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    The Hat

    3.8 (779 reviews)
    Open 10:00 am - 1:00 AM (Next day)
    Updated over 3 months ago

    The Hat Photos

    Business Info

    THE HAT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

    Recommended Reviews - The Hat

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    Reviews With Photos

    Side of chili ( only a half a cup) WTH?!
    Demetrius G.

    I've been coming to this location since 1990, and I've noticed in the last couple of years the quality has gone down. Today I only ordered a small French fries and a side of chili. The fries were not that good, they'd been sitting awhile, I ate about half of them and threw them away. The side of chili was a joke, I paid full price for a side of chili only to get a half a cup. Come on! Hope this was an isolated incident. Do better next time, don't lose a longtime customer!

    Pastrami
    Vuoch L.

    I visited the other location in Rancho Cucamonga in the past , I find the Upland spot is my preferred location . The pastrami sandwich were soft ( I should have asked for a side of lettuce) that would balance out the savory/ salty flavor of the pastrami.

    It was very poor. Used to have the best pastrami dip but not anymore. The went a couple of weeks ago and it was horrible. Seems I left a review and not it had disappeared somehow so I have to repost. This time I have pictures that speak for themselves. If you notice one looks worse than the other. You can see how they soaked the whole bun in the juice and scrunched it all up tried to tightly wrap it but the meat wasn't in the bun. That is exactly how it got it. The meat was hard and not compacted the buns desegrated it was a tangled mess. The better looking one was the improved one when I took it back. Same thing. I saw the man completely dip the bun in the au jus and roll it. Not sue they used to dip the whole bun it, but something is wrong. The meat wasn't tender maybe under cook. Maybe the meat is supposed to be juicer softer and wet and the bun you just leave alone and not dip it or just dip the surface not the whole bun. Meat was hard bun was over soaked. Connels in Upland and Peppi's in Fontana is better.

    Bring receipt ticket number to pick up order
    Leilani M.

    Finally a long time coming. I've heard the tales of their pastrami, I've seen the chili cheese fries loaded so full it almost breaks the box. I've seen the hats and smiling faces of guests walking out stuffed and satisfied. The day finally came for my turn. So excited to have a first visit! Yes, what took so long? Other things came between us and it was like a long lost relative having a reunion. It was everything, everything I wished it would be and I... I could fly higher than the eagles. Staff were great, wonderfully friendly. Visiting with good friends. Luvd this pastrami so juicy and not overly salty. Sandwiched inside perfectly baked bread. Slather some mustard on it to kick it up. Gravy fries were my fave. Enjoyed the chili cheese but kept going back to the gravy. Of course some orange bang! Well maintained, clean and organized. Staff were awesome, efficient and friendly. Large parking lot for rvs to maneuver through, Inside or patio seating areas. Thanks brutha for my first pastrami!

    Tyler H.

    Last night, while I was out with some buddies in Upland we decided to stop by The Hat for a late dinner! The place wasn't too packed when we arrived and I ordered the Chili Fries with Pastrami on top. The food took about 10 mins to prepare and I have to say I was not dissapointed by the size and the taste. The dish was massive and definitely meant for more than 1 person. Would recommend this spot for a late-night meal if you are in the area.

    Ruthy V.

    Amazingly good ! But it can be overwhelming. I would suggest on sharing so you can try more dishes

    p m.

    Let's start by saying how great The Hat is. Everything is delicious. The staff is wonderful. One thing that I do not like to see is waste. We were given 30 Buttermilk Ranch Dreesings for 2 people. Not to mention the 25 plus napkins. We need to cut back on the condiments and pass the savings along to customers and staff.

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    2 years ago

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    2 years ago

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    3 months ago

    Portions are huge and the food is as good as it always has been. Love this classic spot.

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    6 months ago

    The best pastrami at the best price for your money. The others, Johnnys, Langer's, Cole's are twice as much money and not worth it.

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    8 months ago

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    8 months ago

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    9 months ago

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    5 months ago

    Food is overpriced for what you get, bread is soggy and pastrami had no taste. Saddens me cause I've been coming here for years.

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    3 years ago

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    2 years ago

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    11 months ago

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    11 months ago

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    11 months ago

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    1 year ago

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    1 year ago

    Just had their Double Chili Cheese burger great massive burger for 10$ Open late so very convenient

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    1 year ago

    This place had the cleanest bathrooms that I have ever visited in any Eating establishment! Good job guys!!!

