I'm from California and was in Arizona for a training when a few of the girls and I decided to stop…read moreby Culinary Dropout for lunch. Overall, it was a great experience. I ordered the Asian salad, and it was absolutely delicious. It was packed with flavor, fresh, and the portion size was just right. The restaurant itself is huge, with plenty of seating and a spacious, comfortable atmosphere. The service was great as well. Everyone was friendly, attentive, and made us feel welcome throughout our visit. My only real criticism is that the menu felt a bit limited, especially for vegetarians. There weren't many vegetarian options available, which could make it difficult for some people to find something that appeals to them. That said, the food was great, the service was excellent, the pricing was fair, and the overall experience was very enjoyable. I would definitely return the next time I'm in Arizona.

We went here on Sunday to celebrate our daughter's birthday - 4 different families. It was the…read morelast game of the World Cup, so quite a few people here. My son had ordered food from here as takeout last year. The food taste was interesting, though, I really like the cheese dip for the pretzel bites. The bites were pretty big. Lots of tables at this location, a bit warm. But our party of 14 was easily accommodated. Our daughter chose this place and it was quite loud. My husband and I are quiet people, so if we were to choose again, probably not here because of the loudness and all the TVs all over the place. But for those who like it loud, TVs and do not mind the prices on the menu, have at it. I don't remember our server's name. If she told us, I couldn't hear what she said. She was alright. Honestly, I had a hard time hearing even my son who sat next to me, and hearing my sister who sat one seat over in front of me, I couldn't hear what she was saying. Loudness is an issue for me and I do not have hearing issues. Our bill with tip came to over $700+. That was the most expensive lunch we've ever spent for our party of 14. Typically we're in the $400-500 range. But it was a special occasion. My husband and son got the 36 hr ribs. My husband really loved them. My son said it was okay. I didn't ask my brother and BIL who also got the same dish. I know my BIL was unhappy that he didn't get the side he requested and when they gave it to him (asparagus, I think), it was cold and he wasn't pleased about this. I got the hub burger and it was okay. There was a lot on the burger, but the patty itself, didn't have that much flavor. Some of the "Starters" or appetizers things were salted too much, but the burger did not taste like it had any salt. I had eaten too many starters so when my food came, I wasn't very hungry and took most of it home and ate for dinner another night. My husband and son do not like coleslaw and I ate theirs. THIS I really liked and tasted much better than KFC. I loved the sweetness and that the cabbage was shredded bigger than KFC. The pretzel bites were good. We got wings, and they were so-so. The roasted brussel sprouts were too salty. The deviled eggs were okay, but pricey for 2.5 eggs, which I do pay at Trader Joe's for organic free range pasturized eggs I could've gotten over 2 dozens. But, yes, I pay for the service and ambiance. I really thought there would be more than 5 halves for the deviled eggs. We got the nachos and they were okay. The melted cheese sauce was the best part. My mom got the fish and chips and she seemed to pick at it. She didn't want to take home, so it must not have been that good because she almost always takes a doggy bag home. My sister had the salmon and it was in a huge bowl and didn't look to be that much food. It was pricey. One of my SILs got something I didn't recognize and she said it was okay. No one I could tell was over the moon with the taste of the food and I heard the word "interesting" quite a bit. It's not that it tasted bad, but it didn't really taste good good. You know what I mean? I did bring a special order cake I got at Nothing Bundt Cakes in Gilbert. I asked Culinary Dropout if we could borrow a cake cutter. They didn't have one. Weird. This was a Red Velvet cake and this was absolutely divine. It was moist. The frosting was some sort of yummy cream cheese frosting. The cake was perfectly sized for our party of 14. The cake was the best part of our meal and it didn't come from Culinary Dropout. I would pay this much for a meal at Roy's for lunch for this sized party, but alas, all the Roy's in the valley are closed down. So sad. I'm not saying this place is bad or the food tastes bad. It's okay and pricey. If the food was great or amazing, we don't mind pricey. We have paid over $1K for meals for our big party, and happily do so when the food is equivalent to the price.

We had our wedding at Hidden House, and we truly could not have asked for a better experience. The…read morevenue is absolutely beautiful and created the perfect setting for our special day. The staff was wonderful from beginning to end, and we especially want to recognize Katia. She was incredible throughout the planning process, helped relieve so much of our stress, and made sure everything came together flawlessly. She did an amazing job decorating, and everything was even more beautiful than we imagined. The food was absolutely delicious! We received so many compliments from our guests about how amazing everything tasted, which is something people are still talking about. Staff even accommodated our son (who is 4) and made a small kids burger with fries. We are so grateful to the entire Hidden House team for making our wedding day so special and memorable. If you're looking for a gorgeous venue with an incredible staff, beautiful décor, and amazing food, we wholeheartedly recommend Hidden House. Thank you for giving us the wedding of our dreams! We will be back every year to celebrate

