality of the food. We will be back.

I really wanted to love this meal because the service was excellent and the cocktail was…read moreoutstanding. Our waitress was attentive and friendly, and those two things made the experience enjoyable. Unfortunately, the main course was a major disappointment. The menu described the entrée as "Chicken Under a Brick - Bell & Evans 1/2 bird." When I order a half chicken, I expect to receive half of the bird, including the thigh. Instead, my plate contained a chicken breast, the drumette portion of the wing, and the leg, but no thigh. As someone who prefers dark meat, the thigh was the part I was most looking forward to. I mentioned this to our waitress, who was very pleasant, but before leaving I also asked if I could speak with the manager or the chef to understand why the dish was served this way. Unfortunately, no one came out to speak with me. I was hungry, so I ate what I could rather than sending it back, but it left me disappointed. If the restaurant serves something other than what most people would consider a true half chicken, I think the menu should make that clear. Better communication would have prevented my disappointment. The service and cocktail were excellent, but because the entrée was the main reason for my visit, I left feeling let down.

Our cousin suggested we check out this high end restaurant based on other reviews. It's a cute…read moreplace that used to be a train station. The drinks we ordered were a Sidecar and Creamy Expresso Martini. The bartender knows how to make a nice drink. The waitress mentioned that he's been there since they opened 21 years ago. The food was great. We started with the Tuna Tartare. The tuna is fresh and the presentation was beautiful. The Steak was seasoned nicely and Frites were crispy and both tasted delicious. The duck was cooked perfectly and the beet reduction sauce paired nicely. If you haven't tried this place out I highly recommend doing so.