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    7 months ago

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    4 years ago

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    8 months ago

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    1 year ago

    Food was good. Environment was good. Service was good too. Pretty yummy chill cheese fries.

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    7 months ago

    the pastrami and fries was absolutely delicious , drive-tru service was great, i would most definitely recommend this location

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    The Hat Reviews in Other Languages

    Ask the Community - The Hat

    Did The Hat Close?

    No the hat has not closed yet and I think as long as this is still a popular spot this place is going to keep on running

    Are there vegan options?

    I think there is only the Avocado sandwich. The menu is as posted... check that out too see what is possible. Lastly ask when you go in! Good luck.

    View All 5 Questions

    Dr Grubb's

    Dr Grubb's

    4.5(1.6k reviews)
    1.7 mi
    $$
    Healthy dining
    17 years in business

    Absolutely LOVE this place and will definitely be back whenever I'm in the area. The portions are…read moremassive and the prices are so reasonable for how much food you get. We came on a weekend and it was super busy (as it should be honestly with how amazing the food and service are). We got the blackened salmon with penne pasta and baby potatoes, and the flat iron steak with bow tie pasta and herb brown rice. The steak was cooked perfectly medium. The bow tie pasta is served cold and has a vinegary flavor to it, definitely a distinct taste, but I personally loved it because I enjoy sour/vinegary flavors. I can see why it might not be everyone's favorite though, but I personally really enjoyed it. The salmon was also super flavorful and cooked perfectly. Same with the penne pasta and potatoes. Honestly everything was just made really well and good. For the sauce, we got their popular jalapeno garlic sauce and it paired well with absolutely everything. Needless to say, this place was really good from head to toe. I also got to meet the owner and he was super friendly too. I seriously wish they would open one closer to my area. Parking was really easy and the ambience was lively with sports playing all around the bar and plenty of seating.

    Dr Grubb's is THE spot for health-conscious individuals that want a tasty, high-protein, whole…read moreingredient meal. You can pick from an assortment of bases, proteins, and sauces to make the ultimate dish. I never leave feeling bloated or sick. The service here is amazing, the food is just as good, and the feeling after is the best. There is indoor and outdoor seating, you grab a number and they'll bring your food out to you. My personal favorite is the blackened salmon with the penne pasta base. Sauce is always hard to choose and I end up picking a different one every time (haven't been disappointed yet!). Overall, Dr Grubb's gets an 8/10, with a 10/10 on the post-workout meal scale!

    Photos
    Dr Grubb's
    Dr Grubb's
    Dr Grubb's

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    The Cut - Banh Mi Sandwich with a side of Fries

    The Cut

    4.6(574 reviews)
    8.9 mi
    $$$

    We stopped by The Cut during the busy Mother's Day weekend to take a little break from shopping and…read morehave a cocktail, and it was definitely worth it! My husband ordered the Cadillac Margarita and said it was delicious, and I had the Tommy Margarita, which I absolutely loved as well. Even though we didn't order food this time, everything coming out of the kitchen looked amazing and smelled so good. The restaurant itself is super cute with a great atmosphere. We're already looking forward to coming back to try the food. So far, definitely a 5-star experience great drinks, great vibe, and friendly service. We'll definitely be returning!

    I visited The Cut at Victoria Gardens recently, and while I understand it's primarily a gourmet…read moreburger restaurant, the experience as a vegetarian was honestly disappointing. The service itself was great; our server was very sweet and apologized that they didn't have more options for us, offering a pasta dish and the mac and cheese.However, the restaurant's decision to fry virtually every vegetarian-friendly side in beef tallow made me feel extremely limited and unwelcome. No fries, tater tots, sweet potato fries, Brussels sprouts, or even the mozzarella sticks are actually vegetarian-safe because they're all cooked in beef fat--which is just wild for things like cheese sticks and veggies. Yes, they offer Impossible patties, but most people expect to pair a burger with potato sides, and that simply wasn't possible here. Your only real options are pasta, mac and cheese, or salads. I completely respect restaurants having their own cooking style, but it would've been nice to have at least a few genuinely vegetarian-friendly comfort sides available. Unfortunately, because of that, I wouldn't return and wouldn't recommend The Cut to vegetarians.

    Photos
    The Cut - Nice ambiance

    Nice ambiance

    The Cut - Jerk Chicken Plate

    Jerk Chicken Plate

    The Cut - Melanie's chopped salad with grilled chicken

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    Melanie's chopped salad with grilled chicken

    The Hat - hotdogs - Updated May 2026

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