Came with a small group of friends for dinner. We had reservations and when we first walked in we…read morenoticed how warm it was...hostess said their air wasn't working but it was working fine in the back dining area and she was right...much cooler! We love this little gem! There are two wonderful outdoor patios, obviously not for summer seating but during our nice weather, beautiful! Wife had a Blue Hawaiian and said it was flavorful and perfect except a bit less ice would make it better. We decided to share a meal tonight so started with their Loaded House Salad, which they split for us. We loved this salad! Their tarragon ranch dressing was perfect with the mixed greens, the grape tomatoes, pepitas, and bacon crumbles...such a good salad! We shared their popular short ribs (they charged $2 for plate share) which were cooked to tender perfection and served over a creamy white bean puree. Delicious for sure! We finished with some of their Black Forest Cake which was the bomb! Tender, moist chocolate cake rounds with the best tasting whip that has vanilla bean in it and then some great cherry jam to set it all off. What a great meal!

I want to start this review by saying, it's a breath of fresh air to eat a good portion of food and…read morenot feel tired or drained from certain ingredients bogging me down! At Joe's Farm Grill, the quality of ingredients does show in every single dish you get. Another thing to mention is, when you're done ordering your food at the register, they are pretty fast regardless of how packed the place is which pleasantly surprised me! For the onion rings, I liked them for a few reasons. Starting off, the onions weren't soggy by any means which I love in a good ring, batter wasn't the majority of the ring which is also a great sign, and lastly the crunch was very nice with them coming out fresh. The Fontina burger has a great beef patty that carries its flavor by how clean it tastes alongside the mushrooms that are the other biggest taste factor for this burger. Finally, the baby back ribs were the star for me personally because you can actually taste the pork for its quality. I usually expect a super sweet sauce that bogs me down after with ribs, but these ones left me feeling able to still go on about my day which I love. They aren't shake off the bone tender but I liked the gentle chew they provide. Overall, I recommend Joe's to anyone who cares more about the ingredient sourcing and quality while enjoying a nice family friendly vibe for a lunch/dinner. They have a great outdoor patio seating for times when it's not over 100 degrees.

Back to Joe's Farm Grill for carryout, and once again, everything was easy from start to finish. We…read moreordered through their website, which was simple to use, and our food was ready right when promised. We ordered two waffle dishes--one with bacon, eggs, sausage and potatoes and the other with chicken strips. Both had really good flavor, but we both agreed the waffles were a little on the dry side. My husband ordered the Ghost Chicken Sandwich and loved it. The garlic fries were also a hit! You really can't beat the setting here. Joe's Farm Grill is right on the farm, with indoor seating and a large, dog-friendly patio. It's such a fun and relaxing spot for a meal!

My daughter, granddaughter and I stopped in for dinner and we're immediately told there was no…read moreavailability, despite several empty tables. Both hostess at the front didn't offer a wait list. Instead, we were offered a table in the back outside while everyone else was seated inside. As a Black family, the experience left us feeling unwelcome. I can't say why we were treated this way, but the interaction was extremely disappointing, we chose to dine elsewhere. Update: After my original review, the restaurant reached out to apologize for our experience. We decided to give them another chance, and I'm glad we did. Our return visit was completely different. The service was excellent, and we had the pleasure of meeting the Ashley Cook, General Manager and the owner. They made us feel genuinely welcome. I appreciate that they took our feedback seriously and worked to make things right. Our server Tyler was exceptional.

I am literally never disappointed with the food here, nor am I disappointed with the service or the…read moredrinks. Music is always on pointe and I would never change the look or ambiance of the place either. My last trip here though I had to ask about why the menu had stopped changing as often since we were one of two parties there in the middle of happy hour and there was a large framed picture of a bartender with a bunch of signed notes on the bottom of it beside me at the bar. It turns out that one of the oldest curators and bartenders of the bar and restaurant had passed from a drunk driving incident and I had not known at all! Gosh I was so disappointed in myself that I had ever complained about not having a new menu to try after that...but at the same time it was amazing to hear so many great anecdotes and to learn so much more about him and the history of the bar itself while dining this time. I had a lot of fun times at this bar - including remembering the first time I met that bartender and sharing that memory with the staff that told me their story. They also shared that they would be coming out with a new menu very soon and some of the new items and ideas that would be rolling out so I am also very excited to go back! New food menu tomorrow too?! What?! I was almost tempted to back today to get more of their amazing dishes from the main menu!! Thank you Cat for the amazing hospitality! I learned so much about Gaea in one afternoon too :D Love it. To update about the food I tried but some of you may not get to try since they're changing it up :P *Tiger Shrimp - DIVINE - JUICY ZUCCHINI STUFFED WITH CURRY THAT MAKES YOUR ENTIRE MOUTH WATER JUST THINKING ABOUT IT ONCE ITS EVER TOUCHED YOUR TONGUE - the prawns are BIGGER THAN YOUR MIDDLE FINGER *Thai Salad - zesty spicy, VERY filling and made in lettuce cups, so very much not your typical salad but very tasty *steak skewers - much more like the juiciest steak I've literally ever had on a skewer - LITERALLY...but not because it's fat, just because they somehow made this steak completely juicified - don't ask me how - ask Cat *Mole Chicken Skewers - My favorite...you should just try it.

I didn't take a picture of mythis visit.. so I will have to visualize my food and experience for…read moreyou in words.. Cool bar restaurant with a large outside patio and inside dining. Service was very pleasant and helpful. They have a good size menu with American food to choose from. I went with the Philly cheese steak and fries.. the Philly has thinly slice meat with peppers onions and melted cheese lightly toasted bun option to add mushrooms. It tasted great really tender slices of meat flavor on point. Fries I liked they're the crispy kind. Ive been in before and I always return, I haven't had one thing on their menu that I really didn't so I will keep coming back! :)

Just got back from another visit to Lucky Lou's in Mesa [Gilbert]. We love this place, always…read moregreeted when we go in and the place is always so clean. The staff is always pleasant and very helpful. We were just in the mood for some pancakes, and we passed 2 IHOPS and 2 Dennys on our way over there. Always our go to place when we cannot decide what we want [ or when we can decide what we want.

Hubby and I really enjoyed the plethora of seafood options. They have these steam pots in the…read morecenter of the restaurant so you can see how they assemble some of their dishes which was cool to watch. We tried one of their house steam pot specialties and a seafood tower. The seafood was fresh and you can try a little bit of everything, but I think next time, we'll opt for one of their house favorites instead.

Came with friends for a celebration dinner. We've eaten here many times previously and one of our…read moremost favorite things here are the crab cakes! Come for the crab cakes!!! I had ice tea and wife ordered the blood orange jenny drink; both were great and refreshing! I also ordered a loaf of their warmed sourdough and butter to share with the table. Almost like being in San Francisco! For dinner we decided to share a couple of things; the crab cakes, which comes with fried avocado and some of the best aioli for dipping. The cakes themselves are big and full of crab with just the right amount of filling to create a decadent and moist cake! We also shared the seared jumbo scallops...High Tides knows how to cook scallops to the best! So yummy and tender and perfectly cooked with that crispy outer and the soft, creamy inside. We also shared a Caesar salad and one of the things we love about this place...ask and you can get some fresh anchovy on the side to add to the salad. Wife always asks for more lemon as well to drizzle over the salad. Overall a fantastic dinner for us and everyone with us!

A Consistently Delicious Experience at Flower Child…read more I've been enjoying Flower Child since they opened their first location over 12 years ago, and I've had the chance to visit many of their locations over the years. Today's review is for the Williams Field Road location, and once again, Flower Child did not disappoint! As always, my order was fabulous. I ordered the steak plate with mac & cheese and brown rice, and added a side of chicken. Every part of my meal was delicious! The food was fresh, flavorful, and made with the high-quality ingredients I've come to expect from Flower Child. I usually get the rose lemonade, which I really enjoy, but I decided to skip it today. I also used curbside pickup, and Abby brought my food out. She was very nice and provided friendly service, which made the experience even better. I'm still giving this location 5 stars because the food quality, flavor, and service are consistently excellent. My only minor criticism is that Flower Child is a bit on the pricey side for the portion sizes. That said, the quality of the food is very high, and I keep coming back because it's consistently delicious. Another great meal from Flower Child!

Happy birthday to me - here's some plastic in your strawberry muffin…read more.. Food was good, although it seemed like they gave me the smallest piece and the only reason I didn't take a picture was because they gave a decent amount of mashed potatoes and Mac n cheese, and it was cooked medium like I asked. I went to dessert - ate a bite and thought the muffin was tasty so took another bite and felt a crunch and pulled out a small piece of stringy plastic. I looked at the muffin and there was a piece sticking out so I pulled it out and was deterred in eating the muffin. Today is my birthday so it's obnoxious I wasted it here. I noticed the price on the entree meal went up from like 15 to 18, so that's dumb too - not worth it. Why do I come back? Because by now I'd hope y'all would get your shit together but y'all consistently mess up.

Further east on Main St in Mesa, this is a small and cozy sandwich shop that has a decent size menu…read moreof sandwich and burger options for lunch. I ordered the special, a steak and onion sandwich, while my coworker order the Cuban. Both sandwiches were absolutely delicious and devoured. There is nothing specifically unique here. The sandwiches just have good ingredients, cooked well, and the combinations were thought out by someone who understands flavor profiles. The only thing that was out of place was the price point was probably $5 more per sandwich than I would typically like to pay for lunch. The uncharted is worth it (pun) given the nearby options, but does make it a place I would look to have catered or as a planned spend, rather than a spur of the moment lunch. Service was good, and staff friendly. Look forward to sharing this place with others. Thanks for having us.

The restaurant is super cozy & staff were friendly!…read more I ordered the grilled cheese and tomato soup. Both were delicious! The grilled cheese has just the right amount of cheese and the soup was creamy. I will definitely be stopping by again!